• Title/Summary/Keyword: Harvest date

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Encountering Peritoneo-Cutaneous Perforators in Microsurgical DIEP Flap Breast Reconstruction

  • Duncan Loi;Justin L. Easton;Warren M. Rozen
    • Archives of Plastic Surgery
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    • v.50 no.2
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    • pp.153-155
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    • 2023
  • The vascular anatomy of the deep inferior epigastric artery perforator (DIEP) flap has been well studied in the planning for autologous breast reconstruction. Preoperative imaging with computed tomography angiography (CTA) provides accurate assessment of this vascular anatomy, which varies widely across patients. Several papers to date have described their encounter with an anomalous "epiperitoneal" or "peritoneo-cutaneous" perforator during flap harvest, a perforator that pierces the posterior rectus sheath from a peritoneal origin, to traverse rectus abdominis and supply the DIEP flap integument. In the course of over 3,000 CTA assessments of the vascular anatomy of the abdominal wall, we have encountered dominant peritoneo-cutaneous perforators in 1% of cases, and smaller perforators seen in many more cases, approaching 5% of cases. With increasing sensitivity of imaging, we also describe a unique case of multiple large bilateral peritoneo-cutaneous perforators, and present these findings in the context of DIEP flap harvest. It is critical to recognize these peritoneo-cutaneous perforators preoperatively to avoid mistaking them for a DIEP during the raising of a DIEP flap. The routine use of preoperative CTA enables the safe identification of individual vascular anatomy, including significant peritoneo-cutaneous perforators.

The Change of Free Sugar, Hesperidine, Naringin, Flavonoid Contents and Antihypertensive Activities of Yuza Variety according to Harvest Date (유자의 종류별 수확시기에 따른 유리당, 헤스페리딘, 나린진, 플라보노이드 함량과 항고혈압 활성 변화)

  • Hwang, Seong-Hee;Jang, Jae-Seon;Kim, Min-Jeong;Kim, Kang-Sung
    • The Korean Journal of Food And Nutrition
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    • v.27 no.6
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    • pp.1051-1058
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    • 2014
  • Yuza (Citrus junos) had 3 varieties and they had variable physiochemical properties. This study analyzed free sugar, hesperidine, naringin, flavonoid contents and antihypertensive activities according to variety and harvest time of Yuza. Three Yuza varieties, native (C. junos I), improved I (C. junos I + Poncirus trifoliata), improved II (C. junos I + C. junos II) were used. Harvest time could influence biochemical properties of Yuza such as acidity and $^{\circ}brix$. When the Yuza harvested at behind of season, the sugar/acid ratio went up because the acidity was decreased but sugar content was increased. Fructose content was dramatically high at November, Yuza of the season. Total flavonoids was high in pulp parts of improved II and in juice of native one harvested at October. The content of hesperidin and naringin in peels and juices were high in immature fruits fresh-picked at July since then they were decreased steadily and there were no difference according to varieties. The angiotensin converting enzyme (ACE) inhibition was powerful at pulp of Yuza in particular native one picked at November.

Changes in soluble neutral carbohydrates composition of jerusalem artichoke (Helianthus tuberosus L.) tubers according to harvest date and storage temperature (수확시기 및 저장온도에 따른 돼지감자 괴경의 가용성당 조성변화)

  • Kang, Su-Il;Han, Jong-In;Kim, Kyoung-Youn;Oh, Sun-Jin;Kim, Su-Il
    • Applied Biological Chemistry
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    • v.36 no.4
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    • pp.304-309
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    • 1993
  • The composition of soluble neutral carbohydrates in jerusalem artichoke tubers was measured and compared according to harvest dates and storage temperatures using HPLC. The breakdown of inulin $({\ge}GF8)$ into sucrose and fructo-oligosaccharides (GF2-GF7) was highest on November just after cold-shock. The composition of sucrose and fructo-oligosaccharides on March was much higher than that on September of previous year. Inulin $({\ge}GF8)$ proportion decreased from 66.4% to 33.1% but the proportion of fructo-oligosaccharides (GF2-GF7) and sucrose increased from 25% to 61% and from 3.4% to 13.6%, respectively. The storage at a low temperature $(4^{\circ}C)$ for 34 days increased the composition as well. However, the amount of fructo-oligosaccharides was decreased when the tubers harvested in March were stored at high temperature $(25^{\circ}C{\sim}40^{\circ}C)$. For the maximam yield of fructo-oligosaccharides in jerusalem artichoke, it is concluded that the tubers be harvested in March and/or stored at the low temperature.

