• 제목/요약/키워드: Physiological reactions

검색결과 177건 처리시간 0.022초

알레르기성 접촉성 피부염에 대한 가미궁귀탕(加味芎歸湯)의 억제효과 (Inhibitory Effect of Gamigunggui-tang on Allergic Contact Dermatitis)

  • 안지영;임이랑;김준호;신명걸;권세욱;김대근;송봉석;송봉준;정현주;홍승헌;권동렬;김윤경;김대기;이영미
    • 동의생리병리학회지
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    • 제24권2호
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    • pp.290-295
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    • 2010
  • Gamigunggui-tang (GMGGT) is one of the important prescriptions that has been used in oriental medicine. We investigated the inhibitory effect of an oral administration of hot water extract of GMGGT on the development of atopic dermatitis (AD) by using Balb/c mice. The induction of atopic dermatitis-like lesion was conducted by the removal of the back hairs and topical application of 2,4-Dinitrochlorobenzene (DNCB) on to the back skin repeatedly. GMGGT was orally administered at a different dose (10.0 mg/kg, 50.0 mg/kg). Skin reactions, consisting of increased ear thickness and the presence of ear inflammation, were observed in mice over three weeks. Oral administration of GMGGT significantly suppressed the skin lesions, ear swelling, spleen weight, total serum IgE in a concentration dependent manner, and also inhibited the infiltration of mast cells in the dorsal skin. In the present study, these results suggested that GMGGT extract inhibits inflammatory response atopic dermatitis. Therefore, GMGGT may be effective substances for the management of AD in human.

Regulatory Effect of Gigukjihwangtanggami on Cytokine Production in Patients with Cerebral Infarction

  • Lee, Min-Goo;Park, Sae-Wook;Lee, Sun-Woo;Son, Ji-Woo;Kang, Baek-Gyu;Park, Sang-Moo;Lee, In;Moon, Byung-Soon
    • 동의생리병리학회지
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    • 제20권4호
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    • pp.1044-1050
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    • 2006
  • The Korean genuine medicine, 'Gigukjihwangtanggami (GJT)' has long been used clinically for hypertension and various cerebrovascular diseases. However, experimental study has been carried out very little. Recently cytokines involved in the regulation of inflammatory reactions and immune responses may play an important role in the pathogenesis of cerebral infarction (CI). The aim of this study is to investigate the effect of GJT on the production of pro-inflammatory cytokines and anti-inflammatory cytokines in peripheral blood mononuclear cells (PBMCS) stimulated with lipopolysaccaride (LPS) from Cl patients. The amount of tumor necrosis $factor-{\alpha}\;(TNF-{\alpha}),\;interleukin-1{\beta}\;(IL-1{\beta})$, IL-6, IL-8, IL-4 and IL-10 in PBMC culture supernatant was significantly increased in the LPS treated cells compared to unstimulated cells. GJT inhibited the production of $TNF-{\alpha},\;IL-1{\beta}$, IL-6 and IL-8 induced by LPS. The maximal inhibition rate of the $TNF-{\alpha},\;IL-1{\beta}$, IL-6 and IL-8 production by pretreatment of GJT (1 mg/ml) was $57.32{\pm}2.5%$ (p.0.05), $42.02{\pm}3.5%$ (p.0.05), $40.02{\pm}2.3%$ (p.0.05) and $48.02{\pm}3.1$, (p.0.05), respectively. In the Other hand, GJT increased the production of IL-4 and IL-10. The maximal increase rate of the IL-4 and IL-10 production by pretreatment of GJT (1 mg/ml) was $42.4{\pm}3.3%$ (p.0.05) End $56.4{\pm}2.9%$ (p.0.05), respectively. Taken together, these results indicate that GJT Ray have regulatory effects on the cytokine production and suggest that GJT might use clinically for the treatment of CI.

프로폴리스의 생물학적 특성 (Biological Properties of Propolis Isolated from Honeybees)

