• Title/Summary/Keyword: Health-concerned

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Nutrition knowledge and food habits of housewives (주부의 영양지식과 식습관에 관한 연구-서울을 중심으로-)

  • 정순자
    • Journal of the Korean Home Economics Association
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    • v.23 no.4
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    • pp.101-108
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    • 1985
  • The completely answered questionnaires were analyzed for the nutrition knowledge, food habits, value orientation, and the sources of nutrition information of housewives of 20's to 40's. The subjects had a high level of perceived knowledge, that is the knowledge that each subject believed she hadm but the accuracy of the knowledge was only 51.6%. The mean nutrition knowledge score was 6.63 out of possible 15 points, and food habit score was 5.31 out of 10 points. Most of the subjects belonged to "Good" to "Fair" food habit group, which is considered to be relatively good. With increasing age and decreasing level of education, the percent of perceived knowledge and accuracy, and nutricion knowledge score were getting lower. However, the food habit score was getting higher with increasing age. This suggests that food habit was dependent more upon the length of married life than the nutrition knowledge in housewives. The corelation between nutrition knowledge score and food habit score was low. The economic area was the most concerned area of the subjects, followed by health and social. The scores of utrition knowledge and food abits of the subjects who ranked the health the highest were not different from those of economic and social. TV, radio, newspapers, and magazines were the most important sources of nutrition information.

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Career Choice of Male Nursing Students and Factors Influencing Their Career Choice (남자 간호대학생의 진로유형 및 진로유형에 영향을 미치는 요인)

  • Jeong, Ki Su;Ju, Hyeon Ok
    • Journal of muscle and joint health
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    • v.22 no.3
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    • pp.177-184
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    • 2015
  • Purpose: The purpose of the study was to evaluate career choice of male nursing students and identify factors influencing their career choice. Methods: Subjects were 123 male nursing junior and senior students in B city, U city, and GN area. Career types were classified into a hospital nurse and a community nurse. Subjects were asked about 29 items of nurse image and 31 items of satisfaction on clinical practice. The collected data were analyzed by frequency, percentage, average and standard deviation, t-test, ${\chi}^2$-test, and logistic regression, using SPSS 21.0 program. Results: The percentage of career choice which subjects hoped when admitted into nursing universities consisted of hospital nurses of 77.2%, while the percentage changed to hospital nurses of 52.8% at the time of this survey. The nurse image represented as an influencing factor, and it was found that if nurse image score increased one unit, the hoping units of career type of hospital nurse increased 2.69 times. Conclusion: The educational institutions have to provide career education programs and information concerned to not only hospital nurses but also community nurses, and further studies on the positioning and expanding roles of community male nurses need to be conducted.

A Study on a National Scale on Medical Service in General Hospitals (전국종합병원 의료서비스 연구)

  • Chang, Kyung;Lee, Eung-Seok;Ko, Seung-Kyun;Ko, Hyun-Min
    • Journal of Korean Society of Industrial and Systems Engineering
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    • v.29 no.3
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    • pp.7-14
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    • 2006
  • Nowadays, many people are deeply interested in health and well-being. Ministry of Health and Welfare showed the results of evaluation of medical service of seventy eight general hospitals in 2005. The number of its medical service variables was eighteen and the evaluation was carried out in eight regions on a national scale. Our study used the result data of the evaluation and presented the descriptive and inferential research findings. Thus, relations between the eight regions in Korea and 18 variables were studied, using ANOVA, etc., the significant results were found, and through regression analysis we estimated slope parameters of significant variables and could let the persons concerned know which variables were more important or less important and suggested which variables should specially be strengthened for higher ranking of the overall evaluation and for acquisition of the excellent grade, A.

The Improvement Proposal of Control System for Supply and Demand of Korean Optometrist (안경사 인력 수급 및 관리제도 개선방안)

  • Kim, Sang-Hyun;Lim, Yongmoo
    • Journal of Korean Ophthalmic Optics Society
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    • v.12 no.4
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    • pp.9-14
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    • 2007
  • We have studied the problems associated with increasing number of ophthalmic optics students every year. The main problems are surplus supply of the optometrist and poor working condition. Thus all parties concerned who aim to solve the numerical unbalance of optometrist must have the common policy in sight. And we have to make a long-term plan and permanent organization for medical technician to establish supply and demand of medical technician with exact policy. To solve this unbalance of optometrist numbers, we have to establish an exact job category, reform the specialized education course, estimate the practical technique of national licensing examination for Korean optometrist, and innovate the contents and methods of reeducation.

