• 농촌지도와개발
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• 제20권2호
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• pp.535-554
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• 2013

이 연구는 고흥군 신금마을 당산숲의 특성, 관리실태를 파악하고, 관리 개선방안 고찰을 통해 농촌마을 활력을 제고하고자 한 것이다. 해안가마을인 신금리의 당산숲은 비보숲과의 조합으로 이루어진 '당산숲+비보숲' 유형을 갖고 있다. 천연기념물 제362호 '고흥 외나로도 상록수림'으로 지정되어 있는 당산숲 안에는 학생수련장 건물이 들어서면서 훼손되고, 둘레에 철책이 설치되면서 마을주민들 조차 출입이 금지되어 1년에 한번 당산제를 지낼 때에만 출입할 수 있다. 또한, 비보숲은 나로도 해수욕장으로 이용되면서, 관리 부재로 인해 훼손되고 있는 등 천연기념물로서 당산숲의 명칭, 이용행태에서 많은 문제점과 함께 올바로 활용되지 못하고 있다. 신금마을의 당산숲이 현재까지 수백 년간 그 아름다움을 유지해 온 원동력은 당산제 등을 통해 마을주민들이 지키고 보호해 왔기 때문이다. 현재 마을이장 홀로 당산제를 지내며 마을 성지(聖地)로서의 위상이 소멸될 위험에 처해 있는 실정이다. 신금마을 당산숲은, 전통문화경관으로서의 가치를 높일 필요가 있으며, 관리 문제 개선을 통해 마을의 활력 증진에 기여할 수 있을 것으로 생각된다.

• 산업융합연구
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• 제20권9호
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• pp.11-24
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• 2022

우리나라 중소기업 CEO의 연령은 평균 58.8세로 기업승계 지원과 관련된 논의가 활발하게 진행되고 있다. 본 연구는 기업승계가 국가경제 및 지역경제활성화 정도에 미치는 영향을 살펴보았다. 자료의 신뢰성 확보를 위해 중소기업 통계 DB가 가장 많이 구축되어있는 중소기업지원사업통합관리시스템과 한국기업데이터 DB를 활용하였는데, 이 부분이 기존 연구와의 가장 차별화된 부분이다. 업력별 경영성과를 보면, 장수기업이 신생기업보다 매출액은 2배 이상, 종업원 수는 3배, 자산은 2배, 영업이익은 2배 이상의 높은 성과를 보여주고 있어 국가경제 전반에 미치는 기여도가 상당함을 알 수 있다. 2008년부터 2020년까지 중소기업을 대상으로 SAS의 Stepwise 옵션을 활용하여 매출액과 종업원 수, 영업이익 등 변수 간 회귀분석을 통해 분석한 결과 비수도권이 수도권보다 종업원 수, 자산, 차입금, 임차료 등에서 좋은 성과를 보여주고 있다. 이는 장수기업이 지역경제활성화에 크게 기여있다는 정책적 함의도 나타나 장수기업의 기업승계 지원정책 마련이 필요하다.

• 한국조리학회지
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• 제23권8호
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• pp.40-53
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• 2017

This study identified the important service quality of the emerging night market as an alternative for the revitalization of the traditional market. This study also was to analyze the effects of service quality on customers' emotions, behavior intention and local performance in night market, and to provide an effective operation plan. The collected data were analyzed by frequency analysis, factor analysis, reliability analysis and multiple regression analysis using SPSS 16.0 Version, a statistical package program, and various results were discovered. First, all the service quality factors (convenience, food, event program, physical environment) had a positive (+) effect on positive emotion, and the service quality factors except event program had a negative (-) effect on negative emotions. Second, the service quality factors had a partially positive (+) effect on behavior intention and local performance. Third, the positive and negative emotions had a effect on behavior intention, however, the positive emotions had a positive (+) effect on local performance. Consequently, the present study confirmed that service quality in the night market is important factors for emotions, behavior intention, and local performance. Therefore, the findings of this study is capable of being the basic data for revitalizing the traditional market in the future.

• 가족자원경영과 정책
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• 제16권3호
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• pp.67-82
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• 2012

The first local exchange trading system(LETS), established in Comox Valley in Canada, aimed at facilitating the regional economy. However, in Korea, LETS was adopted to encourage mutual aid and promote community spirit among residents. This study examines the feasibility of LETS as a revitalization initiative for Pumasi and suggests a number of policies that can be implemented to support the project. The findings are as follows: First, the LETS credit system was found to complement social capital initiatives among Pumasi participants in the early stages of the Pumasi project. Second, combining LETS and Pumasi initiatives was found to consolidate community spirit and encourage a cooperative way of life among participants due to the fact that LETS enlarges the scope of local residents' participation and diversifies the services being exchanged. A number of policy suggestions are made for combining LETS with Pumasi. First, the project must define a vision of its long-term purpose and outcomes. Second, local residents should be employed as assistants to facilitate the project. Third, Pumasi participants should ensure that childcare exchange services are of the highest quality by providing an educational program on parenting. Fourth, the project manager's employment conditions and working environments must be guaranteed.

