• Restorative Dentistry and Endodontics
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• 제20권2호
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• pp.843-855
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• 1995

Occupational Dentistry was introduced in Korea about 70 years ago. During the colonial period occupied by Japan till 1945, there were few documents about industrial dentistry, furthermore most cases of occupational diseases and accidents might have been concealed intentionally by the colonial government. After being an independent country, several dentists made efforts to set up 'Preventive Dentistry for Workers' performing specific oral health surveys, even though which were stopped by Korean War. In 1960s' and 1970s', some investigations of oral status were carried out intermittently for specific small groups;white-collar workers, mentally retarded person, buddhist monks and crews of ocean liners. At the same time there was important study in Korean history of occupational dentistry, which was 'a comparison of the oral hygiene conditions in the female workers of a spinning factory at intervals of 30 years.' In 1980s', young researchers began to give attention to erosion of the teeth due to sulphuric acid in the acid-related industry and dental caries due to sugar and flour in the sweets industry. After being democratic labor union movement activated in 1987, hidden and suppressed occupational diseases under the military dictatorship were exposed and flushed in the newspapers. It was shocking for all people that 15-year old boy had been dead due to mercury intoxication after 3-month employment in 1988. In 1990s', the activity for studying oral status of workers in their workplaces was launched and 'Occupational Accidents and Diseases in Oral and Maxillofacial Field' was published. And also The Korean Association of Occupationl Dentistry was established. Oral health examination of workers at the time of employment and of workers exposed to 5 special chemicals at the time of routine special health examination was adopted in 1992, and epocally oral health examination was also included in periodic routine examination of workers' health in 1995. So, occupational dentistry in Korea should cope with the changing needs of working environment and the altering scheme of health examination.

• 한국식생활문화학회지
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• 제28권2호
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• pp.145-157
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• 2013

The purpose of this study was to develop cultural food contents from local dishes related to the historical and cultural heritage in the representative areas of Gurye and Jinan. The information on 'Story' was collected from each region's representative local native journal, searches of related web-sites, analysis of old literature, and interviews of traditional households. 'Telling', the conveyance, was focused on texts of literature analysis, which were synthesized from historical conditions, regional food materials, cuisine, regional symbolism, etc. The created food contents were displayed with balanced and healthy Korean food dishes after nutritional analysis. In Gurye, the content was extracted from the story of Hwang hyun (黃玹, 1855-1910) - figura of Gurye - and his collection, "Maecheonyarok", and the storytelling native food was prepared. In Jinan, the content was extracted from the text of an anecdote from "filial son Kwang-beom Lee", a local journal. We tried to express Gurye's clean image in connection with the patriot - Hwang hyun (his nick name was Maecheon), in the late period of Chosun through the unprocessed and simple nature of the dining table. As in Jinan's storytelling materials, we tried to express a healthy menu of health food for older people based on the clean nature and documents about the real character's filial behavior. The developed healthy menu and dining table properties in this study have been established in accordance with nutrient intake standards of energy in Korea.

• 한국주거학회논문집
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• 제20권5호
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• pp.113-122
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• 2009

The purpose of this study is to offer and analysis the stage of elderly in order to improve the quality of living environment of elderly in Korea. Taking into account the retirement age in Korea, those households with people over 60 years old were chosen for the investigation. For the study methods, an examination of documents centering on previous related studies and the analysis of references from the National Statistical Office, from which a general social situation can be clearly obtained, are used. The results are as follows; From viewpoint of the stage of elderly, Parents and children of families mostly live together stage 1 and 2, mostly live separately at stage 3, the rate of living together increases stage 4 and 5. In over stage 4, there are some cases in which the Korean tradition of three generations living under one roof appears as well. The residing period at one place becomes longer as people grow older, which shows clearly the characteristic of 'ageing in place', therefore in order to continue to provide housing support to the elderly, the characteristics of each elderly stage will have to be considered. In the life of the elderly, more and more hobby groups and meetings among the older population have been created, which means that elderly centered social activities will become more various, and facilities and community activated methods will have to be provided accordingly. Elderly people become less adaptable in new housing environments as they get older, therefore the housing has to accommodate their capability to adapt and the degree of aging. The stage of elderly can be used as a basic reference for a more effective solution when planning elderly housing in the future.

• 한국안전학회지
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• 제29권4호
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• pp.110-115
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• 2014

It is crucial for important facilities to withstand strong earthquakes because their damage may cause undesirable socio-economic effect. A liquefied natural gas (LNG) receiving terminal is one of the lifeline facilities whose seismic safety needs to be guaranteed. Even though all operating LNG receiving terminals in Korea were seismically designed, old design codes do not guarantee to comply with the current seismic design codes. In addition, if the constructional materials have been deteriorated, the seismic capacity of facilities may be also deteriorated. Therefore, it is necessary that the seismic performance of LNG receiving terminals is evaluated and the facilities that lack of seismic capacity have to be rehabilitated. In this paper, a procedure of seismic performance evaluation of such facilities is developed such that the procedure consists of three phases, namely pre-analysis, analysis, and evaluation phases. In the pre-analysis phase, design documents are reviewed and walk-on inspection is performed to determine the current state of the material properties. In the analysis phase, a structural analysis under a given earthquake or a seismic effect is performed to determine the seismic response of the structure. In the evaluation phase, seismic performance of the structure is evaluated based on limit states. Two of the important facilities, i.e. the submerged combustion vaporizer (SMV) and pipe racks of one of the Korean LNG receiving terminals are selected and evaluated according to the developed procedure. Both of the facilities are safe under the design level earthquake.