  • 김성국;우순옥;장종수
    • 생명과학회지
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    • 제31권7호
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    • pp.686-697
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    • 2021
  • 프로폴리스는 꿀벌에 의해 생산된 수지 물질로 벌집을 보호하기 위해 사용되어 왔다. 꿀벌은 다양한 나무와 식물에서 배출된 수분을 침과 밀랍과 섞어서 프로폴리스를 생산한다. 프로폴리스는 기원전 300년경부터 상처를 치료하는 민간요법으로 사용되어 왔다. 프로폴리스에는 플라보노이드, 페놀계 화합물, 밀랍과 같은 많은 생리 활성 화합물이 포함되어 있다. 프로폴리스의 기능적 요소들 때문에, 프로폴리스에는 생물학적 응용을 위한 넓은 스펙트럼이 있다. 프로폴리스와 프로폴리스의 생물학적 활동의 화합물은 각각 과즙의 출처와 추출 방법에 따라 달라질 수 있다. 프로폴리스의 박테리아, 바이러스, 곰팡이를 포함한 반미생물 활동이 가장 잘 알려진 특징이다. 면역조절 메커니즘의 경우 아르테필린 C와 카페인산 페네틸에스테르가 주로 조절 화합물로 확인되었으며 각 화합물은 염증 반응을 감소시키고 T 림프구에 면역억제 반응을 일으킨다. 프로폴리스는 항염증 효과를 통해 암세포 증식 억제, 종양 신호 전달 캐스케이드 차단, 항혈관신생 등 항종양 활성을 보였다. 그러나 프로폴리스의 더 많은 응용을 위해서는 과즙의 원천 분석, 프로폴리스 화합물의 식별, 프로폴리스 분자 메커니즘, 화합물 시너지 효과의 조사가 더 필요할 것으로 보인다.

지중저장 이산화탄소의 잠재적 누출 모사에 따른 옥수수 초기 반응 및 생장 연구 (Corn Growth and Development influenced by Potential CO2 Leakage from Carbon Capture and Storage (CCS) Site)

  • 김유진;첸쉔린;허웬메이;유가영
    • 한국기후변화학회지
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    • 제8권3호
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    • pp.257-264
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    • 2017
  • Carbon capture and storage (CCS) technology has been suggested as an ultimate strategy for mitigating climate change. However, potential leakage of $CO_2$ from the CCS facilities could lead to serious damage to environment. Plants can be a bio-indicator for $CO_2$ leakage as a cost-effective way, although plants' responses vary with plant species. In this study, a greenhouse experiment was conducted to investigate the relation between the $CO_2$ tolerance of corn species and the initial physiological responses to the elevated soil $CO_2$ concentration. Treatment groups included CI (99.99% $CO_2$ gas injection) and BI (no gas injection). Mean soil $CO_2$ concentration for the CI treatment was 19.5~39.4%, and mean $O_2$ concentration was 6.6~18.4%. The soil gas concentrations in the BI treatment were at the ambient levels. In the CI treatment, chlorophyll content was not decreased until the $13^{th}$ day of the $CO_2$ injection. On the $15^{th}$ day, leaf starch content and stomatal conductance were increased by 89% and 25% in the CI treatment compared to the BI treatment, respectively. This might be due to the compensatory reaction of corn to avoid high soil $CO_2$ stress. However, the prolonged $CO_2$ injection decreased chlorophyll content after 13 days. After $CO_2$ injection, plant biomass was reduced by 25% in the CI treatment compared to the BI treatment. Due to the inhibited root growth, leaf phosphorous and potassium contents were decreased by 54% on average in the CI treatment. This study indicates that corn has a high tolerance to soil $CO_2$ concentration of 30% for 2 weeks by its compensatory reactions such as an maintenance of chlorophyll content and an increase in stomatal conductance.

서지학적 고증을 통한 인삼 승열작용의 정체성 - 한의학적 해석을 중심으로 (Identity of thermogenic reaction to Korean ginseng through bibliography - Focusing on oriental medicine interpretation)

  • 고성권
    • 인삼문화
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    • 제3권
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    • pp.119-131
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    • 2021
  • 본 연구는 서지학적 고증을 통하여 고려인삼 승열작용의 정체성을 확인하고, 해소방안을 모색함을 목적으로 한다. 인삼의 승열작용과 관련하여 고문헌은 음(陰)이 부족하고, 폐가 열(火)이 있어서 가슴이 답답하고 기침 가래가 있는 사람, 맥(脈)이 강하고 빠른 사람, 비위(脾胃)가 실열(實熱)하여 변비가 있는 사람은 인삼을 사용하지 않아야 한다고 기록하고 있다. 청(淸)나라의 『본초정의』(本草正義)는 산양삼은 미한(微寒)의 보음(補陰) 작용이 있고, 밭 재배인삼은 미온(微溫)의 보기(補氣) 작용이 있다고 기록하였다. 또한, 청나라의 『본경봉원』(本經逢源), 『본초편독』(本草便讀), 『본초정의』는 미삼(尾蔘)은 쓴맛(苦味)으로 보음하고, 기미(氣味)가 차가운 성질(寒)로 하행(下行)하는 성질이 있다고 하였다. 한편, 명(明)나라의 『월지인삼전』(月池人蔘傳)과 청나라의 『본초비요』(本草備要)에서는 생인삼(生人蔘, 수삼)은 맛이 달고 쓰며, 약간 냉(凉)하다고 하였다. 이와 같은 고문헌의 기록을 고려해보면, 고려인삼의 승열의 부작용은 약간 냉하여 허화(虛火)를 걷어주고, 보음, 하행하는 한방생리작용을 나타내는 미삼, 생삼(수삼) 그리고 산양삼을 이용한 제품 개발을 통하여 극복할 수 있다고 사료된다.

