• 동아시아식생활학회지
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• 제11권1호
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• pp.71-81
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• 2001

The Purpose of this study was to identify the dimensions and pattern types for the perception of Korean traditional food and to find the determinants of the pattern types, taking food cultural background into account. Data were factor and cluster analyzed, and the results revealed two different dimensions and pattern types. Descriptive statistics showed that perceptional pattern types, i.e., traditional-modern pattern and tradition-oriented pattern, are likely to vary depending on socio-demographic and cultural background of Korean traditional food in Korea. Similarities and differences in perceptional pattern types are discussed, and future implications for food and nutrition specialists and food marketers are provided.

• 응용통계연구
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• 제26권6호
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• pp.933-942
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• 2013

본 연구에서는 시뮬레이션 방법을 사용해서 다양한 조건에서 주성분분석이 얼마나 잘 요인 구조를 복원할 수 있는지를 공통요인분석과 비교하여 체계적으로 평가하였다. 이 연구에서 요인 대 변수 비율, 공통성, 그리고 표본크기를 실험변수로 설정하였다. 주성분분석은 표본의 크기가 200개 이하인 경우 공통적으로 공통요인분석에 비해 더 우수한 요인구조의 복원력을 보여주었다. 특히, 요인 당 변수 수가 적은 경우, 주성분분석은 50개의 표본에서도 만족할 만한 수준의 요인복원능력을 보여주었다. 이와 더불어 공통성 수준 또한 낮은 경우 필요한 표본수는 100개로 늘어난다. 본 연구결과는 요인추출방법으로서 주성분분석의 선택의 근거를 제시하고 타당한 사용에 관한 가이드라인을 제시해 준다.

• Nutrition Research and Practice
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• 제13권4호
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• pp.316-322
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• 2019

BACKGROUND/OBJECTIVES: The association between dietary patterns and depression has been reported but the results have been inconsistent. This study was conducted to investigate the association between dietary patterns and depression in middle-aged Korean adults. SUBJECTS/METHODS: The participants were selected from a community-based cohort, a subset of the Korean Genome and Epidemiology Study. Depression was assessed using the Korean version of the Beck Depression Inventory (BDI) and those with a BDI score ${\geq}16$ were defined as having depression. The subjects' food intakes over the year preceding the survey were estimated by using a validated semi-quantitative food frequency questionnaire. Dietary patterns were identified by using factor analysis. Multiple logistic regression was used to assess the association of dietary pattern with depression. RESULTS: Among 3,388 participants, 448 (13.2%) were identified as having depression. We identified two major dietary patterns: 'Healthy' dietary pattern was characterized by high intakes of vegetables, soybeans, mushroom, seaweeds, white fish, shellfish and fruits and a low intake of white rice. 'Unhealthy' dietary pattern was characterized by high intakes of white rice, meats, ramen, noodles, bread and coffee and a low intake of rice with other grains. Compared with subjects in the lowest quartiles, those in the highest quartiles of the healthy dietary pattern had a significantly lower odds ratio (OR = 0.59, 95% CI: 0.42-0.82, P for trend = 0.0037) after adjusting for potential confounders. In contrast, the unhealthy dietary pattern was negatively associated with depression (OR = 1.65, 95% CI: 1.19-2.28, P for trend = 0.0021). CONCLUSION: This results suggest that a healthy dietary pattern (rich in vegetables, soybeans, mushroom, seaweeds, white fish, shellfish, and fruits) is associated with low risk of depression. Whereas an unhealthy dietary pattern (rich in white rice, meats, ramen, noodles, bread, and coffee) is associated with a high risk of depression in middle-aged Korean adults.

• Nuclear Engineering and Technology
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• 제25권2호
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• pp.193-203
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• 1993

