• 제목/요약/키워드: Major industry

검색결과 4,354건 처리시간 0.028초

DIMENSIONS OF INTEGRATED MARKETING COMMUNICATION (IMC) AND THEIR IMPACT IN CREATING BRAND EQUITY IN THE QUICK SERVICE RESTAURANT (QSR) INDUSTRY IN COIMBATORE CITY

  • Selvakumar, J. Joshua
    • 동아시아경상학회지
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    • 제1권3호
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    • pp.42-50
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    • 2013
  • Brand Equity plays a major role in the highly competitive Quick Service Restaurants (QSR) industry in India. There are a variety of factors which affect the brand equity that a company commands in the market. Integrated Marketing Communication (IMC) is an emerging concept in marketing wherein all the major promotional activities are used to create a synergic output and send across a clear and consistent message to the customers. This study aims to find out the impact of five major tools of IMC namely Advertising, Word of Mouth, Sales Promotion, Event Sponsorships and Public Relations which are most applicable in the QSR industry on the four major dimensions namely Brand Awareness, Brand Association, Perceived Quality and Brand Loyalty which aid in creating Brand Equity. The study was conducted by collecting data from a sample and analyzing the data using statistical tools to find any relationships between the above mentioned variables. The findings suggest that marketers should focus on building favorable opinion about the brand amongst customers and take care regarding the news published about the brand since it affects brand image. Moreover, it was also found out that making people aware about the brand and the perceived quality about the brand play the major role in creating brand equity more than other factors.

외식 업체 종사자들의 전공 특성에 따른 직무 만족도 비교 (Comparison of Job Satisfaction of Employees by Major in Foodservice Industry)

  • 변진원;남혜원;현영희
    • 한국식품영양학회지
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    • 제19권4호
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    • pp.366-373
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    • 2006
  • Employee turnover and job satisfaction are the main concerns of Foodservice indusryy because of a high dependence on human resources. This study was carried out to find out the differences of job satisfaction of employees in Foodservice industry and identify the effects of job satisfaction on turnover intention by major at the college or university. In comparison of job satisfaction of employees by 3 groups of food-related majored, tourism-business majored, and other majored, there were no significant differences among groups. But in the correlation between overall and 6 factors of job satisfaction, there were all significant correlations in food-related majored and tourism-business majored employees. Employees in Foodservice industry were satisfied by different demographic characteristics according to what they majored at college. Statistically significant variables that affect to the job satisfaction were gender, employment status, length of employment, monthly income, working hour per week in the food-related majored employees and employment status in the tourism-business majored employees. Finally, among job satisfaction factors, intention to quit was negatively affected by supervision in food-related majored and tourism-business majored employees, but positively affected by job environment only in tourism-business majored employees.

디지털콘텐츠산업 정책의 혁신적 운영을 위한 능동적 조정체계 (Dynamic Coordinating Framework for Innovating Digital Content Industry Policies)

  • 장영철
    • 디지털융복합연구
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    • 제6권1호
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    • pp.53-61
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    • 2008
  • For the domestic digital contents, a proactive cooperation system or framework between the government, the businesses and research institutions, which would allow for free flow of interaction among these players, can play that role. We have proposed and realized the Dynamic Coordinating Framework(DCF) to bridge these gaps among the major players in the industry. The the Dynamic Coordinating Framework rests on the following major functions. The first major function of the DCF is to decipher any ambiguity that may be embedded in external inputs by stratified role and bias. The second function is to create cooperative groups that will deal with the ambiguities based on its consequent situation. The third is a feedback function that will draw out a new cooperative way by re-feeding the capacities and the conflicts that stem from the existing organizations and strategies into cooperation and adjustment process. Our DCF has compared and evaluated with England and Australia digital content industry models under AHP(Analytic Hierarchy Process) method. DCF has turned out to be well designed and have strong points based on OECD innovation and cooperation criteria.

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전문건설업 대업종화 적용에 있어 도장, 조경공사의 특수성을 고려한 업종분류체계의 제안 (A Suggestion on the Improvement of the Business Classification System Considering the Specialty of the Painting Work, Landscaping Construction Industry)

  • 김정욱;김규용;최민수;남정수;이상수
    • 한국건축시공학회지
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    • 제22권5호
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    • pp.497-506
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    • 2022
  • 최근 전문건설업종의 대공종화/대업종화가 진행되고 있으며, 건설공사의 기술적인 전문성을 고려하지 않은 채 전문건설 업종을 편리에 따라 통합·신설하고, 고유의 업종을 폐지하는 방향으로 추진하고 있어서 건설산업 생산구조에 혼란을 초래하며, 업종 단순화만을 목표로 하여 설득력이 떨어지므로 전문건설업의 세부 공종 특성에 따라 재편 방안을 검토하는 것이 바람직하다고 판단된다. 본 연구에서는 전문공사업의 전문성에 대한 특수성을 고려한 합리적인 분류체계의 개편을 검토하기 위하여 도장공사, 조경공사의 사례를 대상으로 공사의 구분, 주요 업무내용 및 특성, 기술적 전문성, 대업종화에 대한 문제점을 분석하였다. 이를 바탕으로 현행 전문건설업 업종분류체계 개편 시 고려하여야 할 사항을 도출하고 합리적인 업종별 개편방안을 제시하고 한다.

