• 제목/요약/키워드: Oriental herbal tea

검색결과 42건 처리시간 0.025초

고지방 식이 비만 모델 마우스의 체중 및 혈장 지질 대사에 미치는 한방보조식품의 영향 (Effects of Natural Dietary Supplement on Body Weight and Lipid Metabolism in High Fat Diet-induced Obese Mice)

  • 최혜민;석장미;양재하;김상찬;김미려
    • 대한한의학방제학회지
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    • 제17권2호
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    • pp.133-142
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    • 2009
  • Objective : Recently, obesity has increased at an alarming rate and is now a worldwide health problem. Natural dietary supplement, $CharmSlim^{(R)}$(C), is mixed pills, which consists of beans, black sesames, kelps, onions, adlay seeds, anchovies, pyogo mushrooms, green tea. Our study was performed to determine the weight-loss effects of natural dietary supplement, based on natural ingredients, in mice fed high-fat diet with an abundance of carbohydrates. Methods : Four groups of male ICR mice were fed different diets during 6 weeks: normal diet(NOR), high-fat (15%, w/w) diet(HF), high-fat supplemented with natural dietary supplement powdered 5%(C5) and 10%(C10) groups. We measured the changes of food intake, body weight and adipose tissues weights. Also we examined levels of lipid profiles in serum. Results : Body weight, liver weight and food efficiency ratio were significantly higher in the HF group than in NOR group. After 6 weeks of treatment, body weight, liver weight and adipose tissues weights (epididymal, perinephric, visceral and BAT) were significantly decreased in the C10 group when compared to the control HF group. The C10 group had markedly lower serum levels of total cholesterol and triglyceride when compared with HF group. Conclusion : These results demonstrate that this dietary supplement can suppress the increased lipid profiles, body weight and fat gains, thus could be considered as an effective adjunct in the treatment of obesity.

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변비(便秘)의 식료방법(食療方法)에 관한 연구(硏究) (A study of dietetic on the constipation)

  • 백태현
    • 대한본초학회지
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    • 제20권2호
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    • pp.181-191
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    • 2005
  • Objectives : This research examined about dietary therapy on the constipation based on the literary findings, for clinical treatment and prevention of the constipation. Methods : This Research examined on histories, compositions, applications, and effects of the constipation on about 100 cases of dietary therapy of the constipation from recent Chinese literatures Results : 1. Various vegetables, animals and mineral materials including herbs, grains, vegetables, fruits, food and drink were used for the dietary therapy. 2. Methods of the preparation for use as therapeutics were decoction, pulvis, gruel, medicinal wine, cake, tea, paste and gelatin and etc. 3. Frequently used materials were sesame oil, honey, ear mushroom, shiitake mushroom, kelp, walnut seed, hemp seed, groundnut, glutinous rice, apricot stone, yellow bean peel, radish, potato, spinage, and spring onion. Conclusion : Though dietary therapy for the constipation is not based on clinical or experimental data, but through experience. It is mostly based on Yin-Yang and five elements, visceral manifestation, channels and their collateral channels and chinese herbal medicine theories. If we use them properly according to oriental medicine method, it will be effective on treating and preventing the constipation.

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설사(泄瀉)의 식료방법(食療方法)에 관한 연구(硏究) (A study of dietetic on the diarrhea)

  • 백태현
    • 대한약침학회지
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    • 제9권2호
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    • pp.155-166
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    • 2006
  • Objectives : This research examined about dietary therapy on the diarrhea based on the literary findings, for clinical treatment and prevention of the diarrhea. Methods : This Research examined on histories, compositions, applications, and effects of the diarrhea on about 100 cases of dietary therapy of the diarrhea from recent Chinese literatures Results : 1. Various vegetables, animals and mineral materials including herbs, grains, vegetables, fruits, food and drink were used for the dietary therapy. 2. Methods of the preparation for use as therapeutics were decoction, pulvis, gruel, medicinal wine, cake, tea, paste and gelatin and etc. 3. Frequently used materials were sesame oil, honey, ear mushroom, shiitake mushroom, kelp, walnut seed, hemp seed, groundnut, glutinous rice, apricot stone, yellow bean peel, radish, potato, spinage, and spring onion. Conclusion : Though dietary therapy for the diarrhea is not based on clinical or experimental data, but through experience. It is mostly based on Yin-Yang and five elements, visceral manifestation, channels and their collateral channels and chinese herbal medicine theories. If we use them properly according to oriental medicine method, it will be effective on treating and preventing the diarrhea.

