• 대한조선학회논문집
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• 제56권4호
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• pp.316-326
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• 2019

In this paper, a methodology is presented for determining the optimal lamination of composite cylindrical structures subject to hydrostatic pressure. The strength criterion in association with the process of optimal design is the buckling collapse of composite cylinders under hydrostatic pressure loads. An empirical formula expressed in the form of the Merchant-Rankine equation is used to calculate the ultimate strength of filament-wound composite cylinders where genetic algorithm is applied for determining the optimized stacking sequences. It is shown that the optimized lamination provides improved collapse pressure loads. It is concluded that the developed method would be useful for the optimal lamination design of composite cylindrical structures.

• KSBB Journal
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• 제30권2호
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• pp.63-68
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• 2015

This study aimed to develop and optimize a demucilaging process of Opuntia ficus-indica var. saboten (OFI) fruit to increase its usability as functional food ingredient and food additive. Viscozyme and Novozym 33095 as multienzyme complex having a broad spectrum of carbohydrases and pectolytic enzymes, respectively, were used in enzymatic dissolution along with high hydrostatic pressure liquefaction. To optimize the liquefaction process using high hydrostatic pressure liquefying extractor, response surface methodology with 3-factor central composite design was employed with reaction factors such as temperatures (25, 32, 40, 48, and $55^{\circ}C$), pressures (20, 40, 60, 80, and 100 MPa), and times (15, 30, 45, 60, and 75 min). At optimum conditions ($25^{\circ}C$, 100 MPa, and 58.275 min) for high hydrostatic pressure liquefaction process, the processed OFI fruit juice was predicted to have viscosity at 2.917 poise, partly due to the release of free sugars such as fructose and glucose detected using HPLC-ELSA system. The results above suggests that the OFI fruit juice with decreased viscosity may be used for various manufacturing processes of food, beverage, ice cream, and cosmetics.

• 한국식품과학회지
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• 제28권1호
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• pp.105-108
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• 1996

초고압처리한 신선초 녹즙을 $4^{\circ}C$에서 냉장보관 하면서 미생물의 변화 및 관능적 특성의 변화를 살펴보았다. 초고압처리는 전보에서 최적살균조건으로 계산된 $5700\;kg_f/cm^2$, 7 min의 조건으로 처리하였는데 초기 $8.7{\times}10^6\;CFU/mL$ 존재하던 일반 세균수가 초고압처리 후에는 $3.2{\times}10^3\;CFU/mL$로 감소하여 전보에서 계산된 예상 살균치인 3.44 log cycle 감소에 잘 부합하였다. 특히, 저온저장 식품에 문제가 되는 녹농균이 완전히 사멸하였으므로 저온저장에 유리한 특성을 부여하리라 생각되었다. 대장균 및 대장균군도 완전히 사멸되었다. 관능검사 결과, 밝기와 풀냄새를 제외하고는 초고압처리에 의해 관능특성상의 유의적 차이가 생기지 않았으며, $4^{\circ}C$에서 8일간 저장한 후에는 신선감에서 초고압처리한 녹즙이 유의적으로 높은 점수를 얻었다. 하지만 초고압처리 녹즙에서도 효소적 갈색화로 인한 색도의 변화가 일어나 해결해야 할 문제점으로 부각되었다.

• 한국가스학회지
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• 제8권2호
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• pp.35-41
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• 2004

본 논문은 완전 밀폐방식의 LNG 저장탱크에서 $9\%$ 니켈강재로 제작된 내부탱크 바닥판의 응력과 변위량에 대한 거동특성을 제시하고 있다. 내부탱크에 LNG가 유입되면서 바닥판이 최대 유체정압을 받는 경우, 내부탱크의 바닥판에 걸리는 응력과 변위량 분포를 내부탱크 바닥판의 기울기, 환상판 두께와 길이의 설계함수로 고찰하였다. 계산 결과에 의하면, $140,000m^3$ 저장용량의 내부탱크에서 바닥판의 기울기는 100${\~}$200 : 1 정도로 최적화 설계를 하는 것이 응력특성 측면에서 우수하다. 또한, 내부탱크 환상판의 두께는 20mm 정도, 환상판의 길이는 3m 이상으로 설정하는 것이 저장탱크의 안정성을 확보할 수 있다.

• 대한조선학회논문집
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• 제57권4호
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• pp.213-220
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• 2020

In the present paper, implosion responses of two adjacent cylindrical tubes under external hydrostatic pressure were experimentally investigated. The cylinder models were fabricated of aluminium alloy 6061-T6 commercial tubes. In the experiment, a pair of two-cylinders were placed inside of a support frame in a medium-size pressure chamber, whose design pressure was 6.0MPa. The distance between the two-cylinders was 30 millimeter measured from outer shell at the mid-length. The implosion tests were performed with water and compressed nitrogen gas as the pressurizing media. The ambient static pressure of the chamber and local dynamic pressure near the two-imploded models were measured simultaneously. It was found that the energy released during an implosion from the first, weaker cylinder triggered the instability of the second, stronger cylinders. In other words, the resulting shock wave of the first implosive impact from the weaker cylinder could cause the premature failure of the neighboring stronger cylinders. The non-contact implosion phenomena from the two-cylindrical tube were clearly observed.

