• 한국지역사회생활과학회지
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• 제20권4호
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• pp.503-514
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• 2009

The purpose of this study was to explore the influencing factors of consumption behavior of healthy functional foods including vitamin/mineral products for overweight and obese Koreans. Overweight and obese Koreans were selected based on the body mass index(BMI) from the KNHANES that was collected in 2007. Probit estimation model was used to find the influencing factors such as age, gender, job, education, income, nutrition education, and cultural capital(parents' education) on consuming the healthy functional foods. Overweight consumers were found to consume vitamin/mineral products and healthy functional foods at 17.5% and 22.7%, respectively. Obese consumers were found to consume vitamin/mineral products and healthy functional foods at 18.2% and 22.8%, respectively. In addition, self decision was found to be a significant factor to consume both products in both groups. Nutritional education and job were significant factors to consume vitamin/mineral products in overweight consumers, while mother's education and job(service) were significant factors in obese consumers. Weight control for body shape, gender, age, and income were significant factors to consume healthy functional foods in overweight consumers, while nutrition label and perceived health status were significant for obese consumers. Therefore, providing consumer information on functional foods might be useful for consumers to consider the healthy functional foods as an available option to purchase. Various influencing factors between two groups might be concerned to develop different strategies for promoting the healthy functional foods consumption including vitamin/mineral products.

• 산업융합연구
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• 제20권12호
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• pp.1-9
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• 2022

본 연구의 목적은 직장 중년남성의 운동행위변화단계에 미치는 영향요인을 분석하기 위함이다. 연구대상자는 충남, 충북에 거주하며 직장을 다니고 있는 40~59세 중년남성으로 연구의 목적을 이해하고 연구에 참여할 것을 동의한 170명의 중년남성을 대상으로 설문조사하였다. 수집된 연구 자료는 빈도, 백분율, 평균, 표준편차, t-test, 다중 로지스틱 회귀분석을 이용하여 분석하였다. 운동자기효능감(𝛽=.965, p=.003)과 지각된 건강상태가(𝛽=.805, p=.025) 직장 중년남성의 운동행위 변화단계에 유의한 영향을 미치는 것으로 나타났다. 운동행위가 있는 직장 중년남성이 운동행위가 없는 직장 중년남성에 비해 운동자기효능감이 2.6배 높고, 지각된 건강상태는 2.2배 높은 것으로 나타났다. 이 같은 연구결과를 토대로 직장 중년남성의 운동실천을 위한 전략은 운동자기효능감과 지각된 건강상태를 증진하는데 중점을 두어야하며, 이를 바탕으로 직장과 지역사회 차원의 운동프로그램 운영방안을 모색해야 할 것이다.

• 치위생과학회지
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• 제8권3호
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• pp.147-153
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• 2008

본 연구는 지역아동센터 이용 아동의 구강건강행위 및 치아우식실태를 조사함으로써 저소득층 아동의 구강건강 유지증진을 위한 프로그램을 개발하는데 필요한 기초자료를 제공하고자 지역아동센터를 이용하는 초등학교 아동 257명을 대상으로 설문조사 및 구강검사를 실시하여 저소득층 아동의 구강보건지식, 구강건강행위 및 치아우식실태에 대하여 조사한 결과 다음과 같다. 1. 치아건강지식 수준은 평균 5.74점이었으며, 학년이 올라갈수록 지식도는 상승하였다(p < 0.01). 문항 별 정답율은 '충치는 저절로 낫는다'(95.7%), '올바른 잇솔질은 충치를 예방한다(91.4%)', '초콜릿, 과자, 사탕은 충치를 많이 발생시킨다(90.7%)'의 순이었다. 2. 구강보건인식에 대해서 조사대상자의 47.1%가 올바른 잇솔질이 충치예방을 위한 가장 좋은 방법이라고 응답하였으며, 학년별로 3-4학년과 5-6학년은 동일하였으나, 1-2학년에서는 충치를 발생시키는 음식을 먹지 않는다는 응답이 31.5%로 가장 많았다(p < 0.001). 3. 1일 평균 잇솔질 횟수는 3회 이상 잇솔질 한다(45.1%), 잇솔질 방법은 위에서 아래로, 아래에서 위로 닦는 아동(45.5%)이 가장 많았으며, 각 시기별 잇솔질 실천율 분포는 저녁식사 후(62.3%), 아침식사 후(61.9%), 자기전(53.3%)의 순이었다. 최근 1년간 치과의료기관을 방문한 횟수는 3회 이상(21.4%)이 가장 많았으며, 3-4학년과 5-6학년은 3회 이상 방문한 율이 가장 많았고, 1-2학년은 1회 방문했다는 율이 가장 많았다(p < 0.05). 불소도포는 경험해보지 못했다(33.1%), 3회 이상(31.5%)가 많았으며, 구강보건교육은 경험해보지 못했다(30.4%), 1회(26.1%)의 순이었다. 4. 유치우식경험자율은 1-2학년에서 86.1%이었고, 우식경험유치수(dft index)는 4.61개였다. 영구치우식경험자율은 5-6학년에서 78.3%, 우식유병율은 33.7%이었으며, 우식경험영구치수(DMFT index)는 5-6학년 3.27개, 3-4학년 1.47개, 1-2학년 1.19개이었다. 5. 구강환경관리능력지수(PHP index)는 3.59이었으며, 학년별 차이는 없었다(p > 0.05). 6. 분석결과 구강건강을 위한 예방법에 대한 인식과 구강보건지식 정도는 구강건강행위에 영향을 주지 않는 것으로 조사되었다(p > 0.05). 7. 저소득층 아동의 구강건강을 유지증진하고 구강보건실태를 향상시키기 위하여 구강위생관리능력을 향상시키기 위한 교육방법과 구강건강행위를 습관화할 수 있는 프로그램을 개발해야 할 것이다.