저온처리에 의한 국내 품종 차나무 저온 내성 및 생리적 반응 (Cold Tolerance and Physiological Response of Camellia sinensis Cultivars by Low-Temperature Treatment)

  • 임현정;용성현;최명석;김상근;김양수;이재선;송기선
    • 한국산림과학회지
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    • 제111권2호
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    • pp.251-262
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    • 2022
  • 본 연구는 기후변화에 대응하여 남부지역에서 주로 재배되는 차나무 품종인 '참녹', '보향', '상녹', '명녹'을 대상으로 다수의 내한성 지표를 이용하여 신뢰성 있는 평가를 통해 내한성 차나무를 선발하고자 수행하였다. 저온 피해도 조사결과, -10℃에서 '참녹'과 '보향'은 청고 피해가 조사되었고, '상녹'과 '명녹'은 적고 피해가 조사되었다. 전해질 용출량은 처리 온도가 낮아질수록 그 값이 증가하였다. 비선형 회귀 분석을 통해 치사온도를 예측한 결과 '참녹'(-9.344℃), '보향'(-8.883℃)은 '명녹'(-8.092℃), '상녹'(-7.632℃) 보다 상대적으로 내한성이 강한 것으로 나타났다. Proline 분석 결과 '보향'은 다른 품종들에 비교하여 높게 조사되었고, 항산화 활성도 조사 결과 '참녹'과 '보향'이 저온 처리 시 다른 품종과 비교하여 항산화 활성 수치가 높게 나타났다. 지질과산화 반응 측정 결과 '상녹'과 '명녹'은 저온 처리시 다른 품종과 비교하여 MDA 축적 함량이 높았다. 본 연구 결과 '참녹'과 '보향'은 비선형 회귀 분석을 통해 치사온도를 예측한 결과와 저온피해도, 항산화 활성도, 지질과산화 반응과도 일관성 있게 조사되어 내한성이 강한 것으로 나타났다. 본 연구 결과는 기후변화에 대응한 차나무의 내한성 평가와 선발 뿐만 아니라 내한성 식물의 육성에도 활용될 수 있을 것으로 판단된다.

지역 보건소에서 시행한 코로나 바이러스 감염증-19 진단 검사상 양성인 재택치료 환자의 비대면 한의진료 효과: 후향적 차트 리뷰 (Effect of Non-contact Korean Medical Treatment for Patients Recovering at Home with Positive Coronavirus Disease 2019 Diagnostic Test Results at a Local Public Health Center: A Retrospective Chart Review)

  • 전채헌;최대준;김경묵;김혜진;임정태;지규용
    • 동의생리병리학회지
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    • 제36권4호
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    • pp.130-137
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    • 2022
  • Due to the coronavirus disease 2019 (COVID-19) pandemic, appropriate management of sequelae and treatment of infectious symptoms became increasingly important healthcare issues. Although the practice guidelines and treatment cases based on the East Asian traditional medicine have been reported, there are rare studies on the use of Korean medicine in Korea. Therefore, this study aimed to present the progress of non-contact Korean medical treatment for infected patients at a local public health center using retrospective chart review. A total of 18 patients were prescribed with 5 days of herbal decoction and medicine extract covered by the national health insurance. With the questionnaire form, the progression and improvement of symptoms before and after treatment were evaluated using the numerical rating scale (NRS), and the treatment satisfaction and opinions were obtained. The symptoms such as cough (5.56±2.23 to 2.89±2.14), sputum (6.11±1,75 to 3.28±2.47), sore throat (6.06±2.70 to 1.47±1.62), anorexia (5.56±2.63 to 1.94±2.21), nausea (3.75±1.71 to 1.17±1.11), diarrhea (3.40±2.63 to 1.50±1.51), chest tightness (4.93±2.46 to 2.29±2.30) and fatigue (6.44±1.79 to 2.67±1.88) all improved according to the NRS, and the satisfaction with herbal medicine treatment on a 5-point Likert scale was 4.24±0.90. No side effects and adverse reactions were reported. Thereupon non-contact Korean medical treatment can be concluded that it effectively reduces the COVID-19 infection mild symptoms in restrictive extent. Since the retrospective data does not include a control group, the more confirmative data is needed by multicenter and large-scale controlled clinical study afterwards.

