• 제목/요약/키워드: MyData Industry

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Critical Factors of Subcontractor Evaluation and Selection: A Case Study in Vietnam

  • VO, Khoa Dang;PHAM, Cuong Phu;PHAN, Phuong Thanh;VU, Ngoc Bich;DUONG, My Tien Ha;LE, Loan Phuc;NGUYEN, Quyen Le Hoang Thuy To
    • The Journal of Asian Finance, Economics and Business
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    • 제8권3호
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    • pp.297-305
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    • 2021
  • A contractor or a main contractor is a company with full capacity to construct all project's works for the owner. A subcontractor is an organization that works with the main contractor to execute and complete work packages for the project. Selecting an effective subcontractor will help the efficiency and success of any projects in the construction industry. Therefore, this study identified subcontractor evaluation factors in Vietnam by collecting questionnaire survey data from engineers and staffs in the construction industry project environment. An exploratory factor analysis (EFA) was then performed to identify the critical factors when evaluating and selecting the subcontractor in construction projects. Moreover, when considering the impact level in terms of the average value, the research results showed that the most critical concern was the subcontractor's reputation. Furthermore, the top five factors affecting the sub-contractor evaluation and selection are (i) reputation, (ii) price, (iii) construction techniques, (iv) ability to implement projects according to commitments, and (v) subcontractor competence (the team of workers, technician staff, engineers with full capacity according to regulations). These research results provide an overall perspective that will help main contractors develop suitable subcontractors' evaluation and selection factors in their projects in the construction industry.

Internationalization of Firms: Mitigating Liability of Foreignness in the Singapore Context

  • Lee Keng NG
    • Asian Journal of Business Environment
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    • 제14권1호
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    • pp.1-13
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    • 2024
  • Purpose: This study explores the level of relevance of liability of foreignness (LOF) in foreign firms' decision to relocate or to expand their regional headquarters (RHQ) in Singapore. Research design, data and methodology: The research question is: what are the mitigating factors of LOF for RHQs operating in Singapore? This explorative study uses various resources from the government agencies: Singapore Economic Development Board such as annual reports between 2012 and 2022, investment programs and published interviews with RHQ's CEOs, Singapore Department of Statistics such as economic, socio-economic and investment data. Results: My study shows that years of nation-building toward a world-class infrastructure, identifying key-industries and conscientiously enhancing workforce skills and competency, developing and reviewing investment programs to attract and retain RHQs were the mitigating factors of LOF. Conclusion: This implies a low level of relevance of LOF in foreign firms' strategic choice to relocate or to expand their regional headquarters to Singapore. As such, the steady growth of multinational enterprises' (MNEs) RHQs in Singapore presents a challenge to the theoretical postulation of LOF positing that foreign firms are discriminated in host country-environment. As a result, incurring additional costs operating in an unfamiliar environment manifested by varying responses from the local actors. Singapore is a case in point.

Food Processing Enterprises Performance: Roles of Dynamic Capabilities and Competitive Advantage

  • Thi My Nguyet NGUYEN;Thao Quynh LE
    • 유통과학연구
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    • 제22권6호
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    • pp.57-68
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    • 2024
  • Purpose: Dynamic capabilities are acknowledged as pivotal factors facilitating the generation of competitive advantage and performance for enterprises across diverse sectors, notably within the food processing industry. This study endeavors to explore and examine the direct and indirect impact of dynamic capability factors, encompassing innovation capability, market orientation (customer orientation, supply chain orientation, competitor orientation), and digital orientation on the business performance of Vietnamese food processing enterprises. Research design, data and methodology: Research data was collected from 239 food processing enterprise managers and analyzed using partial least square - structural equation modeling. Results: With the exception of digital orientation, the study found evidence of the role of innovation capability and market orientation (customer orientation, supply chain orientation, competitor orientation) in the overall competitive advantage of Vietnamese food processing enterprises. Furthermore, the study underscores the contributions of innovation capability, market orientation and digital orientation in fostering performance of Vietnamese food processing enterprises. It also identifies the mediating role of competitive advantage in the relationship between dynamic capabilities and performance. Conclusions: Consequently, the study proposes a number of implications for food processing enterprise managers with the aim of establishing and enhancing competitive advantage and business performance in the future.

