• Title/Summary/Keyword: Leaf surface temperature

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Daily Changes in Red-Pepper Leaf Surface Temperature with Air and Soil Surface Temperatures

  • Eom, Ki-Cheol;Lee, Byung-Kook;Kim, Young-Sook;Eom, Ho-Yong
    • Korean Journal of Soil Science and Fertilizer
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    • v.47 no.5
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    • pp.345-350
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    • 2014
  • This study was conducted to investigate the changes in daily surface temperature of red pepper leaf compared to air and soil surface temperature. The maximum, minimum and average daily temperatures of red pepper leaf were 27.80, 11.40 and $19.01^{\circ}C$, respectively, which were lower by 0.10, 7.60 and $3.86^{\circ}C$ than air temperature, respectively, and lower by 15.00, 0.0 and $4.38^{\circ}C$ than soil surface temperature, respectively. Mean deviations of the difference between measured and estimated temperature by the E&E Model (Eom & Eom, 2013) for the air and surface temperature of red pepper leaf and soil were 0.64, 1.82 and $4.77^{\circ}C$, respectively. The relationships between measured and estimated scaled factor of the air and surface temperature of red pepper leaf and soil were very close to the 1:1 line. Difference between air and surface temperature of red pepper leaf showed a linear decreasing function with the surface temperature of red pepper leaf. Difference between soil surface temperature and air and surface temperature of red pepper leaf linearly increased with the soil surface temperature.

Estimation Model of the Change in Dairy Leaf Surface Temperature Using Scaling Technique

  • Eom, Ki-Cheol;Eom, Ho-Yong
    • Korean Journal of Soil Science and Fertilizer
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    • v.46 no.5
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    • pp.359-364
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    • 2013
  • This study was conducted to develop a model to estimate crop leaf surface temperature. The results were as following; A definition for the daily time based on elapsed time from the midnight (00:00) as "E&E time" with the unit of Kmin. was suggested. The model to estimate the scaled temperature ($T^*e$) of crop leaf surface temperature by scale factor ($T^*$) according to the "E&E time : Kmin."(X) was developed as eq. (1) $T^*e=0.5{\cdot}sin(X+780)+0.5$ (2) $T^*=(Tx-Tn)/(Tm-Tn)$, Tx : Daily leaf temperature, Tm : Daily maximum leaf temperature, Tn : Daily minimum leaf temperature. Relative sensitivity of the measured temperature compared to the estimated temperature of red pepper, soybean and persimmon was 1.078, 1.033 and 0.973, respectively.

Alteration of Leaf Surface Structures of Poplars under Elevated Air Temperature and Carbon Dioxide Concentration

  • Kim, Ki Woo;Oh, Chang Young;Lee, Jae-Cheon;Lee, Solji;Kim, Pan-Gi
    • Applied Microscopy
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    • v.43 no.3
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    • pp.110-116
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    • 2013
  • Effects of elevated air temperature and carbon dioxide ($CO_2$) concentration on the leaf surface structures were investigated in Liriodendron tulipifera (yellow poplar) and Populus tomentiglandulosa (Suwon poplar). Cuttings of the two tree species were exposed to elevated air temperatures at $27/22^{\circ}C$ (day/night) and $CO_2$ concentrations at 770/790 ppm for three months. The abaxial leaf surface of yellow poplar under an ambient condition ($22/17^{\circ}C$ and 380/400 ppm) had stomata and epicuticular waxes (transversely ridged rodlets). A prominent increase in the density of epicuticular waxes was found on the leaves under the elevated condition. Meanwhile, the abaxial leaf surface of Suwon poplar under an ambient condition was covered with long trichomes. The leaves under the elevated condition possessed a higher amount of long trichomes than those under the ambient condition. These results suggest that the two poplar species may change their leaf surface structures under the elevated air temperature and $CO_2$ concentration condition for acclimation of increased photosynthesis.

An Analysis of Relationships between Plant Growth and Temperature Characteristics Measured with Thermographic Camera (식물의 성장과 열화상카메라로 측정된 열적 특성과의 연관성 분석)

  • Park, Sang-Mi;Nam, Da-Hyun;Kim, Ji-Hyung;Jo, Geon-Young;Kim, Ha-Yang;Kim, Jeongbae
    • Journal of the Korean Solar Energy Society
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    • v.36 no.2
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    • pp.1-7
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    • 2016
  • This study was experimentally performed to analyze the growth characteristics of a plant(wax tree or privet) using the surface temperature measured from thermal images captured using a thermal camera with water and cider. To do that, this study measured every each 12 hours the surface temperature and the stem temperature of leaves attached to the plant sample until the plants wilt on summer season in the laboratory room. From the experimental results, this study revealed that the temperature of front and back of the leaves is a little different due to the pore. The mean surface temperature of a leaf in cider is $0.52^{\circ}C$ higher than that of a leaf in water. The phenomena that the leaves of plants fall could be also demonstrated using the surface temperature. Before a leaf is falling from the tree, the temperature of the stem is lowered about $2^{\circ}C$ than those of other parts in a leaf. This result can be validated from previous result performed in University of Wisconsin.

