Polyphenolic Compounds, Physiological Activities, and Digestive Enzyme Inhibitory Effect of Aster scaber Thunb. Extracts According to Different Extraction Processes (추출방법에 따른 참취(Aster scaber Thunb.)의 페놀화합물 함량과 생리활성 및 소화효소 저해 효과)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.43 no.11
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- pp.1701-1708
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- 2014