"동의보감(東醫寶鑑)" 고제(膏劑)에 대한 연구 (A Study of Paste Preparations in "Dongeuibogam")

  • 홍윤정;송지청;이시형;금경수
    • 대한한의학원전학회지
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    • 제24권2호
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    • pp.109-149
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    • 2011
  • Objectives : The study contains formulas, medicinal herbs, how to make of paste preparations in "Dongeuibogam". Methods : I will try to find paste preparations in "Dongeuibogam" using a word, paste(膏). Results : Paste preparations are categorized into two types: the external and the internal medicine. Paste preparations were used not only in the dermatology disease but in the internal disease. The same formula name to have different information was written by other people. Various kinds of medicinal herbs, minerals, animals were used and type of oil or juice was used to dissolve these. Methods to process paste preparations were to grind medicines or extract from medicinal materials. Paste preparations for the external was used to put in eyes or to push into wound and apply them to the skin. Paste preparations for the internal was used to take with wine, water and herbal tea. Some paste preparations were used both external and internal. Conclusion : These results explain that Paste preparations were variously used in "Dongeuibogam".

"상한론(傷寒論)"에 수록된 탕제(湯劑)의 전탕법(煎湯法)에 관한 연구 (A Study on the Methods of Decocting and Taking Prescriptions in SANGHANRON)

  • 김영균;조수인
    • 대한한의학방제학회지
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    • 제8권1호
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    • pp.11-37
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    • 2000
  • This is a study on the methods of decocting prescriptions in SANGHANRON (傷寒論), and after this, numbers of results have been obtained. SANGHANRON was written by Chang-Ki (張機) in the 2nd century, so it reflexes the usage of prescriptions of previous age indirectly. And gave affects on the methods of decocting prescriptions to the oriental medicine doctors of next generation.Berore Han-DYnasty(漢代), there were not so many publications connected with Oriental Medicine. Besides, some books couldn't hand down to next generation due to the gap of time and space. As time goes by, letters in medical books changed little by little, so contents connected with decocting methods changed too. The effects of decoction and herb tea can be changed by the flexibility of methods of decocting medicines, so we have to decide what kinds of decocting methods should be taken and adapted to patients by the most effective way.In SANGHANRON, there are many kiny kinds of boiling methods, so DHAMG-Ki selected the most appropriate method considering deree and position of disease and condition of patient. But nowadays, due to inconvenient procedure of boiling and taking medicines, some methos are not in common in clinical medicin. So this study was started to look back upon the changes of decocting prescriptions and gave deffort to find out the propriety of variation of boiling prescriptions.The common method of decocting prescriptions in SANGHANRON is boiling down all the herbs at the same time. Except the commom method, there are some kinds of other methods - boiling down twice the prescription, boiling down some special herbs earlier of later than other herbs, complicated or special boiling methods of extract, etc. These kinds of decoting methods simplified as time pass by, but this expected therapeutic value. So we have to distinguish the methods -though complicated and troublesome- in clinical medicine to make perfection more perfect in treating patients, and further studies have to be followed to prove the propriety of these complicated methods.

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장뇌삼 엽차의 항산화활성 및 지질대사에 미치는 영향 (Antioxidant Activity of Tea Made from Korean Mountain-Cultivated Ginseng Leaves and its Influence on Lipid Metabolism)

