• 한국토양비료학회지
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• 제47권3호
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• pp.165-171
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• 2014

Assessment of sustainable production on a cropland can help to determine the most proper management practices. In this study, we evaluated the sustainable production on paddy field treated with green manure crops using sustainability index which based on nutrient index, microbiological index, and crop index related to nutrient-supplying capacity. Especially choosing appropriate indicators from a minimum data set (MDS) were used the principal components analysis (SI-2) as well as expert opinion (SI-1) usually used in sustainability index. Six treatments including the two tillage treatments and two green manure crops were investigated as follows; (i) moldrotary + rotary tillage without green manure crop (Con), with (ii) hairy vetch (Con-HV), and (iii) hairy vetch + green barely (Con-HV+GB), (iv) rotary tillage without green manure crop (Rot), with (ii) hairy vetch (Rot-HV), and (iii) hairy vetch + green barly (Rot-HV+GB). Con-HV and Rot-HV in SI-1 were maintained sustainability while Rot-HV and Rot-HV+GB in SI-2. Especially, treatments (Con and Rot) without green manure crops were more unsustainable than with green manure crops because of the low value of microbiological and crop index than with green manure crops. Meanwhile, sustainability indices and grain yield had the high correlation values ($R^2=0.756$ and 0.928 in SI-1 and SI-2, respectively). These results meant that application of green manure crops such as hairy vetch could improve both yield and soil quality in paddy.

• 한국토양비료학회지
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• 제44권4호
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• pp.597-599
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• 2011

This study was conducted to find out the optimum nitrogen application rate for the stable production of rape in the newly reclaimed land located at Gangwhal region of Saemangum reclaimed land in which the soil is sandy loam (Munpo series). There were five treatments of nitrogen fertilization from zero to 60% increment based on the standard fertilization of $150kg\;ha^{-1}$. The growth of rape (Sunmang) was not affected by salt content while soil salinity was increased at blossoming season of rape. Compared to yield of standard fertilization the yield and the content of oleic acid of rape were increased by 4~26% with the increasing additional nitrogen fertilizer. The results obtained from the growth and yield of rape in this study indicated that it was possible to cultivate rape in a newly reclaimed land if soil salinity was kept below $3dS\;m^{-1}$.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2022년도 추계학술대회
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• pp.168-168
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• 2022

According to the 5th Climate Change Report, global average temperature in 2081~2100 will increase 1.8℃ based on RCP 4.5 and 3.7℃ based on RCP 8.5 from the current climate value (IPCC Working Group I AR5). As temperature is expected to increase due to global warming and the intensity and frequency of rainfall are expected to increase, damage to crops is expected, and countermeasures must be taken. This study intends to evaluate rice growth in terms of nitrogen utilization efficiency according to future climate change conditions. In this experiment, Oryza sativa cv. Shindongjin were planted at the SPAR facility of the NICS in Wanju-gun, Jeollabuk-do on June 10, and were planted and grown according to the standard cultivation method. Cultivation conditions are high temperature, high CO₂ (current temperature+4.7℃·CO₂ 800ppm), high temperature (current temperature+4.7℃·CO₂ 400ppm), current climate (current tempreture·CO₂ 400 ppm). Nitrogen was varied as 0, 9, 18 kg/10a. The N content and C/N ratio of all rice leaves, stems, and seeds increased at high temperature, and the N content and C/N ratio decreased under high temperature and high CO₂ conditions com pared to high temperature. Compared to the current climate, NUE increases by about 8% under high temperature and high CO₂ conditions and by about 2% under high temperature conditions. This seems to be because the increase in temperature and CO₂ induced the increase in biomass. ANUE related to yield decreased by about 70% compared to the current climate under high temperature conditions, and decreased by about 45% at high temperature and high CO₂, showing a tendency to decrease compared to high temperature. This appears to be due to reduced fertility and poor ripening due to high temperature stress. However, as the nitrogen increased, the number of ears and the number of grains increased, slightly offsetting the production reduction factor.