• 농촌의학ㆍ지역보건
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• 제33권2호
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• pp.204-220
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• 2008

Objectives: This study was performed to determine the levels of depression symptoms among the community elderlies and to reveal its related factors, specifically aimed at revealing psycho-social factors such as social support net-work, sense of self-esteem, state anxiety, interpersonal behavior trait and locus of control. Methods: The interviews were performed during the period from April 1st to June 30th, 2007 to the 790 elderlies in urban and rural areas. Results: The mean scores of depression (CES-D) among all subjects were 16.65±10.97(urban: 18.81±10.31, rural: 14.49±11.20) and they were higher in urban than rural. The level of depression symptoms was influenced by the variables of educational level, with or without spouse, bear for living expenses, sense of satisfaction in daily life. As for health related behaviors, they were influenced by the variables of with or without regular exercise. As for health status, they were influenced by the subjective health status, with or without disability of body, visual acuity, hearing ability, ability of food mastication, urinary incontinence, with or without help in activity of daily living (ADL) and instrumental activity of daily living (IADL). As for social support net-work and social activities, they were influenced by number of offspring, frequency of offspring contents, frequency of going out and activity of hobbies. As for psycho-social factors, they were influenced by sense of self-esteem, state anxiety and social support, especially, the level of depression symptoms was higher influenced by the variables of psycho-social factors than other variables. Conclusions: Lower of the level of depression symptoms among the community elderlies would require development and application of programs to keep under management psycho-social factors as well as looking for ways to promoting the present health status.

• Nutrition Research and Practice
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• 제14권2호
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• pp.160-166
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• 2020

BACKGROUND/OBJECTIVES: The obese population is rapidly increasing because of reduced physical activity and a Westernized diet; consequently, various chronic diseases are more prevalent. With the increasing interest in body shape and appearance, research on body shape perceptions and accompanying weight control behaviors are needed for healthy weight management. SUBJECTS/METHODS: A cross-sectional survey was conducted on randomly selected 536 (209 men and 327 women) aged 20 to 65 years. Body mass index (BMI), body-shape perception, weight control behavior, quality of sleep, and place of residence were collected using self-reported questionnaires. Multivariable logistic regression analysis was conducted using complex design in each groups. Collected data were analyzed using the SAS 9.4 statistical package, and the significance level was set at P < 0.05. RESULTS: When these two variables were divided into four groups, they were found to influence dieting attempts. People with abnormal weights who were dissatisfied with their body shapes attempted dieting 5.23 times more than those with healthy weights and satisfaction with their body shapes. Further, those with normal weights but dissatisfaction with their bodies attempted dieting 4.45 times more than those who were satisfied with their shapes. Subjects in their 20s attempted dieting 2.53 times more than those in their 30s and 40s, and female subjects attempted dieting 2.24 times more than male subjects. CONCLUSIONS: A correct perception of one's shape can be an important factor for dietary behavior, as body shape perceptions and dieting attempts are strongly related. Additionally, healthy weight management and nutrition education are important elements to incorporate into a weight control program aimed at preventing excessive weight control behaviors and promoting correct perceptions of body shape.