  • 배만종;김수정;예은주;남학식;박은미
    • 한국식생활문화학회지
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    • 제24권1호
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    • pp.77-83
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    • 2009
  • 본 연구에서는 장뇌삼 엽차의 활용 가능성을 확인하기 위하여 장뇌삼 잎의 성분분석 및 장뇌삼 엽차의 항산화효과를 비교하였으며, 고지방식이를 공급한 흰쥐에게 장뇌산삼 엽차를 7주간 공급한 후 혈청의 지방대사에 미치는 영향을 검토하여 다음과 같은 결과를 얻었다. 장뇌삼 잎의 수분은 19.14%, 조회분은 6.64%, 조지방은 0.82%, 조단백질은 11.03%, 조섬유는 11.47%, 탄수화물은 62.37%를 나타내었고, 무기질 중에서는 칼륨이 2,111.38mg/100 g으로 가장 높은 함량을 나타내었다. 장뇌삼 잎에서는 카페인이 검출되지 않았으며, 1,170.48 mg/100 g의 탄닌이 함유되어 있으며, 조렉틴 함량은 5,540 mg/100 g으로 분석되었다. 전자공여능으로 측정한 항산화활성은 장뇌삼 엽차 추출물의 농도에 비례하여 증가하는 경향을 보였으며 특히 장뇌삼 엽차를 500 ppm로 처리 하였을 때에는 45% 이상의 높은 전자공여능을 나타내었다. 아질산염 소거능으로 측정한 항산화활성은 pH 3.0 보다 pH 6.0에서 높게 나타났으며, pH 6.0에서 250, 500, 1,000 ppm 농도로 처리했을 때 각각 23.47, 32.84, 51.41%를 나타내었다. 고지방식이를 7주간 급여하며 장뇌삼 엽차를 병행 투여하였을 때 식이섭취량은 고지방식이 급여 대조군과 장뇌삼 엽차를 병행 투여한 실험군 모두가 정상군에 비해 감소하였으며, 고지방식이 급여 대조군에 비해 장뇌삼 엽차 급여군은 약 6.4% 감소하였다. 체중 100 g당 간의 무게는 $3.11{\pm}0.29\;g$인 정상군에 비해 $4.82{\pm}0.08\;g$인 고지방 급여 대조군에서 유의적으로 증가하였으며, 장뇌삼 엽차 병행급여군도 고지방식이 급여 대조군과 유사한 경향을 나타내었다. 혈액 중 총 지방함량은 정상군에 비해 고지방식이 급여 대조군에서 66.2% 증가하였으며 장뇌삼 엽차 급여 시 고지방식이 급여 대조군에 비해 8.0% 감소를 나타내었으나 유의적이지는 않았다. 혈액 중 총콜레스테롤 함량은 정상군에 비해 고지방식이 급여 대조군에서 66.6% 증가하였으며, 장뇌삼 엽차 공급 시고지방식이 급여 대조군에 비해 감소하는 경향이었다. 혈액 중 중성지질 함량은 정상군에 비해 고지방식이 급여 대조군에서 172.5% 증가를 나타내었고, 장뇌삼 엽차 공급군은 고지방식이 급여 대조군에 비해 7.3% 감소하였다. 혈액 중 HDL-콜레스테롤 함량은 정상군에 비해 고지방식이 급여로 36.4%의 유의한 감소를 나타내었으며, 장뇌삼 엽차를 병행급여하였을 경우 정상군과 유사한 수준이었다. 이상의 결과에서 장뇌삼엽차의 항산화활성 및 지질대사 개선효과 등을 통해 장뇌삼엽차의 개발 및 산업화에 대한 기초자료를 얻었으며 추가 실험을 통한 연구가 필요할 것으로 사료된다.

뽕잎발효차 제조에 따른 in vivo 상에서의 S-180 항암 및 항알레르기 효과 (Anti-allergy Activity and in vivo for S-180 Solid Anti-cancer Effects in Manufacturing Fermented Mulberry Leaf Tea)

  • 예은주;이성태;배만종
    • 한국식품영양과학회지
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    • 제39권3호
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    • pp.337-342
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    • 2010
  • 본 연구는 식용식물로의 가치뿐만 아니라 약용으로 가치가 인정되는 뽕잎에 미생물 생균제를 이용한 뽕잎발효차 개발을 통하여 기능성 소재 개발 및 새로운 제품 개발의 방안을 제시하고자 뽕잎차 및 뽕잎발효차 추출물의 S-180 고형암, 항알레르기 활성을 비교분석 하였다. in vivo 상에서 S-180 고형암 억제 효과는 뽕잎차에서 16.67%, 뽕잎발효차에서 17.78%로 나타났다. 뽕잎차 및 뽕잎발효차 추출물의 항알레르기 효과를 검증한 결과 두 군 모두 에탄올 추출물보다 열수 추출물이 히스타민 분비 억제에 더 효과적이었고, HMC-1의 염증성 cytokine을 측정한 결과 추출물 군에서는 에탄올 추출물이 열수 추출물보다 염증성 cytokine의 억제율이 더 높았고 뽕잎발효차군이 뽕잎차군에 비해 더 효과적이었다. 뽕잎발효차 추출물의 기능성이 더 우수한 것은 발효를 통해 생리활성 물질이 생성된 것이 원인으로 사료되며 이 점에 있어 구체적인 연구가 필요하다고 판단된다.

부종(浮腫)의 식요방법(食療方法)에 관한 연구 (A study of dietetic therapy on the edema)

