• 제목/요약/키워드: Grape Production

검색결과 115건 처리시간 0.028초

포도송이가지 추출물의 항염증 및 미백효능에 대한 연구 (Studies on Anti-Inflammatory and Anti-Melanogenic Effect of Grape Fruit Stem Extract)

  • 최안나;이현서;김장호;조병옥;신재영;정승일;장선일
    • 대한본초학회지
    • /
    • 제32권3호
    • /
    • pp.71-78
    • /
    • 2017
  • Objectives : The various grape extracts derived from grape pulp, seed and skin, containing various types of polyphenols and flavonoids, have been known to have anti-inflammatory, antioxidant and improve cardiovascular condition as well as sun's damaging effects. However, there have been rare reports of various beneficial effects of grape fruit stem extract (GFSE), one of the waste products of grapes. We investigated anti-inflammatory and melanogenesis inhibitory effects of GFSE. Methods : One-hundred gram of grape fruit stem was extracted with 80% ethanol at room temperature for 3 days. After filtration, the ethanol was removed using vacuum evaporator, then lyophilized to obtain the dry extract which was stored at $-20^{\circ}C$ until used. NO levels were measured by using Greiss reagent. Prostaglandin $E_2$ ($PGE_2$) production was measured by ELISA assay. The expression levels of iNOS, COX-2, TRP-1 and TRP-2 were evaluated by western blot analysis. Results : GFSE reduced the level of nitric oxide and prostaglandin $E_2$ ($PGE_2$) production in a dose-dependent manner, compared to control. Expressions of cyclooxygenase-2 (COX-2) and inducible nitric oxide synthase (iNOS) protein were also effectively inhibited by the GFSE. In a tyrosinase inhibitory activity, GFSE significantly reduced the tyrosinase activity and melanin content in a dose dependent manner, compared to control. GFSE also decreased the expression of tyrosinase related protein-1 (TRP-1) and tyrosinase related protein-2 (TRP-2), known as a melanocyte-specific gene product involved in melanin synthesis. Conclusions : Therefore, these results indicated that GFSE had powerful anti-inflammatory and anti-melanogenic effects.

Effects of Auxins end Cytokinins on Callus Induction from Leaf Blade, Petiole, and Stem Segments of in Vitro-grown 'Sheridan' Grape Shoots

  • Seung-Heui kim;Kim, Seon-Kyu
    • Journal of Plant Biotechnology
    • /
    • 제4권1호
    • /
    • pp.17-21
    • /
    • 2002
  • To establish an the mass production system of grape anthocyanin pigments through callus and cell suspension culture, the effects of various combinations of auxins and cytokinins on friable callus production were studied. for friable callus production, 2,4-D was superior to other regulators. IAA at 2 mg/L induced callus from stem and petiole while NAA resulted in rooting. Callus induction rate increased with the 2,4-D level, and stem segments were superior to leaf blade or petiole, showing nearly 100% with 1 and 2 mg/L 2,4-D from petiole and stem. Combined treatments of 2,4-D + kinetin and NAA + BA also yielded friable callus from stem segments. In treatments with 1 mg/L 2,4-D + 1 mg/L kinetin and 1 mg/L NAA + 1 mg/L BA, callus induction rate was nearly 100%. The combination effect of 2,4-D and BA on anthocyanin production was not significant.

Illumina MiSeq sequencing reveals the effects of grape seed procyanidin on rumen archaeal communities in vitro

  • Zhang, Hua;Tong, Jinjin;Wang, Zun;Xiong, Benhai;Jiang, Linshu
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제33권1호
    • /
    • pp.61-68
    • /
    • 2020
  • Objective: The present study explored the effects of grape seed procyanidin extract (GSPE) on rumen fermentation, methane production and archaeal communities in vitro. Methods: A completely randomized experiment was conducted with in vitro incubation in a control group (CON, no GSPE addition; n = 9) and the treatment group (GSPE, 1 mg/bottle GSPE, 2 g/kg dry matter; n = 9). The methane and volatile fatty acid concentrations were determined using gas chromatography. To explore methane inhibition after fermentation and the response of the ruminal microbiota to GSPE, archaeal 16S rRNA genes were sequenced by MiSeq high-throughput sequencing. Results: The results showed that supplementation with GSPE could significantly inhibit gas production and methane production. In addition, GSPE treatment significantly increased the proportion of propionate, while the acetate/propionate ratio was significantly decreased. At the genus level, the relative abundance of Methanomassiliicoccus was significantly increased, while the relative abundance of Methanobrevibacter decreased significantly in the GSPE group. Conclusion: In conclusion, GSPE is a plant extract that can reduce methane production by affecting the structures of archaeal communities, which was achieved by a substitution of Methanobrevibacter with Methanomassiliicoccus.