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Effects of Timing of Rye Harvest Date and Residue Residue Chemical Treatment Corn for Silage (호밀의 수확 및 제초제 처리시기가 후작 사일리지용 옥수수에 미치는 영향)

  • 김원호;김동암;김종덕
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.17 no.1
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    • pp.67-74
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    • 1997
  • This experiment was conducted in 1992 and 1993 at the forage experimental field, College of Agriculture and Life Sciences, Seoul National University, Suweon to determine timing of rye(Secde cemde L.) harvest and residue chemical treatment prior to tillage in minimizing the adverse effects of the rye residue on growth and yield of succeeding corn(Zea muys L.). Eight treatments were established in 1993 which included four treatments such as no paraquat (1, l'diiethyl- 4, 4'-bipyridinium dichloride), paraquat treatment at 10, 23, and both 23 and 10 days prior to tillage when rye was harvested on April 14, and another four treatments such as no paraquat, paraquat treatment at 1, 5 and 10 days prior to tillage when rye was harvested on April 26. No paraquat treatment significantly resulted in reductions in corn plant height on June 3 and 10 when rye was harvested on April 14, but differences in the plant height and leaf number of corn among treatments were generally nonsignificant. Corn LA1 and silk emergence were not affected by paraquat treatment times regardless of rye harvested dates, but silk emergence was delayed by 1 to 2 days with no paraquat when rye harvested on April 14. Corn dry matter and TDN yields were significantly increased by paraquat treatment at 10 and 5 days prior to tillage treatment when rye was harvested on April 14 and 26, respectively, but other agronomic characteristics such as dry matter percentage, ear percent to total dry matter, and stover and ear yields of corn at harvest showed little or no response to paraquat treatment times.

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Component Content, ACE and AChE Inhibitory Activity of Ramie (Leaf Boehmeria nivea M.) according to Harvest Time (모싯잎 채취 시기별 성분 함량, ACE 및 AChE 저해 활성)

  • Lee, Jong-Kug;Lee, Jeong;Cho, Hui-Je;Kim, Jae-Kyung;Choi, Youngmin
    • The Korean Journal of Food And Nutrition
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    • v.31 no.2
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    • pp.213-219
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    • 2018
  • This study was performed to determine the optimal time of harvest for ramie leaves with the two varieties (Seocheon Seobang and Seoncheon Baekpi) by comparison of physiological activity and physicochemical characteristics. The crude protein, minerals, ascorbic acid, folate, chlorophyll, ACE inhibitory activity and AChE inhibitory activity were determined. The amount of crude protein in ramie leaf, which was collected in Seocheon-gun, Chungcheongnam-do, grew up steadily from early May to September. The content of calcium in was higher in Baekpi than in Seobang. Seobang displayed its highest value of 3,569.90 mg% in September, while Baekpi displayed its highest value of 3,163.84 mg% in October. Although, folate and vitamin C contents in the two varieties were slightly different, they were higher as the growth date grew in October. The highest value of chlorophyll content was observed in October, which was later in the vegetative state. ACE inhibitory activity and AChE inhibitory activity appeared to be higher in Baekpi than in Seobang. Between June and August, ACE inhibitory activity was highest in Baekpi variety.