재장전노심의 핵연료 장전모형 설계를 위한 기존의 알고리즘 탐색방법의 단점을 보완하기 위한 새로운 경험적 탐색방법을 개발하였다. 노심의 핵연료 장전모형으로 고려될 수 있는 수없이 많은 경우의 수를 줄이기 위하여 일반적 핵연료 배치규칙, 영역별 배치방법 그리고 장전모형의 집단화 방법을 이용하였다. 비슷한 장전모형을 모아서 집단화시키는 기준으로 엔트로피 이론을 이용하였다. 또한 PROLOG언어를 이용하여 주어진 배치규칙에 따라 장전모형을 탐색하는 프로그램을 만들었다. 장전모형들의 노심내 출력분포 해석에는 2군 nodal코드인 MEDIUM-2D를 사용하였다. 이와같은 방법을 사용한 결과 수백개 정도의 장전모형 집단을 찾아낼 수 있었고, 여기에 가연성 독봉 배치규칙에 따라 가연성 독봉을 배치한 결과 장전모형 집단의 수를 수십개까지로 감소시킬 수 있었다. 이러한 장전모형 집단들로부터 실제로 이용 가능한 장전모형을 찾아내기 위하여, 주기길이 최대화방법과 첨두 출력 최소화방법을 사용하였다. 그 결과 고리 3호기 제10주기의 예상 재장전모형보다 주기길이는 길고 첨두출력은 낮은 장전모형을 찾아낼 수 있었다.

• 부모자녀건강학회지
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• 제15권1호
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• pp.20-32
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• 2012

Purpose: The purpose of this study was to identify clinical decision making pattern of pediatric nurses and analyze how it shows the differences in types of decision making pattern by nurses characters. Methods: A self-administered questionnaire was used to pediatric nurses of 4 general hospitals in Seoul from February 2004 to April 2004. The data of 251 nurses was analyzed by varimax rotation factor analysis, t-test, and ANOVA. Results: 6 decision making patterns were identified: Individual Patient-oriented, Pattern-oriented Intuitive, Typical Nursing Knowledge-oriented, Nursing Model-oriented, Medical Knowledge-oriented, and Patient-Family-Nurse Collaborative. Individual Patient-oriented, Pattern-oriented Intuitive, Typical Nursing Knowledge-oriented, and Nursing Model-oriented decision making pattern got meaningful differences in age, marital status, total number of years in nursing practice, and number of years in pediatric nursing practice. Conclusion: We expect the result of this study can be applied for promotion of understanding the decision making of nurses that occurs in pediatric nursing practice and also can be used as foundation data for development and expansion of pediatric nursing practice.

• Nutrition Research and Practice
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• 제3권2호
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• pp.162-166
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• 2009

The objectives of this study were to identify the dietary patterns associated with hypertension among Korean males. Data from the 2001 Korean National Health and Nutrition Survey of 1,869 men aged 20-65 years were used for the analysis. As an initial analysis, a factor analysis was applied to identify major dietary patterns among the subjects. Then logistic regression analysis was conducted to identify the pattern related with hypertension. As a result of the initial analysis, three major dietary patterns were identified. Dietary pattern 1 (traditional) was heavily loaded with vegetables, fish and cereal. Dietary pattern 2 (Western) was loaded with fast foods, bread, meats and dairy products. Dietary pattern 3 (Drinker) was loaded with mostly pork, beer and soju (Korean liquor). From the second stage of the analysis, there was a tendency of positive association between traditional patterns and hypertension risks. However, the tendency did not meet statistical significance level (p<0.05). In summary, unlikely findings from European and American studies, vegetables rich traditional dietary patterns did not show any protective effect on hypertension in Korean males. The Korean dietary practice, which is consuming salted vegetables instead of fresh vegetables, might have played a role in these findings. However, the full explanation of the findings remained to be answered with further investigation since none of the dietary patterns identified showed any statistical significance.

• 대한지역사회영양학회지
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• 제14권6호
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• pp.722-733
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• 2009

The purpose of this study was to explore dietary patterns and compare dietary patterns using cluster and factor analysis in Korean adults. This study analyzed data of 4,182 adult populations who aged 30 and more and had all of socio-demographic, anthropometric, and dietary data from 2005 Korean Health and Nutrition Examination Survey. Socio-demographic data was assessed by questionnaire and dietary data from 24-hour recall method was used. For cluster analysis, the percent of energy intake from each food group was used and 4 patterns were identified: "traditional", "bread, fruit & vegetable, milk", "noodle & egg", and "meat, fish, alcohol". The "traditional" pattern group was more likely to be old, less educated, living in a rural area and had higher percentage of energy intake from carbohydrates than other pattern groups. "Meat, fish, alcohol" group was more likely to be male and higher percentage of energy intake from fat. For factor analysis, mean amount of each food group was used and also 4 patterns were identified; "traditional", "modified", "bread, fruit, milk", and "noodle, egg, mushroom". People who showed higher factor score of "traditional" pattern were more likely to be elderly, less educated, and living in a rural area and higher proportion of energy intake from carbohydrates. In conclusion, three dietary patterns defined by cluster and factor analysis separately were similar and all dietary patterns were affected by socio-demographic factors and nutrient profile.