포도 유전체 연구현황 및 전망 (Current status and prospects of genomics and bioinformatics in grapes)

  • 허윤영;정성민;윤해근
    • Journal of Plant Biotechnology
    • /
    • 제42권4호
    • /
    • pp.298-311
    • /
    • 2015
  • 포도는 전 세계적으로 가장 많이 재배되는 과수 작물 중의 하나로서 재배과정에서 많은 병해충이나 기상재해와 같은 스트레스에 직면한다. 과실의 고품질과 더불어 병충해 저항성인 품종 또는 내재해성 품종을 육성하는 것은 포도 생산에서 매우 중요한 과정이다. 고전적인 교배 육종을 이용한 신품종의 개발은 포장을 관리하는 데에 많은 노동력과 비용이 요구되며 오랜 시간이 소요되는 단점이 있다. 유용형질을 지닌 새로운 품종의 개발에 이용할 분자육종기술은 포도 육종프로램에서 전통적인 교배육종효율을 증진시킬 수 있는 매우 유용한 기술로 여겨진다. 포도의 유전체 해독을 완성함으로써 신품종육성에 활용될 유용유전자를 대량으로 발굴할 수 있고, 기능을 분석하는데 큰 도움을 주고 있다. 포도의 비교유전체, 전사체, 후성유전체, 유전체에 근거한 유전자 발굴, 분자마커 개발 등의 연구는 과실의 품질, 병해와 스트레스에 대한 저항성 기작을 구명하는데 중요한 단서를 제공하고 포도 육종에 유용하게 활용될 것이다.

포도 송이가지를 이용한 레스베라트롤의 추출 및 항산화 활성 (Resveratrol Extraction from Grape Fruit Stem and its Antioxidant Activity)

  • 조철희;김소영;유귀재;손민희;박근형;임병락;김동청;채희정
    • Applied Biological Chemistry
    • /
    • 제51권1호
    • /
    • pp.11-16
    • /
    • 2008
  • 폐기물로 버려지는 식품가공 부산물의 부가가치를 높여 포도 유래 기능성 소재를 생산하기 위한 목적으로 포도 송이가지로부터 레스베라트롤의 추출 조건을 최적화하였고 포도 송이가지 추출물(grape fruit stem extract, GFSE)의 생리활성을 평가하였다. 총 폴리페놀 및 레스베라트롤의 추출 조건으로서 추출 용매(메탄올과 에탄올), 시료와 용매의 처리 비율(w/v), 추출 온도 및 추출 시간이 레스베라트롤 추출 수율에 미치는 영향을 실험적으로 검토하고 통계프로그램을 이용하여 유의성을 평가하였다. 포도 송이가지로부터의 레스베라트롤 추출 조건을 최적화 한 결과, 80%의 에탄올에서 1:lO(w/v)의 용매의 비로 $60^{\circ}C$에서 90분을 추출하는 것이 가장 높은 추출수율을 나타냈다. 또한 포도 송이가지 추출물(GFSE)과 다른 항산화 물질의 생리활성 비교분석을 실시하였다. DPPH법에 의한 전지공여능과 SOD 유사활성으로 측정한 항산화 활성분석결과, 포도 송이가지 추출물은 비교물질로 사용된 항산화 물질들에 비해 높은 항산화능을 보였다. 결과적으로 본 연구에서 제조된 포도 송이가지 추출물은 항산화능이 높은 건강기능식품 및 화장품 소재로 주목받고 있는 레스베라트롤 소재로서 사용할 수 있음을 확인하였다.