• 한국멀티미디어학회논문지
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• 제22권1호
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• pp.88-98
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• 2019

This study was conducted to explore ways to create a cultural city using local cultural resources. To that end, the qualitative case study was applied. As the original city center had been declining due to the expansion and changes of city space caused by the changes of city function and social change, the old downtown of Andong city was selected as an example. For the result, research shows that the region's historical resources and culture have to blend and develop together with abundant cultural resources, such as contents development, city's symbolic space settings, differentiated cultural and artistic establishment, comfort in living, utilization of cultural infrastructure, and supporting facilities which are suitable for cultural diversity. In particular, we found that the importance of establishing a new city image that leads local residents willing to participate and of forming a consensus among tourists. Therefore, for the implementation of a cultural city, policies, undertaking, and administrative support that meet to the city's conditions and environment are required, and a further study on that issue is needed.

• 대한지역사회영양학회지
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• 제28권4호
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• pp.329-339
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• 2023

Objectives: This study aims to explore consumer awareness and usage patterns of local food in Jecheon city during the COVID-19 pandemic, contributing to the establishment of the Jecheon City Food Plan. Methods: Surveys were conducted from July 24 to August 24, 2021, using a combination of web-link and self-administered methods for adults living in Jecheon city (n = 250). Descriptive analysis, t-test, importance and satisfaction analysis (ISA) of local food choice attributes were performed using SPSS Statistics. Results: Participants prioritized freshness when purchasing agricultural products. The freshness of Jecheon local food was the selection attribute with the highest consumer satisfaction and could provide purchase motivation. Approximately 73.6% of respondents understood the concept of local food, and 70% were familiar with Jecheon's local food. Notably, 94.8% expressed an intention to purchase but held negative views on selling local food in other areas. The need to increase the supply of local food to vulnerable populations and public school catering was highly recognized. The ISA identified 'affordable price', 'delivery service', and 'product information' as areas requiring improvement. On the other hand, 'freshness of products', 'quality for the price', and 'support for local farmers and economy' were identified as attributes to be maintained and strengthened. Conclusions: Consumers in Jecheon city recognized local foods as more than just 'consumer goods'. Our findings suggest the need for further research on local food revitalization and more comprehensive local food planning to enhance consumer satisfaction.

• 한국식생활문화학회지
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• 제24권2호
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• pp.137-145
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• 2009

The purpose of this study is to present the scheme that can enhance the value of native local foods by analyzing the case into which storytelling is incorporated in order to revitalize native local foods. Towards this end, the cases of native local foods throughout the country were recommended through professional survey and one region among them was finally selected through the field study. The survey on the native local foods was conducted through qualitative study. The four stages of storytelling: the findings of storytelling, the production of storytelling, the experience of storytelling, and sharing of storytelling were analyzed by stage and the contents of the survey by stage were developed. In the findings of story, the origins and background of the main family's foods and food-related stories were derived. The production of stories deals with how to convey the stories of surveyed native local foods to consumers and it presented the stories about the place and food menu. In the experience of storytelling, the physical environment and non-physical environment, in which people visit native local eating houses and experience native local foods were analyzed. Finally, in the sharing of story, how the tourists who have experienced the native local foods make stories and disseminate and share them was analyzed. The significance of this study is that through the storytelling technique it presented the findings, production, experience and sharing of native local foods in the level that can apply to practical business. Although the research is in the stage of inquiry, this study is meaningful in that it presented the basic methodology that can induce the revitalization of the native local food industry through examining the tradition and significance of native local foods that can be found in all the regions of the country.

• 한국콘텐츠학회논문지
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• 제19권5호
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• pp.128-137
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• 2019

본 연구는 지방자치단체 혁신정책을 브랜드과제를 통해 유형화하여 분석하고 정책적 시사점을 제시하였다. 이를 위해 전국 자치단체 브랜드과제 844개를 대상으로 지방자치단체 8개 유형별로 브랜드과제의 정책분야를 분류하는 방법을 활용하였다. 주요 분석결과는 다음과 같이 요약된다. 첫째, 전체 자치단체를 대상으로 보았을 때 사회적경제/지역경제 분야의 비율이 가장 높은 것으로 나타났다. 둘째, 자치단체 유형별로 중점을 두고 있는 정책분야가 상이하다. 셋째, 혁신정책의 선정에는 지역의 특수성이 반영되고 있다. 넷째, 브랜드과제의 유형별로 중점을 두는 자치단체가 차별적으로 나타났다. 따라서 이러한 결과는 이론적 배경에서 제시한 지방자치단체 유형론의 이론적 적실성을 확인시켜주는 결과라 할 수 있다. 정책적 시사점으로는 지역경제 활성화를 위한 혁신정책의 필요, 지역특성에 맞는 혁신정책의 수립, 우수 혁신정책의 전파를 제시하였다.