• 대한조선학회논문집
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• 제57권4호
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• pp.198-206
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• 2020

In this study, the dynamic structural behavior of pressure vessels due to pressure pulse initiated by implosion of neighbouring airbacked equipments including Unmanned Underwater Vehicles (UUV), sensor system, and so on were dealt with for the structural design and safety assessment of pressure hulls of submarine. The dynamic buckling and collapse responses of pressure vessel in deep sea were investigated considering the effects of initial hydrostatic pressure and fluid-structure interactions. The governing equations for circular cylindrical shells were formulated theoretically assuming a relatively simple displacement fields and the derived nonlinear simultaneous ordinary differential equations were analysed by developed numerical solution algorithm. Finally, the introduced safety assessment procedures for the dynamic buckling behaviors of pressure hulls due to implosion pressure pulse were validated by comparing the theoretical analysis results with those of experiments for examples of simple cylinders.

• 한국염색가공학회지
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• 제27권2호
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• pp.126-131
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• 2015

Silica-polyurethane hybrid breathable films were prepared and their breathabilities were assessed. Appropriately aggregated silica was prepared through sol-gel reaction of water glass and its particle size ranged 360~500nm. The polyurethane dispersion was prepared by the reaction of isophorone diisocyanate(IPDI) as diisocyanate and polytetramethylene glycol(PTMG) and dimethylol propionic acid(DMPA) as polyol, particle size ranging 30~120nm. The reaction between isocyanate and hydroxyl group to form urethane bonding was checked by the intensity of the stretch peak of isocyanate at $2270cm^{-1}$ in the FT-IR. The silica was incorporated into polyurethane dispersion and casted into film. It was shown that the incorporated silica(1~5wt.%) increased water vapour permeability of the films by 30~100%, and decreased the hydrostatic pressure by 10~40%. From the results, it could be concluded that the appropriate hybridization of silica can increase the breathability of polyurethane dispersion film, while minimizing the loss of hydrostatic pressure.

• Food Science and Biotechnology
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• 제16권5호
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• pp.848-853
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• 2007

The effects of high-hydrostatic pressure (HHP) on the ginsenoside concentration in Korean red ginseng were investigated. HHP-pretreated Korean red ginseng samples were compared to samples produced by a conventional method. Six-year-old Korean fresh ginseng (Panax ginseng C.A. Meyer) samples were vacuum-packaged in polyethylene film and treated at room temperature for 1 min with HHP (200-600 MPa) and steamed at $98^{\circ}C$ for 3 hr. Major ginsenosides of red ginseng were analyzed by HPLC. HHP-pretreated red ginseng showed a 45% higher level of total major ginsenosides than conventionally prepared red ginseng. The levels of 4 protopanaxadiol-type ginsenosides increased 34-43% and the levels of 5 protopanaxatriol-type ginsenosides increased 45-66%. Scanning electron microscopy and electrical conductivity spectrum analysis showed that HHP pretreatment damaged ginseng plant cells and increased extraction efficiencies of ginsenosides from red ginseng products.

• 대한가정학회지
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• 제20권3호
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• pp.19-24
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• 1982

This study was carried out to investigate the relationship between the water resistance and the air permeability. The results are as follows; 1. In case of the water proofing fabrics, We cannot find that there is any relationship between the water resistance and the air permeability according to the kinds of finishing, while in case of the water repellent finished fabries, we can find that there is a correlationship between them, especially the hydrostatic pressure and the air permeability are found to have negative correlation. 2. In case of the water proofing fabrics, the relationship between the water resistance and the air permeability is not affected by the thickness of the fabrics. On the other hand, in case of the water repellent finished fabrics, the relationship between them is affected by the thickness of the fabrics. Especially, the relationship between the hydrostatic pressure and the air permeability as well as the relationship between the water repellency and the air permeability is effect much by the thickness of the fabrics, too. 3. In case of the water proofing fabrics, the relationship between the water resistance and the air permeability is not affected by fabric count. On the otherhand, in case of the water repellent finished fabrics, the relationship between them is affected by the fabric count. Especially, the relationship between hydrostatic pressure and the air permeability, and the relationship between the water proof and the air permeability are affected much by fabric count.

• 한국식품영양학회지
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• 제27권5호
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• pp.805-816
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• 2014

We investigated the quality characteristics and resulting sensory evaluation of semi-dried silver pomfret treated with high hydrostatic pressure (HHP) processing and brining for 14 days at 4 and $10^{\circ}C$ to evaluate the effects of treatment with HHP processing. HHP treatment and brining could cause compaction of fibers and the space between muscle. The G' values of all samples were higher than the G" values and the tan ${\delta}$ values of the tissue ranged from 0.222 to 0.251 with no further changes observed during storage. HHP treatment and brining significantly increased the total color difference, and the HHP and brine-treated group scored significantly higher than the others in terms of sensory evaluation. HHP treatment combined with brining could have a significant effect on the quality characteristics of the semi-dried products and their storage stability, and it is suggested from the results that they may have the potential to satisfy the requirements to produce commercially marketable food grade products.