농산물과 식품산업의 품질 속성과 지각된 품질이 소비자 태도에 미치는 영향에 관한 실증 연구 (An Empirical Study on How the Quality Attribute and the Perceived Quality Effect to the Customer Attitude for Agricultural Products and Food Industry)

  • 최현우;이상복
    • 품질경영학회지
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    • 제38권1호
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    • pp.108-114
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    • 2010
  • In this research, we study to find core factor of the perceived quality of internal quality and external quality factors on agriculture products and food industry. By empirical research, we prove that the perceived quality effects to the customer attitude on agricultural products and food Industry. The results of this research can contribute in working-level practical use about quality problem in agriculture products and food industry. The latest interest of customer attitude on agricultural products and food Industry is being rosed.

INDUSTRIAL STATUS OF DRY PLATING AS AN ALTERNATIVE TO WET PLATING PROCESS IN KOREAN SURFACE FINISHING INDUSTRY

  • Kwon, Sik-Chol;Baek, Woon-Sung;Lee, Gun-Hwan;Rha, Jong-Joo
    • 한국표면공학회지
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    • 제32권3호
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    • pp.253-256
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    • 1999
  • Wet plating has been initiated and developed as a major surface finishing technology as of the long customized and highly productive process until now. As the external compression by virtue of the environmental preservation becomes stricter, there has been new move to adapt dry plating line instead of conventional wet plating one in domestic surface finishing industry. Dry plating, so-called, plasma surface technology has been developed in semiconducting industry and becomes a key technology to be useful as an alternative to wet plating in surface finishing industry. The historical progress of domestic surface finishing industry was outlined with the background on the adaptation of three dry plating processes-plasma spraying, plasma nitriding and ion plating. The present status of domestic industrial activity was covered on major alternative to wet plating.

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S-헬스케어산업의 경제적 파급효과 분석 (Economic Effects of South Korea's Smart Healthcare Industry)

  • 안정민;서정교
    • 보건의료산업학회지
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    • 제11권2호
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    • pp.55-64
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    • 2017
  • Objectives : Recently, concerns about the smart healthcare industry has increased worldwide. This study estimates the economic effects of the smart healthcare industry by employing input-output analysis. Methods : In this study, $29{\times}29$ sector statistics were also used as the major research method for the industry. The main analysis tools of this study, thus, included a comparison of backward and forward-linkage effects and the inducement effects of the own-industry and other industries, as well as inducement coefficients, including production, value-added, employee's pay, operating surplus, production tax, and employment. Results : The results of the analysis show that the industry has an immense economic impact, affecting major macroeconomic factors including value-added and forward - linkage effects. Additionally, the inducement effects of the smart healthcare industry are significant compared to other industries in terms of production, employee's pay, operating surplus, production tax, and employment. Conclusions : The smart healthcare industry is a growth engines for national development, because it is the industry of high value-added services. This paper offers alternatives for efficient industrial policies.

U-헬스케어 관련산업의 경제적 파급효과 분석 (An Analysis of the Economic Effects of the U-healthcare Industry)

  • 서정교
    • 보건의료산업학회지
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    • 제10권4호
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    • pp.153-165
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    • 2016
  • Objectives : Recently, concern about the ubiquitous healthcare industry has increased worldwide. This study estimated the economic effects of the ubiquitous healthcare industry by Input-Output Analysis. Methods : In this study, $384^*384$ sector statistics of the Bank of Korea were used as the initial analysis tool, after adjustments, $9^*9$ sector statistics were used as the major research method for that industry. The main analysis tools of this study included a comparison of the backward and forward linkage effects, as well as the induced effects of the self-industry and other industries and the induced coefficients including products, value-added, employee's pay, sales surplus, and employment. Results : Based on the results of the analysis, the ubiquitous healthcare industry has great economic impacts which affects major macroeconomic factors including production and the backward linkage effect. Additionally, the induced effects of the self-industry, the ubiquitous healthcare industry, are significant compared to other industries in terms of production, employee's pay and operating surplus. Conclusions : The ubiquitous healthcare industry is a growth engines for national development. This paper offers alternatives for efficient industrial policies.