• 제목/요약/키워드: Fruiting body production

검색결과 131건 처리시간 0.018초

분리된 동충하초 균주를 이용한 자실체 생산 (Production of Fruiting Body Using Cultures of Entomopathogenic Fungal Species)

  • 성재모;최영상;이현경;김상희;김용욱;성기호
    • 한국균학회지
    • /
    • 제27권1호통권88호
    • /
    • pp.15-19
    • /
    • 1999
  • 배양실내에서 인공적으로 자실체의 형성을 유도한 결과 PDA와 번데기분말을 혼합한 배지상에서는 자실체의 형성을 유도할 수 없었다. 쌀을 이용한 곡물 배지에 수분함량을 달리하고 번데기를 첨가하여 시험을 실시한 결과 알락미에서는 곡물:수분함량이 1:3.5의 비율로 한배양기에서 가장 왕성한 자실체 생산을 보여 주었으며 현미의 경우는 곡물: 수분함량이 1:2.5로 조성된 배양기와 번데기를 첨가한 배양기에서 우수한 자실체 형성을 보여주었다. 자실체 형성적정 온도로는 $20^{\circ}C$가 적합한 것으로 밝혀졌다. 현미와 번데기를 첨가하며 조제한 배양기내에서 자실체형성을 유도한 결과 자실체 형성 우수균주로서 최종 C. militaris 25균주, C. scarabaeicola 2균주 등 27개 균주를 선발할 수 있었다. 현미와 누에번데기를 넣어 만든 배양기내에서의 자실체 형성은 약 50일내지 65일 사이에 완전한 형태의 자실체 형성을 볼 수 있었다.

  • PDF

Identification of the Genes Involved in the Fruiting Body Production and Cordycepin Formation of Cordyceps militaris Fungus

  • Zheng, Zhuang-Li;Qiu, Xue-Hong;Han, Ri-Chou
    • Mycobiology
    • /
    • 제43권1호
    • /
    • pp.37-42
    • /
    • 2015
  • A mutant library of Cordyceps militaris was constructed by improved Agrobacterium tumefaciens-mediated transformation and screened for degradation features. Six mutants with altered characters in in vitro and in vivo fruiting body production, and cordycepin formation were found to contain a single copy T-DNA. T-DNA flanking sequences of these mutants were identified by thermal asymmetric interlaced-PCR approach. ATP-dependent helicase, cytochrome oxidase subunit I and ubiquitin-like activating enzyme were involved in in vitro fruiting body production, serine/threonine phosphatase involved in in vivo fruiting body production, while glucose-methanol-choline oxidoreductase and telomerase reverse transcriptase involved in cordycepin formation. These genes were analyzed by bioinformatics methods, and their molecular function and biology process were speculated by Gene Ontology (GO) analysis. The results provided useful information for the control of culture degeneration in commercial production of C. militaris.

Optimum Conditions for Artificial Fruiting Body Formation of Cordyceps cardinalis

  • Kim, Soo-Young;Shrestha, Bhushan;Sung, Gi-Ho;Han, Sang-Kuk;Sung, Jae-Mo
    • Mycobiology
    • /
    • 제38권2호
    • /
    • pp.133-136
    • /
    • 2010
  • Stromatal fruiting bodies of Cordyceps cardinalis were successfully produced in cereals. Brown rice, German millet and standard millet produced the longest-length of stromata, followed by Chinese pearl barley, Indian millet, black rice and standard barley. Oatmeal produced the shortest-length of fruiting bodies. Supplementation of pupa and larva to the grains resulted in a slightly enhanced production of fruiting bodies; pupa showing better production than larva. 50~60 g of brown rice and 10~20 g of pupa mixed with 50~60 mL of water in 1,000 mL polypropylene (PP) bottle was found to be optimum for fruiting body production. Liquid inoculation of 15~20 mL per PP bottle produced best fruiting bodies. The optimal temperature for the formation of fruiting bodies was $25^{\circ}C$, under conditions of continuous light. Few fruiting bodies were produced under the condition of complete darkness, and the fresh weight was considerable low, compared to that of light condition.

Heterothallic Type of Mating System for Cordyceps cardinalis

  • Sung, Gi-Ho;Shrestha, Bhushan;Han, Sang-Kuk;Kim, Soo-Young;Sung, Jae-Mo
    • Mycobiology
    • /
    • 제38권4호
    • /
    • pp.282-285
    • /
    • 2010
  • Cordyceps cardinalis successfully produced its fruiting bodies from multi-ascospore isolates. However, subcultures of multiascospore isolates could not produce fruiting bodies after few generations. Fruiting body production also differed from sector to sector of the same isolate. Single ascospore isolates were then co-inoculated in combinations of two to observe the fruiting characteristics. Combinations of certain isolates produced perithecial stromata formation, whereas other combinations did not produce any fruiting bodies. These results show that C. cardinalis is a heterothallic fungus, requiring two isolates of opposite mating types for fruiting body production. It was also shown that single ascospore isolates are hermaphrodites.