• 한국해양생명과학회지
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• 제4권2호
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• pp.96-105
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• 2019

숭어과 어류는 연안에서부터 담수역까지 서식하고 있는 대표적인 광염성 어류이다. 이들의 형태적인 유사성 때문에 분류학적인 면에서나 명명법에 있어 많은 논란이 있다. 숭어과 어류 중 국내에서 주로 소비되고 있는 어종은 숭어(Mugil cephalus)와 가숭어(Chelon haematocheilus)로, 일반적으로 숭어와 가숭어를 구별하지 않고 숭어라 불리기도 한다. 이에 본 연구에서는 국내의 학술적인 자료 및 옛 문헌을 조사하여 국내에서 혼용되고 있는 숭어류의 학명 및 어명에 대해 정리해보고자 하였다. 숭어의 학명은 M. cephalus로 사용되고 있지만, 가숭어는 Chelon, Mugil, Liza 속명이 혼용되고 있다. 숭어류의 어명에 대해 국내사전에는 숭어와 가숭어를 구별하지 않고 있으나, 일어, 영어, 중국어사전에서는 숭어와 가숭어가 명확히 구분되어 있었다. 옛 문헌에서는 숭어류를 '치어' 또는 '수어'라 이르고 있다. 대부분의 문헌에서는 숭어와 가숭어의 구분이 명확하게 나타나지 않았으나, 자산어보에서는 가숭어를 치어(참치어)로, 숭어를 가치어로 기록하고 있어 '가(假)'자의 붙임이 현재와 달리 사용되고 있었다. 가숭어는 양식되고 있는 종으로 앞으로 산업적인 활용이 모색되고 있는 단계에서, '가'자에 대한 부정적인 인식을 고려하였을 때 가숭어라는 어명 대신에 '참숭어'로의 어명 변경을 제안한다.

• 비교문화연구
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• 제47권
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• pp.53-76
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• 2017

본고는 1747년(영조 23 연향 4)에 대마번에 파견된 제 38차 문위행에 관하여 대마번이 수행해야 할 임무가 무엇이었으며, 임무 수행까지의 과정과 그 결과에 관하여 고찰한다. 이 문위행은 덕천길종(德川吉宗)의 퇴휴 및 번주의 귀환을 축하하는 목적으로 파견되었으나 동시에 다가올 통신사 내빙 협의도 수행한 사절이었다. 1745년 후반에 길종(吉宗) 퇴휴한 후에 가중(家重)가 관백직을 승습하였다. 이에 따라 1746년에 에도막부는 대마번에 통신사 내빙 추진 명령을 내린다. 에도 도착이 2년 뒤 4~5월에 이루어지도록 하라는 것이다. 통신사 내빙까지는 많은 절차가 필요하였다. 또한 조선은 일본과의 교류에 있어서 선례를 따를 것을 원칙으로 고집하였다. 그런데 이번 관백 승습이 구 관백의 퇴휴로 이루어졌는데 근래 100년은 구 관백의 훙거로 이루어져 왔기 때문에 구 관백에 대한 서계나 예단을 보낸 선례가 될 만한 기록물이 없어, 조선은 일본의 요구에 수월하게 대응하지 못하였다. 막부의 위신을 세우며 막부로부터 인정받아야 하는 대마번이 전개하는 조선과의 협상과정을 고찰한다.

• 복식
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• 제65권6호
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• pp.112-132
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• 2015

Banya was a concubine slave of Shindon(辛旽) who was a powerful monk in late Goryeo Dynasty, as well as the mother of King Woo(禑王), a successor of King Gongmin(恭愍王). This study was undertaken to investigate the sources of costume for Banya. The study focused on the features of Buddhist service costume, street wear, and daywear for common women's costume during the prime age of the Buddhist culture. The study looked into Buddhist paintings, old documents, advanced research, and relics. There are three characteristics of historically investigated Buddhist service costume for Banya: Dallyeongpo(團領袍), long Jeogori made with black Ra(羅), and Jeogori with a long scarf. Skirt, under Jeogori, under skirt, Cho, Ra(羅), Neung (綾), Dan(緞), patterned ramie(紋紵), and Tapja(塔子) were included in all Buddhist service costume. And, street wear consisted of Women's Dapho(婦人搭忽), long Jeogori, skirt, underwear and black Ra beil(蒙首). Daywear consisted of Banbi(半臂), long Jeogori, and skirt, underwear made with cheap fabric, Ju(綢), ramie, and imported cotton. Plumper hair, silver comb and Biyeo, lining of light pink-colored thin silk(小紅薄絹), bronze openworked ornament that fixed the outerwear's opening, bronze needle case, Sutra box and heated gemstone could be matched for the Buddhist service costume. Bronze and heated gemstone could be used for ornaments of street wear and daywear. The investigation of ornaments was carried on by referring to presentation of overseas collections. Considering the limitation of the study on Goryeo costume due to the lack of research material, future studies including much more relics in oversea collections needs to be undertaken.