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THE PROVISION OF QUALITY AND SAFE FOODS IN SCHOOL LUNCH PROGRAM THROUGH CENTRALIZED FOOD PRODUCTION TECHNOLOGIES

  • Clara, M.L.;Rdn, Pi-Ms
    • Proceedings of the KSCN Conference
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    • 1998.08a
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    • pp.21-30
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    • 1998
  • Sound nutrition is the basic foundation for the health of a population. Proper nutrition education through the school system can actualize the building of sound nutrition being provided at school lunch programs along with nutrition education can have far reaching impact to the health of the whole nation. In Hong Kong, the recent change over from a half day to full day school program signaled the need for a school lunch program. However, there has been no organized effort so far in Hong Kong to provide such service. School lunches are being provided by caterers who are more concerned about profits than food safetly. Alarming rates of food poisoning occurring recently in Taiwan school has further accentuated the importance of fool safety. With the advent of centralized food production technologies, Dietirians can apply their nutrition knowledge and integrate with food production processes such that safe, healthy and nutritious mcals can be produced in large quantities in a cost-effective manner serving he needs of the school children. This paper introduces the centralized food production concept, using some of the cool chill production centers for school lunch programs in the United States as examples to discuss how new technologies and management system can be integrated to yield the best outcome in food quality and safety.

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The Customer's Perception of Herbal Items and Food Items Used in Medicinal Cuisine (한약재 및 약선 식재료의 인지도에 관한 연구 -서울지역을 중심으로-)

  • Cho Young-Shin;Youn Su-Kyung;Kim Myoung-Hee
    • Journal of the East Asian Society of Dietary Life
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    • v.16 no.1
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    • pp.77-84
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    • 2006
  • Nowadays, people are more concerned about health food than satisfying their hunger. Therefore, media presents programs related to health food such as dietary food, traditional food, and herbal items. The trend has emphasized the importance of traditional food items and the need for a 'han-bang' menu development The purpose of this study was to identify the perception of herbal items and other food items used in medicinal cuisine in the Seoul Area. Out of 300 questionnaires distributed, 287 were collected and analyzed. Descriptive analysis, factor analysis, ANOVA, and T-test were conducted using SPSS 12.0 for windows. This study identified that the perception of herbal items was influenced by age, education, and wage level. Daily eating habits partially affected on the perception of herbal items. Accordingly, these findings indicate that it is necessary for 'han-bang' menu' development set to target market.

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Evaluation of Comfortableness in Railroad Electric Rolling Stock - Focused on Temperature and Humidity - (철도 전동차내의 쾌적성 평가에 관한 연구 - 온도 및 습도를 중심으로 -)

  • 박덕신;배상호;정병철;이주열
    • Journal of the Korean Society for Railway
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    • v.6 no.1
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    • pp.41-48
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    • 2003
  • Most of people spends their times in indoor about 85% of a day. Thus, indoor is more serious than outdoor concerned with the health. We discussed comfortableness in a railroad electric rolling stock, and focused on temperature and humidity. Electric rolling stock is one of major public transportation system because of an increasing in population and heavy traffic problems. The passengers are under the influence of indoor air quality such as air temperature, relative humidity and air velocity. Ventilation system in electric rolling stock should be designed for the health and comfort. One of the main aims is to create an acceptable thermal environment without draught problem. The draught sensation increases when the air temperature decreases and the air velocity increases. Airflow in electric rolling stork is turbulent. Temperature and humidity gradients in electric rolling stock have been studied. And, the difference between mean temperature and rotative humidity measured at 0.7, 0.9, 1.2, 1.7m above the floor. It has been found that temperature and relative humidity with large fluctuations caused more draught complaints.

