• 제목/요약/키워드: Hydrolysis Process

검색결과 549건 처리시간 0.022초

목질바이오매스의 효소 당화 기술에 관한 연구 동향 (A Research Trend of Enzymatic Hydrolysis of Lignocellulosic Biomass : A Literature Review)

  • 김영숙
    • Journal of Forest and Environmental Science
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    • 제26권2호
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    • pp.137-148
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    • 2010
  • The high costs for ethanol production with lignocellulosic biomass as a second generation energy materials currently deter commercialization of lignocellulosic biomass, especially wood biomass which is considered as the most recalcitrant material for enzymatic hydrolysis mainly due to the high lignified structure and the nature of the lignin component. Therefore, overcoming recalcitrance of lignocellulosic biomass for converting carbohydrates into sugar that can subsequently be converted into biobased fuels and biobased products is the primary technical and economic challenge for bioconversion process. This study was mainly reviewed on the research trend of the enhancement of enzymatic hydrolysis for lignocellulosic biomass after pretreatment in bioethanol production process.

Optimization of organosolv pretreatment with sulfuric acid for enhancing enzymatic hydrolysis of Pitch Pine (Pinus rigida)

  • 박나현;김혜연;곽기섭;구본욱;어환명;최인규
    • 한국신재생에너지학회:학술대회논문집
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    • 한국신재생에너지학회 2009년도 추계학술대회 논문집
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    • pp.505-505
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    • 2009
  • The object is to optimize the best condition of organosolv pretreatment process with sulfuric acid as a catalyst. As a material, Pitch pine (Pinus rigida) was ground and sieved through 40-mesh screen, and Celluclast and $\beta$-glucosidase were used as enzymes for enzymatic hydrolysis. Pretreatment processes were carried out in the minibomb, and 20 g of materials with 200 ml of 50% ethanol solution (v/v) with 1% sulfuric acid as a catalyst. Pretreatment temperature was varied from $150^{\circ}C$ to $190^{\circ}C$, and time was varied from 0 to 20 min. Then, residual materials were used for enzymatic hydrolysis. The best conditions were selected by estimating followed enzymatic hydrolysis rate and degradable rates after pretreatment process. The highest value of enzymatic hydrolysis rate was obtained as 55 - 60% at 160 and at $180^{\circ}C$, but the value decreased under more severe conditions. As the residual rates decreased under severe conditions, it infered that the decrease of sugar contents limits enzymatic hydrolysis rates. Combined with enzymatic hydrolysis rate, degradable rates and H-factors, the temperatures at $160^{\circ}C$ for 20 min and at $180^{\circ}C$ for 0 min were concluded as the optimized conditions where have the lowest H-factor value for considering energy input.

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Enzymatic Hydrolysis Performance of Biomass by the Addition of a Lignin Based Biosurfactant

  • FATRIASARI, Widya;NURHAMZAH, Fajar;RANIYA, Rika;LAKSANA, R.Permana Budi;ANITA, Sita Heris;ISWANTO, Apri Heri;HERMIATI, Euis
    • Journal of the Korean Wood Science and Technology
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    • 제48권5호
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    • pp.651-665
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    • 2020
  • Hydrolysis of biomass for the production of fermentable sugar can be improved by the addition of surfactants. In pulp and paper mills, lignin, which is a by-product of the pulping process, can be utilized as a fine chemical. In the hydrolysis process, lignin is one of the major inhibitors of the enzymatic breakdown cellulose into sugar monomer. Therefore, the conversion of lignin into a biosurfactant offers the opportunity to solve the waste problem and improve hydrolysis efficiency. In this study, lignin derivatives, a biosurfactant, was applied to enzymatic hydrolysis of various lignocellulosic biomass. This Biosurfactant can be prepared by reacting lignin with a hydrophilic polymer such as polyethylene glycol diglycidylethers (PEDGE). In this study, the effect of biosurfactants on the enzymatic hydrolysis of pretreated sweet sorghum bagasse (SSB), oil palm empty fruit bunch, and sugarcane trash with different lignin contents was investigated. The results show that lignin derivatives improve the enzymatic hydrolysis of the pretreated biomass with low lignin content, however, it has less influence on the enzymatic hydrolysis of other pretreated biomass with lignin content higher than 10% (w/w). The use of biosurfactant on SSB kraft pulp can increase the sugar yield from 45.57% to 81.49%.

