Development of Cereal Product Containing γ-Aminobutyric Acid Producing Lactic Acid Bacteria Using Electrostatic Spray Technology (Electrostatic Spray 기술을 이용한 GABA 생성 유산균 함유 곡류 제품 개발)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.46 no.8
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- pp.979-985
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- 2017