• Journal of Climate Change Research
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• v.6 no.2
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• pp.113-119
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• 2015

Emission from the traditional Korean fireplace, or the under-floor heating and cooking device, can contribute significantly to airborne pollutants inventories. This study has systematically measured emissions of airborne pollutants from the fireplace when used different fuels such as firewood, agricultural crop residuals, household wastes. The results show that emission factors of airborne pollutants through the primary combustion of firewood were 3.22 g/kg for TSP, 2.93 g/kg for $PM_{10}$, 2.65 g/kg for $PM_{2.5}$, 174.19 g/kg for CO, 7.77 g/kg for NO, 0.15 g/kg for $SO_2$, 40.53 g/kg for TVOC and 0.03 g/kg for $NH_3$; from burning of agricultural crop residues, 2.85 g/kg for TSP, 1.38 g/kg for $PM_{10}$, 1.14 g/kg for $PM_{2.5}$, 126.47 g/kg for CO, 12.60 g/kg for NO, 0.20 g/kg for $SO_2$, 33.73 g/kg for TVOC and 0.02 g/kg for $NH_3$; and for household wastes, 10.52 g/kg for TSP, 8.52 g/kg for $PM_{10}$, 6.23 g/kg for $PM_{2.5}$, 72.86 g/kg for CO, 11.73 g/kg for NO, 0.20 g/kg for $SO_2$, 47.10 g/kg for TVOC and 0.20 g/kg for $NH_3$.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.42 no.6
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• pp.561-568
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• 2009

We determined the contents of heavy metals in the muscle of wild and cultured fishes, collected from fish markets located in the eastern (Pohang), western (Gunsan), and southern (Tongyeong) coasts of Korea, from 2004 to 2005. As the results of monitoring the heavy metal contents in spring season, the wild fishes contained the range of Cd (0.01-0.08 mg/kg), Cr (ND-0.28 mg/kg), Cu (0.06-1.53 mg/kg), Hg (0.02-0.16 mg/kg), Mn (0.04-1.15 mg/kg), Ni (ND-0.09 mg/kg), Pb (0.03-0.41 mg/kg), and Zn (1.84-6.61 mg/kg). While for the cultured fishes, Cd (0.01-0.05 mg/kg), Cr (ND-0.17 mg/kg), Cu (0.05-0.61 mg/kg), Hg (0.02-0.13 mg/kg), Mn (0.03-0.17 mg/kg), Ni (ND-0.08 mg/kg), Pb (0.03-0.33 mg/kg), and Zn (2.06-6.20 mg/kg) were contained. In summer season, the contents of heavy metal in the muscle of the wild fishes were as follows: Cd (ND-0.11 mg/kg), Cr (0.01-0.37 mg/kg), Cu (0.21-1.31 mg/kg), Hg (0.01-0.11 mg/kg), Mn (ND-1.47 mg/kg), Ni (ND-0.26 mg/kg), Pb (0.06-0.48 mg/kg), and Zn (2.94-14.38 mg/kg). In comparison, the contents of heavy metal in the muscle of cultured fishes were Cd (ND-0.05 mg/kg), Cr (0.13-0.33 mg/kg), Cu (0.19-0.56 mg/kg), Hg (0.05-0.26 mg/kg), Mn (ND-0.14 mg/kg), Ni (ND-0.58 mg/kg), Pb (0.07-0.45 mg/kg), and Zn (2.43-7.53 mg/kg). Also the fall and the winter season, the heavy metal contents in the fishes showed almost similar with other season, however, Pb was lower and Zn was higher than both spring and summer season. The wild fishes contained the heavy metals a little more than the cultured fishes. We could not observe clear seasonal variation in the heavy metal contents of the fishes. The levels of Hg and Pb in all samples tested did not exceed the maximum permissible levels in the fishes set by the Korean Food & Drug Agency for safe human consumption.