전처리 공정에 따른 폐 신문지의 효소 가수분해 특성

  • 문남규;이재환;김성배
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2000년도 춘계학술발표대회
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    • pp.459-462
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    • 2000
  • The pretreatment of used newspaper for the enzymatic digestion preprocess was performed on a percolation reactor and a batch reactor. The test condition of percolation process was $170^{circ}C$, 60min, 1 mL/min, and 400psi, that of batch was $40^{circ}C$, 3hr. and latm Reaction solutions used in pretreatment process were aqueous ammonia, sulfuric acid, water, and hydrogen-peroxide as an oxidizing agent. As a result, the effect of pretreatment was similar to batch and percolation process, but the yield of enzymatic hydrolysis was higher in batch than percolation. This batch pretreatment enhanced enzymatic hydrolysis rate and increased glucose yield from about 15 to 20%. The inhibition factors influenced the rate of enzymatic hydrolysis was investigated, and the ink contented newspaper was the major factor.

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Modeling and Simulation of Simultaneous Saccharification and Fermentation of Paper Mill Sludge to Lactic Acid

  • LIN, JIAN-QIANG;LEE, SANG-MOK;KOO, YOON-MO
    • Journal of Microbiology and Biotechnology
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    • 제15권1호
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    • pp.40-47
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    • 2005
  • Modeling and simulation for simultaneous saccharification and fermentation (SSF) process in bioconversion of paper mill sludge to lactic acid was carried out. The SSF process combined the enzymatic hydrolysis of paper mill sludge into glucose and the fermentation of glucose into lactic acid in one reactor. A mathematical modeling for cellulose hydrolysis was developed, based on the proposed mechanism of cellulase adsorption deactivation. Another model for simple lactic acid fermentation was also made. A whole mathematical model for SSF was developed by combining the above two models for cellulose hydrolysis and lactic acid fermentation. The characteristics of the SSF process were investigated using the mathematical model.

Process Development for the Enzymatic Hydrolysis of Food Protein: Effects of Pre-treatment and Post-treatments on Degree of Hydrolysis and Other Product Characteristics

  • Chae, Hee-Jeong;In, Man-Jin;Kim, Min-Hong
    • Biotechnology and Bioprocess Engineering:BBE
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    • 제3권1호
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    • pp.35-39
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    • 1998
  • An enzymatic process was developed to produce protein hydrolysater form defatted soya protein. Various unit operations were tried, and the effects of pre- and post-treatments on the product characteristics such as degree of hydroylsis (DH), free amino acid content (%FAA) and average molecular weight (MW) were investigated. The use of acid washes showed no difference in %DH. Increasing pH during pre-cooking gave lower %DH. Alkaline cooking made too much insoluble protein, thus the protein yield was too small. A better hydrolysis with more acceptable taste was obtained when the combination of Neutrase/Alcalase/Flavourzyme was used in place of Alcalase/Flavourzyme combination; Untoasted defatted soya was more effective on the proteolysis than toasted one. The MW of the evaporated and spray dried product was higher than that of undried product, due to precipitation of low-solubility components. When ultrafiltration and the product concentration carried out the product separation by reverse osmosis, the solubility and the taste of the product were improved. The difference between enzyme hydrolysate and acid hydrolysate was significant in free amino acid composition, especially in tyrosine, phenylalanine, glutamine and asparagine.

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자기소화와 효소가수분해 방법을 병용한 효모 추출물의 제조 (Production of Yeast Extract by a Combined Method of Autolysis and Enzymatic Hydrolysis)

  • 인만진;채희정
    • KSBB Journal
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    • 제19권4호
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    • pp.245-249
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    • 2004
  • 천연 식품 소재로 널리 사용되는 효모 추출물을 제조하는 공정의 개선을 위하여 제빵용 효모를 이용하여 자기소화법과 효소처리법을 병용하여 효모 추출물을 제조하였다. NaCl과 에탄올이 효모의 자기소화에 영향을 미치는 인자이었으며 최적 첨가량은 각각 3%와 1%이었다. 효모의 열처리와 효모 세포벽 분해효소의 사용은 유의하지 않았다. 효모를 자기소화 시킨 후 단백질 분해효소와 핵산 분해효소를 처리하고 Maillard 반응과 debittering 공정을 거쳐 효모 추출물을 제조하였다. 최종적으로 얻어진 효모 추출물의 수율은 고형분 기준으로 76%, 총 질소 기준으로 59%이었다. 맥주 효모를 이용한 결과와 비교하면 제빵용 효모를 이용하는 것이 맥주 효모를 이용하는 것보다 수율면에서도 유리하였다.

