• 제목/요약/키워드: Linseed

검색결과 102건 처리시간 0.027초

LED광원에 의한 회화 전색제의 변색 영향 연구 (Discoloration Effects of LEDs on Painting Binder Materials)

  • 김지원;이유정;김규린;이화수;강대일
    • 보존과학회지
    • /
    • 제34권2호
    • /
    • pp.77-85
    • /
    • 2018
  • 유물에 대한 조명의 변색 영향을 파악하기 위해서는 유물을 구성하는 재질에 대한 빛의 반응특성을 우선 분석하여야 한다. 본 연구에서는 회화유물의 채색층을 구성하는 대표적인 전색제인 동물성 아교와 린시드유를 대상으로 하였으며, 파장 특성이 다른 White LED와 Blue LED 조명을 사용한 가속열화실험을 통해 변색 영향 정도를 확인하였다. 실험 결과, 동물성 아교 및 린시드유는 Blue LED 조명을 사용한 가속열화실험 조건에서 변색이 두드러지게 나타났으며, 두 종류의 LED 조명 중에서 전복사속(mW) 값이 큰 Blue LED에서 재질 변색 정도가 크게 나타났다. 이상의 결과로, 동물성 아교 및 린시드유 등 회화유물 전색제의 변색에 미치는 광원의 영향은 전광선속(lm)보다 전복사속(mW)이 주요하게 작용함을 파악하였다.

Effects of dietary lipid sources on apoptotic and immune gene expression in head kidney of olive flounder (Paralichthys olivaceus)

  • Hur, Deokhwe;Lee, Sang-Min;Hong, Suhee
    • 한국어병학회지
    • /
    • 제25권3호
    • /
    • pp.199-210
    • /
    • 2012
  • It can be hypothesized that dietary fatty acids can modulate immune responses in fish by inducing apoptosis of immune cells since dietary polyunsaturated fatty acid (PUFA) increase apoptosis by oxygen radicals generated by peroxidation. Thus we examined the effects of deferent dietary lipid sources such as squid liver oil (FO), linseed oil (LO) and soybean oil (SO) on oxidation (Cytochrome C oxidase; COS), apoptosis (TNF-${\alpha}$ Scinderin like) and immune (IL-$1{\beta}$ and NKEF) gene expression in the main immune organ (head kidney) in olive flounder (Paralichthys olivaceus) by Q-PCR analysis after feeding diets containing each oil (5%) for 15 weeks. Linseed oil and soybean oil were chosen to compare n-3 or n-6 enriched vegetable oils, respectively. Consequently, COS, TNF-${\alpha}$ and Scinderin like gene expression was increased in SO group, indicating the induction of oxidation and apoptosis. Meanwhile, no significant difference was found in immune gene expression. In conclusion vegetable oils containing n-3 PUFA like linseed oil seems to be more suitable lipid source than soybean oil for replacement of fish oil in flounder since n-6 PUFA in SO leads to activation of apoptosis pathways within the cellular damage in head kidney.

치어기 대서양참다랑어(Thunnus thynnus) 사료 내 아마인유의 이용성 평가 (Evaluation of Dietary Supplementation with Linseed Oil for Juvenile Atlantic Bluefin Tuna Thunnus thynnus)

  • 지승철;임종호;신재형;이경준
    • 한국수산과학회지
    • /
    • 제56권5호
    • /
    • pp.741-748
    • /
    • 2023
  • This study evaluated the supplemental effects of linseed oil (LO) as a substitute for docosahexaenoic acid oil (DHAO) in the diet of juvenile Atlantic bluefin tuna. A control diet (DHA) was formulated to contain 65% enzyme-treated fish meal and 3% of DHAO. A LO diet was formulated to contain 1% LO replacing 1% DHAO in DHA diet. In a feeding trial, 300 juvenile bluefin tuna (initial body weight 1.15 g) were randomly divided into two concrete tanks (70 ton capacity) and fed one of the experimental diets for 13 days. Weight gain was higher in the LO group (519%) than in the control (443%) while survival and protein digestibility were similar between groups. The biological assessment of the tuna digestive organs did not differ between the DHA and LO groups. The fatty acid composition of the carcass showed that α-linolenic acid was only observed in the LO group, and there was no difference in the composition of eicosapentaenoic acid and docosapentaenoic acid between the groups. These results indicate that LO could be a dietary good oil source for Atlantic bluefin tuna without apparent negative effects.

