• Title/Summary/Keyword: Optimum Quality

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A study on the robust design for quality improvement of Wet Etchant manufacturing process (식각액(Wet Etchant)제조공정의 품질향상을 위한 강건설계에 대한 연구)

  • Choi, Yong-Seok;Hwang, Deock-Hyeong;Cho, Kwang-Hee;Oh, Sun-Il;Kang, Kyung-Sik
    • Journal of the Korea Safety Management & Science
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    • v.14 no.1
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    • pp.155-165
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    • 2012
  • This essay talks about research of robust design for quality improvement of production procedure of Wet Etchant. It suggested the optimum design method in consideration of specific capability value that is the way to maximize the quality of product in the production system by using Daguchi parameter design method while finding factors affecting product quality with analysis of production system of product A from producer D. Also, it set long term of 6months as noise factor and let it to be the robust design that can find the optimum condition of control factor that is dull to the changes of each month, that is the change in noise factor. The control factor which affects the product quality is decided as combination method, temperature of raw material, combination time and as there are too many possibilities for combination methods, we performed 4 methods first based on previous research data then derived three ways with product that passed SPEC and set as the factor. As a result of application of optimum production procedure suggested in this essay to the actual production process with its standardization, there was a effect of drop of more than 10particles in comparison to the particle number of previous product and also it brought the effect that resulted the stable number of particle of under 30 that is what the client company suggested.

Optimal Condition for Spot Weldment of Dissimilar Steel Sheet in Automotive (GA에 의한 차량용 이종재 최적점용접 조건)

  • Han, Jae-Hee;Yang, Sung-Mo;Yu, Hyo-Sun;Kim, Tae-Jin
    • Transactions of the Korean Society of Automotive Engineers
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    • v.18 no.4
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    • pp.68-73
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    • 2010
  • Welding conditions in process of spot welding must become optimum and need to guarantee stability and reliability of vehicle body considering dynamic load history. Because welding parameters in process of spot welding are various, it is difficult that the quality of spot weldment was included in the optimum levels. In this paper, we found the optimum welding conditions satisfying KS spot welding qualities using genetic algorithm and spot welding experiments of high tensile strength steel and galvanized steel. Those experiments were dissimilar weld and 2-lap spot welding. Genetic algorithm created random welding condition after that, selected optimum individuals by probability concept.

Optimization of Two Plate Girders Bridge (2주형 판형교의 최적설계)

  • 김건희;유선미;조선규
    • Proceedings of the KSR Conference
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    • 2002.10a
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    • pp.690-695
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    • 2002
  • Two plate girders bridge has an advantage for execution of works and quality control because of its simplicity of super-structure caused by decreasing in amount of members and also is distinguished as aesthetic bridge type. Recently this has been adopted for structure of highway as well railway and introduced into domestic. In order to plan or design two plate girders bridge more rationably, it is necessary to comprehend its structural behavior as well as to consider the critical resign factors. Thus, in this study the formulation of optimum design for two plate girders bridge is proposed and the critical resign variables ani restraints are considered and founded by caring out optimum design. The objective function of optimization is formulated as a minimum cost design problem. And the thickness and length of I-shaped section are decided as resign variables. The design constraints are formulated based on Design Criteria for Railroad(Bridges). By comparing the optimum results with those of the conventional resign, the effectiveness of proposed optimum design formulation is investigated. From the results, the way to do optimum design of two plate girders bridge is suggested.

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Influence of Sowing and Harvest Date on Yield and Nutritional Quality of Forage Rye

  • Kwon, Byung-Sun;Shin, Dong-Young
    • Plant Resources
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    • v.7 no.3
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    • pp.206-210
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    • 2004
  • In order to find out the optimum harvest (dipping) date combined with sowing date on yield and nutrient quality of forage rye which is suitable at the Southern part of Korea, Paldanghomil variety was grown Sep. 2001 to May 2002 at Sunchon National University, and yield and nutrient quality of plant were observed. As harvest date and sowing date were delayed, the plant length was longest, number of leaves per plant was increased in the time of May 20 clipping. Fresh yield was the heaviest in the time of May 20 clipping and Oct. l0 sowing, and the most dry matter yield was the heaviest in the time of May 20 clipping and Oct. 10 sowing. Content of crude protein was the highest and that of crude fiber such as NDF, ADF, hemicellulose, cellulose and lignin were the lowest in the late time of clipping and sowing. Further more IVDMD was high and dry matter yield and digestible dry matter yield were the highest in the time of May 20 dipping and Oct. 10 sowing. Judging from the results reported above, at optimum harvest (dipping) date combined with sowing date for yield and nutrient quality of forage rye seemed to be the time of May 20 clipping and Oct. 10 sowing.

