• 제목/요약/키워드: Nutrient treatment

검색결과 1,565건 처리시간 0.034초

습지의 수환경과 영양물질에 미치는 침수식물의 영향 (Effects of Submerged Plants on Water Environment and Nutrient Reduction in a Wetland)

  • 이용민;이석모;성기준
    • 한국물환경학회지
    • /
    • 제26권1호
    • /
    • pp.19-27
    • /
    • 2010
  • Submerged plants whose most of vegetative mass are below the water surface can have great effects on wetland biogeochemistry and water purification through their photosynthesis and nutrient uptake processes. In this study, change of dissolved oxygen concentration and pH as well as nutrient removal capacity of the submerged plant dominant wetland were investigated using wetland mesocosm experiments. Obvious periodic DO and pH fluctuation was observed due to photosynthetic activities of the submerged plants. It implies that the submerged plants can provide periodic or sequential changes of oxic and anoxic conditions that affect nitrification and denitrification processes and contribute permanent nitrogen removal in the wetland system. The pH changes in the wetland mesocosm suggested that submerged plant could also play an important role as a temporary $CO_2$ storage. Higher nutrient removal efficiency was observed in the submerged plant dominant wetland mesocosm. The removal efficiencies under experimental conditions were 38.89, 84.70, 91.21, 70.76, 75.30% of TN, DIN, $NH_4-N$, TP, $PO_4-P$ in the wetland mesocosm, while those were 26.11, 57.34, 63.87, 28.19, 55.15% in the control treatment, respectively.

Microalgae Membrane Bioreactor (MMBR) 공정에서 하수의 영양염류 제거와 바이오매스 생산성 효율 (Efficiency of Nutrient Removal and Biomass Productivity in The Wastewater by Microalgae Membrane Bioreactor Process)

  • 최희정
    • 한국물환경학회지
    • /
    • 제30권4호
    • /
    • pp.386-393
    • /
    • 2014
  • The aim of this study was to investigate the nutrient removal and biomass productivity in the wastewater using MMBR (Microalgae Membrane Bioreactor). MMBR process was combined OPPBR (Optical Panel Photobioreactor) and MBR (Membrane bioreactor). The OPPBR and MBR were operated 3 days and 9h HRT (Hydraulic retention time), respectively, using microalgae as Chlorella vulgaris. The obtained result indicated that the biomass productivity of 0.498 g/L/d with light transmittance of 92% at a 305 mm depth in the OPPBR was achieved. The total consumption of BOD (Biochemical Oxygen Demand) and COD (Chemical Oxygen Demand) in the MMBR were found to be 97.56% and 96.06%, respectively. Additionally, the removal of TN, $NO_3-N$, TP and $PO_4-P$ were 94.94%, 91.04%, 99.54% and 93.06% in MMBR, respectively. These results indicated that the MMBR process was highly effective for COD, BOD and nutrient removal when compared to the separate OPPBR or MBR process. The MMBR process was effective for nutrient removal and biomass productivity and can be applied to treat wastewater in sewage treatment plant.

A Study on Inactivation of Pathogenic Bacteria for Nutrient Solution Recycling Using Advanced Oxidation Processes

  • Jang, Gwan-Soon;Nam, Yi
    • 한국토양비료학회지
    • /
    • 제50권5호
    • /
    • pp.489-496
    • /
    • 2017
  • This study was conducted to test the applicability of hydroxy radical reactor system, which applied advanced oxidation processes, to sterilize pathogenic bacteria for nutrient solution recycling in closed hydroponics. Removal efficiency was tested on 25 L of nutrient solution maxed with 10 mL culture solution of bacteria, E. coli, and R. solanacearum in a pilot tank. The testing conditions included various levels of hydroxy radicals resulting from air flow rates of 40, 80, and $120L\;min^{-1}$, and 12 hours processing time. The removal of bacteria, E. coli, and R. solanacearum by hydroxy radical in nutrient solution was significantly increased with an increase in the flow rate of the air from $40L\;min^{-1}$ to $120L\;min^{-1}$. The optimum removal efficiency was achieved at an air flow rate of $120L\;min^{-1}$ for 2 hours treatment. There were no significant differences in removal efficiency among bacteria, E. coli, and R. solanacearum for tested level and time of hydroxy radical. These results verified the efficiency of hydroxy radical in removing the pathogenic bacteria and the applicability of hydroxy radical reactor system in the field.

