• 제목/요약/키워드: Panax ginseng ginsenoside

검색결과 624건 처리시간 0.019초

Ginseng and ion channels: Are ginsenosides, active component of Panax ginseng, differential modulator of ion channels?

  • Jeong, Sang-Min;Nah, Seung-Yeol
    • Journal of Ginseng Research
    • /
    • 제29권1호
    • /
    • pp.19-26
    • /
    • 2005
  • The last two decades have shown a marked expansion in publications of diverse effects of Panax ginseng. Ginsenosides, as active ingredients of Panax ginseng, are saponins found in only ginseng. Recently, a line of evidences shows that ginsenosides regulate various types of ion channel activity such as $Ca^{2+},\;K^+,\;Na^+,\;Cl^-$, or ligand gated ion channels (i.e. $5-HT_3$, nicotinic acetylcholine, or NMDA receptor) in neuronal, non-neuronal cells, and heterologously expressed cells. Ginsenosides inhibit voltage-dependent $Ca^{2+},\;K^+,\;and\;Na^+$ channels, whereas ginsenosides activate $Ca^{2+}-activated\;Cl^-\;and\;Ca^{2+}-activated\;K^+$ channels. Ginsenosides also inhibit excitatory ligand-gated ion channels such as $5-HT_3$, nicotinic acetylcholine, and NMDA receptors. This review will introduce recent findings on the ginsenoside-induced differential regulations of ion channel activities and will further expand the possibilities how these ginsenoside-induced ion channel regulations are coupled to biological effects of Panax ginseng.

왜생삼 (Panax trifolius L.)의 사포닌과 프라보노이드의 화학적 연구 및 오가과에 속하는 유연종과의 성분 비교연구 (A Chemical Study of the Saponins and Flavonoids of Dwarf Ginseng (Panax trifolius L.) and Its Comparison to Related Species in the Araliaceae)

  • Lee Taikwang M.;Marderosian Ara Der
    • 고려인삼학회:학술대회논문집
    • /
    • 고려인삼학회 1988년도 학술대회지
    • /
    • pp.141-146
    • /
    • 1988
  • 북미가 원산지인 왜생삼(Panax trifolius L.)은 인삼속(오가과)에 속하며 카나다 남부에서 북미에 걸쳐 서식한다. 왜생삼 잎에서 4종류의 프라보느이드와 5종류의 진세노사이드로 확인된 총 9종류의 화합물을 분리하였다. 2종류의 진세노사이드로 확인된 총 9종류의 화합물을 분리하였다. 2종류의 프라보노이드는 kaempferol-3,7-dirhamnoside와 kaempferol-3-gluco-7rhamnoside로 각각 확인되었다. 4종류의 진세노사이드는 각각 notoginsenoside-Fe, ginsenoside-Rd, ginsenoside-Rc와 ginsenoside-$Rb_3$로 확인되었으며, 이들 왜생삼의 ginsenoside 공통된 골격구조는 (20S)-protopanaxadiol인 것으로 밝혀졌다. 프라보노이드와 진세노사드의 동정은 왜생삼의 뿌리, 줄기, 잎, 꽃과 열매에서 추출하여 2차원 박층 그로마토그라피(2D-TLC)와 고압 액체크로마토그라피(HPLC)로 하였다. 왜생삼과 근연종인 고려인삼(Panax ginseng C.A. Meyer)및 미국삼(Panx quinquefolium L.)의 뿌리, 줄기, 잎, 꽃과 열매에서 추출한 프라보노이드와 진세노시드의 정량은 고압 액체크로마토그래피 만을 사용하여 분석하였다. 화합물 1,3과 4로 명명한 kaempferol 유도체인 프라보노이드 3가지는 왜생삼의 뿌리에 $10.8\%,\;2.8\%$$8.4\%$가 각기 함유되어 있었으나 고려인삼과 미국삼에서는 함유되어 있지 않았다. 오가과 인삼속식물 뿌리에서 프라보노이드가 확인, 동정된 것은 이것이 처음이다.