지방급원 형태와 수준에 따른 연속배양장치 내 반추위 발효성상, 지방산의 수소첨가 현상 및 Conjugated Linoleic Acid 생산에 미치는 영향 연구 (Effects of Type of Oilseed and Level of Concentrate on Fermentation, Biohydrogenation of Fatty Acids and Conjugated Linoleic Acid Production in a Rumen-Simulated Continuous Culture System)

  • 최낙진
    • Journal of Animal Science and Technology
    • /
    • 제45권4호
    • /
    • pp.617-626
    • /
    • 2003
  • 본 연구는 사료 내 농후사료의 비율을 높임으로서 불포화 지방산의 반추위 내 by-pass율의 향상 가능성을 조사하고, 아마종실과 전지대두 급여 시 CLA 생산을 상호 비교하기 위하여 연속배양장치를 이용하여 수행하였다. 지방 급원에 따른 발효 성상의 차이는 보이지 않았다. 한편 사료 내 농후사료 비율이 높은 (80%) 처리구는 농후사료 비율이 낮은 (40%) 처리구와 비교하여 pH는 감소하였으나, 암모니아, 총 휘발성 지방산, acetate, butyrate 및 valerate 농도가 증가되었다. 지방급원 (전지대두 vs 아마종실)과 사료 내 농후사료 비율은 organic matter (OM), total nitrogen, neutral detergent fiber (NDF) 및 acid detergent fiber (ADF)의 소화율에 영향을 끼치지 않았다. 반면에 전지대두는 아마종실과 비교하여 trans C18:1, C18:2 n-6 및 C18:3 n-3 유출율은 증가시켰다. 지방 급원에 의한 CLA flow는 영향을 받지 않았으나 사료 내 농후사료 비율이 높을 때와 전지대두와 아마종실의 함량이 높았을 때는 증가되었다. 수소 첨가현상은 C18:1 n-9 와 C18:2 n-6에서 지방 급원에 의하여 영향을 받지 않았으나, 아마종실 처리구에서는 C18:3 n-3 과 총 C18 불포화지방산의 수소 첨가현상이 전지대두 처리구와 비교하여 높은 비율로 발생했다. 한편 사료 내 농후사료 비율이 높을 때 처리구에서 C18:2 n-6, C18:3 n-3 및 총 C18 불포화 지방산의 수소 첨가현상은 농후사료 저 처리구와 비교하여 감소되었다.

사료급원과 급여기간이 Charolais 거세우 근내 지방산 조성에 미치는 영향 (Effects of Diet and Time on Feed on Fatty Acid Composition in Muscle of Charolais Steers)

  • 최낙진;강수원;권응기;조원모;전병수;박병기
    • Journal of Animal Science and Technology
    • /
    • 제48권6호
    • /
    • pp.847-860
    • /
    • 2006
  • 본 시험은 n-6 및 n-3 계열 다중불포화지방산 함량이 풍부한 사료원을 Charolais 거세우에게 각각 사료 급여기간을 달리하여 급여하였을 때 근내 지방산 조성을 조사하기 위하여 수행하였다. 시험 수행은 영국 IGER (Institute of Grassland and Environmental Research) 연구소 육우 사양실험실에서 실시 하였으며, 공시축은 총 28두 Charolais 거세우로서 ad libitum으로 조사료 급여를 하였다. 그리고, 두 개의 지방원료원으로서 C18:2 n-6 함량이 풍부한 대두와 C18:3 n-3함량이 풍부한 아마종실을 60일 및 90일간 공급하였으며, 농후사료는 총 건물섭취의 73%으로 하였다. 도체중, conformation 및 fatness score는 60일 사료급여구와 비교하여 90일 사료급여구에서 높게 조사되었다(P<0.05). 공시축의 m. longissimus thoracis의 중성지방내 총지방산 함량은 지방원료원에 의한 영향은 없었지만, 반면에 인지질 내 총지방산 함량은 아마종실 급여구에 대략 15% 높게 나타났다(P<0.05). 근육 중성지방 내 C18:3 n-3와 cis-9, trans-11 CLA 함량은 아마종실급여구에 유의성있게 높게 조사되었으며(P<0.001), 반면에 C18:2 n-6 함량은 대두 급여구에서 높았다 (P<0.001). 근육 인지질 내 CLA와 C18:3 함량은 아마종실급여구에 높게 나타났으며, C18:2 n-6 함량은 대두 급여구에 높았다. 한편, 근육 중성지방 내 C14:0, C16:0, C16:1, CLA, C18:1 n-9, C18:2 n-6 및 C18:3 n-3 함량은 90일 사료급여구에서 높게 조사되었다. 근내 불포화지방산:포화지방산 비율은 사료급여기간에 영향을 받지 않았지만, C18:2 n-6:C18:3 n-3 비율과 n-6:n-3 불포화지방산 비율은 아마종실 급여구에서 높게 나타났다. 따라서 본 시험은 대두 혹은 아마종실 같은 사료급여와 급여기간에 의하여 쇠고기 근내 불포화지방산 함량을 변화 시킬 수 있음을 보여주고 있다. 그리고, 아마종실 급여는 쇠고기 내 지방산 함량이 조성이 인체 건강과 관련한 영양적 지표에 보다 바람직한 것으로 증명되었다.