Fermented red ginseng and red ginseng extract diet supplementation on the effect of growth performance, nutrient digestibility, and meat quality of growing-fattening pigs

  • Qianqian Zhang;Hoai Nam Tran;Hyun Soo Kim;In Ho Kim
    • 농업과학연구
    • /
    • 제49권4호
    • /
    • pp.647-656
    • /
    • 2022
  • The influence of fermented red ginseng (FRG) and red ginseng extract (RGE) on the growth, nutrient digestibility, and meat quality of growing-fattening pigs was evaluated in the present study. In total, 120 growing-fattening crossbred pigs with a bodyweight of 21.77 kg (SE1.88) were allocated to 3 treatments with 8 repeats of 5 pigs (2 boars and 3 gilts) for a 22-week experimental period. The pigs were supplemented with a basal diet (CON group) or a basal diet containing 0.1% FRG or 0.1% RGE. Pigs fed the FRG diet had a higher (p < 0.05) average daily gain (ADG) from days 1 to 42 and during the whole period. The apparent nutrient digestibility of dry matter (DM) and nitrogen (N) was improved (p < 0.05) in the FRG treatment in week 6 and that of DM in week 10. Moreover, the drip loss of the meat from the FRG pigs was reduced (p < 0.05) on days 1, 5, 7, and 9. Taken together, this study revealed that the supplementation of 0.1% FRG in the diet improved the ADG and the apparent nutrient digestibility of DM and N and decreased the drip loss of the meat. However, the addition of RGE did not affect the growth of the growing-fattening pigs.

비외과적.외과적 치주치료와 병행 투여된 비타민 C 특수영양 보충용 식품이 치주질환의 치유과정에 미치는 효과 (The effect of vitamin-C containing neutraceutical on periodontal wound healing as an adjunct to non-surgical or surgical periodontal treatment)

  • 백영란;박진우;이재목;서조영
    • Journal of Periodontal and Implant Science
    • /
    • 제39권2호
    • /
    • pp.157-166
    • /
    • 2009
  • Purpose: There are numerous reports about the usefulness of antibiotics such as doxycycline or metronidazole in the conventional treatment for the patients with chronic periodontal diseases. However, seldom are the reports about effects of vitamins or nutraceuticals. The purpose of this study was to evaluate the effects of nutrient supplement including multiple vitamins and neutraceuticals with PRF-K2 from plants and seaweed in treatment of the patients with chronic periodontitis which is needed a nonsurgical or a surgical treatment by evaluating the clinical parameters and the gingival crevicular fluid volume. Methods: The systemically healthy and nonsmoking patients diagnosed with chronic periodontitis were divided into a nonsurgical group and a surgical group. They were also divided into the test group with nutrient supplements and the control group without nutrient supplements. In the nonsurgical group, the clinical parameters (probing depth, clinical attachment level, sulcus bleeding index, and plaque index) and the gingival crevicular fluid volume were checked on baseline, at 1 week, at 3 week and at 9 week after a supplement treatment. In the surgical group, the clinical parameters and the gingival crevicular fluid volume were also checked at 15 week after a surgical treatment. Results: In both nonsurgical and surgical groups, reduction of pocket depth and increment of clinical attachment level were revealed in the test group compared with the control group, but there was not statistically significant difference (p>0.05), and sulcus bleeding index was decreased with statistically significant difference (p<0.05). In addition, plaque index was decreased with statistically significant difference (p<0.05) in the nonsurgical group. Gingival crevicular fluid volume was decreased with statistically significant difference (p<0.05) at week 9 in both non-surgical and surgical groups. Conclusions: In conclusion, our results demonstrate that providing nutrient supplement in both nonsurgical or surgical periodontal treatments may improve gingival inflammation and gingival crevicular fluid.

