Kim, Sung-Sam
(Faculty of Marine Biomedical Science, Jeju National University)
Jang, Ji-Woong (Faculty of Marine Biomedical Science, Jeju National University) Song, Jin-Woo (Faculty of Marine Biomedical Science, Jeju National University) Lim, Se-Jin (Faculty of Marine Biomedical Science, Jeju National University) Jeong, Joon-Bum (Faculty of Marine Biomedical Science, Jeju National University) Lee, Sang-Min (Faculty of Marine Bioscience and Technology, Kangnung-Wonju National University) Kim, Kang-Woong (Aquaculture Management Division, National Fisheries Research and Development Institute) Son, Maeng-Hyun (Aquaculture Management Division, National Fisheries Research and Development Institute) Lee, Kyeong-Jun (Faculty of Marine Biomedical Science, Jeju National University) |
1 | Bu HJ, Ham YM, Kim JM, Lee SJ, Hyun JW and Lee NH. 2006. Elastase and hyaluronidase inhi- bition activities of phlorotannins isolated from Ecklonia cava. Kor J Pharmacogn 37, 92-96 |
2 | Cho KJ, Lee YS and Ryu BH. 1990. Antitumor effect and immunology activity of seaweeds toward sarcoma-180. Bull Korean Fish Soc 23, 345- 352 |
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6 | Park YB. 2005. Determination of nitrite-scavenging activity of seaweed. J. Korean Soc Food Sci Nutr 34, 1293-1296 DOI ScienceOn |
7 | Ruperez P, Ahrazem O and Leal JA. 2002. Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus. J Agric Food Chem 50, 840-845 DOI ScienceOn |
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12 | Park EY and Lee SS. 1996. Effect of dietary fiber on the serum lipid level and bowel function in aged rats. Korean J Nutr 29, 934-942 DOI ScienceOn |
13 | Lee HA, Lee SS and Shin HK. 1994. Effect of dietary fiber source on the composition of intestinal microflora in rats. Korean J Nutr 27, 988-995 |
14 | Pham MA, Lee KJ, Lee BJ, Lim SJ, Kim SS, Lee YD, Heo MS and Lee KW. 2006. Effects of dietary Hizikia fusiformis on growth and immune responses in juvenile olive flounder (Paralichthys olivaceus). Asian-Aust. J Anim Sci 19, 1769-1775 DOI |
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17 | Athukorala Y, Kim KN and Jeon YJ. 2006. Antiproliferative and antioxidant properties of an enzymatic hydrolysate from brown alga, Ecklonia cava. Food and Chemical Toxicology 44, 1065-1074 DOI ScienceOn |
18 | Alcaide E, Herraiz S and Esteve C. 2006. Occurrence of Edwardsiella tarda in wild European eels Anguilla anguilla from Mediterranean Spain. Dis Aquat Org, 73, 77-81 DOI PUBMED |
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20 | Haung HL and Wang BG. 2004. Antioxidant capacity and lipophilic content seaweeds collected from the Quandao coastline. J Agric Food Chem 52, 4993-4997 DOI ScienceOn |
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23 | Mohanty BR and Sahoo PK. 2007. Edwardsiellosis in fish: a brief review. J Biosci 32, 1331-1344 DOI PUBMED |
24 | Lim SN, Cheung PCK, Ooi VEC and Ang PO. 2002. Evaluation of antioxidative activity of extracts from a brown seaweed, Sargassum siliquastrum. J Agric Food Chem 50, 3862-3866 DOI ScienceOn |
25 | Okai Y, Okai KH, Ishizaka S, Ohtani K, Yuasa IM and Yamashita U. 1998. Possible immunomodulating activities in an extract of edible brown algae, Hijikia fusiformes(Hijikia). J Sci Food Agric 76, 56-62 DOI ScienceOn |
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27 | Bang JD, Chun SK, Park SI and Choi YJ. 1992. Studies on the biochemical and serological charac- teristics of Edwardsiella tarda isolated from cultured flounder, Paralichthys olivaceus. J Fish Pathol 5, 29-35 |
28 | Mayer AMS and Hamann MT. 2002. Marine pharmacology in 1999: compounds with antibacterial, anticoagulant, antifungal, anthelmintic, anti-inflammatory, antiplatelet, antiprotozoral and antiviral activities affecting the cardiovascular, endocrine, immune and nervous system, and other miscellaneous mechanisms of action. Comp Biochem Physiol Part C 132, 315-339 DOI ScienceOn |
29 | Skerget M, Kotnik P, Hadolin M, Hras AR, Simonic M and Knez Z. 2005. Phenols, proanthocyanidins, flavones and flavonols in some plant materials and the antioxidant activities. Food Chem 89, 191-198 DOI ScienceOn |
30 | Ko MS, Shin KM and Lee MY. 2002. Effects of Hizikia fusiforme ethanol extract on antioxidative enzymes in ethanol-induced hepatotoxicity of rat liver. J Korean Soc Food Sci Nutr 31, 87-91 DOI ScienceOn |
31 | Shim YY, An JH, Cho WD, Chun H, Kim KI, Cho HY and Yang HC. 2002. Inhibitory mechanism of blood coagulation and in vivo anticoagulant activities of polysaccarides isolated from Codium fragile. J Korean Soc Food Sci Nutr 31, 917-923 DOI ScienceOn |
32 | Kim SS, Galaz GB and Lee KJ and Lee YD. 2006. Effects of dietary supplementation of Spirulina and Astaxanthin for juvenile olive flounder, Paralichthys olivaceus in low temperature season. J Aquaculture 19, 57-63 |
33 | Clavijo AM, Conray G, Santander J and Aponte F. 2002. First report of E. tarda from tilapias in Venezuela. Bull Eur Assoc Fish Pathol 22, 280-282 |
34 | Hong JH, Son BS, Kim BK, Chee HY, Song KS, Lee BH, Shin HC and Lee KB. 2006. Antihypertensive effect of Ecklonia cava extract. Kor J Pharmacogn 37, 200-205 |
35 | Kim JA and Lee JM. 2004. The changes of biologically functional compounds and antioxidant activities in Ecklonia cava with blanching times. Korean J Food Culture 19, 369-377 |
36 | Sae-Dui D, Muroga K and Nakai T. 1984. A case of Edwardsiella tardain cultured colored carp, Cyprinius carpio. Fish Pathol 19, 197-199 DOI |
37 | Kim SS and Lee KJ. 2008. Effects of dietary kelp (Ecklonia cava) on growth and innate immunity in juvenile olive flounder Paralichthys olivaceus (Temminck et Schlegel). Aquac res 39, 1687-1690 |
38 | Kim YY, Lee KW, Kim GB and Cho YJ. 2000. Studies on physiochemical and biological properties of depolymerized alginate from sea tangle, Laminaria japonicus by thermal decomposition. J Kor Fish Soc 33, 393-398 DOI ScienceOn |
39 | Shiau SY and Yu YP. 1999. Dietary supplementation of chitin and chitosan depresses growth in tilapia, Oreochromis niloticus O aureus. Aquaculture 179, 439-436 DOI ScienceOn |