  • 백태현
    • 대한본초학회지
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    • 제25권4호
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    • pp.151-160
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    • 2010
  • Objectives : The purpose of this research was to examine dietary therapy on the edema based on the literary findings, for clinical treatment and prevention of the edema. Methods : This Research was examined on histories, compositions, applications, and effects of dietetic treatment about 100 cases of dietary therapy of the edema from Chinese literatures. Results : 1. Various vegetables and animals including herbs, grains, vegetables, fruits, food and drink were used for the dietary therapy. 2. Methods of the preparation for use as therapeutics were decoction, pulvis, gruel, cake, tea, paste, gelatin and etc. 3. Frequently used materials were Cyprinus carpio Linnaeus, Cucumis sativus L. Coix lachrymajobi var. mayuen, Zea mays, Maydis Stigma, Citrullus vulgaris, Zingiber officinale, Cinnamomum cassia Blume, Allium scorodorpasum var. viviparum Regel, Camellia sinensis, Armeniacae amarum Semen, Phyllostachys bambusoides, Luffa cylindrica, Dioscorea batatas Decne, Panax ginseng, Brassica oleracea and Raphanus sativus. Conclusion : Though dietary therapy for the edema is not based on clinical or experimental data, but through experience. It is mostly based on Yin-Yang and five elements, visceral manifestation, channels and their collateral channels and Oriental herbal medicine theories. If we use them properly according to oriental medicine method, it will be effective on treating and preventing the edema.

고혈압 환자에 도움을 줄 수 있는 한방 다류 개발 (Development of Functional Tea Products for Hypertension Patients with the Mixed Medicinal Herbal Extracts)

  • 안병용
    • 동아시아식생활학회지
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    • 제19권6호
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    • pp.1049-1053
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    • 2009
  • 본 연구는 두충을 주 원료로 고안된 한방 혼합 다류가 고혈압 질환자의 혈압, 혈청지질 및 혈액학적 변화에 미치는 영향을 평가하기 위하여 수행하였다. 한방 혼합 다류를 시험 4주간 복용한 그룹과 시험 전 그룹을 비교한 결과, 수축기 혈압은 167.14 mmHg에서 134.86 mmHg로, 이완기 혈압은 100.00 mmHg에서 87.10 mmHg로 뚜렷하게 저하되었다. 혈청지질 중 총콜레스테롤(TC), 고밀도-콜레스테롤(HDL-C), 저밀도-콜레스테롤(LDL-C)의 농도 및 동맥경화지수(AI)는 유의적인 차이가 없었다. 반면, 한방 혼합 다류를 복용 시 중성지방(TG) 농도가 237.10 mg/dL에서 145.00 mg/dL로 강하게 감소되었다. 시험 4주 후와 시험개시 전의 혈액학적 지표(적혈구, 백혈구, 헤마토크리트, 헤모글로빈, 혈소판 및 호모시스테인)를 비교한 경우, 유의적 변화는 관찰되지 않는 반면 평균 적혈구 혈색소 농도(MCHC)는 유의적으로 2.70% 증가되었다. 이상의 결과로 부터 두충을 주 원료로 고안된 한방 혼합 다류는 중성지방 농도를 감소시킴으로써 혈압을 저하시키는 것으로 추정하며, 평균 적혈 수혈 색소 농도를 증가시킴을 확인하였다.

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일반인의 미병 인식 변화 양상과 관리방안 조사 (A study on pattern of changes of Mibyeong recognition, prevalence and its management plan in Korean public : national survey)

  • 이은영;박기현;유종향;이시우
    • 대한예방한의학회지
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    • 제20권1호
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    • pp.1-10
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    • 2016
  • Objectives : The purposes of this study were to investigate the recognition of Mibyeong, symptom, management plan and correlation between quality of life and health condition, and to suggest a plan for managing Mibyeong status. Methods : Participants were recruited based on the same sampling methods used on the previous study performed in 2013 based on area, gender and age. Questionnaires were collected by Gallup Korea professional surveyor through face-to-face interviews. The questionnaires contain questions about the recognition of Mibyeong, symptom, management plan and the quality of life in accordance with the relevant health conditions. Descriptive statistics were used for data analysis and the results were expressed as percentage ratios (%). Results : 1,100 of people were acquired in 2015. The responses for "First time to hear of Mibyeong" have shown that the percentage were reduced from 80% to 67% compared with 2013 data. The ratio of Mibyeong's symptoms in 2015 were similar to 2013. we suggested some ways to deal with the Mibyeong status including behavior adjustment (non smoking, non alcohol, control sleep pattern), herbal tea, health functional food, exercise, preventive health care (qi-gong, yoga), meditation, home health care medical device (hot-pack, seat device for fumigation, massager), and medical service (hospital, medical clinic oriental medical clinic). Almost people showed that positive opinion with them. There were significant correlation between quality of life with the health status rather than Mibyeong or disease group. Conclusions : This study was performed through scientific questionnaires collected in 2013 and 2015 to investigate people's understanding of Mibyeong as a present condition in Korean public. Some questions had significantly different responds between both years while others showed similar trends for both years. These results suggest that the concept of Mibyeong in oriental medicine could provide a management mechanisms that help people to manage the Mibyeong status.