탄소중립을 위한 교통분야 마이데이터 활용의 법제도적 개선 과제 (Legal and Institutional Improvement Tasks for Utilizing Mydata in the Transportation Sector for NetZero)

  • 이지연;고민지;손승녀
    • 산업진흥연구
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    • 제9권1호
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    • pp.47-55
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    • 2024
  • 교통분야에서 탄소중립 달성을 위한 전략으로 자동차 총 주행거리 감축과 승용차 교통량 감축을 제시하고 있다. 이를 위해서는 대중교통 활성화를 목표로 MaaS 서비스를 적극적으로 추진하여야 한다. MaaS를 추진하기 위해서는 개인의 이동에 대한 이용수단, 경로뿐만 아니라, 개인의 이용 수단의 전환 등 개인별 누적 이동 데이터가 필요하다. 하지만 국내에서는 개인의 이동에 대한 데이터를 수집하고 이를 활용하는데 있어서 법적인 한계가 존재한다. 2023년 개정된 개인정보보호법에 개인정보 전송요구권이 신설됨에 따라 개인의 이동에 대한 데이터를 수집하고 활용하기 위한 법률이 마련되었지만, 시행령, 세부 규칙, 지침, 가이드라인 등이 마련되어야 하며, 마이데이터수집을 위한 데이터 형식 및 전송체계의 표준화가 선행될 필요가 있다.

G감성유형에 따른 점포선택행동에 관한 연구 - 점포속성, VM요소, 점포충성도를 중심으로 - (Importance of Store Attribute, VM factors, and Store Loyalty by Consumers' G Sensibility Types for Apparel Store Choice)

  • 오희선;김은영;이호정
    • 한국의류산업학회지
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    • 제10권6호
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    • pp.864-872
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    • 2008
  • This study investigated store attributes, VM factors, and store loyalty for store choice behavior by G sensibility types. A total of 425 usable questionnaires were obtained from students who enrolled at universities in Busan, Korea. For data analysis, factor analysis, cluster analysis, ${\chi}^2$-test, and ANOVA were conducted by using SPSS 10.1. The major results were as follows: First, G sensibility was classified into five types: G1(My pace type), G2(Active type), G3(Whimsical type). G4(Mania type), and G5(Sensational type). Particularly, G3 was most highly observed in male and female groups. Second, there was significant difference in the importance of store attribute, such as merchandise assortment among G sensibility types. Third, there were significant differences in VM factors of store image, physical facilities, and display and layout among G sensibility types. Especially, G5 type consumers considered store image, physical facilities, and merchandise display and layout more importantly, than did the other types. Fourth, there was significant difference in store loyalty among G sensibility types. This study discussed managerial implications of visual merchandising strategy for apparel retailers.

Design and Implementation of Digital Jikin using Smartphone Application

  • Hong, Daewon;Kang, Miju;Chun, Junchul
    • 인터넷정보학회논문지
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    • 제18권5호
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    • pp.87-94
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    • 2017
  • Due to the recent advances of IT industry, many companies and institutions have been used electronic documents rather than original paper copies. However, the characteristic of electronic document allows it to be readily damaged from proscribed copying, counterfeit, and falsification. These can cause the serious security problems for electronic documents. Conventional security methods for digital documents involve adding a separated image or marker, but these methods can reduce the readability of document. Therefore, we proposed a digital Jikin (Korean traditional stamp) which is normally used to identify the source or author of a document in asia. The proposed digital Jikin can preserve the readability of electronic document while protecting the document from proscribed copying, counterfeit, or falsification using image processing approach. In this paper, a digital Jikin application is designed and implemented under android platform and it converts the critical information of document onto the digital Jikin. The proposed digital Jikin contains important information in the boundary of Jikin not only about the author of documents or source, but also keywords, number of images, and many more. Therefore, the authenticity of document or whether the document has been altered or not by other person can be evaluated by the server. The proposed digital Jikin can be sent to a server through the wireless networks and can be stored using PHP and MySQL. We believe that the proposed method can offer the better and simple solution for strengthening the security of electronic document.

Sasang Constitution Analysis and Wine Recommendation App suggestion through Mobile Face Recognition

  • Sung, Ki-hyuk;Ryu, Gi-hwan;Yun, Dai-yeol
    • International Journal of Internet, Broadcasting and Communication
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    • 제13권3호
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    • pp.155-162
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    • 2021
  • With the global COVID-19 pandemic, the tourism sector and all consumption have contracted with the untact era. Wine will also be sold and developed in various ways non-face-to-face in the future. Therefore, it is necessary to develop apps and web servers that focus on health in the era of single-person households and non-face-to-face. This study used facial recognition data based on photos of adult men and women in their 40s and 50s to analyze the Sasang constitution through a mobile app and web server, and suggested wine recommendations suitable for their constitution. First, the user's body information is entered. And through the facial recognition mobile app, recommend the right wine after analyzing the body type. if it's not like the first recommended wine, it is configured to receive another wine recommendation. In the future, the number of single-person households will increase further, and in the age of well-being, wine recommendations that fit my body will be useful. Wine recommendation suitable for Sasang constitution will be a useful mobile application to manage personal healt

