• 한국산업융합학회 논문집
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• 제21권1호
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• pp.9-16
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• 2018

Aloe gel layer is well known as raw materials of medicines and cosmetics due to their antioxidant and anti-inflammatory properties. In aloe gel extracting process, the outer part of the leaf was removed. It contains high quality of fiber and many nutrients. However, this part is thrown away and generally used as fertilizer. The purpose of this research was to examine the important nutrient of Aloe saponaria. Moreover, the feasibility of using aloe as a dietary supplement by feeding fermentation treatment of aloe was investigated. To do this, the aloe leaf was divided into several parts including leaf skin, bottom of the leaf, tip of the leaf, middle of the leaf, and leaf flesh. Then the saponin content were analyzed from each part. The extraction method was used to clarify the saponin content. The aloe then fermented to improve it benefit. The fermented Aloe then given as dietary food to group of pig. Finally, the appropriate feed level was determined and the pork meat quality was analyzed. The extraction of saponin shows that the highest concentration of saponin located on the skin of the leaf. The feeding experiment shows that there is no significant difference in pig growth without aloe dietary food and groups with aloe as dietary food. It was conclude that fermented aloe can replace the pigs normal feeder as an alternative feeding solution.

• Asian-Australasian Journal of Animal Sciences
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• 제18권10호
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• pp.1451-1456
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• 2005

To study the acute effect of dietary docosahexaenoic acid (DHA, $C_{22:6}$) on the expression of adipocyte determination and differentiation-dependent factor 1 (ADD1) mRNA in pig tissues, weaned, crossbred pigs (28 d of age) were fed with either 10% (on as-fed basis) tallow (high stearic acid), soybean oil (high linoleic acid), or high DHA algal oil for 2 d. The plasma and liver DHA reflected the composition of the diet. The adipose tissue and skeletal muscle DHA did not reflect the diet in the short term feeding. The results also showed that the diet containing 10% algal DHA oil significantly decreased the total plasma cholesterol (39%) and triacylglycerol (TG; 46%) in the pigs. Soybean oil significantly decreased plasma TG (13.7%; p<0.05), but did not have an effect on plasma cholesterol. The data indicate that different dietary fatty acid compositions have different effects on plasma lipids. The ADD1 mRNA was decreased (p<0.05) in the liver of DHA oil-treated pigs compared with the tallow-treated pigs. The diets did not have significant effect on the ADD1 mRNA in adipose tissue. Addition of algal DHA oil in the diet increased acyl CoA oxidase (ACO) mRNA concentration in the liver, suggesting that dietary DHA treatment increases peroxisomal fatty acid oxidation in the liver. However, dietary soybean oil supplementation did not affect mRNA concentrations of ADD1 or ACO in the tissues of pigs. Because ADD1 increases the expression of genes associated with lipogenesis, and ACO is able to promote fatty acid oxidation, feeding DHA oil may change the utilization of fatty acids through changing the expression of ADD1 and ACO. Therefore, feeding pigs with high DHA may lead to lower body fat deposition.

• Journal of Animal Science and Technology
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• 제47권2호
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• pp.205-220
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• 2005

This study was conducted to investigate the effect of the addition of glycine betaine to the diet on growth performance in pigs. A total of 400 pigs were divided into 4 feeding stages(Growing I: 23.10 $\pm$ 1.43, Growing II: 37.69$\pm$ 1.62, Finishing I: 66.51 $\pm$3.44 and Finishing II: 90.42$\pm$ 2.17 kg of initial body weight) then each feeding stage was divided into 4 treatment groups(Control: 0 0/0, Tl : 0.2 0/0, T2: 0.4% and T3 : 0.6 % of glycine betaine, respectively). The average daily gain and feed efficiency of T2 and T3 were significantly increased(p< 0.05) by dietary glycine betaine in stage I, 2 and 3. This result indicates that dietary glycine betaine could influence the pig growth performance. In feeding stage 4, the average daily gain and feed efficiency were significantly increased in 0.4% glycine betaine feeding group compared with other dietary groups(p < 0.05). Results suggest that feeding the pigs 0.4 % glycine betaine could be the most efficient dietary level. Crude protein, ether extract and crude ash digestibilities of 0.4% glycine betaine fed group were significantly increased compared with those of control group(p < 0.05). However, no significant difference was found in nutrient digestibilities among glycine betaine fed groups. Apparent faecal amino acid digestibilities of 0.4% glycine betaine fed group were more significantly higher than that of control group. The 0.4% glycine betaine fed group was significantly increased in apparent faecal amino acid digestibility compared with those of other glycine betaine fed group. No significant difference was shown in amount of microflora population between control and glycine betaine fed groups. Ammonia and hydrogen sulfide gas emission were significantly decreased in 0.4% glycine betaine feeding group compared with other dietary groups(p < 0.05).

