• 한국응용과학기술학회지
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• 제33권2호
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• pp.333-341
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• 2016

산수유 종자 추출물의 천연 방부제로서 가능성을 평가하기 위하여 항균활성 및 화장품 방부 효능 평가를 실시하였다. 산수유 종자는 각각 1,3-부틸렌글리콜과 에탄올을 이용하여 추출하였다. Paper disc method로 항균활성을 평가한 결과 Staphylococcus aureus, Staphylococcus epidermidis와 Propionibacterium acnes에서 항균활성이 나타났으며 산수유 종자 1,3-부틸렌글리콜 추출물(COS-A)이 여드름균에대해 $26.7{\pm}4.0mm$로 가장 높았다. 최소저해농도(MIC) 측정 결과 산수유 종자 에탄올 추출물(COS-B)이 가장 낮은 농도에서 S. epidermidis균의 생장을 억제하였다. 에멀션에서의 방부효능 평가를 위해 Challenge test를 실시한 결과 COS-A와 COS-B를 첨가한 에멀션에서 균 접종 7일 후 피부상재균이 100% 사멸되었다. 이러한 결과는 산수유 종자 추출물이 화장품에서 합성방부제를 대체할 천연 방부제로서 가능성이 있을 것으로 사료된다.

• 식품산업과 영양
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• 제4권2호
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• pp.5-16
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• 1999

• 한국가구학회지
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• 제26권3호
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• pp.222-228
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• 2015

To evaluate the natural decay durability of valuable domestic softwoods which are used for preservative treatment in our country, we carried out decay test by European standard method. Of all test wood species, Japanese larch (Larix leptolepis) showed slightly high natural decay durability compared to other 4 wood species, Japanese red pine (Pinus densiflora), pitch pine (Pinus rigida), Japanese cedar (Cryptomeria japonica), and scots pine (Pinus sylvestris). However, all of evaluated domestic softwood species in this study caused high weight losses over about 30% in heartwood by test fungus, Poria placenta. We can hardly expect a good natural decay durability from these softwood species. According to the classification of the natural durability of European standard (EN 350-1), they are classified into "Not durable" or "Slightly durable". Therefore, if using these softwoods as exterior materials, we must do preservative treatment to ensure durability.

• Journal of the Korean Wood Science and Technology
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• 제23권3호
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• pp.66-72
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• 1995

The rate of fixation of the components were evaluated in CCA-Type B and CCFZ-treated radiata pine sapwood by quantitative analysis of solution expressed from the treated wood. The leaching characteristics of radiata pine blocks treated with CCA-Type B and CCFZ were also evaluated by the AWPA standard leaching test. Both fixation and leaching charactersistics of CCA-Type B were compared with CCA-Type C treated wood samples. The rate of CCA-Type B fixation was a little faster than that of CCFZ. However, significant amounts of arsenic was unfixed in the CCA-Type B treated samples and consequently leached. These significant quantities of arsenic liberated from the CCA-Type B treated wood during service may pose some environmental concerns. Arsenic was no longer detectable from CCA-Type C treated samples when fixation was complete, even though the fixation of CCA-Type C was slower in some degree than CCA-Type B. In summary, it could be said that CCFZ was much safer preservative than CCA-Type B by the criterion based on the relative hazard assessed by absolute amount of unfixed element present in the treated wood. Also the decision that CCA preservative has to move from Type B to Type C should be made sooner or later for continuous use of CCA preservative in the future.

• Applied Microscopy
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• 제35권3호
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• pp.129-134
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• 2005

천연보존제 나린진 및 키토산과 화학보존제 K 제품의 독성을 토끼 각막의 상피와 내피를 통하여 주사현미경적으로 관찰하였다. 나린진은 자몽씨 추출물로서 이는 항산화를 일으키는 f lavonid의 구성성분중 하나로 식품과 화장품의 보존제로서도 이미 많이 사용되고 있다. 키토산은 갑각류의 외피나 곤충의 표피, 곰팡이 및 효모 등에 널리 분포되어져 있다. 키토산은 인체의 독성이 없으면서도 다양한 미생물의 항균제로 널리 인식되어져 있다. 본 연구는 천연보존제와 화학보존제의 독성을 검증하였다.

• 생약학회지
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• 제52권1호
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• pp.49-54
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• 2021

As the consumption of avocado fruits and avocado oils is steadily increasing, the amount of avocado seeds which are thrown away as by-products is also inceasing. Thus, the possibility of use of avocado seeds as natural preservatives was studied focused on the antioxidant effect. The extraction of avocado seeds and seed husks with 100% ethanol by maceration showed highest antioxidant activities and lowest IC50 values compared to 80% ethanol extract. Furthermore, 100% ethanol extract of avocado seeds and seed husks included significantly higher amount of polyphenols than 80% extract. However, total flavonoid content of 100% avocado seed extract was not signigicantly different from 80% seed extract, whereas that of 100% avocado seed husk extract was significantly higher than 80% seed husk extract. In case of acid values, heating of oil alone for 120 and 180 min significantly increased the acid values, whereas the treatment of oil with seed and seed husk extract signficantly decreased the acid values. These results suggest that antioxidant effects of avocado seeds and seed husks protected the oil against heat-induced acidification. Thus, avocado seeds and seed husks have a potential to be developed as an natural antioxidant and natural preservative which could be used commercially.