Neuroprotective effects of hesperetin on H2O2-induced damage in neuroblastoma SH-SY5Y cells

  • Ha-Rin Moon;Jung-Mi Yun
    • Nutrition Research and Practice
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    • 제17권5호
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    • pp.899-916
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    • 2023
  • BACKGROUND/OBJECTIVES: Oxidative stress is a fundamental neurodegenerative disease trigger that damages and decimates nerve cells. Neurodegenerative diseases are chronic central nervous system disorders that progress and result from neuronal degradation and loss. Recent studies have extensively focused on neurodegenerative disease treatment and prevention using dietary compounds. Heseperetin is an aglycone hesperidin form with various physiological activities, such as anti-inflammation, antioxidant, and antitumor. However, few studies have considered hesperetin's neuroprotective effects and mechanisms; thus, our study investigated this in hydrogen peroxide (H2O2)-treated SH-SY5Y cells. MATERIALS/METHODS: SH-SY5Y cells were treated with H2O2 (400 µM) in hesperetin absence or presence (10-40 µM) for 24 h. Three-(4,5-Dimethyl-2-thiazolyl)-2,5-diphenyl-2H-tetrazolium bromide assays detected cell viability, and 4',6-diamidino-2-phenylindole staining allowed us to observe nuclear morphology changes such as chromatin condensation and apoptotic nuclei. Reactive oxygen species (ROS) detection assays measured intracellular ROS production; Griess reaction assays assessed nitric oxide (NO) production. Western blotting and quantitative polymerase chain reactions quantified corresponding mRNA and proteins. RESULTS: Subsequent experiments utilized various non-toxic hesperetin concentrations, establishing that hesperetin notably decreased intracellular ROS and NO production in H2O2-treated SH-SY5Y cells (P < 0.05). Furthermore, hesperetin inhibited H2O2-induced inflammation-related gene expression, including interluekin-6, tumor necrosis factor-α, and nuclear factor kappa B (NF-κB) p65 activation. In addition, hesperetin inhibited NF-κB translocation into H2O2-treated SH-SY5Y cell nuclei and suppressed mitogen-activated protein kinase protein expression, an essential apoptotic cell death regulator. Various apoptosis hallmarks, including shrinkage and nuclear condensation in H2O2-treated cells, were suppressed dose-dependently. Additionally, hesperetin treatment down-regulated Bax/Bcl-2 expression ratios and activated AMP-activated protein kinase-mammalian target of rapamycin autophagy pathways. CONCLUSION: These results substantiate that hesperetin activates autophagy and inhibits apoptosis and inflammation. Hesperetin is a potentially potent dietary agent that reduces neurodegenerative disease onset, progression, and prevention.

왕우렁이(Pomacea canaliculata)의 생리·생태학적 특성 및 논 잡초방제용으로 투입된 왕우렁이의 집단패사 원인 (The Physio-ecological Characteristics of Golden Apple Snails (Pomacea canaliculata) and the Cause of Their Massive Death used for Weed Control in Wet Rice Paddies)

  • 이상범;이상민;고병구;이초롱;김진호
    • 한국유기농업학회지
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    • 제26권2호
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    • pp.297-316
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    • 2018
  • 본 연구는 왕우렁이의 생리 생태적 특성 및 논 잡초방제를 위하여 투입된 왕우렁이들의 집단패사 원인을 구명하기 위하여 수행하였다. 1983년 국내에 도입되어 양식과 논 잡초방제를 위하여 활용되고 있는 왕우렁이의 종(species)은 연체동물문(Mollusca), 복족강(Gastropoda), 중복족목(Mesogastropoda), Ampulariidae과, Pomacea속에 속하는 Pomacea canaliculata Lamarck이다. 왕우렁이의 생리 생태적 특성조사 결과 왕우렁이 성체들이 국내에서 월동되고 있으나 왕우렁이 알로는 월동되지 못하고 있다. 수컷과 암컷의 비율은 1:1.99~2.33배로 암컷의 구성비가 높았다. 생장량은 1일에 87.7 mg이었으며, 껍질은 각고가 0.31 mm, 각경이 0.33 mm씩 자랐다. 왕우렁이의 생장은 먹이의 조건 등에 따라서 차이가 있을 수 있으며, 매우 빠른 생장량을 나타내었다. 한편, 건조에 대한 저항성은 매우 강하여 3개월까지 생존율이 약 80%에 달하였다. 왕우렁이 서식에 따른 수질에 미치는 영향을 평가한 결과 다량의 서식 밀도에서는 약간의 영향을 줄 수는 있겠으나, 잡초방제를 위하여 투입되는 밀도에서는 전혀 영향이 없었다. 논 잡초방제를 위하여 벼 이앙초기에 투입되는 왕우렁이가 2~3일 이내에 일시에 집단 패사되는 직접적인 원인은 미소생물인 패충류(참씨벌레)에 의하여 발생되지 않는 것으로 판명되었다. 다만 패충류 (참씨벌레)에 의하여 패사되는 비율은 밀도에 따라 2.86%와 5.71%로 매우 미미하였고, 통계적인 유의적인 차이가 없었다. 논 잡초방제를 위하여 투입된 왕우렁이들은 벼 이앙시기가 빨라지고, 일교차가 커지면서 추운 저온의 날씨로 인하여 논의 흙속으로 들어가서 죽거나 일부는 새의 먹이가 되어 사라지기 때문에 다량이 죽은 것으로 오해되었다.