Effect of Preservation Periods and Subcultures on Fruiting Body Formation of Cordyceps militaris In Vitro

  • Sung, Jae-Mo;Park, Young-Jin;Lee, Je-O;Han, Sang-Kuk;Lee, Won-Ho;Choi, Sung-Keun;Shrestha, Bhushan
    • Mycobiology
    • /
    • 제34권4호
    • /
    • pp.196-199
    • /
    • 2006
  • Effects of various preservation periods and subcultures on fruiting body formation of Cordyceps militaris were investigated using EFCC C-10995 single ascospore strains. Fruiting body formation by original strains was profuse when preserved at $4^{\circ}C$ for $5{\sim}6$ months. Fruiting from subcultures was stable till second to sixth subcultures, after which it decreased sharply. The more the colony color of subcultures changed, the less the fruiting bodies formed. Liquid inoculum preparation of single ascospore strains in the same or separate broths did not affect fruiting body formation. Similarly, two strains C-10995-3 and C-10995-6 in different numbers during liquid inoculum preparation produced similar fruiting bodies.

Fruiting Body Formation of Cordyceps militaris from Multi-Ascospore Isolates and Their Single Ascospore Progeny Strains

  • Shrestha, Bhushan;Han, Sang-Kuk;Sung, Jae-Mo;Sung, Gi-Ho
    • Mycobiology
    • /
    • 제40권2호
    • /
    • pp.100-106
    • /
    • 2012
  • Interest in commercial cultivation and product development of Cordyceps species has shown a recent increase. Due to its biochemical and pharmacological effects, Cordyceps militaris, commonly known as orange caterpillar fungus, is being investigated with great interest. Cultivation of C. militaris has been practiced on a large scale in order to fulfill a demand for scientific investigation and product development. Isolates of C. militaris can be easily established from both spores and tissue. For isolation of spores, ascospores released from mature stromata are trapped in sterile medium. Multi-ascospore isolates, as well as combinations of single ascospore strains, are used for production of fruiting bodies. Progeny ascospore strains can be isolated from artificial fruiting bodies, thus, the cycle of fruiting body production can be continued for a long period of time. In this study, we examined fruiting body production from multi-ascospore isolates and their progeny strains for three generations. $F_1$ progeny strains generally produced a larger number of fruiting bodies, compared with their mother multi-ascospore isolates; however, $F_2$ and $F_3$ progeny strains produced fewer fruiting bodies. Optimum preservation conditions could help to increase the vitality of the progeny strains. In order to retain the fruiting ability of the strains, further testing of various methods of preservation and different methods for isolation should be performed.

The Fruiting Body Formation of Oudemansiella radicata in the Sawdust of Oak (Quercus variabilis) Mixed with Rice Bran

  • Shim, Jae-Ouk;Chang, Kwang-Choon;Kim, Tae-Hyun;Lee, Youn-Su;Lee, U-Youn;Lee, Tae-Soo;Lee, Min-Woong
    • Mycobiology
    • /
    • 제34권1호
    • /
    • pp.30-33
    • /
    • 2006
  • To screen additives and their mixed ratio suitable for the mycelial growth and fruiting body formation of Oudemansiella radicata in the oak sawdust, additives such as rice bran, fermented soybean powder and wheat bran were used. Generally, the mycelial growth of O. radicata has been stable on oak sawdust mixed with rice bran of $5{\sim}20%$. In case that O. radicata was cultured for about 30 days at $22{\pm}1^{\circ}C$ under the illumination (350 lux) of 12 hours and moisture condition of $90{\pm}5%$, the primordia have been formed gradually from red-brown crusts covering the surface of oak sawdust media. Based on the experimental results from 9 strains of O. radicata, fruiting bodies were produced widely on oak sawdust medium mixed with rice bran of 5 to 30%. Even though fruiting bodies of O. radicata have been produced well on oak sawdust media mixed with rice bran, fruiting bodies of O. radicata were produced intensively on oak sawdust media mixed with rice bran of 10%. Therefore, this result will provide a basic information for commercial production of fruiting body of wild O. radicata. This result is the first report associated with an artificial fruiting body formation of O. radicata in Korea.

Isolation and Characterization of Monokaryotic Strains of Lentinula edodes Showing Higher Fruiting Rate and Better Fruiting Body Production

  • Ha, Byeong-Suk;Kim, Sinil;Ro, Hyeon-Su
    • Mycobiology
    • /
    • 제43권1호
    • /
    • pp.24-30
    • /
    • 2015
  • The effects of monokaryotic strains on fruiting body formation of Lentinula edodes were examined through mating and cultivation of the mated dikaryotic mycelia in sawdust medium. To accomplish this, monokaryotic strains of L. edodes were isolated from basidiospores of the commercial dikaryotic strains, Chamaram (Cham) and Sanjo701 (SJ701). A total of 703 matings (538 self-matings and 165 outcrosses) were performed, which generated 133 self-mates and 84 outcross mates. The mating rate was 25% and 50% for self-mating and outcross, respectively. The bipolarity of the outcross indicated the multi-allelic nature of the mating type genes. The mating was only dependent on the A mating type locus, while the B locus showed no effect, implying that the B locus is multi-allelic. Next, 145 selected dikaryotic mates were cultivated in sawdust medium. The self-mated dikaryotic progenies showed 51.3% and 69.5% fruiting rates for Cham and SJ701, respectively, while the fruiting rate of the outcross mates was 63.2%. The dikaryotic mates generated by mating with one of the monokaryotic strains, including A20, B2, E1, and E3, showed good fruiting performance and tended to yield high fruiting body production, while many of the monokaryotic strains failed to form fruiting bodies. Overall, these findings suggest that certain monokaryotic strains have traits enabling better mating and fruiting.