• 한국염색가공학회지
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• 제3권2호
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• pp.10-15
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• 1991

This study was to examine the anti-bacteria effect and the changes of chemical properties of chrome-tanned garment leathers on the preservative treatment. Various test methods, such as investigation of preservative treatment process, resistance test and chemical analysis by cleaning, antbbacterial test by shake flask method are carried out in this study. The results can be obtained as follows: 1. Bacterial reduction percentage of chrome-tanned garment leathers on the preservative treatment was 28.6%. 2. In the antbbacterial effect by dry cleaning, preservative treated leathers has no resistance. 3. Fats content has been removed by dry cleaning using perchloroethylene, so garment leathers properties were altered. 4. PH value was changed by dry cleaning. But once after fats removing, it was changed the little by dry cleaning numbers.

• 한국산학기술학회논문지
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• 제9권5호
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• pp.1344-1348
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• 2008

본 연구는 고삼추출물과 황금추출물의 항균활성을 스킨케어화장품의 기본제형인 화장수, 로션에 적용, 관찰하여 식물유래의 천연항균제로써의 화장품에서의 방부시스템을 연구하였다. Test group에 고삼추출물 1%와 황금 추출물 1%, 0.5%씩의 고삼추출물과 황금추출물을 함유시켜 parabens와 imidazolidinyl urea가 함유된 positive control을 Escherichia coil, Pseudomonas aeruginosa, Staphylococcus aures, Candida albicans의 4가지 균에 대하여 실험하였다. 그 결과 고삼추출물과 황금추출물이 함유된 group은 control과 비교하여 4가지 균에 대하여 우수한 항균활성을 보였다. 고삼추출물과 황금추출물을 함께 사용하였을 때의 항균활성은 positive control과 비슷하게 나타나므로써 탁월한 항균활성을 보였다.

• 한국식품조리과학회지
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• 제14권1호
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• pp.114-118
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• 1998

In ordo. to develop the natural food preservative agent, freeze dried dandelion (Taraxcum platycarpum) was extracted with several solvents, and antimicrobial activity was investigated. The methanol extract obtained from the dandelion exhibited antimicrobial properties against five strains such as Bacillus subtilis, Escherichia coli, Staphylococcus aureus, Listeria monocytogenes, and Vibrio parahaemolyticus. The methanol extract at the concentration of 2000 $\mu\textrm{g}$/ml completely inhibited the growth of B. subtilis, E. coli, L. monocytogenes and V. parahaemolyticus. Antimicrobial activity of the ethylacetate fraction from the methanol extract of dandelion was the strongest fraction compare to those the other solvent fractions such as n-hexane, chloroform, n-butanol and water. The ethylacetate fraction showed the inhibitory effect at the concentration of 0.5 mg/disc on the growth of the food spoilage microorganisms.

• Journal of the Korean Wood Science and Technology
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• 제30권4호
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• pp.27-32
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• 2002

PEG 처리가 고함수율 상태의 방부처리 삼나무 원주가공재의 건조 할렬 방지 및 방부제의 침투성에 미치는 영향을 검토하였다. 농도 10%의 방부제(Basilit CFK) 용액에 1일간 침지 처리한 시험체의 표면에 노도 50%의 PEG-400을 각각 3, 5, 10획 도포하여 30일간 천연 건조한 후 할렬의 발생정도 및 변재부의 방부제 침윤도를 조사하였다. 변재부의 방부제 침윤도를 조사한 결과, 방부제 단독처리 시험체에서는 약 23.2%였으나 방부제 PEG 처리 시험체에서는 약 51.2~64.5%로 비교적 높은 값을 나타내 PEG처리에 의하여 방부제의 침투가 촉진된 것으로 추정되었다. 천연건조 기간 중에 방부제-PEG 처리 시험체에서의 건조 할렬 발생은 PEG 도포횟수의 증가와 함께 뚜렷하게 감소하였을 뿐만 아니라 발생된 몇 개의 할렬의 크기도 방부제 단독처리 시험체에서 발생한 것에 비하여 현저하게 작았다. 그러나 2개월간 옥외 폭로 후에는 방부제-PEG처리 시험체에서 많은 할렬이 발생하여 PEG 처리 효과가 인정되지 않았으나, PEG 처리 후, 폴리우레탄수지 래커로 도장 처리한 결과, 옥외 폭로기간 중에 할렬 발생이 뚜렷하게 방지되었다