Shalf Life Enhancement of Minimally Processed Fruits and Vegetables

  • Kim, Dong-Man
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 1993년도 정기총회 및 제3차 학술발표회
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    • pp.6-9
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    • 1993
  • According to changes in population, economic conditions, life-stile and eating habits, the frui ts and vegetables market wi 11 be shi fted from processed (i. e. , canned) to fresh. Undressed fresh produce, consisting of washed, disinfected and peeled fruits and vegetables that either sliced or grated, are currently increased in demand by retail and institutional market which use them as salad components or in ready-to use foods, Main attributes of minimally processed fruits and vegetables are convenience and fresh-like quality. Minimally processed Products readily deteriorate in quality, especially color and texture, as a result of endogeneous enzyme enhanced respiration and microorganisms which lead to reduced shelf Iife. According to changes in population, economic conditions, life-stile and eating habits, the frui ts and vegetables market wi 11 be shi fted from processed (i. e. , canned) to fresh. Undressed fresh produce, consisting of washed, disinfected and peeled fruits and vegetables that either sliced or grated, are currently increased in demand by retail and institutional market which use them as salad components or in ready-to use foods, Main attributes of minimally processed fruits and vegetables are convenience and fresh-like quality. Minimally processed Products readily deteriorate in quality, especially color and texture, as a result of endogeneous enzyme enhanced respiration and microorganisms which lead to reduced shelf Iife. Thus. to prevent these undesirable changes , val'ious techniques such as controlled atmosphere (CA) storage, modified atmosphere OIA) storage, including vacuum packaging have been receiving considerable attention, Although milch research has been done to find optimal conditions for whole intact frui ts and vegetables, only limi ted information is avai lable on fresh cut. and other minimally processed products. 81 iced frui ts exhibi t increas~d ethylene production and respiration compal'ed to whole f, 'uits during distribution in response to tissue damage. As a result, accelerated senescence and enzymatic browning OCCUI', Recent l'esearch on minimally processed fl'uits and vegetables has mainly focused on methods to inhibit browning, due to ban on use of sulfur dioxide, In order to retard or prevent these physiological changes, val'ious al ternatives, reducing agents. acidulants, chelating agents and inol'ganic sal ts have been evaluated for use on fresh cut fl'ui ts. Al though some agents were effective replacement for sulfur dioxide. consum$\textregistered$I'S demandless use of chemical on such products. Shel~ life of minimally processed products has been extended by inhibition of metabolic reactions associated with loss of quality and by inhibition of aerobic spoilage caused by wide variety of microorganisms. Appl ication of ~I.-\ packaging, including vacuum packaging, retards the rate of respiration, prevents growth of aerobic spoilage organisms, inhibits oxidation and color deterioration. Tissue softening is another major problem in minimally processed products because enzymes re 1 a ted to ce 11 wa 11 degrada t i on are not inactivated. Various treatments have been investigated for retardation of the softening of sliced products. Some studies have concentrated on the application of an active packaging system with ~I, l. packaging and calcium infi 1 tration as possible measures to retain firmness of processed products. In my opinion, one important step for production of minimally processed frui ts wi th favorabl e color of cut surface and firm texture is the selection of better cultivar. As the view, changing tendency of fresh color by apple cultivars and relationship between the tendency and PPO activity will be discussed in the seminar. In addition to the topic, research result on quality enhancement of fresh apple slices by heat shock treatment will be introduced.

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