• 한국축산시설환경학회지
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• 제20권4호
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• pp.167-172
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• 2014

This study was conducted to evaluate the housing design on the feeding behaviors of group housed pregnant sows. A total of 65 sows (Landrace ${\times}$ Yorkshire) were employed into 2 experimental sow housing with different housing design. Lying area of one of sow housing was designed with concrete fence to give the shelter for weak sows. The other was floor type without any obstacles. Group housed sows were fed using electronic sow feeder (ESF) during gestation. Daily feeding pattern of sows was automatically recorded in ESF feeder program. Most sows ate all feed during night. Daily visiting frequency to ESF of sows in pig pen with the shelter was significantly lowered than sows in floor type pen. This study showed that the housing design of group housed sow pen could fairly impact ESF utilization of sow.

• 농업생명과학연구
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• 제50권2호
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• pp.175-185
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• 2016

본 연구에서는 UTC 시스템을 대표적인 농업시설인 돈사에 적용하기에 앞서, UTC 제어 시스템 및 프로그램 개발에 따른 돈사 내 적정 사육 환경 유지 및 난방에너지 저감을 위한 기초자료로 활용하고자, 2동의 실험돈사를 제작, UTC 제어 시스템 적용에 따른 실험돈사 내부 온도 변화 및 에너지를 비교, 분석하였다. 제어 시스템은 T1~T4, 총 4점의 온도를 측정 후 프로그램 내 알고리즘에 의해 O1~O5, 총 5개의 출력 신호를 ON/OFF 방식으로 각각 제어하도록 구성하였다. 온도 설정은 실험돈사 내부 온도 28.0℃, UTC 내부 온도 34.0℃로 설정하였고, 측정된 온도와 비교를 통해 출력 신호를 제어하였다. 3일간, 제어 시스템을 가동한 돈사의 경우 최고 온도는 평균 31.8℃로 측정되었다. 같은 시간, 비교돈사의 최고 온도는 평균 36.6℃로 제어 시스템을 가동한 돈사의 내부 온도가 약 4.8℃ 낮은 것으로 나타났다. 또한 제어 프로그램의 가동에 따라 UTC 플레넘 최고 온도는 평균 50.5℃까지 상승한 것으로 나타났다.

• Asian-Australasian Journal of Animal Sciences
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• 제28권9호
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• pp.1252-1258
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• 2015

The Liangshan pig is a traditional Chinese small-sized breed; it has a relatively long feeding period and low meat production ability but superior meat quality. This study utilized three non-linear growth models (Von Bertalanffy, Gompertz, and logistic) to fit the growth curve of Liangshan pigs from an unselected, random-bred pig population and estimate the pigs most suitable slaughter weight. The growth development data at 20 time points of 275 Liangshan pigs (from birth to 250 d) were collected. To analyze the relative gene expression related to development, seven slaughter weight phases (50, 58, 66, 74, 82, 90, and 98 kg) (20 pigs per phase) were examined. We found that the Liangshan pig growth curve fit the typical S-curve well and that their growth turning point was 193.4 days at a weight of 62.5 kg, according to the best fit Von Bertalanffy model based on the goodness of fit criteria. Furthermore, we estimated that the most suitable slaughter weight was 62.5 to 74.9 kg based on the growth curve and the relative expression levels of growth-related genes.