  • PDF

Gibberellins enhance plant growth and ginsenoside content in Panax ginseng

  • Hong, Chang Pyo;Jang, Gwi Yeong;Ryu, Hojin
    • Journal of Plant Biotechnology
    • /
    • 제48권3호
    • /
    • pp.186-192
    • /
    • 2021
  • The roots of Korean ginseng (Panax ginseng) have a long history of usage as a medicinal drug. Ginsenosides, a group of triterpenioid saponins in ginseng, have been reported to show important pharmacological effects. Many studies have attempted to identify the ginsenoside synthesis pathways of P. ginseng and to increase crop productivity. Recent studies have shown that exogenous gibberellin (GA) treatments promote storage root secondary growth by integration of the modulating cambium stem cell homeostasis with a secondary cell wall-related gene network. However, the dynamic regulation of ginsenoside synthesis-related genes and their contents by external signaling cues has been rarely evaluated. In this study, we confirmed that GA treatment not only enhanced the secondary growth of P. ginseng storage roots, but also significantly enriched the terpenoid biosynthesis process in RNA-seq analysis. Consistently, we also found that the expression of most genes involved in the ginsenoside synthesis pathways, including those encoding methylerythritol-4-phosphate (MEP) and mevalonate (MVA), and the saponin content in both leaves and roots was increased by exogenous GA application. These results can be used in future development of biotechnology for ginseng breeding and enhancement of saponin content.

The Effect of Benomyl Treatments on Ginsenosides and Arbuscular Mycorrhizal Symbiosis in Roots of Panax ginseng

  • Eo, Ju-Kyeong;Eom, Ahn-Heum
    • Journal of Ginseng Research
    • /
    • 제33권4호
    • /
    • pp.256-259
    • /
    • 2009
  • The effects of benomyl treatment on ginsenoside and arbuscular mycorrhizal (AM) symbiosis in the roots of Panax ginseng that were collected from two sites in Korea were investigated. The ginseng roots that were treated with benomyl showed different species compositions of AM fungi colonizing the ginseng roots, compared to untreated roots. In the analysis of ginsenoside, Rc was significantly higher in benomyl untreated roots than in benomyl treated roots. The results suggest that AM fungal species composition and ginsenosides in ginseng root could be influenced by the benomyl treatment.

서양삼 추출물의 초단파 및 식초 처리에 의한 인삼 사포닌 성분 변화 (The Change of Ginsenoside Composition in American Ginseng (Panax quinquefolium) Extract by the Microwave and Vinegar Process)

  • 조희경;곽현희;임병옥;조순현;고성권
    • 생약학회지
    • /
    • 제45권2호
    • /
    • pp.107-112
    • /
    • 2014
  • The purpose of this study is to develop a new preparation process of American ginseng (Panax quinquefolium) extract featuring high concentration of ginsenoside $Rg_3$, $Rg_5$, and $Rk_1$, Red ginseng special components. Chemical transformation from ginseng saponin glycosides to prosapogenin was analyzed by the HPLC. Extracts of American ginseng were processed under several treatment conditions of microwave and vinegar (about 14% acidity). The results showed that the quantity of ginsenoside $Rg_3$ increased by over 0.9% at the 20 minutes of the pH 2~4 vinegar and microwave American ginseng ethanol extract compared with other process times. The result of MAG-20 indicates that the American ginseng microwave and vinegar-processed American ginseng extracts (about 14% acidity) treated for 20 minutes produced the highest amount of ginsenoside $Rg_3$ (0.969%), $Rg_5$ (1.071%), and $Rk_1$ (0.247%). Besides, MAG-15 indicates that the microwave - and vinegar-processed American ginseng extracts (about 14% acidity) treated for 15 minutes produced the highest amount of ginsenoside $Rg_3$ (0.772%), $Rg_5$ (1.330%), and $Rk_1$ (0.386%). This indicates that American ginseng treated with microwave and vinegar had the quantity of the ginsenoside $Rg_3$ over 32 times the amount of the ginsenoside $Rg_3$ (which was not found in raw and American ginsengs) in the average commercial Red ginseng.

Overexpression of PgSQS1 Increases Ginsenoside Production and Negatively Affects Ginseng Growth Rate in Panax ginseng

  • Shim, Ju-Sun;Lee, Ok-Ran;Kim, Yu-Jin;Lee, Jung-Hye;Kim, Ju-Han;Jung, Dae-Young;In, Jun-Gyo;Lee, Beom-Soo;Yang, Deok-Chun
    • Journal of Ginseng Research
    • /
    • 제34권2호
    • /
    • pp.98-103
    • /
    • 2010
  • The medicinal plant Panax ginseng (P. ginseng) contains various phytosterols and bioactive triterpene saponins (ginsenosides). Squalene synthase catalyzes the first committed step in ginsenoside biosynthesis. Transgenic plants of P. ginseng were generated by introducing the squalene synthase gene derived from P. ginseng. Adventitious roots of the transgenic ginseng grew best in B5 medium, and 2 g of inoculum secured an optimal growth rate. Two phytohormones, indolebutyric acid and 1-naphtalene acetic acid, increased root growth and decreased ginsenoside production. Treatment with two selected elicitors, chitosan and jasmonic acid, and a precursor of the isoprenoid pathway, mevalonic acid, enhanced ginsenoside production and retarded ginseng growth rate.

