• Horticultural Science & Technology
• /
• v.28 no.4
• /
• pp.529-534
• /
• 2010

Occurrence of wilted symptom in watermelon plant ($Citrullus$ $lanatus$ L.) is known to be caused by physiological disorder. The symptom results in the loss of fruit production and thus the economical loss of watermelon growers. The incidence of symptom is often found from the middle of March to the end of May in the major watermelon crop production areas of Korea (i.e. Uiryeong, Gyeongnam (lat $37^{\circ}$56'64"N, long $126^{\circ}$99'97"E)). Despite of extensive information about the physiological disorder, little study has been conducted to understand a relationship between the wilted symptom and accompanying environment factors (e.g. temperature). This study aimed to investigate effects of environmental conditions amended by a forced-ventilation system on physiological characteristics of watermelon and incidence of the wilted symptom. Watermelon plants were grown from January to May, 2009 with either the forced-or natural-ventilation treatment in a greenhouse located in the Uiryeong. In the result, the forced-ventilation treatment decreased the air, leaf and root-zone temperature approximately $4.5^{\circ}C$, $5^{\circ}C$ and $3^{\circ}C$, respectively, compared to the natural-ventilation. The fruit growth rate was maximized twice during the entire growing period. The higher rate of fruit growth was observed under the natural-ventilation than the forced one. Maximization of the fruit growth rate (approximately 430 g per day) was first observed by 12 days after fruiting under the natural-ventilation treatment, while the second one (approximately 350 g per day) was observed by 24 days after fruiting. The wilted symptom started occurring by 22 days after fruiting under the natural-ventilation, whereas no incidence of the symptom was found under the forced-ventilation treatment. Interestingly, the forced-ventilation lowered the fruit growth rate (approximately 320 g per day) compared to the natural one. Maximization of the fruit growth rate under the forced-ventilation was found at 4 days later than that under the natural one. This result coincided with a slower plant growth under the forced-ventilation treatment. These results suggest that the forced-ventilation slows down extension growth of fruit and plant, which may be associated with lowering leaf temperature and saturation deficit. We suggest the hypothesis that the forced-ventilation may alleviate stress of the wilted symptom by avoiding extreme water evaporation from leaves due to high temperature and thus by reducing competition between leaves and fruits for water. More direct and detailed investigations are needed to confirm the effect of the forced ventilation.

• Journal of Bio-Environment Control
• /
• v.29 no.4
• /
• pp.473-479
• /
• 2020

In this study, the structural experiment was conducted with two types of specimens to investigate the mechanical behavior of the column-rafter-purlin connection of an arch-type greenhouse under monotonic loading. Based on the experimental results, the flexural performance was analyzed for two types of connections, and connection classification was attempted. Type B showed 77% of flexural performance compared to Type A, and both types showed that the rigidity and flexural strength did not reach the level of the full rigid. The behavior of the column-rafter-purlin connection was dominated by local buckling due to deformation of the weld and fasteners. As a result of connection classification by AISC standard, both Type A and B connections showed a result that did not meet the rigid connection performance assumed during design, and were classified as simple connection. Therefore, the connection performance evaluation and classification results show that the greenhouse design should be made in consideration of connection performance and in order to design a reliable greenhouse structure, a study on establishing clear design standards for the greenhouse connection is necessary.

• Korean Journal of Soil Science and Fertilizer
• /
• v.40 no.1
• /
• pp.4-11
• /
• 2007