• Korean Journal of Soil Science and Fertilizer
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• v.28 no.2
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• pp.145-153
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• 1995

Effects of lime application levels(0, 10, 50, 100, and 300kg/10a) on three alfalfa cultivars(Dekalb brand 120, Pike, Pioneer brand 5929) were analyaed with respect to the growth, dry matter yield, and inorganic composition of the plants at three cutting periods. Major chemical properties of the soils were also analyzed. Response of the plant height to the lime application level was variable among the cultivars, showing the order of 50>100>300>10>0kg/10a in Dekalb brand 120, 50>100>10>300>0kg/10a in Pike, and 10>50>300>0>100kg/10a in Pioneer brand 5929. The order of dry matter yield response to the lime application level was 50>300>100>10>0kg/10a in Dekalb brand 120, 50>10>300>100>0kg/10a in Pike, and 50>100>10>0>300kg/10a in Pioneer brand 5929. Total dry matter yields at 50kg/10a lime application level were higher than those at any other levels in all the cultivars. Neither a specific pattern nor a significant change in inorganic composition of the plant was found for the lime application levels and cutting times, Soil chemical properties and composition remained with little change after the experiment except the soil pH, which was increased with the lime application level.

• Journal of the Korean Society of Food Science and Nutrition
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• v.39 no.9
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• pp.1335-1339
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• 2010

A total of 550 samples were analysed for nitrate contents using HPLC-UV. Nitrate contents of leaf vegetables were higher than those of root vegetables and fruit vegetables. The average nitrate content of the radish leaves (4875.8 mg/kg) was the highest, followed by marsh mallow (4711.7 mg/kg), crown daisy (4546.9 mg/kg) and vitamins (4239.5 mg/kg). The nitrate content in fruits of strawberry and banana averaged at 24.0 mg/kg and 438.5 mg/kg, respectively. Nitrate was not detected in other fruits. In fruiting vegetables nitrate contents were less than 1000 mg/kg. In onion, lotus root and radish, nitrate contents were 253.7mg/kg, 352.4mg/kg and 2849.0 mg/kg, respectively, with no detection in garlic. Nitrate contents in mushrooms were less than 100 mg/kg.

• Journal of Food Hygiene and Safety
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• v.16 no.4
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• pp.300-307
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• 2001

This study was conducted to determine the content of inorganic metals in botanical pills and assess the safety of mineral balance in body. Inorganic metals (Fe, Ca, Zn, Na, Mg, K, Pb, Cd, Cr) were detected in 11 kinds, 51 samples by Atomic Absorption Spectrophotometer. The average concentration of inorganic metals in botanical pills was in the order of K(7933.32 mg/kg)>Na(5848.58mg/kg)>Ca(2741.60mg/kg)>Mg(1595.34mg/kg)>Fe(353.14mg/kg)>Zn(22.49mg/kg)>Cr(3.51mg/kg)>Pb(0.24mg/kg)>Cd(0.09mg/kg). In samples, Morus and Laminaria contained a great quantity of K and Na, Acanthopanacis cortex, Eucommia ulmoides, Pinus densiflora, Lycii fructus, Allium sativum for. pekinense, and Platycode radix had much more amount of K than that of Na, in the mean time, Artemisia capillaris, Carthamus tinctorius seed, and Rubi fructus had various kinds of plenty inorganic metals.

• Journal of Food Hygiene and Safety
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• v.18 no.1
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• pp.30-32
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• 2003

This study was performed to investigate the contents of nitrites in 450 meat products in Seoul from Jan. to Dec. in 2002. Sorbic acid contents of the samples were determined by Gas Chromatography. 67 samples of 450 (14.9%) were detected in sorbic acid contents. In each meat products, 65,6% (21/32) in dried meats, 17.6% (3/17) in bacon, 11.7% (27/231) in hams, 11.7% (13/111) in sausages, and 11.5% (3/26) in meat cu. The concentration range of Sorbic acid and its average content in each of the meat products are as follows: ND-1.21 g/ Kg and 0.34 g/kg in dried meat, ND-0.84 g/Kg and 0.12 g/Kg in bacon, ND-1.27 g/Kg and 0.074 g/Kg in ham, ND- 0.90 g/Kg and 0.077 g/Kg in sausage, and ND-0.20 g/Kg, 0.015 g/Kg in can meat. Together, these results demonstrated that the processed market meat products must be reinforced to supply for the citizens as safe foods.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.65 no.4
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• pp.416-425
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• 2020