• 대한골관절종양학회지
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• 제11권2호
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• pp.219-223
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• 2005

간엽성 연골육종은 전형적인 연골육종과는 달리 매우 드문 것으로 알려져 있으며, 골격계 부위에서는 하지, 특히 대퇴골에서 대부분 발생하며, 다음으로 두안면부, 골반부에서 발생하는 것으로 보고되어 왔다. 11세 남아가 좌측 후족부 통증으로 타 병원에서 양성 골 종양 추정 하에 수술적 제거술을 시행 받고, 수술 후 조직검사 결과, 악성 종양으로 진단되어, 본원으로 전원 되었다. 조직 재 판독 결과, 좌측 종골 간엽성 연골 육종으로 진단되어, 슬하부 절단을 시행하였다. 외래 경과 관찰 중 술 후 3개월에 흉부 컴퓨터 촬영상 다발성 폐 전이성 결절 소견 보여 전이절제술 및 항암 치료를 시행하였다. 문헌상 간엽성 연골육종이 족저부 연부 조직에 발생한 경우는 1예가 있으나 종골 골조직에 발생한 경우는 없어 문헌 고찰과 함께 보고하는 바이다.

• 한국측량학회지
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• 제15권1호
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• pp.21-28
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• 1997

사회의 발전 및 개인 소득 수준의 향상으로 인하여 증가하는 도시 교통 수요의 충족 및 교통난 해소 방안의 일환으로 1974년부터 지하철의 건설이 시작된 이래로 1기 및 2기 지하철의 건설이 완료되어 가고 3기 지하철의 건설이 추진되고 있다. 따라서 기존 건설된 지하철은 공용 년수의 증가로 인하여 구조물이 노후화 되고 있어 이로 인해 개·보수 물량이 지속적으로 증가하고 있고 도시가스, 전력, 상하수도 등 여타 지하 시설물의 개량 및 신규 건설로 인해 지하 공간에서 잦은 문제가 발생하고 있어 이에 대한 안전 대책 마련이 절실히 요구되고 있다. 따라서 본 연구에서는 이미 건설되어 공용중에 있는 1기 지하철을 대상으로 지하철 구조물의 유지보수 상의 문제점을 분석하였다. 그리고 최근 여러 기관에서 시설물의 관리에 도입되고 있는 지형공간정보체계(GSIS)개념을 응용하여 현행문서 및 종이도면 위주의 구조물 유지관리 방법에서 수치화된 도형 요소와 이력 자료를 데이타베이스화 함으로서 지하 시설물로서의 토목 구조물을 보다 체계적이고 과학적으로 관리할 수 있는 방안을 제시하고자 한다.

• 한국식품영양학회지
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• 제30권3호
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• pp.552-559
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• 2017

This research investigated quality characteristic and sensual characteristic of Chilhyanggye recipe comparing to general Samgyetang, through restoring the recipe recorded in old documents. pH appeared 6.60, high in control group, while Ungchu and Baekssemi Samgyetang displayed respectively 6.42, 6.41, no significant difference from control group, however Ungchu and Baekssemi chilhyanggye displayed 5.89, 5.90, significantly low. Brightness of breast appeared significantly high in Baekssemi Samgyetang however reddishiness appeared high in Ungchu Chilhyanggye, while yellowishness appeared high in Baekssemi Chilhyanggye compared to other groups. Brightness of chicken leg appeared highest in Baekssemi Chilhyanggye, significantly higher than other groups (p<0.05). Reddishness appeared higher in control group, however appeared low in Samgyetang. Brightness value of soup appeared very high in control group, Ungchu, and Baekssemi Chilhyanggye, which seems to be due to difference in chicken recipe. In case of reddishness, Ungchu Chilhyanggye appeared the highest, and significantly high in order of Baekssemi Chilhyanggye, Baekssemi Samgyetang (p<0.05). Yellowishness appeared significantly high in control group (p<0.05). Hardness of intensity of breast appeared highest in Ungchu Samgyetang and Ungchu Chilhyanggye, and in order of Baekssemi Samgyetang, Baekssemi Chilhyanggye, which seems to be the result of diversity of breed and using vinegar in recipe. Investigation of preference appeared significantly high in color, fragrance, taste, and overall preference in Ungchu and Baekssemi Chilhyanggye compared to control group and Samgyetang (p<0.001). Ungchu Chilhyanggyetang appeared significantly high in overall preference (p<0.001). Calorie appeared higher in Baekssemi compared to Ungchu, while Samgyetang displayed higher value than Chilhyanggye. Carbohydrate appeared higher in Samgyetang than Chilhyanggye. Crude protein content appeared higher in Ungchu breed than Baekssemi breed, on the contrary, crude fat appeared low. Saturated fat and cholesterol apepared lower in Ungchu than Baekssemi.