Vineyards in Northern U.S. States: Farm Size and Productivity Relationship

  • Choi, Jong-Woo;Lee, Won Fy;Gartner, William C.
    • 유통과학연구
    • /
    • 제14권7호
    • /
    • pp.53-61
    • /
    • 2016
  • Purpose - The production efficiency of agricultural crops has been the subject of numerous studies in the field of agricultural economics. This study examines the production efficiency of emerging vineyards in the 14 northern U.S. states and aims to understand raw input and managerial factors affecting the grape production with focusing on the effect of farm size. Research design, data, and methodology - Using a unique survey dataset that was collected from 176 vineyards in 2012, we employed data envelopment analysis (DEA) for estimation of production efficiency in individual vineyards. Production efficiency is regressed on various input and managerial covariates to understand factors influencing the productivity. Results - Although there exists positive correlation between the farm size and productivity of vineyards in Northern U.S. states, we find negative relationship when the farm size is instrumented by the additional farm size expansion indicator. The negative effect is more pronounced for the recently established vineyards. Conclusions - This study suggests that there needs to be adequate managerial improvements for emerging vineyards in northern states for the achievement of increased productivity.

Identification and Quantification of Flavonoids in Korean Wild Grape (Meoru grape, Vitis coignetiae) and Its Pomace

  • Shim, Kwan-Seob;Kang, Da-Rae;Park, Seong-Bok;Park, Jong Hyuk;Chung, Yi Hyung;Kang, Young-Hee;Shin, Daekeun
    • 한국자원식물학회지
    • /
    • 제27권6호
    • /
    • pp.650-659
    • /
    • 2014
  • Large quantities of Korean wild grape (Vitis coignetiae, KWG) pomace, a by-product of grape juice and wine manufacture, are generated annually, and disposal cost of KWG pomace is now increasing. Therefore, this study was conducted to determine total polyphenol, flavonoid, and anthocyanin content in whole KWG, KWG skin and KWG pomace and to identify and quantify flavonoids found in whole KWG and KWG pomace using LC/MS/MS. Spectral analysis showed high total polyphenol and flavonoid in KWG skin extracted with 75% ethanol (p < 0.05). KWG pomace had higher amount of total polyphenol, flavonoid and anthocyanin than whole grape (p < 0.05). Sixteen flavonoids were identified, but only 10 flavonoids were quantifiable from whole KWG and KWG pomace. Both epicatechin and rutin were the major flavonoids, and 521 or 147 ng/g of epicatechin (p < 0.05) and 305 or 110 ng/g of rutin (p > 0.05) were found in whole KWG and KWG pomace, respectively. The results show that KWG pomace is a very rich source of flavonoids, thus KWG pomace can be used as a functional food additive. Plans to include KWG pomace in food production are necessary.

포도 추출물들의 자유 라디칼 소거 작용 마우스 대식세포주의 염증 발현 매개 인자들에 대한 생성 억제 효과 (Effects of Grape Extracts on Free Radical Scavenging Activity and Inhibition of Pro-Inflammatory Mediator Production in Mouse Macrophage Cells)

  • 민혜영;박은정;이상국;조용진
    • 한국식품과학회지
    • /
    • 제35권1호
    • /
    • pp.132-137
    • /
    • 2003
  • 국내에서 생산된 거봉 및 캠벨 포도의 씨, 줄기 및 껍질 추출물에 대하여 항산화 작용, 염증 관련 인자 생성에 미치는 활성 및 암세포 성장에 대한 영향 등을 resveratrol과 비교하여 평가하였다. 그 결과 포도 추출물 중 거봉줄기, 캠벨줄기, 캠벨씨 및 거봉씨 추출물들이 항산화 능력을 나타내었고 그 중 거봉씨 추출물은 vitamin C와 효력이 유사하게 나타나 항산화 효능이 우수함을 알 수 있었다. 또한 마우스 대식세포주인 RAW 264.7 cell을 이용하여 포도 추출물들의 LPS처리에 의한 $PGE_2$ 및 NO 생성을 저해 여부를 확인한 결과, 거봉줄기, 거봉씨, 및 캠벨씨 추출물이 $50\;{\mu}g/mL$에서 $PGE_2$ 및 NO 생성을 50% 가량 저해하는 효능을 나타내었다. 또한 사람 폐암 및 대장암 세포주를 이용하여 포도 추출물들이 암세포 성장 저해 효과를 나타내는지를 확인하였는데 거봉줄기 및 씨 추출물 $50\;{\mu}g/mL$에서 30% 정도의 암세포 성장 저해 작용을 나타내었다.