Available Components of Chajogi (Perilla sikokiana B.) at Different Harvest Periods (차조기(紫蘇葉) 채취시기별 유효성분 함량의 변화)

  • Ahn, Hong
    • Food Science and Preservation
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    • v.13 no.6
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    • pp.703-707
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    • 2006
  • The propose of this study was to investigate the changes of available components in Chajogi (Perilla sikokiana B.) by different harvest periods. The Chajogi samples were divided into four groups by harvest period. The four groups were divided into I (harvesting sample at 14, July, 2005), II (harvesting sample at 25, July, 2005), III (harvesting sample at 15, Aug, 2005) and IV sample (harvesting sample at 2, Sept, 2005), and then analysed with regard to the content of proximate compositions, minerals, amino acids, perillaldehyde and anthocyanin. The contents of reducing sugar increased with increasing harvesting periods, while those of crude protein, crude lipid and total amino acids decreased for IV sample as compared to the other samples. The levels of heavy metals in all samples were not detected. The Zn, Fe and Mg contents of IV sample decreased sharply. The perilladehyde contents were 0.36%, 0.42% 0.45%, and 0.35% for I, II, III, and IV products, respectively. III sample as contented to the other samples was shown to have the highest anthocyanine content (1.21% in dry basis). In conclusion, the date of harvesting Chajogi affects the contents of available components.

Effect of harvest dates on β-carotene content and forage quality of rye (Secale cereale L.) silage and hay

  • Zhao, Guo Qiang;Wei, Sheng Nan;Liu, Chang;Kim, Hak Jin;Kim, Jong Geun
    • Journal of Animal Science and Technology
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    • v.63 no.2
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    • pp.354-366
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    • 2021
  • Limited data about the effects of various factors on forage quality and β-carotene content of rye produced in Korea are available, so this study investigated the effects of two preservation methods. Samples were collected from rye harvested every 5 days between April 25 and May 31, and comparisons were done among rye silage wilted for different periods of time and hay of three growth stages of rye. For the silage, dry matter (DM), acid detergent fiber (ADF), and neutral detergent fiber (NDF) contents increased with advanced maturity of rye, whereas crude protein, in vitro dry matter digestibility (IVDMD), total digestible nutrients (TDN), relative feed value (RFV), and DM loss decreased (p < 0.0001). Wilting increased the DM content and pH value significantly (p < 0.0001). Silage harvested at the heading stage had the lowest pH value (4.45), propionic acid (0.83 g/kg DM), butyric acid (0 g/kg DM), and fungi and yeast populations (3.70 Log CFU/g of fresh matter [FM]); conversely, it had the highest lactic acid (9.7 g/kg DM), lactic acid bacteria (LAB) (6.87 Log CFU/g of FM), total microorganisms (TM) (7.33 Log CFU/g of FM), and Flieg's score (70) (p < 0.0001). Wilting elevated LAB and TM populations, but it had no consistent effect on other fermentation products. Both delayed harvest and prolonged wilting decreased β-carotene content. Rye silage harvested around May 9 (heading stage) with 24 h of wilting was preferred for highland, Pyeongchang. For rye hay, advanced maturity decreased DM loss, IVDMD, TDN, and RFV, but it increased DM, ADF, and NDF significantly (p < 0.05). β-carotene was decreased by delay of hay-making. Consequently, to attain lower DM loss and higher hay quality, the harvest date of May 9 (heading stage) is recommended.

Residue Analysis to Establish an Index for the Safety Use of Propineb (Propineb의 안전사용(安全使用) 기준(基準) 설정(設定)을 위한 잔류분석(殘留分析))