• 한국지능시스템학회논문지
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• 제22권6호
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• pp.774-779
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• 2012

본 논문은 brain-computer interface (BCI)를 통해 움직임 상상 시 측정된 뇌-활동전위신호(EEG)에 내포된 행동의도의 패턴을 보다 정확하게 분류하기 위한 최적 EEG 채널 선택 기법을 제안한다. 기존의 EEG 측정실험에서는 실험 설계자에 의해 대뇌 기능적 피질 분류를 이용하여 인위적으로 선별된 채널을 활용하거나 측정기기가 수용 가능한 전체 채널을 사용해왔으며, 일정 수준의 패턴분류 정확도를 얻을 수 있었지만 다수의 채널로 인해 Common Spatial Pattern (CSP) 등의 패턴특징 추출 시 overfit 및 계산 복잡도 증가의 문제가 발생되었다. 이를 극복하기 위하여 방안으로 본 논문에서는 binary particle swarm optimization (BPSO)을 기반으로 다수의 채널 중 최적 채널을 자동으로 선택하고, 각각의 채널에 대한 impact factor를 부여함으로써 중요 채널 부근의 채널들에 가중치를 부여하는 선택방법을 제안하였으며, Support Vector Machine (SVM)을 이용하여 다수의 채널을 사용 하였을 때의 정확도와 channel impact factor를 고려한 BPSO를 적용시켰을 때의 정확도를 비교, 분석하였다.

• 한국한의학연구원논문집
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• 제18권2호
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• pp.139-149
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• 2012

Objectives : This is the study to understand of the pulse wave factor according to BMI and period of sterility on female, and to confirm the relationship of pulse wave factor among left and right inch, bar and cubit. Methods : The Questions and measurement of the pulse wave were operated with subjects(76 sterile females using on public health center). The measurement of the pulse wave was operated in 6 part of left and right inch, bar and cubit. The pulse wave was prior measured in part of left bar (i.e. interior pulsation part of radial process styloides in left hand), and next was measured in part of left inch and bar. And the pulse wave was operated samely in part of right inch, bar and cubit. Results : The results were as follows. The pulse energy of 6 part of left and right inch, bar and cubit was showed statistical significance and decreased in order of left inch, right inch, left cubit, right cubit, left inch, right bar. The left and right inch and cubit were showed numerical value of normal range, but left and right bar were showed lower pulse eneregy than normal range. Also left and right cubit were showed lower than left and right inch, and higher than left and right bar. In BMI, The pulse energy of left and right inch, cubit and the average of right hand was not showed statistical significance in the range of low-weight, normal, over-weight and obesity. But in the left and right bar and the average of left hand, the pulse energy of over-weight and obesity group were showed significantly higher than low-weight group. And the pulse wave factor was divided the pattern of h1 showing high numerical value in inch (Ap, As, Aw) and the pattern of Wm showing high numerical value in bar and cubit (RAI, Ad) Conclusions : The low pulse energy of bar was significant observation on the setting of oriental medical diagnostic index on sterilitas. Also, in the numerical value pattern of diverse pulse wave factor, it was divided the pattern of high numerical value in inch and the pattern of high numerical value in bar and cubit. On this, we think that the studies need in the future.

• 복식
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• 제53권8호
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• pp.1-10
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• 2003

The purpose of this study was to verify fitness of a new raglan sleeve pattern according to the result of appearance and function evaluation. Also, it was to search the relation between the construction factor and the function on the selected 3 types of the existent raglan sleeve patterns and the new sleeve pattern. Three female university students having different shoulder shapes were selected as subjects, wore 4 different types of the raglan steeve was evaluated by professional panel. The functions of the evaluated sleeve patterns evaluated was made by the wearer themselves. According to the comparison of the new raglan sleeve pattern with the existent raglan sleeve pattern, the new raglan sleeve pattern acquired the higher evaluation scores both on the appearance test and the function evaluation. It was known that the appearance and function of the raglan sleeve pattern were effected by construction factors of the sleeve pattern.