• 한국학교보건학회지
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• 제21권2호
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• pp.75-88
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• 2008

Purpose: The aim of this study was to identify the contraceptive knowledge, self-efficacy according to the career tract of high school female students. Methods: This study used a cross-sectional, correlational design using an exploratory survey methodology through self-reported questionnaires. The questionnaires were administered to 369 high school female students using a convenience sampling. Results: In the experience of sexual behaviors(grasping hand, hugging, petting, deep petting, sexual intercourse), technical female high school students showed more experiences than female high school students. In the contraceptive knowledge, the score of high school students' contraceptive knowledge was higher than technical female high school students. In the contraceptive self-efficacy, there was not a significant difference between the technical female high school students and female high school students. In the female high school students, there were significant differences in the contraceptive knowledge according to grade, academic record, sex education experience and there were significant differences in the contraceptive self-efficacy according to grade, academic record, parents' attitude about acquaintance of the opposite sex. In the technical female high school students, there was not significant difference in the contraceptive knowledge according to demographic, sexual behavior, and contraceptive related characteristics but there were significant differences in the contraceptive self-efficacy according to grade, parents' attitude about acquaintance of the opposite sex, contraceptive education experience at school. There was positive relationship between contraceptive knowledge and contraceptive self-efficacy. Conclusion: Further research is needed to identify the prevalence rate of contraceptive attitude using more reliable variables. A sex education program should be developed for promoting use of contraceptive measure and formation of positive contraceptive attitude among high school female students.

• 한국실내디자인학회논문집
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• 제23권3호
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• pp.193-203
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• 2014

In a rapidly changing market, the companies are applying a variety of elements for promoting sales for the inflow of consumers. For the elements of sales promotion, the tendency to apply the experiential marketing that provides a positive recognition centering on the customers, and in such tendency, the consumers places the values on the experience obtained from the spatial elements of sales promotion provided by the companies. As it is reflected on the life style of consumers, the drugstores applied with the experiential marketing as a mean of sales promotion is rapidly growing in the distribution market. In this study, the elements of sales promotion was picked out and 5 types of experience such as sense, feel, think, act, relate of Bernd H. Schmitt was investigated. The spatial composition of drugstores were classified into destination, assortment, convenience and occasion, and through self experienced visual research, the experiential marketing strategy applied to drugstores and the elements of sales promotion applied with experiential marketing was analyzed. The streets of Hongik University as a strategic point of beauty, by selecting four H&B stores which were recently opened, a future direction is proposed by conducting the case analysis on the elements of sales promotion of drugstores and the spatial composition of drugstores applied with experiential marketing. In conclusion, in overall space, the behavioral experiential elements are weak. The behavioral experiential elements are a marketing that induce the intuitive behavior added with expertise and considered difficult to be maintained. Although the consumers think that the biggest value of drugstores is 'free and convenient product test' but in the other hand, they tend to think most positively about the consulting of experts. Therefore, the space emphasized with expertise should be more highlighted but such space should consider the convenience of consumers.

• Child Health Nursing Research
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• 제13권2호
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• pp.191-200
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• 2007

Purpose: This study was conducted to develop a mother-fetus interaction promotion program aimed at enhancing the sensitivity of primiparas, and to evaluate the effects of a mother-infant play interaction. Method: Participants were recruited from OB-GY clinic with postpartum take-care center (17 mother-infant dyads for intervention group and 17 dyads for control group). Data were collected from January 18 to August 5, 2005. For the intervention group, programmed education which focused on mother-fetus interaction in the 3rd trimester was given. For the two groups, home visiting or a postpartum care center was used for data collection of the mother-infant interaction which was conducted at postpartum 1 week and 1 month. Also mother-infant interactions during feeding were videotaped and two trained observers analyzed the tapes. Results: A significant difference was found in mother-infant interaction between the two groups (postpartum 1 week, t=6.10, P=0.000, 1 month t=6.69, p=.000). For variations in mother-infant interaction in the control group, a significant difference was found in between postpartum 1 week and 1 month (t=-2.564, p=.021). In subscale analysis, interactional behavior of the infant significantly increased in both groups. Conclusion: This study showed that the mother-fetus interaction promotion program aimed at promoting mother-infant interaction increase maternal sensitivity. Therefore, this study suggests that this nursing intervention to increase maternal sensitivity to the fetus should be broadly applied with primiparas, as it can be beneficial for formation of the mother-infant relationship, and for promotion of the social, emotional, and cognitive developments of the children.