Energy and exergy analysis of CI engine dual fuelled with linseed biodiesel and biogas

  • S. Lalhriatpuia;Amit Pal
    • Advances in Energy Research
    • /
    • 제8권4호
    • /
    • pp.213-222
    • /
    • 2022
  • Our overdependence on the limited supply of fossil fuel with the burden of emission as a consequence of its utilization has been a major concern. Biodiesel is emerging as a potential diesel substitution for its similar performance, with the additional benefits of emitting lesser emissions. Due to the easy availability of feedstock for Biogas production, Biogas is studied for its use in CI engines. In this study, we considered Linseed Biodiesel and Biogas to run on dual fuel mode in a CI engine. An energy and exergy analysis was conducted to study the rate of fuel energy and exergy transformation to various other processes. Exergy relocation to exhaust gases was observed to be an average of 5% more for dual fuel mode than the diesel mode, whereas exergy relocation to the diesel mode was observed to be more than the dual fuel modes. Also, exergy loss to exhaust gas is observed to be more than the exergy transferred to cooling water or shaft. The exergy efficiency observed for biodiesel-biogas mode is only lesser by 3% compared to diesel-biogas mode, suggesting Biodiesel can be a substitute fuel for diesel.

Milk Conjugated Linoleic Acid Response to Fish Oil and Linseed Oil Supplementation of Grazing Dairy Cows

  • Brown, W.;AbuGhazaleh, A.A.;Ibrahim, S.A.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제21권5호
    • /
    • pp.663-670
    • /
    • 2008
  • The effect of supplementing the diet of grazing dairy cows with fish oil (FO) and linseed oil (LSO) on milk conjugated linoleic acid (CLA) was investigated. Sixteen Holstein cows (17019 DIM) were assigned into two groups and fed a grain supplement (8.0 kg/d; DM basis) containing 800 g of saturated animal fat (CONT) or 200 g FO and 600 g LSO (FOLSO). All cows grazed together on Sudan grass pasture ad libitum and were fed the treatment diets for 3 wks. Cows were milked twice a day and milk samples were collected during the last three days of the trial. Milk production (24.89 and 22.45 kg/d), milk protein percentage (2.76 and 2.82) and milk protein yield (0.68 and 0.64 kg/d) for the CONT and FOLSO diets, respectively, were not affected (p>0.05) by treatment diets. Milk fat percentage (3.90 and 2.86) and milk fat yield (0.97 and 0.64 kg/d) were lower (p<0.05) with the FOLSO diet compared with the CONT diet. The concentration and yield of milk cis-9 trans-11 CLA were higher (p<0.05) with the FOLSO diet (2.56% of total FA and 16.44 g/d, respectively) than the CONT diet (0.66% of total FA and 6.44 g/d, respectively). The concentrations of milk trans C18:1 and vaccenic acid (VA) were higher (p<0.05) with the FOLSO diet (13.53 and 7.48% of total FA, respectively) than the CONT diet (3.69 and 2.27% of total FA, respectively). In conclusion, supplementing the diet of grazing cows with FO and LSO increased milk cis-9 trans-11 CLA content but reduced milk fat content and yield.

Performance, Carcass Quality and Fatty Acid Profile of Crossbred Wagyu Beef Steers Receiving Palm and/or Linseed Oil

  • Suksombat, Wisitiporn;Meeprom, Chayapol;Mirattanaphrai, Rattakorn
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제29권10호
    • /
    • pp.1432-1442
    • /
    • 2016
  • The objective of this study was to determine the effect of palm and/or linseed oil (LSO) supplementation on carcass quality, sensory evaluation and fatty acid profile of beef from crossbred Wagyu beef steers. Twenty four fattening Wagyu crossbred beef steers (50% Wagyu), averaging $640{\pm}18kg$ live weight (LW) and approximately 30 mo old, were stratified and randomly assigned in completely randomized design into 3 treatment groups. All steers were fed approximately 7 kg/d of 14% crude protein concentrate with ad libitum rice straw and had free access to clean water and were individually housed in a free-stall unit. The treatments were i) control concentrate plus 200 g/d of palm oil; ii) control concentrate plus 100 g/d of palm oil and 100 g/d of LSO, iii) control concentrate plus 200 g/d of LSO. This present study demonstrated that supplementation of LSO rich in C18:3n-3 did not influence feed intakes, LW changes, carcass and muscle characteristics, sensory and physical properties. LSO increased C18:3n-3, C22:6n-3, and n-3 polyunsaturated fatty acids (PUFA), however, it decreased C18:1t-11, C18:2n-6, cis-9, trans-11, and trans-10,cis-12 conjugated linoleic acids, n-6 PUFA and n-6:n-3 ratio in Longissimus dorsi and Semimembranosus muscles.