Changes in Air Temperature and Surface Temperature of Crop Leaf and Soil (기온과 작물 잎 및 토양 표면온도의 변화양상 분석)

  • Lee, Byung-Kook;Jung, Pil-Kyun;Lee, Woo-Kyun;Lim, Chul-Hee;Eom, Ki-Cheol
    • Journal of Climate Change Research
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    • v.6 no.3
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    • pp.209-221
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    • 2015
  • Temperature is one of the most important factors affecting crop growth. The diurnal cycle of the scale factor [Tsc] for air temperature and the surface temperature of crop leaf and soil could be estimated by the following equation : $[Tsc]=0.5{\times}sin(X+C)+0.5$. The daily air temperature (E[Ti]) according to the E&E time [X] can be estimated by following equation using average (Tavg), maximum (Tm) and minimum (Tn) temperature : $E[Ti]=Tn+(Tm-Tn){\times}[0.5{\times}sin\;\{X+(9.646Tavg+703.65)\}+0.5]$. The crop leaf temperature in 24th June 2014 was high as the order of red pepper without mulching > red pepper with mulching > soybean under drought > soybean with irrigation > Chinese cabbage. The case in estimating crop leaf surface temperature using air temperature and soil surface temperature was lower in the deviation compared to the case using air temperature for Chinese cabbage and red pepper. These results can be utilized for the crop models as input data with estimation.

Physiological Response of Panax Ginseng to Tcmpcrature II. Leaf physiology, soil temperature, air temperature, growth of pathogene (인삼의 온도에 대한 생리반응 II. 엽의 생리, 지온, 기온, 병환의 생육)

  • Park, Hoon
    • Journal of Ginseng Research
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    • v.4 no.1
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    • pp.104-120
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    • 1980
  • The effects of temperature on transpiration, chlorophyll content, frequency and aperture of stomata, and leaf temperature of Panax ginseng were reviewed. Temperature changes of soil and air under spade roof were also reviewed. Growth responses of responses of ginseng plant at various temperature were assessed in relation to suseptibillity of ginseng plants. Reasonable management of ginseng fields was suggested based on the response of ginseng to various temperatures. Stomata frequency may be increased under high temperature during leaf$.$growing stage. Stomata aperture increased by high temperature but the increase of both frequency and aperture appears not enough for transpiration to overcome high temperature encountered during summer in most fields. Serial high temperature disorder, i.e high leaf temperature, chlorophyll loss, inhibition of photosynthesis, increased respiration and wilting might be alleviated by high humidity and abundant water supply to leaf. High air temperature which limits light transmission rate inside the shade roof, induces high soil temperature(optimum soil temperature 16∼18$^{\circ}C$) and both(especially the latter) are the principal factors to increase alternaria blight, anthracnose, early leaf fall, root rot and high missing rate of plant resulting in poor yield. High temperature disorder was lessen by abundant soil water(optimum 17∼21%) and could be decreased by lowering the content of availability of phosphorus and nitrogen in soil consequently resulting in less activity of microorganisms. Repeated plowing of fields during preparation seems to be effective for sterilization of pathogenic microoganisms by high soil temperature only on surface of soils. Low temperature damage appeared at thowing of soils and emergence stage of ginseng but reports were limited. Most limiting factor of yield appeared as physiological disorder and high pathogen activity due to high temperature during summer(about three months).

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Modeling and Validation of Population Dynamics of the American Serpentine Leafminer (Liriomyza trifolii) Using Leaf Surface Temperatures of Greenhouses Cherry Tomatoes (방울토마토에서 잎 표면온도를 적용한 아메리카잎굴파리(Liriomyza trifolii) 개체군 밀도변동 모형작성 및 평가)

  • Park, Jung-Joon;Mo, Hyoung-Ho;Lee, Doo-Hyung;Shin, Key-Il;Cho, Ki-Jong
    • Korean journal of applied entomology
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    • v.51 no.3
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    • pp.235-243
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    • 2012
  • Population dynamics of the American serpentine leafminer, Liriomyza trifolii (Burgess), were observed and modeled in order to compare the effects of air and tomato leaf temperatures inside a greenhouse using DYMEX model builder and simulator (pre-programed module based simulation programs developed by CSIRO, Australia). The DYMEX model simulator consisted of a series of modules with the parameters of temperature dependent development and oviposition models of L. trifolii were incorporated from pre-published data. Leaf surface temperatures of cherry tomato leaves (cv. 'Koko') were monitored according to three tomato plant positions (top, > 1.8 m above the ground level; middle, 0.9 - 1.2 m; bottom, 0.3 - 0.5 m) using an infrared temperature gun. Air temperature was monitored at the same three positions using a self-contained temperature logger. Data sets for the observed air temperature and average leaf surface temperatures were collected (top and bottom surfaces), and incorporated into the DYMEX simulator in order to compare the effects of air and leaf surface temperature on the population dynamics of L. trifolii. The initial population consisted of 50 eggs, which were laid by five female L. trifolii in early June. The number of L. trifolii larvae was counted by visual inspection of the tomato plants in order to verify the performance of DYMEX simulation. The egg, pupa, and adult stage of L. trifolii could not be counted due to its infeasible of visual inspection. A significant positive correlation between the observed and the predicted numbers of larvae was found when the leaf surface temperatures were incorporated into the DYMEX simulation (r = 0.97, p < 0.01), but no significant positive correlation was observed with air temperatures(r = 0.40, p = 0.18). This study demonstrated that the population dynamics of L. trifolii was affected greatly by the leaf temperatures, though to little discernible degree by the air temperatures, and thus the leaf surface temperature should be for a consideration in the management of L. trifolii within cherry tomato greenhouses.