Feasibility of Reclaimed Wastewater and Waste Nutrient Solution for Crop Production in Korea

  • Choi, Bong-Su;Lee, Sang-Soo;Awad, Yasser M.;Ok, Yong-Sik
    • 한국환경농학회지
    • /
    • 제30권2호
    • /
    • pp.118-124
    • /
    • 2011
  • BACKGROUND: Development of water recycle technologies is important for human health and sustainable agriculture. However, few studies have been conducted to examine the purification methods or the water quality of reclaimed wastewater in Korea. METHODS AND RESULTS: In this study, the different wastewaters including reclaimed wastewater and waste nutrient solution (NS) were evaluated. The changes of water quality in reclaimed wastewater and NS were determined using ultraviolet (UV) treatment and sand filtration with charcoal. Our results showed that one of the most critical limitations of reusing wastewater was the presence of harmful pathogens that possibly cause human health risks. CONCLUSION(s): This study suggests that the application of UV treatment or combined with sand filtration on reclaimed wastewater and waste NS effectively removes the total coliform bacteria below the harmful or acceptable level. For future studies, a long-term field monitoring after applying reclaimed wastewater or NS is needed.

Influence of sodium stearoyl-2-lactylate emulsifier on growth performance and nutrient digestibility of growing pig

  • Hoque, Md Raihanul;Kim, In Ho
    • 농업과학연구
    • /
    • 제48권1호
    • /
    • pp.95-101
    • /
    • 2021
  • This study investigated the influence of sodium stearoyl-2-lactylate (SSL) emulsifier on the growth performance and nutrient digestibility of growing pigs. For this 56-day long-duration experiment, 80 heads of cross-bred ([Landrace × Yorkshire] × Duroc) pigs with an initial body weight of 23.80 ± 4.87 kg were divided into two (2) treatment groups each fed a different diet: with and without an emulsifier. Each treatment group had 8 replication pens with 5 pigs per pen. Feed treatments were as follows: 1) CON: Basal diet, and 2) SSL: CON + 0.05% SSL. Body weight (BW), average daily gain (ADG), and feed conversion ratio (FCR) were measured for three periods: 0 - 4, 5 - 8, and 0 - 8 weeks. The nutrient digestibility parameters consisting of dry matter (DM) digestibility and nitrogen (N) digestibility were calculated on the 4th and 8th week. Based on the results, the SSL supplementation did not show any significant influence on the growth performance parameters during the 0 to 4 and 5 to 8 week phases. For the overall performance, only the FCR (p = 0.048) was significantly different in the emulsifier fed group (SSL) compared to the CON group (T1). DM and N digestibility was also not influenced by the SSL addition in the growing pig diet. Overall, the SSL supplementation showed a limited effect on the growth performance of growing pigs.

Effect of Fermented Chlorella Supplementation on Growth Performance, Nutrient Digestibility, Blood Characteristics, Fecal Microbial and Fecal Noxious Gas Content in Growing Pigs

  • Yan, L.;Lim, S.U.;Kim, I.H.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제25권12호
    • /
    • pp.1742-1747
    • /
    • 2012
  • A total of 96 growing pigs ((Landrace${\times}$Yorkshire)${\times}$Duroc; BW = $26.58{\pm}1.41$ kg) were used in a 6-wk feeding trail to evaluate the effects of fermented chlorella (FC) supplementation on growth performance, nutrient digestibility, blood characteristics, fecal microbial and fecal noxious gas content in growing pigs. Pigs were randomly allotted into 1 of 4 dietary treatments with 6 replicate pens (2 barrows and 2 gilts) per treatment. Dietary treatments were: i) negative control (NC), basal diet (without antibiotics); ii) positive control (PC), NC+0.05% tylosin; iii) (fermented chlorella 01) FC01, NC+0.1% FC, and iv) fermented chlorella 02 (FC02), NC+0.2% FC. In this study, feeding pigs PC or FC01 diets led to a higher average daily gain (ADG) and dry matter (DM) digestibility than those fed NC diet (p<0.05), whereas the inclusion of FC02 diet did not affect the ADG and DM compared with the NC group. No difference (p>0.05) was observed on the body weight, average daily feed intake (ADFI), gain:feed (G:F) ratio, the apparent total tract digestibility of N and energy throughout the experiment. The inclusion of PC or FC did not affect the blood characteristics (p>0.05). Moreover, dietary FC treatment led to a higher (p<0.05) lactobacillus concentration and lower E. coli concentration than the NC treatment, whereas the antibiotic supplementation only decreased the E. coli concentration. Pigs fed FC or PC diet had reduced (p<0.05) fecal $NH_3$ and $H_2S$ content compared with those fed NC diet. In conclusion, our results indicated that the inclusion of FC01 treatment could improve the growth performance, nutrient digestibility, fecal microbial shedding (lower E. coli and higher lactobacillus), and decrease the fecal noxious gas emission in growing pigs when compared with the group fed the basal diet. In conclusion, dietary FC could be considered as a good source of supplementation in growing pigs because of its growth promoting effect.