• 한국축산시설환경학회지
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• 제20권3호
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• pp.91-96
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• 2014

The temperature of a pig is the most key point in determining, it's health status. We wanted to monitor the body temperature of pig to find out if any changes would occur, we used 3 minipigs (about 20 kg) who were feed using a feeding system while being confined in a pig house. The infrared testings were taken from a height of 30 cm above the pigs backs over a period of 28 days. We were able to conclude that the results between the back and indoor temperature were y = 0.5487x + 18.459. These values were compared with the values found after infrared sensor results were taken. We found an error range of $0.004{\sim}1.82^{\circ}C$ and an average of $0.58^{\circ}C$. In conclusion, using an infrared thermometer made monitoring of pigs back possible. This system seems to be feasible and effective in monitoring pig temperature.

• 한국축산시설환경학회지
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• 제4권1호
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• pp.1-8
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• 1998

The objective of this study was conducted to develope a mobile pig nursery(MPN) for segregation of early weaned piglet. The units of MPN was consisted of 4 rectangle-type pens, 1 workroom, 2 doors, 3 windows, 1 air-inlet, 1 exhaust fan, and 1 cooling and heating system. Total of 40 piglet were weaned at 7 days of age. The period of the feeding test was 63 days. The results obtained are as follows: 1. The insulation thickness was 70, 70 and 50 mm of roof, floor and wall, respectively. R-value was 15.32 and 10.32 of roof and wall, respectively. 2. Exhaust fan( 30.48) was installed near back door 40cm from the bottom. When exhaust fan speeds were 15, 20, 30 and 35%, Air ventilation was required 9.75, 7.07, 1.72, 1.45 minutes of respectively. 3. Average temperature in the MPN was able to maintain 27∼28$^{\circ}C$ from 7∼28 days of age, 24∼25$^{\circ}C$ from 35∼56 days of age and 20∼21.5$^{\circ}C$ from 56∼70 days of age. 4. Average daily gain, feed intake and feed conversion were 420.6g, 761.5g, 1.81 respectively.

• 대한수의학회지
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• 제50권4호
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• pp.297-302
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• 2010

This study was conducted to investigate the effects of feeding probiotics (gene modified yeast) on the growth performances in pigs. In pigs, this study investigated the effects of dietary probiotics which contained antibacterial probiotics (OR-7, bacteriocin, gene modified yeast) on growth performances and feed efficiency in pig farm. A total of 150 pigs were studied. The treatments are probiotics yeast (PY) 0.3% (basal diet + 0.3% plasmid modified probiotics), PY 0.5% (basal diet + 0.5% plasmid modified probiotics), yeast (Y) 0.3% (basal diet + 0.3% probiotics), Y 0.5% (basal diet + 0.5% probiotics) and control (basal diet). Weight gain, feed intake and feed efficiency were periodically recorded for 90 days. The treatment group trended higher weight gain, feed intake and feed efficiency than control. And, the PY group trended higher weight gain, feed intake and feed efficiency than Y group.

• 한국동물학회지
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• 제13권2호
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• pp.51-56
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• 1970

Studies on the feeding and resting behavior of Culex pipiens pallens, a possible vector of Japanese encephalitis in Korea, was carried out at Kobu-Ri, Kobu-Myon, Chongup Kun. Cholla Pukdo in 1967. 1. Indoor and outdoor human biting collections showed that 47.3 per cent Culex pipiens pallens were collected indoors and 52.7 per cent outdoors. 2.Feeding occurred throughout the night from dusk to dawn, with the peak period from 23:00-24:00 hours outside the house and from 24:00-01:00 hours inside. 3. Culex pipiens pallens females preferred man for their blood feeding to domestic animals. The results of human and cow biting collections showed that the feeding ratio between man and cow was 2.1 to 1. As to the feeding preference to the domestic animals, the ratio among cow, pig and horse was 7.3 to 5.1 to 5.4 4. Daytime resting collections showed that large numbers of Culex pipiens pallens females rest inside the house, especially in the bed room and the chicken pen. As temperatures increased, fewer mosquitoes resting indoors and more mosquitoes rest ing outdoors were caught. By means of sweep-net collections at outdoors resting places, a small number of Culex pipiens pallens mosquitoes were caught in such places as grass fields, vegetable fields, barley fields, bean fields, culverts, bomb shelters, and so on. A comparison between number of mosquitoes collected resting during the day in bedrooms and verandahs with resting collections in the same places at night showed that more mosquitoes were present at night. It was observed that the majority of the unfed females rested before feeding at night.