Epicuticular Waxes and Stomata of Adult Scale Leaves of the Chinese Juniper Juniperus chinensis

  • Kim, Ki-Woo
    • Applied Microscopy
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    • v.42 no.3
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    • pp.124-128
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    • 2012
  • Leaf surface structures were investigated in the Chinese juniper Juniperus chinensis by scanning electron microscopy. Adult scale leaves were collected from the tree, air-dried at room temperature, and sputter-coated with gold without further specimen preparation. Approximately fi ve stomata were locally distributed and arranged in clusters on the leaf surface. Stomata were ovoid and ca. 40 ${\mu}m$ long. The epicuticular wax structures of J. chinensis leaves were tubules and platelets. Numerous tubules were evident on the leaf regions where stomata were found. The tubules were cylindrical, straight, and ca. 1 ${\mu}m$ in length. They almost clothed the stomatal guard cells, and occluded the slit-shaped stomatal apertures. Moreover, the wax ridges were flat crystalloids that were connected to the surface by their narrow side. They did not have distinct edges, and their width/height ratio varied. In particular, the wax ridges could be discerned on the leaf regions where stomata were not present nearby. Since the wax ridges did not have distinct edges on their margin, they were identified as platelets. Instances were noted where platelets were oriented either parallel to each other or perpendicular to the cuticle surface. These results can be used in biomimetics to design the hierarchical structures for mimicking the plant innate properties such as hydrophobicity and self-cleaning effects of the leaf surface.

Digital Infrared Thermal Imaging of Crape Myrtle Leaves Infested with Sooty Mold

  • Kim, Jiyeon;Kweon, Si-Gyun;Park, Junhyung;Lee, Harim;Kim, Ki Woo
    • The Plant Pathology Journal
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    • v.32 no.6
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    • pp.563-569
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    • 2016
  • The spatial patterns for temperature distribution on crape myrtle leaves infested with sooty mold were investigated using a digital infrared thermal imaging camera. The mean temperatures of the control and sooty regions were $26.98^{\circ}C$ and $28.44^{\circ}C$, respectively. In the thermal images, the sooty regions appeared as distinct spots, indicating that the temperatures in these areas were higher than those in the control regions on the same leaves. This suggests that the sooty regions became warmer than their control regions on the adaxial leaf surface. Neither epidermal penetration nor cell wall dissolution by the fungus was observed on the adaxial leaf surface. It is likely that the high temperature of black leaves have an increased cooling load. To our knowledge, this is the first report on elevated temperatures in sooty regions, and the results show spatial heterogeneity in temperature distribution across the leaf surface.

Sap Temperature Distribution of the Xylem and Leaf Water Status of Apple Trees in Relation to Soil Oxygen Diffusion Rates

  • Ro, Hee-Myong
    • Journal of Applied Biological Chemistry
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    • v.43 no.3
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    • pp.170-175
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    • 2000
  • A pot-lysimeter experiment was conducted with 3-year-old 'Tsugaru' apple (Malus domestica Borkh) trees to examine the changes in oxygen diffusion rate (ODR) with lateral flow velocity of water through soil. The influence of lateral water flow velocity on water relations and elemental content in leaf, and sap temperature distribution patterns of the xylem of trees were also determined. Trees were grown under four soil water regimes: (1) fast laterally flowing (FWT, $2.50{\times}10^{-4}cm\;s^{-1}$), (2) slow laterally flowing (SWT, $0.25{\times}10^{-4}cm\;s^{-1}$), and (3) stagnant water table (WLT) at 60-cm, and (4) drip-irrigation at -40 kPa of soil matric potential as a control. The rate of $O_2$ diffusion converged near $2{\times}10^{-3}g\;m^{-2}\;min^{-1}$ for FWT and control soils, but decreased below $1{\times}10^{-3}g\;m^{-2}\;min^{-1}$ 40 days after treatment (DAT) for WLT soils. For SWT soils, however, the ODR at 15 cm below the soil surface was similar to that of control, but at 45 cm below the soil surface, ODR was similar to that of the WLT treatment. Leaf water potential of FWT and SWT plants was similar to that of control plants, but the values for SWT plants declined by 98 DAT. Leaf water potential of WLT plants decreased from -1.86 MPa (9 DAT) to -2.41 MPa (59 DAT) and finally down to -2.70 MPa. The sap temperature measured at 1100-hr was lowest at top and highest at bottom for FWT and control plants, but this pattern of SWT and WLT plants was disturbed from 29 DAT. However, for SWT plants, such thermal disturbance of sap temperature disappeared from 63 DAT.

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