Effects of Fermented Red Ginseng Supplementation on Growth Performance, Apparent Nutrient Digestibility, Blood Hematology and Meat Quality in Finishing Pigs

  • Ao, X.;Meng, Q.W.;Kim, I.H.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제24권4호
    • /
    • pp.525-531
    • /
    • 2011
  • This study was conducted to evaluate the effects of fermented red ginseng (FRG) on growth performance, apparent nutrient digestibility, blood hematology and meat quality in finishing pigs. A total of 96 ((Landrace${\times}$Yorkshire)${\times}$Duroc) pigs ($71.64{\pm}1.20\;kg$) were randomly allocated into one of the following dietary treatments: i) CON, basal diet; ii) FRG1, basal diet+1 g/kg fermented red ginseng; iii) FRG2, basal diet+2 g/kg fermented red ginseng and iv) FRG3 basal diet+4 g/kg fermented red ginseng. There were 6 replications per treatment with 4 pigs (2 gilts and 2 barrows) per pen. Throughout the whole period of the trial, there were no effects of FRG addition on ADG or G/F. Pigs fed FRG2 diet had lower ADFI (p<0.05) than those fed CON diet during 0-4 weeks while FRG2 and FRG3 treatments decreased ADFI (p<0.05) compared with CON treatment both during 5-8 weeks and the entire experiment. No differences were observed in apparent nutrient digestibility and blood hematology. However, FRG2 and FRG3 administration decreased the drip loss compared with CON (p<0.05). Pigs in FRG2 treatment had higher LMA (p<0.05) and lower WHC (p<0.05) than those in CON treatment. In conclusion, the supplementation of FRG had a minor effect on performance while partially improved meat quality in finishing pigs.

배양액 내의 황산이온 농도가 참쑥의 생육과 품질에 미치는 영향 (Effects of Sulfate Ion Concentration in Nutrient Solution on the Growth and Quality of Artemisia mongolicar var. tenuifolia)

  • Lee, Yun-Jeong;Park, Kuen-Woo;Suh, Eun-Joo;Cheong. Jin-Cheol
    • 생물환경조절학회지
    • /
    • 제7권1호
    • /
    • pp.55-61
    • /
    • 1998
  • 본 실험은 배양액 내의 황산이온이 참쑥(Artemisia mongolica var. tenuifolia)의 생육에 미치는 영향을 알아보고자 수행되었다. 황산이온은 0, 0.5, 1, 2, 3mM의 농도로 처리되었는데 양액은 벨기에의 채소연구소에서 허브용양액으로 개발된 양액조성을 변형하여 이용하였다. 참쑥의 생육은 일반적으로 3mM 처리에서 좋았으며 건물률 또한 3mM 처리에서 가장 좋았다. 배양액내의 황산이온 농도가 증가할수록 참쑥의 엽록소 함량은 증가하였는데 특히 엽록소 a의 함량이 b함량에 비해 증가의 폭이 컸다. 참쑥의 무기물 함량은 배양액내의 황산이온 농도와 유의성을 보이지 않았으나 조직내 Ca의 함량은 3mM 처리에서 급격히 감소하였다. 식물에 의한 황산이온의 흡수는 배양액내의 농도가 증가할수록 증가하였는데 2mM까지는 서서히 증가 하다가 3mM에서 현저하게 증가하였다. 1mM 황산이온 처리에서 정유의 함량은 가장 높았으나 그 이상으로 농도가 증가할 경우 정유의 함량은 오히려 감소하였다.

  • PDF