옵셋잉크 조성분이 신문고지 탈묵에 미치는 영향 (The Effect of Offset Ink Formulation on Deinking of Old Newspaper)

  • 김용석;백기현
    • 공업화학
    • /
    • 제7권4호
    • /
    • pp.787-793
    • /
    • 1996
  • 본 논문은 옵셋 잉크가 국내 신문고지의 탈묵에 미치는 영향을 조사하기 위해 국내신문 옵셋잉크의 조성분과, 그들 잉크로 옵셋 인쇄된 시료를 10, 30, 90, 180일 동안 열화시킨 후, 이들의 탈묵성을 비교하였다. 인쇄잉크의 조성분을 다르게 하여 인쇄한 시료는 열화기간이 증가될 수록 수율과 백색도가 감소되었다. 특히 아마인유의 첨가량이 많은 시료의 경우, 열화기간에 따라 많은 수율의 감소와 백색도의 저하를가져왔다. 따라서 아마인유의 첨가량은 탈묵에 결정적인 역할을 한다는 결론을 얻었다. 또한 로진변성페놀수지와 길소나이트가 포함된 시료는 열화과정을 통해 상대적으로 백색도의 감소가 있었다. 강도 측면에서 볼 경우, 열화기간에 따라 대체로 인장지수와 파열지수는 감소하였고, 인열지수는 증가했다. 그러나 아마인유만을 비이클 성분으로 사용한 시료의 경우 다른 시료에 비해 모든 강도가 낮았는데, 이것은 잉크와 섬유간의 강한 가교결합이 형성되어 초지 시 해리가 어렵기 때문이다.

  • PDF

Effect of varying amounts of linseed oil or saturated fatty acids around insemination on reproductive and blood parameters of ewes

  • Hamed Esmaili;Mohsen Eslami;Hamed Khalilvandi-Behrozyar;Farhad Farrokhi-Ardabili
    • Journal of Animal Science and Technology
    • /
    • 제65권5호
    • /
    • pp.922-938
    • /
    • 2023
  • The current study was designed to evaluate the effect of sequential low and high dietary linseed oil (LO; as omega-3 enriched fatty acid; FA) before and post insemination, respectively, on different plasma variables of ewes. Fat-tailed Qezel ewes were assigned randomly to be fed a diet enriched with 3% LO (n = 30) or the saturated FA (SFA; n = 30) three weeks before insemination (Day 0). The lipogenic diet supplemented with 6% LO or SFA was fed after insemination until Day +21. The control ewes were fed an isocaloric and isonitrogenous diet with no additional FA during the study. Estrus was synchronized by inserting a vaginal sponge (Spongavet®) for 12 days + 500 IU equine chorionic gonadotropin (eCG; Gonaser®), and ewes were inseminated via laparoscopic approach 56-59 h after eCG injection. The size of ovarian structures was assessed by transvaginal ultrasonography at -21, -14, -2, 0, and +10 days. Blood samples were collected weekly to measure the plasma's different biochemical variables and FA profile. Treatment did not affect the amounts of glucose, aspartate aminotransferase, alanine aminotransferase, lactate dehydrogenase, interleukin-10, interleukin-2, and non-esterified FA (p > 0.05). Conversely, concentrations of triglyceride, cholesterol, tumor necrosis factor-alpha, and insulin-like growth factor-1 were higher in SFA-fed ewes relative to control animals (p < 0.05). LO feeding resulted in greater amounts of n-3 FA isomers in plasma, while higher amounts of stearic acid were detected in SFA fed group 0 and +21 (p < 0.05). The number of ovarian follicles and corpora lutea also were not affected by treatment. Other reproductive variables were not affected by treatment except for the reproductive rate. It seems that LO or SFA feeding of fat-tailed ewes peri-insemination period was not superior to the isocaloric non-additional fat diet provided for the control group during the non-breeding season.