백삼 및 홍삼의 이화학적 특성 및 말로닐 진세노사이드 함량 비교 (Comparison of Physicochemical Properties and Malonyl Ginsenoside Contents between White and Red Ginseng)

  • 오명환;박영식;이환;김나영;장영부;박지훈;곽준영;박영순;박종대;표미경
    • 생약학회지
    • /
    • 제47권1호
    • /
    • pp.84-91
    • /
    • 2016
  • Korean ginseng (Panax ginseng C. A. Meyer) has been used as a traditional herbal medicine in East Asia and is very popular in the world, because of its health benefits. To comparison of pharmacological components and physiochemical properties between white and red ginseng from same body, we analyzed ginsenoside and malonyl ginsenoside, ash, crude lipid/protein, fatty acid, mineral contents, total/reducing sugar, and total phenolic and acidic polysaccharide contents. The general components did not show any significant difference between white and red ginseng. Whereas, the content of neutral ginsenoside $Rb_1$, $Rb_2$, Rc and Rd were higher in red ginseng than those of white ginseng. However, malonyl ginsenoside such as $m-Rb_1$, $m-Rb_2$, m-Rc and m-Rd in white ginseng were similar to neutral ginsenoside $Rb_1$, $Rb_2$, Rc and Rd in white ginseng and far higher than those of red ginseng. These results exhibit that malonyl ginsenosides were converted to neutral ginsenosides in steaming process for red ginseng. So, we suggest that malonyl ginsenoside are necessary to applies in ginsenoside analysis of Korean ginseng.

생약복방제 드링크중 인삼 saponin의 확인 및 $Ginsenoside-Rb_1$의 분리 정량 (Identification of Ginseng Saponin and Quantitative Determination of $Ginsenoside-Rb_1$ from Crude Drug Preparation Drink)

  • 최강주;고성룡
    • Journal of Ginseng Research
    • /
    • 제14권2호
    • /
    • pp.112-116
    • /
    • 1990
  • As a part of studies on the quality control of crude drug preparation drinks, ginseng saponins were identified by HPLC. Ginsenoside-Rb1 was determined quantitatively by HPLC. Ginsenoside MeOH/H2O(65:35:10, v/v) on Si-gel plate. Ginsenoside-Rb1 content determined by HPLC on Lichrosorbtract drinks was 57.5-70.4% compared to the content in the red ginseng extract.

  • PDF

Comparative Studies of Panax ginseng and Panax quinquefolium on TCDD-induced Toxicity in Rats

  • Wee Jae Joon;Choi Seung Hoon;Park Kyeong Mee;Kyung Jong Su;Kang Dae Young;Song Tae Won
    • 고려인삼학회:학술대회논문집
    • /
    • 고려인삼학회 2002년도 학술대회지
    • /
    • pp.227-237
    • /
    • 2002
  • One prominent characteristic of2,3,7,8-tetrachlorodibenzop-dioxin (TCDD) toxicity in rats is a reduction of body weight accompanied by an altered serum lipid profile such as hyperlipidemia. A single administration of TCDD (50 ug/kg) resulted in a decrease of body weight and increase of serum cholesterol in rats. TCDD-induced weight loss and serum cholesterol elevation was reduced in rats administered with water extract (100 mg/kg) or saponin fraction (40 mg/kg) of Panax ginseng C.A.Meyer. In contrast, the administration of Panax quinquefolium did not inhibit the TCDD-induced weight loss and serum cholesterol elevation. Histological examinations of liver and testis revealed the administration of saponin fraction of Panax ginseng attenuated the TCDD-induced hispathologicallesions whereas the administration of saponin fraction of Panax quinquefolium did not. High performance liquid chromatographic analysis demonstrated high percentiles of ginsenoside Rg and ginsenoside $Rh_1$ were evident in saponin fraction of Panax ginseng. Results indicate that the protective effects of Panax ginseng, not Panax quinquefolium, on the TCDD-induced toxicity might be resulted from different compositions of saponins in Panax ginseng.

  • PDF