Paecilomyces japonica 인공 자실체 형성 (The Production of Artificial Fruiting Body of Paecilomyces japonica)

  • 최인영;최정식;이왕휴
    • 한국균학회지
    • /
    • 제27권2호통권89호
    • /
    • pp.87-93
    • /
    • 1999
  • Paecilomyces japonica의 형태적 특정과 인공자실체 형성방법에 관하여 다음과 같은 결과를 얻었다. 형태적 특징으로 포자크기는 $5.0{\sim}7.9{\times}1.5{\sim}2.4{\mu}m$이며, 모양은 ellipsoidal, obovoid를 나타냈고, 인공자실체는 황색, 크기는 $50.6{\sim}104.5mm$이었다. 균사생육은 pH7, $25^{\circ}C$ 조건의 PDA배양이 가장 양호하였다. 배양병 종류에 따른 P. japonica의 배양 및 생육일수는 유리배양병이 50일이 소요되었으나, PP배양병은 30일이었으며, 자실체 생육은 PP배양병에서 자실체 길이가 길어지고, 발이 개수도 많아 1.2g/병 증수효과가 있었다. 조명도에 따른 결과로는 $100{\sim}400\;lx$에서 자실체 생육이 우수하였으며, 특히 100 lx에서 전체수량 대비 자실체 수량이 가장 높은 32.87%로 0.1x에 비해 18.9% 높았다. 또한 빛의 강도가 높을수록 자실체의 분화율이 높았으며, 2500 lx에서는 60.5%의 자실체 분화율을 나타냈다. 광종류에 따른 자실체 생육은 적색등>형광등>백열등>청색 등순이었으며, 자실체 생육을 위한 적정 배지로는 누에 번데기와 곡물배지를 비교한 바 곡물배지 중 우수하였다. $CO_2$ 농도가 자실체 생육에 미치는 영향은 배양병마개를 닫고 생육하였을 때, 자실체 수량이 5.1g/병이 증수되었으며, 전체수량 대비 자실체 수량도 5.8% 증가되었다.Paecilomyces japonica의 형태적 특정과 인공자실체 형성방법에 관하여 다음과 같은 결과를 얻었다. 형태적 특징으로 포자크기는 $5.0{\sim}7.9{\times}1.5{\sim}2.4\;{\mu}m$이며, 모양은 ellipsoidal, obovoid를 나타냈고, 인공자실체는 황색, 크기는 $50.6{\sim}104.5\;mm$이었다. 균사생육은 pH7, $25^{\circ}C$ 조건의 PDA배양이 가장 양호하였다. 배양병 종류에 따른 P. japonica의 배양 및 생육일수는 유리배양병이 50일이 소요되었으나, PP배양병은 30일이었으며, 자실체 생육은 PP배양병에서 자실체 길이가 길어지고, 발이 개수도 많아 1.2g/병 증수효과가 있었다. 조명도에 따른 결과로는 $100{\sim}400\;lx$에서 자실체 생육이 우수하였으며, 특히 100 lx에서 전체수량 대비 자실체 수량이 가장 높은 32.87%로 0 1x에 비해 18.9% 높았다. 또한 빛의 강도가 높을수록 자실체의 분화율이 높았으며, 2500 lx에서는 60.5%의 자실체 분화율을 나타냈다. 광종류에 따른 자실체 생육은 적색등>형광등>백열등>청색 등순이었으며, 자실체 생육을 위한 적정 배지로는 누에 번데기와 곡물배지를 비교한 바 곡물배지 중 우수하였다. $CO_2$ 농도가 자실체 생육에 미치는 영향은 배양병마개를 닫고 생육하였을 때, 자실체 수량이 5.1g/병이 증수되었으며, 전체수량 대비 자실체 수량도 5.8% 증가되었다.

  • PDF

Production of Polysaccharide by the Edible Mushroom, Grifola frondosa

  • Kim, Yeon-Ran
    • Mycobiology
    • /
    • 제31권4호
    • /
    • pp.205-208
    • /
    • 2003
  • The production of polysaccharide according to various developmental stages(mycelium growth, primordium appearance, and fruiting-body formation) in the edible mushroom Grifola frondosa was studied. The cap of the mature mushroom showed the highest amount of polysacchride. Mycelial growth and polysaccharide synthesis were optimal at pH 5 and $20^{\circ}C$. Polysaccharide synthesis was maximal after 12 days of cultivation, whereas maximum mycelial growth was shown after 18 days. Mannose, cellobiose and starch increased the level of polysaccharide as well as growth in submerged culture. Glucose and sucrose appeared to be good substrates for fruiting of Grifola frondosa.