• The Korean Journal of Food & Health Convergence
• /
• v.8 no.5
• /
• pp.11-20
• /
• 2022

Honey was diluted with different percentages of water and was analysed rheologically at room temperature of 27℃. The rheological profiles of pure and impure honey samples were measured at low shear rates (0.01-4.16s^-1). This work developed a structural kinetic model, which correlated well with the rheological data. The new model was used to categorise honey samples using their average molecular weights as one of the distinctive properties. Also, the kinetics order in the new model predicts the number of active components in the "honey" undergoing deformation. Honey produced third order kinetics to depict the monomers, oligomers and water content in honey. Pure honey exhibits peculiar non-Newtonian rheological behaviour. The behaviour of water is Newtonian. Dilution of honey with different percentages of water turns the resulting fluid Newtonian from 10% dilution with water. This study analysed the antibacterial activities of honey and serially adulterated samples against Staphylococcus aureus and Pseudomonas aeruginosa. The antibacterial analyses of honey were conducted using Kirby Bauer's well diffusion method. The results indicated that pure honey exhibited a zone of inhibition against both organisms. Also, the diameter of the zone of inhibition decreased with increasing dilution of honey, suggesting a correlation with the rheological method.

• Korea-Australia Rheology Journal
• /
• v.13 no.1
• /
• pp.19-27
• /
• 2001

In this symposium paper, the migration and hydrodynamic diffusion of non-colloidal, spherical particles suspended in polymer solutions are considered under Poiseuille or torsional flows. The migration phenomena in polymer solutions are compared with those in Newtonian fluids and the effect of fluid elasticity is discussed. The experimental results on particle migration in dilute polymer solution reveal that even a slight change in the rheological property of the dispersing medium can induce drastic differences in flow behavior and migration of particles, especially in dilute and semi-concentrated suspensions.

• Journal of the KSME
• /
• v.25 no.4
• /
• pp.312-319
• /
• 1985

유탁액(emulsion), 현탁액(suspension), 고분자용액(polymer solution) 및 고분자 용식물(polymer melt) 등의 유동에 대하여는 응력과 속도구배 사이에 선형적인 관계가 성립되지 않는다. 이런 유체들은 뉴우튼유체들의 경우와는 달리 단한번의 점성계수 측정만으로는 완전한 유변학 적(rheological) 특징을 파악할 수 없으므로 이들을 통털어서 비뉴우튼유체(non-Newtonian fluid )라고 한다. 이들의 응력과 속도구배 사이의 비선형적인 관계를 고찰하는 비뉴우튼유체역학은 최근에 빠르게 발전하고 있는 유체역학의 한 분야이며, 고분자 공정, 식품, 생물공학 및 유전등의 여러 산업부문에서 많은 관심의 대상이 되고 있다. 여기서는 뉴우튼유체에서 관찰될 수 없는 비뉴우튼유체의 독특한 유동 현상에 대한 이해를 증진시킴으로써, 비뉴우튼유체역학의 여러 문 제들을 취급하는데 필요한 기본지식을 제공하고자 한다.

• Bulletin of the Korean Mathematical Society
• /
• v.57 no.6
• /
• pp.1481-1490
• /
• 2020

It is obtained that a localization of the vorticity direction coherence conditions for the regularity of the 3D shear thickening fluids to an arbitrarily small space-time cylinder. It implies the regularity of any geometrically constrained weak solution of the system considered independently of the type of the spatial domain or the boundary conditions.

• Transactions of the Korean Society of Mechanical Engineers B
• /
• v.27 no.2
• /
• pp.147-154
• /
• 2003

A three-dimensional numerical analysis of the flow and heat transfer characteristic of wood-flour-filled polypropylene melt in an extrusion die was carried out. Used for this analysis were Finite Concept Method based on FVM, unstructured grid and non-Newtonian fluid viscosity model. Temperature and flow fields are closely coupled through temperature dependent viscosity and viscous dissipation. With large Peclet, Nahme, Brinkman numbers, viscous heating caused high temperature belt near die housing. Changing taper plate thickness and examining some predefined parameters at die exit investigated the effect of taper plate on velocity and temperature uniformities. In the presence of taper plate, uniformity at die exit could be improved and there existed an optimum thickness to maximize it.

• Korea-Australia Rheology Journal
• /
• v.19 no.2
• /
• pp.89-95
• /
• 2007

The flow characteristics of chicken blood in a micro-tube with a $100{\mu}m$ diameter are investigated using a micro-Particle Image Velocimetry (PIV) technique. Chicken blood with 40% hematocrit is supplied into the micro-tube using a syringe pump. For comparison, the same experiments are repeated for human blood with 40% hematocrit. Chicken blood flow has a cell-free layer near the tube wall, and this layer's thickness increases with the increased flow speed due to radial migration. As a hemorheological feature, the aggregation index of chicken blood is about 50% less than that of human blood. Therefore, the non-Newtonian fluid features of chicken blood are not very remarkable compared with those of human blood. As the flow rate increases, the blunt velocity profile in the central region of the micro-tube sharpens, and the parabolicshaped shear stress distribution becomes to have a linear profile. The viscosity of both blood samples in a low shear rate condition is overestimated, while the viscosity in a high shear rate range is underestimated due to radial migration and the presence of a cell-depleted layer.