  • Choi, Won-Seog;Yang, Jae-Eui;Han, Dae-Sung
    • Korean Journal of Environmental Agriculture
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    • v.11 no.3
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    • pp.209-214
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    • 1992
  • Residue of Propineb in Sesame(Sesamum indicum L.) seed was determined to establish an index for the safety use of Propineb to Sesame. Evaluation was made on residual concentration of Propineb in Sesame seed as a function of application frequency and date when the mixed formulations of Propineb(56%), protectant fungicide, and Oxadixyl(8%), contact fungicide, were sprayed into Sesame leaves. Level of Propineb treatment was $0.028g/m^2$ with various combinations of application time from three to sixty days before harvest. Results are summarized as followings. 1. Recovery percentages of Propineb from Sesame seed were ranged from 84 to 96, and the minimum detectable limit of Propineb with the method employed in this experiment was 0.03mg/kg. 2. Residues of Propineb in Sesame seed were in the ranges of 0.14 to 1.38mg/kg, varying with frequency and date of Propineb application. 3. Residues of Propineb increased as increasing application frequency of Propineb or as being application date closer to harvest time. 4. Residue of Propineb in Sesame seed was decreased with time, showing to be fitted to the first-order kinetics. 5. Residues of Propineb in Sesame seen were, irresepective of treatments, lower than 2mg/kg, the Maximum Residue Limit(MRL) established by FAO/WHO. 6. Half-life of Propineb determined in this experiment was ranged from 12 to 16 days.

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Studies on the Storage of Apple -(V) On the Harvesting Date of Spur Golden Delicious Apple- (사과저장(貯藏)에 관(關)한 연구(硏究) -(V) Spur Golden Delicious의 수확기(收穫期)에 관(關)하여-)

  • Park, Nou-Poung;Kim, Yun-Jin;Rhee, Chong-Ouk
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.5 no.1
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    • pp.19-24
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    • 1976
  • A determination of proper maturity is a significant factor for a good quality and storage. This study is aimed at a determination of optimum harvest date related to a decisive measuring of maturity in Spur Golden Delicious. In this case, respiratory status and other characteristics are taken as a indicator for maturing determination. The results are as follows. 1. Respiratory rate has been decreased through a fruit development and come to its minimized point on Sep. 25. at last. On the contrary its tendency has been increased after Sep. 25. It is also estimated that the former is pre-climacteric, the latter climacteric rise based on dimacteric minimum Sep. 25. 2. A flesh hardness has maintained comparably high value until Sep. 18. But in the point of climacteric minimum, Sep. 25, curve of flesh firmness has rapidly been broken down, and after Sep. 25, tendency has slowly decreased at the sucessive date. 3. Pectin content, optimum acidity are remarkably decreased after Sep. 25, Oct. 2 respectively. 4. When water soluble sugar content shows to be swung from climacteric minimum, any resonable tendency are not found. 5. In this experiment, optimum harvest time is found by Oct. 2, in time of 145 days after flowering.

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Growth, Yield and Photosynthesis of Introduced Kenaf Cultivars in Korea (신도입 케나프 품종의 파종시기에 빠른 생육 및 수량 변동과 광합성 특성)

  • 강시용;김판기;강영길;강봉균;유장걸;류기중;송희섭
    • Korean Journal of Plant Resources
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    • v.17 no.2
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    • pp.139-146
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    • 2004
  • Kenaf (Hibiscus cannabinus L.), an annual plant of the family Malvaceae, is considered to be the most promising for alternative plants with potential use as a non-wood fiber source. The objectives of this study were to select the optimum seeding date and adaptable cultivar among newly introduced kenaf cultivars (Everglades-41, Tainung-2 and Chingpi-3) in Jeju island, and to clarify the photosynthetic characteristics of those cultivars. Among the three cultivars, the fresh shoot weight per unit area of Chingpi-3 at harvest season showed highest through all seeding dates, that of while Everglades-41 was the lowest. The difference of shoot yield at harvest mainly due to seedling stand rate and plant number per unit area among the cultivars. The Chingpi-3 showed the highest shoot fresh weight in the seeding date of May 11 and decreased trend in the late seeding dates. Net photosynthesis rate was higher on Everglades-41 with entire type leaf than other two cultivars with palmate type leaf. The activity of ribulose-1,5-bisphosphate carboxylase/foxygenase (rubisco) estimated from the A-Ci curve showed highest in Chingpi-3 among three cultivars. These results suggest that Chingpi-3 might be adaptable cultivar with seeding date of around May 10 for kenaf production in Jeiu island.