• 한국농업기계학회:학술대회논문집
• /
• 한국농업기계학회 1996년도 International Conference on Agricultural Machinery Engineering Proceedings
• /
• pp.1081-1089
• /
• 1996

In Korean agriculture, an automatic environment control system for greenhouse is essential to save labor and to increase the quality of products. The existing environment monitoring systems have weighed on greenhouse growers and researchers because of their high cost and difficult applications. Many sensors are widely used for monitoring the greenhouse environment, but most of commercial sensors are expensive and not suitable for use in greenhouses. Thus , the development of an environment monitoring system for exclusive use in greenhouses is essential . The objective of this study was to develop modular environment monitoring systems, which are low-cost , reliable and easy -to -use. The results showed that the sensors for indoor and outdoor environments and nutrient solution had the ranges and accuracies appropriate for use in greenhouses. Also the modular environment systems developed showed a satisfactory performance in terms of stability and reliability in the measurement and acquisition of the greenhouse environment data.

• 한국조리학회지
• /
• 제22권1호
• /
• pp.153-164
• /
• 2016

The purpose of this article was to examine the influence of physical environment on customer's buying-risk perception at franchise Korean restaurants. In this research factor analysis and multi regression analysis were used. Physical environment were divided to 3 factors and risk perception to 5 factors. Internal environment affected negatively financial risk (p<0.001), time risk (p<0.001) and psychological risk (p<0.001). External environment had negative influence on time risk (p<0.05) and psychological risk (p<0.05). And the other environment negatively affected financial risk (p<0.001), time risk (p<0.001) and psychological risk (p<0.05). According to these results, we confirmed that various physical environments influenced on the risk perception of customers. As a result, food service corporations need to deal with physical environment efficiently. And the findings of this research would help their business management to build effective service marketing strategies and to satisfy the needs of customers at franchise Korean restaurants.

• 한국물환경학회지
• /
• 제27권4호
• /
• pp.491-498
• /
• 2011

We investigated the ranges of total cellular microcystins content of cyanobacterial blooms collected in Korean lakes and rivers from 2005 to 2009. The amount and composition of microcystins of Korean cyanobacteria varied depending on the sampling water bodies and dominant cyanobacterial genera. Toxic cyanobacterial cell numbers equivalent to $1{\mu}g$ MCYSTs/L using total cellular microcystin content of Korean cyanobacteria were in the range of 2,348 to 66,980,638 cells/mL. Only four samples among forty nine samples showed less cell numbers than current criterion of Harmful Algae Alert System, 5,000 cells/mL indicating current criterion do not reflect properly the microcystins content of Korean cyanobacteria. Anabaena and Aphanizomenon spp. showed three to six times higher cell numbers equivalent to $1{\mu}g$ MCYSTs/L than Microcystis spp. To propose criteria of Harmful Algae Alert System for Korean toxic cyanobacteria, we calculated about 50% selective geometrical means of cyanobacterial cell numbers equivalent to $1{\mu}g$ MCYSTs/L in order of toxic content. The proposed criteria for Microcystis, Oscillatoria, Anabaena, and Aphanizomenon spp., are 10,000, 20,000, 40,000, and 80,000 cells/mL, respectively.

• 한국주거학회논문집
• /
• 제8권2호
• /
• pp.107-112
• /
• 1997

This thesis is dealt with the thermal environment, the indoor air environment, the sound environment and the light environment in P.C apartment house. The purpose of this study is to analyze degrees of 'the cognition'. 'the importance', and ‘the satisfaction' on indoor environmental factors and to evaluate comfort of indoor environment based on residents' responses. The questionnaire survey was given to the residents at P.C apartment complex in Rowon-Gu, Seoul. The following are the results obtained in this thesis. The results of Path analysis on comfort revealed that factors of direct effect to comfort were the satisfaction on indoor air environment and sound environment and the cognition on indoor air environment and sound environment. The satisfaction on indoor air environment was the biggest variable which decided the comfort. By the survey of P.C apartment residents' responses, the level of P.C apartment indoor comfort was found uncomfortable. It is meaningful to su99est the model evaluating comfort by residents' responses .

• Bulletin of the Korean Chemical Society
• /
• 제32권8호
• /
• pp.2813-2816
• /
• 2011

• 한국지역사회생활과학회:학술대회논문집
• /
• 한국지역사회생활과학회 2011년도 추계학술대회
• /
• pp.82-82
• /
• 2011

• 한국유기농업학회지
• /
• 제19권spc호
• /
• pp.279-282
• /
• 2011

This study was carried out to development the environment-friendly control method of Myzus persicae using Beauveria bassiana and Environment-friendly agricultural materials (EFAM). Germination rate the dried conidia of B. bassiana was 90 percent at $24{\sim}27^{\circ}C$ temperature condition. Mortality of M. persicae was 56.7% at $1{\times}10^7$ cfu/ml conidia concentration. Four EFAM such as Pachungtan, Wangjungwang, Newbiodakill, Muginchon were low toxicity to B. bassiana growth. Among them, Muginchon (derris extract) and Wangjungwang (neem extract) could have synergistic effect to aphid mortality when mixing treat with B. bassiana, which protection value was 99% in 3 days after treat.

• 농업과학연구
• /
• 제43권3호
• /
• pp.459-467
• /
• 2016

In Korea, the market size for environment-friendly agricultural products has reached a plateau, even though many Korean consumers still show a high level of preference for environment-friendly agricultural products. In order to solve this problem, some Korean farmers and marketers are starting to try to export their products to many countries, including China. China, in particular, is becoming one of the fastest rising market for Korean environment-friendly agricultural products, after the signing of the Free Trade Agreement with China. However, little research has been done or reported about the purchase behaviors of Chinese consumers. The purpose of this paper is to analyze the environment-friendly agricultural product purchase behavior (especially, mandarin orange and muskmelon) of consumers in the Chinese market and to present some useful implications for Korean farmers and marketers. Through survey in China (especially, Beijing and Shanghai) and frequency analysis, this study made the following findings: first, Chinese consumers show a very strong concern for environment-friendly agricultural products. Second, many Chinese consumers usually buy environment-friendly agricultural products more than two times per month. Third, Chinese consumers give more value to freshness and food-safety than taste when they make decisions on buying environment-friendly mandarin orange and muskmelon. These can have some implications for the exportation of environment-friendly agricultural products.

• 한국산업보건학회지
• /
• 제28권2호
• /
• pp.158-165
• /
• 2018

Objectives: We analyzed the problems that work environment measurement results don't lead to workplace improvement in the Work Environment Measurement System to propose an alternative. Methods: We reviewed reports and articles written by the Korea Occupational Safety and Health Agency and academic circles to identify the problems in the current Work Environment Measurement System and suggest an alternative. Results: One of the reasons that the Work Environment Measurement has not resulted in workplace improvement is that there were no proper regulating systems for managing the workplace improvement plans or improvement results. Moreover, there are not enough professional manpower in ministry of labor to evaluate the improvement plans and results from the Work Environment Measurement. Therefore, all of the workplace whose Work Environment Measurement results exceed the occupational exposure limit (OEL) should be managed by regional ministry of labor, and outside experts and new system for verifying improvement are needed. Conclusions: To accomplish the purpose of Work Environment Measurement, it is necessary to improve the work environment according to the results of Work Environment Measure. For this, it is necessary for the government to manage the fulfillment of workplace improvement plans and for measurement agencies to secure expertise.

• 한국환경과학회:학술대회논문집
• /
• 한국환경과학회 2002년도 봄 학술발표대회 발표논문집
• /
• pp.342-343
• /
• 2002