• Journal of the Korean Society of Visualization
• /
• v.21 no.1
• /
• pp.110-118
• /
• 2023

Characterizing the extensional rheological properties of non-Newtonian fluids is crucial in many industrial processes, such as inkjet printing, injection molding, and fiber engineering. However, educational institutions and research laboratories with budget constraints have limited access to an expensive commercial extensional rheometer. In this study, we developed a custom-made extensional rheometer using a CO₂ laser cutting machine and 3D printer. Furthermore, we utilized a smartphone with a low-cost microscopic lens for achieving a high spatial resolution of images. The aqueous polyethylene-oxide (PEO) solutions and a Boger fluid were prepared to characterize their extensional properties. A transition from a visco-capillary to an elasto-capillary regime was observed clearly through the developed rheometer. The extensional relaxation time and viscosity of the aqueous PEO solutions with a zero-shear viscosity of over 300 mPa·s could be quantified in the elasto-capillary regime. The extensional properties of the solutions with relatively small zero shear viscosity could be calculated using a smartphone's slow-motion feature with increasing temporal resolution of the images.

• Advances in nano research
• /
• v.16 no.4
• /
• pp.341-352
• /
• 2024

This study investigates the heat and mass transfer characteristics of a MoS₂ nanoparticle suspension in ethylene glycol over a porous stretching sheet. MoS₂ nanoparticles are known for their exceptional thermal and chemical stability which makes it convenient for enhancing the energy and mass transport properties of base fluids. Ethylene glycol, a common coolant in various industrial applications is utilized as the suspending medium due to its superior heat transfer properties. The effects of variable thermal conductivity, variable mass diffusivity, thermal radiation and thermophoresis which are crucial parameters in affecting the transport phenomena of nanofluids are taken into consideration. The governing partial differential equations representing the conservation of momentum, energy, and concentration are reduced to a set of nonlinear ordinary differential equations using appropriate similarity transformations. R software and MATLAB-bvp5c are used to compute the solutions. The impact of key parameters, including the nanoparticle volume fraction, magnetic field, Prandtl number, and thermophoresis parameter on the flow, heat and mass transfer rates is systematically examined. The study reveals that the presence of MoS₂ nanoparticles curbs the friction between the fluid and the solid boundary. Moreover, the variable thermal conductivity controls the rate of heat transfer and variable mass diffusivity regulates the rate of mass transfer. The numerical and statistical results computed are mutually justified via tables. The results obtained from this investigation provide valuable insights into the design and optimization of systems involving nanofluid-based heat and mass transfer processes, such as solar collectors, chemical reactors, and heat exchangers. Furthermore, the findings contribute to a deeper understanding of stretching sheet systems, such as in manufacturing processes involving continuous casting or polymer film production. The incorporation of MoS₂-C₂H₆O₂ nanofluids can potentially optimize temperature distribution and fluid dynamics.

• Proceedings of the KSME Conference
• /
• 2001.06d
• /
• pp.337-342
• /
• 2001

A numerical study of three-dimensional fluid flow and heat transfer in the metering section of a single screw extruder has been performed. The mathematical model for the screw channel is simplified by unwound channel and fixing the coordinate system to the screw. The pressure boundary and the prescribed mass flow rate conditions are imposed on the inlet and outlet, respectively. The commercial code STAR-CD based on the finite volume method is used to obtain the results of the present work. The computation of the reverse flow, which cannot be computed by the marching-type 3-D model, is performed in the present study.

• Proceedings of the KSME Conference
• /
• 2001.11b
• /
• pp.591-596
• /
• 2001

Micron-size mechanical devices are becoming more prevalent, both in commercial applications and in scientific inquiry. Within the last decade, a dramatic increase in research activities has taken place, mostly due to the rapidly expanding growth of applications in areas of MEMS(Micro-Electro-Mechanical Systems), bioengineering, chemical systems, and advanced energy systems. In this study, we have described the effects of vortex viscosity variation on the flowfields in a micro-slot between rotating surfaces of revolution using a micropolar fluid theory. In order to solve this problem, we have used boundary layer equations and applied non-zero values of the microrotation vector on the wall. The results are compared with the corresponding flow problems for Newtonian fluid. Results show that the coefficient $\delta$ controls the main part of velocity ${\upsilon}_x$ and the coefficient M controls the main part of microrotation component ${\Omega}_{\theta}$.