• 한국식생활문화학회지
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• 제25권5호
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• pp.544-557
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• 2010

This study was performed with Korean adults to investigate Makgeolli drinking behavior, preference, and perception about Makgeolli and health, as well as Makgeolli complaints and prices. A survey questionnaire was formulated to obtain information on demographic variables, drinking habits, and perceptions about Makgeolli's function, price, and complaints. The questionnaire was distributed to 468 adults living in the capital area. The results are as follows. Makgeolli (16.1%) was third preferred, following Soju (45.1%) and beer (30.7%), and no significant differences were observed by gender and income, but the preference for Makgeolli increased with increasing age (p<0.001). According to the survey, the largest reason both genders drank Makgeolli was that it tastes good. Men preferred Makgeolli for its health effects and cheap price, while women preferred it for the atmosphere while drinking it. Also, older people and those with higher incomes preferred drinking Makgeolli for its health effect rather than its good taste (p<0.001 for each). No significant difference was observed by gender for the question "Do you think that Makgeolli has a health-promoting effect?" Overall, 51% of the subjects gave positive answers and only 5.9% gave negative answers. Significantly, older people and those with a higher income had a higher rate of answering positively to this question. Belching (45.1%) and headache (29.9%) were the most common symptoms among the side effects of drinking Makgeolli. No significant difference was observed by gender or income, but older people had a higher rate of belching and fewer headaches than younger people (p<0.001). Women had a significantly higher rate of perceiving that Makgeolli was cheap than men. Age and income differences did not influence price perception. To the question "What is the ideal price for high quality Makgeolli", 32.1% answered that the present rate (1,000 won) was ideal, and 59.4% answered that a price between 1,000 and 2,000 won was ideal. These results indicate that the high preference for Makgeolli is due to its good taste and health effects. However, belching and headache caused by drinking Makgeolli were the most common complaints and, thus, must be solved. Some opinions indicated that Makgeolli must eliminate its low-quality image, but, according to this survey, most subjects answered that the ideal price of higher-quality Makgeolli should be increased slightly, which would cause price resistance.

• Journal of Nutrition and Health
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• 제43권4호
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• pp.382-394
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• 2010

본 연구는 지역사회 초등학교 4학년 학생 168명을 대상으로 실시한 건강한 학교 만들기 사업의 일환으로서 교육프로그램이 학생들의 영양지식, 신체상 정립, 식습관, 영양섭취 등에 기여하는지를 조사한 결과이다. 어린이 식생활 실천지침, 건강하고 안전한 식생활, 식품 구성탑, 영양소의 기능과 급원식품, 바람직한 신체상, 어린이 비만과 편식예방 등을 주제로 하여 교실수업, 개인 과제, 교육 인쇄물, 가정통신문, 인터넷, 동영상, 전시회 등을 이용한 교육을 6개월간 시도하였다. 1) 교육 프로그램의 실시 후 대상 초등학생들의 영양지식과 식습관이 향상되어 본 교육 프로그램이 영양지식 뿐 아니라 식습관의 개선에도 도움을 준 것으로 판단되었다. 2) 현재 자신의 모습으로 인지하거나 희망하는 아동 신체상, 건강하다고 생각하거나 미래에 희망하는 청소년의 신체상 등 4가지 신체상의 인지도가 교육 프로그램에 의해 모두 바람직한 방향으로 개선되었다. 3) 남학생에서 영양지식의 총점과 식습관 점수가 유의한 양의 상관관계가 있었고, 전체 학생에서 현재 자신의 신체에 대한 불만족도가 식습관 점수와 유의한 음의 상관관계가 있는 것으로 나타났다. 4) 교육 프로그램의 실시에 의해 대상 학생들의 희망 신체상이 바람직한 방향으로 개선되었음에도 불구하고, 여전히 여학생의 현재 또는 미래 희망 신체상은 현재 자신의 모습으로 인지하는 신체상 또는 미래 건강하다고 생각하는 신체상보다 유의하게 마른 모습인 것으로 나타나 날씬함에 대한 사회적 압력이 여학생에게 더 영향을 미치는 것으로 생각된다. 이의 개선을 위해서는 체계적이고 지속적인 신체상 교육이 이루어져야 할 것으로 사료된다. 5) 영양 섭취 조사 결과, 영양교육에 의해 일부 영양소들의 섭취가 부분적으로 개선된 효과가 있었지만 칼슘, 엽산, 아연, 나트륨, 니아신 등의 영양소는 여전히 섭취가 부족하거나 과다한 것으로 나타나 영양 개선을 위한 지속적이고도 반복적인 교육이 실시되어야 할 것으로 판단된다. 학생, 교직원, 학부모, 지역사회 보건공무원이 공동으로 참여한 본 교육 프로그램의 실시를 통해 대상 학생들의 영양지식, 신체상 인식, 식습관, 영양 섭취 등이 전반적으로 유의하게 개선되었음을 확인할 수 있었다. 올바른 식생활에 대한 교육과 함께 실시되는 신체상의 정립에 대한 교육은 바람직한 식습관의 형성과 영양상태 개선뿐 아니라 건강증진 효과까지 기대할 수 있을 것이다. 이를 위해 영양 및 올바른 신체상 인식에 관한 교육은 아동기부터 체계적으로 실시되어야 할 것이다.