병원 근무 간호사가 자각하는 피로 (Subjective Symptoms in Fatigue in Hospital Nurses)

  • 김신정;성명숙
    • 대한간호학회지
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    • 제28권4호
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    • pp.908-919
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    • 1998
  • The purpose of this study was to get some basic data for health care for working women, especially or hospital nurses. The number of subjects was 796 nurses from one general hospital and four private educational hospitals. The data were collected from February to April, 1988 using the questionnaire "Symptom Table on Fatigue Perception" designed by the Research Committee of Industrial Fatigue in Hygienic Association of Japan Industry. The collected data were analyzed using means and standard deviations for the subjective symptoms of fatigue and each item as an independent variable was analyzed by T-test and ANOVA test. The results are as follows 1) The mean score for degree of fatigue was 1.89 and the degree of fatigue for physical symptoms had highest score of 2.04, the next was psychological symptoms at 1.89, and neuro -sensory symptoms were the lowest at 1.74. Among the fatigue symptoms, the item scored most frequently was "Legs feel heavy" with a mean score of 2.40 and the least frequent item was "My hand and foot trembled" with a mean score of 1.40. 2) With the respect to the general characteristics of subjects, there were statistically significant difference according to age (F=17.039, p=.000), state of marriage(t=5.381, p=.000) presence of children(t=5.134, p=.000), clinical experience (F=16.663, p= .000), present position(F=18.204, p=.000), working place(F=12.598, p=.000), duty time(F=9.068, p=.000), monthly wages(F=7.361, p=.000). satisfaction about the pay and treatment at work(t=-5.511, p=.000), relation the doctors(t=-4.593, p=.000) the doctors(t=-4.593, p=.000)

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SNS(Facebook) 서비스 분석을 통한 지역광고 어플(App) 설계 및 구현 (Design and Implementation of local advertising application(App) through SNS service analysis)

  • 조영식
    • 디지털콘텐츠학회 논문지
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    • 제16권2호
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    • pp.325-334
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    • 2015
  • 본 논문은 SNS(Social Network Service)와 연계된 지역광고 방법에 대하여 연구하고자 하였다. 특히, Facebook Page을 분석하여 지역광고에 활용 할 수 있는 방법을 찾고자 하였다. FaceBook Page 분석을 위해 2014년 7월부터 3개의 FaceBook Page(홍대앞, 강원대앞, 춘천뭐먹지?)를 직접 운영하였다. 각 Facebook Page들의 활동 결과에 대한 정량적인 결과 값들을 분석하였고, 또한, 각 Page의 네트워크 분석을 위해 NodeXL을 이용하였다. Facebook Page의 데이터를 분석한 결과, SNS와 연계된 지역광고에 대한 가능성을 확인 할 수 있었다. 향후 계속적인 연구와 실증을 위해, SNS와 연계된 실시간 지역광고 어플(App)을 설계하였고, Java 기반의 Android App과 php 기반의 Server 프로그램을 구현하였다. 향후, Facebook Page와 개발된 App의 운영된 데이터를 활용하여, 다양한 지역광고 방법에 대하여 연구가 가능할 것으로 기대한다.

G감성에 따른 브랜드 퍼스낼리티에 관한 연구 -리바이스를 중심으로- (A Study on the Brand Personality according to G Sensibility - Centered on the Casual Brand of Levi's -)

  • 오희선
    • 한국의류산업학회지
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    • 제6권5호
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    • pp.605-612
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    • 2004
  • This is a study which evaluates the brand personality on casual brands according to the sensibilities of consumers. Focus is placed on classifying the sensibilities of consumers through G sensibilities developed by the Fuji Research Institute in Japan, and then on investigating brand personality of casual wear, Levi's in particular. The subjects are 187 male and female college students living in the Busan area. Data were, using SPSS 10. 0 for Window, statistically analyzed by frequency and factor analysis for VARIMAX, Cronbach's coefficient, and ANOVA. The results of data analysis are as follow; First, in the distribution of G sensibility type, the majority of the respondents have G3(whimsical) type, and then followed by G1(my pace) type, G4(active) type, G2 type(active) type and then G5(sensualist) type. Second, as a result of brand personality evaluation on the casual brands, it has been represented by the following 5 factors; passion, competence, honesty, sophistication, and sentiment. Third, the brand personalities according to G sensibilities showed significant differences among respondents; G5 type(sensualist) especially showed the highest brand personality in the passion and sentiment factors, which are distinctive in the brand personality of Levi's. Consumers of G1 type, G2 type, G3 type, and G4 type showed high brand personality in the competence and honesty factors. The evaluation of brand personality, case study for products development and application, and application of the results need to be continued for follow-up study.