There have been increasing concerns about decreasing crop productivity due to salt accumulation in greenhouse soils. The objective of the study was to investigate the impact of rice straw and woodchip application to a salt accumulated greenhouse soil on crop productivity and soil quality. The application of rice straw (RS) and woodchip (W) increased tomato yield and decreased blossom-end rot, and increased yield of Chinese cabbage compared with standard recommended fertilization ($204-103-122kg\;ha^{-1}\;N-P_2O_5-K_2O$ for tomato and $222-64-110kg\;ha^{-1}\;N-P_2O_5-K_2O$ for Chinese cabbage), while less soil residual nitrate, phosphatephosphorus, and potassium. In addition to the organic material application, fertilization reduction based on soil testing may also contribute to relatively low level of soil residual nutrients. Application of the organic material reduced soil bulk density presumably because of improved soil aggregation and structure, and increased biomass C and dehydrogenase activity. In comparison to rice straw, woodchip application resulted in higher crop yield, less amount of soil residual nitrate and lower soil EC, and greater biomass and dehydrogenase activity. The results obtained in this study indicateshowed that woodchip amendment along with reduced fertilization based on soil testing can be one of essential management practices for salt accumulated greenhouse soils.

• Journal of Bio-Environment Control
• /
• v.30 no.4
• /
• pp.410-418
• /
• 2021

This study was conducted in 8.2m wide single-span greenhouse to investigate the effect of presence or absence of rafter steel pipe joint and foundation conditions on greenhouse structural performance. Structural performance was evaluated by static loading test using the structural performance evaluation system for single-span greenhouse. The measured displacement was compared with the predicted result by numerical analysis. The displacement of each measurement location showed a significant difference regardless of the conditions of the foundation and presence or absence of rafter steel pipe joint. Compared to the hinge conditions, the difference in structural performance of the greenhouse in the fixed conditions was seen to be relatively large. The difference in structural performance according to presence or absence of rafter steel pipe joints, the lateral stiffness of the joint was 8.1% greater.

• Horticultural Science & Technology
• /
• v.35 no.1
• /
• pp.69-78
• /
• 2017

This study was conducted to investigate the effects of waterlogging on the net photosynthetic rate, root activity and fruit yield of hot pepper. Plants were grown in two greenhouses: extractor fans and side ventilators began to operate when the inside temperature reached $25^{\circ}C$ in one greenhouse and $35^{\circ}C$ in the other. Waterlogging treatments were performed 54 days after transplanting (when fruit setting at the second flower truss was complete). The plot in each greenhouse was divided into five sections, and each section was watered for 0, 12, 24, 48 or 72 h using drip irrigation. Plants under $25^{\circ}C$ and non - waterlogging treatment exhibited in the greatest growth among treatments. Plant growth generally decreased as the waterlogging period increased. The net photosynthetic rate was highest under non - waterlogging and $25^{\circ}C$ treatment and lowest under 72 h waterlogging and $25^{\circ}C$ treatment. The root activity decreased as the waterlogging period increased, except for plants under 72 h waterlogging treatment at $35^{\circ}C$. The number and weight of red pepper fruits per plant were highest under non - waterlogging treatment at $35^{\circ}C$. The greatest fruit yield was also observed under non - waterlogging treatment at $35^{\circ}C$, with production reaching 3,697 kg / 10a. At the appropriate temperature for hot pepper ($25^{\circ}C$), yields were reduced by 25 - 30% under 12, 24 and 48 h waterlogging treatment compared to non - waterlogging treatment. These results indicate that longer waterlogging periods reduce the growth, net photosynthetic rate, root activity and yields of hot pepper. However, the net photosynthetic rate and stomatal conductance of hot pepper plants grown under 72 h waterlogging treatment recovered nine days after growth under normal growth conditions.