This study evaluated the productivity of early maturity silage corns during continuous monocropping and the possibility of expanding forage production. Continuous monocropping of three silage corns, such as Kwangpyeongok (medium maturity), Sinhwangok (early maturity), and Sinhwangok2 (early maturity) was planted twice, in April and July from 2018 to 2019 at Suwon. The number of days from the sowing date to the silking date was 78 for the preceding crop and 52 for the succeeding crop. The number of days from the silking date to the harvesting date was 26 for the preceding crop and 46 for the succeeding crop. The sums of the temperature from the sowing date to the silking date were 1,512℃ for the preceding crop, 1,246℃ for the succeeding crop. The sums of the temperature from the sowing date to the harvesting date were 2,198℃ for the preceding crop and 1,951℃ for the succeeding crop. The dry matter yield of the preceding crop (1,637 kg/10a) was similar to that of the succeeding crop (1,565 kg/10a). The dry matter yields of Sinhwangok2 (1,673 kg/10a), Sinhwangok (1,660 kg/10a) and Kwangpyeongok (1,579 kg/10a) were similar to those of the preceding crop. The dry matter yields of Sinhwangok (1,669 kg/10a) and Kwangpyeongok (1,651 kg/10a) were similar to those of the succeeding crop and Sinhwangok2 (1,374 kg/10a) was the lowest among the three corn varieties. The total digestible nutrients (TDN) yield of the preceding crop (1,135 kg/10a) was similar to that of the succeeding crop (1,037 kg/10a). The TDN yields of Sinhwangok2 (1,183 kg/10a), Sinhwangok (1,158 kg/10a), and Kwangpyeongok (1,063 kg/10a) were similar to those of the preceding crop. The TDN yields of Sinhwangok (1,150 kg/10a) and Kwangpyeongok (1,100 kg/10a) were similar for the succeeding crop and Sinhwangok2 (970 kg/10a) was the lowest among the three corn varieties. The total dry matter yields of Sinhwangok (3,329 kg/10a) and Kwangpyeongok (3,230 kg/10a) were similar, but Sinhwangok2 (3,047 kg/10a) was the lowest among the three corn varieties. The total TDN yields of Sinhwangok (2,307 kg/10a), Kwangpyeongok (2,162 kg/10a), and Sinhwangok2 (2,152 kg/10a) were similar. It was concluded that Sinhwangok and Sinhwangok2 have high TDN yields as well as early maturity, and therefore are advantageous for direct continuous monocropping.

• Journal of Food Hygiene and Safety
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• v.37 no.5
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• pp.323-327
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• 2022

The mineral content of Tricholoma matsutake was evaluated for comparison of mineral contents according to the area of cultivation. Ten domestic and thirty Chinese (10 Yanji, 10 Yunnan and 10 Tibet) T. matsutake specimens were assessed using an atomic absorption spectrophotometer (AAS) and inductively coupled plasma mass spectrometer (ICP-MS). The Na, Mg, K, and Ca contents of domestic T. matsutake were 128.12±85.25 mg/kg, 218.52±105.35 mg/kg, 7,534.58±2,691.52 mg/kg, and 17.69±7.14 mg/kg, respectively, while those of Yanji T. matsutake were 124.89±57.24 mg/kg, 64.07±27.52 mg/kg, 1,439.18±311.04 mg/kg, and 10.88±4.52 mg/kg, respectively. The Na, Mg, K, and Ca contents of Yunnan T. matsutake were 90.78±23.23 mg/kg, 77.40±28.36 mg/kg, 1,446.29±126.33 mg/kg, and 28.42±5.18 mg/kg respectively, while those of Tibet T. matsutake were 143.50±41.54 mg/kg, 124.64±50.18 mg/kg, 3,530.95±2,714.99 mg/kg, and 21.05±8.71 mg/kg, respectively. The Cu contents of domestic, Yanji, Yunnan, and Tibet T. matsutake were 105.43±32.97 mg/kg, 19.92±8.95 mg/kg, 54.51±16.91 mg/kg, and 64.80±23.01 mg/kg, respectively. Both domestic and Chinese T. matsutake samples showed significantly different K, Mg, and Cu levels in this study. Therefore, a comparative evaluation of the K, Mg, and Cu contents of multiple domestic and Chinese T. matsutake varieties is needed to determine the appropriate area of cultivation in the future.