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Optimum Quality Control of Seismic Data of Kunsan Basin in Offshore Korea (국내대륙붕 군산분지에 대한 탄성파 전산처리의 최적 매개 변수 결정)

  • Kim, Kun-Deuk
    • Geophysics and Geophysical Exploration
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    • v.1 no.3
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    • pp.161-169
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    • 1998
  • The Kunsan basin is a pull-apart basin which was formed during Tertiary. The pre-Tertiary section consists of various rock types, such as meta-sediments, igneous rocks, carbonates, clastics, and volcanics. Tertiary sections are the main targets for the petroleum exploration. In order to determine the optimum processing parameters of the basin, about 12 kinds of test processings were performed. The first main steps for the quality control is to determine the noisy or bad traces by examining the near trace section and shot gathers. The true amplitude recovery was applied to account for the amplitude losses due to spherical divergence and inelastic attenuation. Source designature and predictive deconvolution test were conducted to determine the optimum wavelet parameters and to remove the multiples. Velocity analysis was performed at 1km intervals. The optimum mute function was picked by locating the range of offsets which gives the best stacking response for any particular reflections. Post-stack deconvolution was tested to see if the quality of stacked data improved. The stacked data was migrated using a finite difference algorithm. The migration velocity was obtained from the stacking velocities using the time varying percentages. The AGC sections were provided for the structural interpretation. The RAP sections were used for DHI analysis and for the detection of volcanics.

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Optimization of Roasting Conditions for High-Quality Polygonatum odoratum Tea (둥굴레차의 고품질화를 위한 볶음조건의 최적화)

  • Ryu, Ki-Cheoul;Chung, Hyung-Wook;Kim, Kyung-Tae;Kwon, Joong-Ho
    • Korean Journal of Food Science and Technology
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    • v.29 no.4
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    • pp.776-783
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    • 1997
  • Response surface methodology was applied to determine the optimum roasting conditions (roasting temperature and time) for the high-quality Polygonatum odoratum tea which has been roasting with a traditional means. As quality criteria of Polygonatum odoratum tea, water-soluble solids, browning color, total phenolic compounds and electron-donating ability were proportionally increased with increased temperature and time of roasting conditions up to around $145^{\circ}C$ and 55 min, respectively, while they were decreased under the extended-roasting conditions. The optimum roasting temperature and time based on the organoleptic overall acceptability were $146^{\circ}C$ and 52 min, respectively. On the basis of superimposed contour maps for the tea characteristics, the optimum range of roasting conditions were $135{\sim}140^{\circ}C$ and $58{\sim}64$ min. Predicted values at the optimum conditions $(137^{\circ}C,\;60\;min)$ were in good agreement with experimental values.

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A Method of Evaluation Quality Cost in AMS (AMS에 있어서 품질비용평가 방법)

  • 하정진;황규완
    • Journal of Korean Society of Industrial and Systems Engineering
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    • v.16 no.28
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    • pp.129-135
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    • 1993
  • Quality is become not only the most critical component of manufacturing strategy but also the most critical measure of performance and justification of advanced manufacturing system. The objective of this paper is to offer classification & optimum concept of quality-cost and to illustrate a method of evaluation quality-cost then a case example is presented to illustrate the result of quantifying the suggested formula and these values are given to justify of management.

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Quality Improvement Using Taguchi Method (다구찌 기법 이용으로 품질개선)

  • 이기영
    • Journal of the Korean Professional Engineers Association
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    • v.33 no.1
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    • pp.83-88
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    • 2000
  • Taguchi developed and provided various independent methods for actual application in design of experiments. Taguchi method is described in philosophy, method and others related to quality management. This thesis is one of case studies for improving the bond strength of epoxy resin by Taguchi method which is applied as a optimum developing tool in six sigma management revolution in many companies.

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Optimum mixing rate of used media for saving the production cost of Flammulina velutipes (팽이버섯(Flammulina velutipes) 생산비 절감을 위한 폐배지 적정 혼합비율)

  • Jung, Kyung Ju;Choi, Duck Soo;Bang, Geuk Pil;Chung, Ki Chul
    • Journal of Mushroom
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    • v.7 no.1
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    • pp.22-26
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    • 2009
  • These experiments were conducted to find the optimum mixing rate of used media for saving the production cost of Flammulina velutipes. The materials for media formation was used needle-leaf tree sawdust, media that finished 1th cultivation of F. velutipes, corncob meal, and rice bran, wheat bran as nutrition source. We inoculated the F. velutipes in 14 kinds of different media types and checked the spawn growth speed, fruit body quality and quantity. Two nutrition agents, which is rice bran and wheat bran, did not affected the incubation period, but the effective stem number, quality and quantity of fruit body was better at rice bran than wheat bran. The quality of fruit body produced at mixed 20% of used media (needle-leaf tree sawdust 60% + used media 20% + rice bran 20%) was similar to control plot (needle-leaf tree sawdust 80% + rice bran 20%), but the yield was improved 10% than control plot 130g. According as the used-media mixing amount increases, quality and quantity of fruit body became low remarkably. Therefore, the optimum mixing amount of used-media was 20% and it increased 10% of fruitbody yield.

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