• 한국조경학회지
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• 제39권2호
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• pp.52-64
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• 2011

본 연구는 도시재생사업의 일환으로 추진되는 거리정비사업에 참여한 주민 특성에 따른 지역의 거리정비사업 활성화 효과를 알아보고, 그 차이를 분석하였다. 원주시와 시흥시에서 시행된 주민참여형 거리정비사업을 연구 대상지로 선정하여 심층면접조사와 설문조사를 실시하였다. 심층면접조사 결과, 원주시는 주민의 참여가 적극적이며 주도적인 주민주도형으로 분류되고, 시흥시는 주민의 의견이 제한적인 주민참가형으로 분류되었다. 설문조사는 상인 100명을 대상으로 하였으며 활성화 항목 21가지를 5점 리커트척도로 질문하였다. 분석방법은 SPSS 18.0을 이용하여 요인분석, 신뢰도검증, 회귀분석, 집단별 평균분석, T검증을 실시하였다. 요인분석 결과, 일반적으로 분류하고 있는 물리적 경제적 사회적 지표에서 더 세분화된 물리적 경제적 파트너쉽 커뮤니티 4가지 지표로 나뉘어졌다. 주민참여 특성에 따른 분석 결과는 다음과 같다. 주민주도형이 주민참가형보다 모든 지표에서 활성화가 높게 나타났고, 물리적 경제적 활성화는 긍정적으로 평가하고 있는 것으로 도출되었다. 또한 물리적 활성화 지표가 사업추진방식의 특성과는 상관없이 지역주민의 만족도에 가장 많은 영향을 준다는 것을 알 수 있었다. 커뮤니티 활성화 지표도 두 사례에서 만족도에 영향을 미치고 있는 것으로 나타나는데, 물리적 성과만큼 소통도 중요한 요소임을 알 수 있었다. 하지만 사업추진 방식에 있어 주민주도형과 주민참여형은 파트너쉽활성화에 효과를 주지 못하는 것으로 나타났다. 연구 결과를 종합해 살펴볼 때 사업의 성과를 물리적 개선에만 본다면 굳이 주민참여에 대한 고민을 하지 않더라도 소기의 성과를 달성할 수 있지만, 도시재생의 목적에서 거리정비사업을 지역활성화의 수단으로 활용하기 위해서는 파트너쉽과 커뮤니티와 같은 사회적 지표를 활성화 할 수 있는 노력이 필요한 것으로 나타났다.

• 한국실내디자인학회논문집
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• 제26권3호
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• pp.101-112
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• 2017

Based on an analysis of the characteristics of "Ecute" of the East Japan Railway Company (JR East) that planned the world's first large scale commercial facilities inside a ticket gate (paid-area including waiting room and platforms), the present study proposes a brand development of commercial facilities inside aged railway stations, where only basic railway business have been provided focusing on passenger transportation, by renewing the definition of railway commercial facilities and presenting a detailed planning and the direction of the operation system. A list of practical tasks that can be carried out in academia, planning and operation / management to facilitate the revitalization of the use of commercial facilities inside railway stations are as follows: 1) the setting of a wide scope for the revitalization of railway commercial facilities around the railway station focusing on private-funded stations in addition to existing stations; a setup of the direct scope of commercial development in the practical railway operation for passengers and stations in terms of external research, and a corresponding shift in thinking in terms of internal research 2) development of under used spaces such as the transfer area (Gongdeok Seoul Wangsimri Station are first target stations where more than four subway lines intersect) 3) brand establishment through improvement strategies for image and symbolism specialized for railway stations 4) rent of suitable business stores and layout of commercial facilities by analysis of passenger move pattern 5) development of commercial facilities which can attract customers by displaying various products, as well as finding a way to develop them in to a base facility that connects to local infrastructures 6) providing advertisement and management system for continual maintenance, and 7) brand specialization through unique storytelling and design plan that stimulates sensibility. The above study results can be utilized as a starting point for design brand awareness about commercial facilities in railway stations in Korea, which can be developed further to improve station image and passenger convenience, as well as to increase the revenue of railway businesses.