• Economic and Environmental Geology
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• v.57 no.2
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• pp.233-241
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• 2024

This study was conducted to investigate the geological distribution characteristics of fluorine in rocks, which can be a major resource of forest aggregates in Korea. Samples of forest aggregates were collected from 224 sites in 22 cities and counties for this study. The national background concentration was 344 mg/kg, which was significantly lower than the average fluorine concentration of crustal, which was 625 mg/kg, and slightly higher than the average fluorine concentration of world soil, which was 321 mg/kg. In terms of region and tectonic structure, fluorine concentrations were investigated to be highest in Gyeonggi-do(394 mg/kg) and Gyeonggi massif(396 mg/kg), respectively. The concentration distribution by the origin of the parent rock was in the order of metamorphic rock(362 mg/kg) > sedimentary rock(354 mg/kg) > igneous rock(328 mg/kg), and the concentration distribution by geologic ages was the highest in the Paleozoic at 394 mg/kg. The concentration distribution by rock types was in the order of diorite(515 mg/kg) > gneisses(377 mg/kg) > schists(344 mg/kg) > phyllite(306 mg/kg) > granites(305 mg/kg) > quartz porphyry(298 mg/kg). Consequently, it is speculated that gneisses and schists, Precambrian metamorphic rocks in the Gyeonggi massif that forms the crust of Gyeonggi-do, contain high fluorine concentrations.

• Journal of the Korean Society of Food Science and Nutrition
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• v.28 no.5
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• pp.1113-1123
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• 1999

The purpose of this study was to see the effect of anti inflammatory and analgesic action of the glucosamine hydrochloride(GA HCl) or taurine. Male Sprague Dawley rats(100~250g) and ICR mice(20 ~30g) were used. Experimental groups were divided into seven groups, one control group given as saline and six groups given as oral administration of GA HCl or taurine; GA HCl 250mg/kg, b.w group, taurine 250mg/kg, b.w group, GA HCl 250mg/kg, b.w＋taurine 250mg/kg, b.w group, GA HCl 500mg/kg, b.w group, taurine 500mg/kg, b.w group, GA HCl 500mg/kg, b.w＋taurine 500mg/kg, b.w group. Carrageenan induced edema test were shown to be significantly inhibited in the GA HCl 250mg/kg group and taurine 250mg/kg group compared to the control group, but the GA HCl 500mg/kg＋taurine 500mg/kg group were significantly inhibited than the control group. Capillary permeability test were shown to be sig nificantly inhibited in the taurine 500mg/kg group, but the GA HCl 500mg/kg＋taurine 500mg/kg group were significantly inhibited than the control group. Leucocyte emigration test were shown to be significantly inhibited in the GA HCl 250mg/kg＋ taurine 250mg/kg group and GA HCl 500mg/kg＋taurine 500mg/kg group compared to the control group. Acetic acid, Phenyl p benzoquinone writhing syndrome were shown to be significantly inhibited in the GA HCl 500mg/kg＋taurine 500mg/kg group compared to the control group. Inhibitory action against COX 1 and COX 2 were not significantly inhibited in the experimental group. These results suggest that the combined administration of the GA HCl and taurine have potential action in anti inflammatory and analgesic action.