A Study on the Present Condition of the Meal Service in School and the Research about Effective Working Principle (학교급식의 현황과 효율적인 운영방안에 관한 연구 -제주도내 초ㆍ중ㆍ고등학교를 중심으로 -)
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- Culinary science and hospitality research
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- v.5 no.1
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- pp.151-172
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- 1999