효소당화 효율 향상을 위한 섬유소계 바이오매스의 고농도 유기용매 전처리 공정 (Enhancement of Enzymatic Hydrolysis of Cellulosic Biomass by Organosolv Pretreatment Using High Concentration of Ethanol)

  • 김준석
    • Korean Chemical Engineering Research
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    • 제59권1호
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    • pp.54-59
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    • 2021
  • 섬유소계 바이오매스는 전분질계 바이오매스에 비해 리그닌이 많아 전처리가 필수적으로 요구된다. 섬유소계 바이오매스를 전처리하기 위한 용매인 에탄올은 효소당화(enzymatic hydrolysis)에 저해가 되는 물질을 분별하기 쉬우며, 증류를 과정을 통해 쉽게 재사용이 가능하다. 침출식 전처리 공정은 반응기 내에서 연속적으로 성분을 분별하여 고-액 분리가 용이하며 향후 스케일업에서도 유리하다. 본 연구에서는 이러한 장점들을 활용하여 대표 섬유소계 바이오매스인 옥수수대(corn stover)로 전처리를 진행하였으며 해당 공정을 밀대(wheat straw)와 거대억새(miscanthus)에 적용하여 추가적인 바이오매스의 적용 가능성을 확인하였다.

Reduction of proteins and products of their hydrolysis in process of cleaning post-production herring (Clupea harengus) marinating brines by using membranes

  • Drost, Arkadiusz;Nedzarek, Arkadiusz;Torz, Agnieszka
    • Membrane and Water Treatment
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    • 제7권5호
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    • pp.451-462
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    • 2016
  • The molecular weight of proteins and protein hydrolysis products (PHP) in the fractionated post-production marinating brines left after herring marination process was determined by the HPLC. The proteins and PHP retention was evaluated in the three-stage purification process with the usage of polypropylene bag ($25{\mu}m$) and ceramic membranes with the cut-off of 150 and 1 kDa. It was found that the process of marination contributes to high participation of compounds in the post-production marinating brines. Those are characterised by low molecular weight, formed as a result of protein hydrolysis. Each stage of the scavenging process was reducing the content of proteins and PHP. The lowest retention was observed in the stage at which a PP bag was used, while the highest in the UF process, with the usage of 150 kDa membrane. The total retention of proteins and PHP differed according to the type of post-production marinating brines and reached the level of 16-22%.

High Char-Yield in AN-AM Copolymer by Acidic Hydrolysis of Homopolyacrylonitrile

  • Cheng, Run;Zhou, You;Wang, Jing;Cheng, Yumin;Ryu, Seungkon;Jin, Riguang
    • Carbon letters
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    • 제14권1호
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    • pp.34-39
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    • 2013
  • Acrylonitrile (AN)-acrylamide (AM) copolymers were prepared by nitric acidic hydrolysis of homopolyacrylonitrile. The acrylamino group increased as a function of hydrolysis time, while crystallinity decreased. Differential scanning calorimetry and a thermal gravimetric analysis indicated that the acylamino introduced by acidic hydrolysis effectively enhanced the cyclization reaction at low temperature due to the change of the cyclization reaction mechanism. Char-yield of AN-AM copolymers also gradually increased with increasing hydrolysis time. The maximum char-yield was 49.48% when hydrolized at $23^{\circ}C$ in 65% nitric acid solution for 18 h, which was 30% higher than that of non-acidic hydrolysis of homopolyacrylonitrile. Simulation of the practical process also showed an increase of char yields, where the char yields were 55.43% and 62.60% for homopolyacrylonitrile and copolyacrylonitrile, respectively, with a hydrolysis time of 13 h.