• Journal of Bio-Environment Control
• /
• v.29 no.4
• /
• pp.428-439
• /
• 2020

This study was carried out to investigate the effect of PO film on the increase of crop yield and energy saving through PO and PE film greenhouse application and comparison test. As a experimental greenhouse, two single span greenhouses (1-1 W) and two double span greenhouses (1-2 W) were used. During winter season, PO film (0.15 mm outer layer, 0.10mm inner layer) was used as a covering material of greenhouse in double layers for double-span (B15) and single-span(B21), and PE film used for double-span (B15), and single-span (B23) as a control. The experimental vegetable was tomato(Solanum lycopersicum L.) cultivated in soil and the cultivar of that was 'Happiness'. That was cultivated from December 3, 2019 to April 30, 2020. The temperature at night inside the greenhouse was maintained at 15℃, and the side and roof windows were opened to maintain 23 ~ 24℃ during the day. As a result, this study showed that the yield in single-span greenhouse(B21) covered with a PO film increased 20% and that in double-span greenhouse (B16) increased by 9% compared to the greenhouse covered with a PE film (B23, B15). Fuel consumption of the single-span greenhouse (B21) with the cover of PO film was reduced by 12.4% and that of double-span greenhouse was done by 11.5% compared to that of the PE film greenhouse (B23, B15) without any difference between them in growing state.

• Proceedings of the Korean Society for Bio-Environment Control Conference
• /
• 2007.05a
• /
• pp.185-189
• /
• 2007

• The Plant Pathology Journal
• /
• v.23 no.4
• /
• pp.233-238
• /
• 2007

Twenty five isolates of Sclerotinia sclerotiorum were recovered from different infested fields of vegetable along the heavily cultivated crops in Jordan valley. Cellulase and pectinase activities of those isolates were detected using CMC and pectin agar media, respectively. Diameter of the clearing zones on those media represented the level of such enzymatic activities, characteristic of each isolate. The virulence of those isolates was studied using a squash (Cucurbita pipo) cultivar under a greenhouse condition. The significance of correlating the enzymatic activity with the virulence of the isolates was ascertained and discussed.

• Korean Journal of Plant Resources
• /
• v.10 no.4
• /
• pp.360-368
• /
• 1997

Shepherd's purse (Capsella bursa-pastoris) is one of the minor but important vegetable in Korea. The present study records 4 fungal diseases of this plant occurring under natural condition for the first time in Korea. They are white rust caused by Albugo candida, downy mildew by Peronospora parasitica, leaf spot by Pseudocercosporella capsellae, and powdery mildew by Erysiphe cichoracearum of these, white rust and downy mildew were most common causing severe damages and should be managed for the development of greenhouse cultivation of this plant.

• Journal of Bio-Environment Control
• /
• v.22 no.1
• /
• pp.27-33
• /
• 2013

In order to provide basic data for the development of a controlled environment cultivation system and standardization of the structures, structural status and improvement methods were investigated for the fruit tree greenhouses of grape, pear, and peach. The greenhouses for citrus and grape cultivation are increasing while pear and persimmon greenhouses are gradually decreasing due to the advance of storage facilities. In the future, greenhouse cultivation will expand for the fruit trees which are more effective in cultivation under rain shelter and are low in storage capability. Fruit tree greenhouses were mostly complying with standards of farm supply type models except for a pear greenhouse and a large single-span peach greenhouse. It showed that there was no greenhouse specialized in each species of fruit tree. Frame members of the fruit tree greenhouses were mostly complying with standards of the farm supply type model or the disaster tolerance type model published by MIFAFF and RDA. In most cases, the concrete foundations were used. The pear greenhouse built with the column of larger cross section than the disaster tolerance type. The pear greenhouse had also a special type of foundation with the steel plate welded at the bottom of columns and buried in the ground. As the results of the structural safety analysis of the fruit tree greenhouses, the grape greenhouses in Gimcheon and Cheonan and the peach greenhouses in Namwon and Cheonan appeared to be vulnerable for snow load whereas the peach greenhouse in Namwon was not safe enough to withstand wind load. The peach greenhouse converted from a vegetable growing facility turned out to be unsafe for both snow and wind loads. Considering the shape, height and planting space of fruit tree, the appropriate size of greenhouses was suggested that the grape greenhouse be 7.0~8.0 m wide and 2.5~2.8 m high for eaves, while 6.0~7.0 m wide and 3.0~3.3 m of eaves height for the pear and peach greenhouses.