• 한국작물학회지
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• 제52권1호
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• pp.55-59
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• 2007

This experiments were conducted to evaluate suitable plant-type and cultivars for producing fresh pod peanut from late seeding as succeeding crop, compared with early seeding as proceeding crop or single cropping. 12 cultivars according to grain weight and plant types, 6 virginia typed cultivars(ssp. hypogaea) and 6 shinpung typed cultivars(ssp. fastigiata), were used for early and late seedings. The plant growth and yield potential in early seeding were better than those in late seeding. But the ratios of dry/fresh pod and of mature pod in late seeding were higher than those of early seeding. The yield of fresh pod by cultivars in two seeding times showed significant correlation with pod scale such as fresh pod weight, 100-grain weight, and dry seed yield positively, but pod number negatively in early seeding only. Yield of fresh peanut between Virginia and Shinpung types didn't show significant difference in early seeding, but showed in late seeding. Average yield of Virginia typed cultivars showed significantly higher than that of Shinpung typed ones. This yield gap between two plant types was the same tendency on extending seedings to July 20.

• 한국육종학회지
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• 제40권3호
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• pp.228-233
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• 2008

This study was carried out to get the genetic information on the germination rate and fat acidity after 12 weeks' storage at $35^{\circ}C$. Germination rate decreased with longer storage period, while fat acidity increased. Germination rate was higher in the order of Koshihikari, Hanmaeum and Unkwangbyeo after 12 weeks' storage at $35^{\circ}C$. Fat acidity of Koshihikari and Hanmaeum was gradually increased, but that of Unkwangbyeo was dramatically increased after 4 weeks' storage at $35^{\circ}C$. The genetic mode on germination rate and fat acidity using the joint scaling test was shown to be additive-dominance gene effects. Additive([d]) effect was higher than dominance effect([h]) in all crosses. The average degree of dominance, [h]/[d], was less than 1, indicating that germination rate and fat acidity was partially dominant. Germination rate and fat acidity based on frequency distribution of 2 crosses were quantitative characters expressed by polygenes.

• 한국작물학회지
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• 제57권4호
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• pp.359-364
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• 2012

본 연구는 도정도 5.5%(현백율 94.5%, 7분도)~13.5%(현백율 86.5%, 17분도)별 식미 및 이화학특성 변화를 분석하여 식미 증진을 위한 최적 도정도를 구명하고자 하였다. 이화학특성은 도정을 많이 할수록 백도와 아밀로스함량, 강하점도, 밥의 부착성은 증가하였으나, 반면 단백질함량, Mg/K 당량비, 지방함량, 취반점도, 밥의 경도는 유의하게 감소하였다. 식미관능평가에 의한 식미총평은 도정도 9.5%와 11.5%에서 통계적으로 유의하게 높았다. 그러나 현미를 도정하여 남는 쌀의 수율을 고려 할 때 식미총평이 좋은 최적 도정도는 9.5% 수준인 것으로 판단된다. 이는 이론적인 도정도 8%나 시중에서 유통되고 있는 쌀의 도정도 9% 보다 더 많이 도정한 것이다. 식미와 이화학특성과의 관계는 단백질함량, 아밀로스함량, 취반점도 및 밥의 경도는 부의 상관이, Mg/K 당량비, 강하점도, 밥의 부착성은 정의 상관이 있는 것으로 알려져 있다. 도정을 많이 할수록 식미와 부의 상관이 있는 단백질 함량은 감소하는 반면, 아밀로스함량은 증가 하는 등 이화학특성들 간에 상호작용이 있는 것으로 나타났다. 따라서 도정도 9.5%~11.5%에서 식미총평이 가장 좋았던 것은 이들 이화학특성들 간에 적정수준의 균형을 이루었기 때문으로 고찰된다.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2005년도 추계학술발표회 요지
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• pp.306-307
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• 2005

• 한국식물병리학회:학술대회논문집
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• 한국식물병리학회 2005년도 한국식물병리학회 임시총회 및 춘계학술발표회
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• pp.66.1-66.1
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• 2005

• 한국식물병리학회:학술대회논문집
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• 한국식물병리학회 2005년도 한국식물병리학회 임시총회 및 춘계학술발표회
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• pp.66.2-67
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• 2005

• 한국식물병리학회:학술대회논문집
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• 한국식물병리학회 2005년도 한국식물병리학회 임시총회 및 춘계학술발표회
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• pp.67-67
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• 2005