A Study on the Coliform Contamination of Sea Water at Bathing Places in Korea (해수용역의 대양균오염에 대한 조사연구)

  • 노병의;정문식
    • Journal of Environmental Health Sciences
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    • v.1 no.1
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    • pp.1-4
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    • 1974
  • A study was carried out to find out the biological contamination of beaches in Korea from May 16, to June 2, 1972. Turbidity was measured and coliform groups were examined by membrane filter method as well as general sanitary condition of beaches. Main findings were as follows: 1. The average coliform group count was 5.0 per 100 ml of tested water, and the range of coliform. group count was 0~120 out of 8 beaches, Chungmun beach was found to be the least contaminated while Daechun was the most contaminated (23. 3/100 ml), however, those beaches surveyed. were satisfactory as far as bacteriological contaminations were concerned. 2. The average coliform group count of water samples from rising tides was 2.8/100 ml. The range of coliform count from rising tide was 0~26/100 ml, and those from receding were 1~120/100 ml. 3. The average turbidity of the water in Korean western beaches was 5.0 ppm, while that of Chejudo was 2.0 ppm. of 8 beaches surveyed, the turbidity of Daechon beach was the highest (7.0 ppm). 4. Out of 8 beaches surveyed shower facilities existed at only 4 beaches (50%), however the drainages of showers and bath rooms were not sanitarily adequate.

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Fatigue in Pediatric Patients with Cancer (소아청소년 암환자의 피로)

  • Lee, Jung-Won;Park, Ho-Ran
    • Child Health Nursing Research
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    • v.16 no.1
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    • pp.66-72
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    • 2010
  • Purpose: This study was done to identify factors associated with fatigue in pediatric patients with cancer in order to develop nursing interventions for this population. Methods: The participants were 95 pediatric cancer patients admitted to a university medical center in Seoul, Korea, and 95 parents. The $PedsQL^{TM}$, Multidimensional Fatigue Scale developed by Varni (2002) was used to measure fatigue. Data were analyzed with the SAS program and t-test, analysis of variance (ANOVA), Pearson correlation coefficients, and multiple regression were used to identify the association of factors with fatigue. Results: The mean score for fatigue was 30.42 in the pediatric cancer patients and 34.77 in the parents. Fatigue was higher in patients living with a single parent, in patients whose father had a lower education and those patients with a fever. Pain, frequency and intensity of nausea and vomiting, depression, anxiety, and disruption of usual activity were positively associated with fatigue. The predictive factors for fatigue were disruption of usual activity, depression and living with or without parents. Conclusion: Pediatric patients with cancer experienced fatigue during their diagnosis and treatment. Of the multiple factors associated with fatigue, the association between disruption of usual activity and fatigue was the highest indicating a need to be concerned with this factor when providing interventions to alleviate fatigue.

Subjective Symptoms of Musculoskeletal Disorders in Women Workers (경인지역 여성근로자의 근골격계장애 자각증상)

  • Gee, Mee-Young;Moon, Jung-Soon
    • Research in Community and Public Health Nursing
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    • v.18 no.4
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    • pp.634-642
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    • 2007
  • Purpose: To investigate subjective symptoms of musculoskeletal disorders in women workers Method: From February to April, 2006, 292 women workers working in 16 companies were surveyed using KOSHA CODE (H-30-2003). Result: Of the workers, 84.0% had at least one musculoskeletal disorder. The mean score of the severity of musculoskeletal disorder symptoms was 7.41 out of 25. As for the prevalence rate by body part, shoulder was the most common and severe body part of musculoskeletal disorders, and significant differences were shown in neck, shoulder, and lower limb according to the type of working. The severity of married workers was significantly higher than that of unmarried ones. Significant difference was shown in the severity of disorders by the type of working and in body parts according to the type of working. Conclusion: The self-reported symptoms of musculoskeletal disorders were very frequent in women workers, but the severity of the symptoms was relatively low, suggesting the early symptoms of disorders. Specifically, given the highly frequent self-reported symptoms in the shoulder part found in married women workers, intensive prevention is recommended. Furthermore, an ergonomic aspect should be concerned to consider physical characteristics of women workers.

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