• Title/Summary/Keyword: Fruiting body characteristics

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Characteristics of melanin related fruiting body colors in mushrooms (버섯의 자실체색과 관련된 멜라닌의 특성)

  • Lee, Kang-Hyo;Jang, Kab-Yeul;Noh, Hyung-Jun;Kim, Seung-Hwan;Jhune, Chang-Sung;Sung, Jae-Mo
    • Journal of Mushroom
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    • v.7 no.4
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    • pp.135-140
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    • 2009
  • Melanins in cell walls of mushroom are known to related with fruiting body color. Fruiting body color in oyster mushrooms is various and is very important characteristic for new cultivars. Recently, several cultivars have been breeded with various fruiting body color, for example yellow, pink, white in Korea. Recent research trend of fungal melanins and fruiting body color of mushroom will be introduced.

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Artificial Cultivation Characteristics and Bioactive Effects of Novel Tropicoporus linteus (Syn. Phellinus linteus) Strains HN00K9 and HN6036 in Korea

  • Min, Gyeong-Jin;Kang, Hee-Wan
    • Mycobiology
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    • v.49 no.2
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    • pp.161-172
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    • 2021
  • Phellinus strains were collected from different areas in Korea. Of them, the fast mycelial growing strains were artificially cultivated on the oak logs to produce fruiting body. The varieties, Phellinus linteus ASI26099 (Korea Sanghwang) and P. baumii PBJS (Jangsoo Sanghwang) were grown under the same conditions as controls. Their cultivating characteristics including mycelial colonization, pinhead formation, and fruiting body formation rate were investigated on the logs. Basidiocarps of Phellinus strains HN00K9, HN6036, and ASI26099 were concentrically zonate and shallowly sulcate, and dark chestnut showing typical characteristics of Tropicoporus linteus (synonyum: P. linteus, Inonotus linteus, polyporus linteus), which is distinguishably different to PBJS. HN00K9 showed the highest yield of fruiting body among the mushroom strains. The β-glucan content in fruiting bodies of HN00K9 was 20% higher than those of other strains. Bioactive effects of polysaccharide samples from fruiting bodies of Phellinus strains, HN00K9, HN6036, ASI26099, and PBJS were assessed on cell viability and cytokine (IL-6 and TNF-α) inhibition and finally on anticancer to different human cancer cells.

Heterothallic Type of Mating System for Cordyceps cardinalis

  • Sung, Gi-Ho;Shrestha, Bhushan;Han, Sang-Kuk;Kim, Soo-Young;Sung, Jae-Mo
    • Mycobiology
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    • v.38 no.4
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    • pp.282-285
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    • 2010
  • Cordyceps cardinalis successfully produced its fruiting bodies from multi-ascospore isolates. However, subcultures of multiascospore isolates could not produce fruiting bodies after few generations. Fruiting body production also differed from sector to sector of the same isolate. Single ascospore isolates were then co-inoculated in combinations of two to observe the fruiting characteristics. Combinations of certain isolates produced perithecial stromata formation, whereas other combinations did not produce any fruiting bodies. These results show that C. cardinalis is a heterothallic fungus, requiring two isolates of opposite mating types for fruiting body production. It was also shown that single ascospore isolates are hermaphrodites.

Breeding and Cultural Characteristics of Newly Bred Lentinula edodes Strain 'Sanjanghyang' (신품종 표고버섯 '산장향'의 교배 육성 및 재배 특성)

  • Park, Youngae;Jang, Yeongseon;Ryoo, Rhim;Lee, Bonghun;Ka, Kang-Hyeon
    • The Korean Journal of Mycology
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    • v.47 no.2
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    • pp.143-152
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    • 2019
  • A new cultivar 'Sanjanghyang' was bred from monokaryotic strains of 'Sanbaekhyang' and 'Jangan 1ho'. Pileus was flat, round, and reddish brown. The diameters of the pilei and stipe length of the fruiting bodies were 67.1 mm and 16.9 mm, respectively. The scales were white or slightly brown and distributed evenly. The gill density was sparse and showed a rippled texture. The stipe was cream in color and the fluff was medium. 'Sanjanghyang' had a short cultivation period and fruiting bodies occurred sporadically. Temperature for fruiting body formation was a medium, between 15 to $19^{\circ}C$. 'Sanjanghyang' was different from 'Sanbaekhyang' with regard to its pileus diameter (67.1 mm) and autumn and spring fruiting body production period. 'Sanbaekhyang' had pileus diameter of 74.7 mm, and fruiting body formation occurred in spring and autumn. The rate of fruiting body formation was 89% (first flush), 4% (second flush), and 7% (third flush).

Comparison of Cultivation, Mushroom Yield, and Fruiting Body Characteristics of Lentinula edodes Strains according to the Inoculation Method

  • Jang, Yeongseon;Jeong, Yeun Sug;Ryoo, Rhim;Ka, Kang-Hyeon
    • The Korean Journal of Mycology
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    • v.49 no.4
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    • pp.525-530
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    • 2021
  • The cultivation in sawdust media, mushroom productivity, and fruiting body characteristics of Lentinula edodes strains NIFoS 2778 and NIFoS 3363 were compared according to the inoculation conditions. The cultivation period was 5% shorter when liquid spawn was used. Fruiting bodies were induced after 113 days of incubation on media inoculated with liquid spawn, and the cultivation period was 119 days on media inoculated with solid spawn. Mushroom productivity of NIFoS 2778 was the highest (661.4 g) when 36 mL of liquid spawn was used. For NIFoS 3363, mushroom production was higher under liquid inoculation conditions when the same amount of liquid and solid spawns were used. The mushroom characteristics of the two strains were not significantly different, except for gill width and stipe diameter.

Comparison of Productivity and Temperature type of fruiting body of Lentinula edodes strains on the Sawdust Cultivation (표고 톱밥재배용 교배균주의 자실체 온도형 및 생산성 비교)

  • Noh, Jong-Hyun;Koo, Chang-Duk;Park, Heung-Soo;Ko, Han-Gyu
    • Journal of Mushroom
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    • v.13 no.4
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    • pp.294-300
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    • 2015
  • We cultivated 117 hybrid strains of Lentinula edodes in greenhouse. 5 hybrid strains(07-55, 07-66, 07-84, 07-93 and 07-117) were selected from comparison of their characteristics of fruiting body and productivity. Biological efficiency of 5 hybrid strains was investigated 36.1(07-66), 35.6(07-117), 27.1(07-93), 25.7(07-84) and 6.5%(07-55), respectively. Selected strains 07-66, 07-117 and 07-93 showed high biological efficiency but observed commercially low quality fruiting body. Temperature type of fruiting body of 5 hybrid strains observed as follows high temperature type(07-117), mid temperature type(07-66 and 07-84) and low temperature type(07-55 and 07-93). Temperature type of fruiting body of 07-93 strain has wide range relatively. In the results, 07-84 strain was selected finally with consideration for quality of fruiting body, productivity and temperature type($8-21^{\circ}C$) in farm test.

The Production of Artificial Fruiting Body of Paecilomyces japonica (Paecilomyces japonica 인공 자실체 형성)

  • Choi, In-Young;Choi, Joung-Sik;Lee, Wang-Hyu
    • The Korean Journal of Mycology
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    • v.27 no.2 s.89
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    • pp.87-93
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    • 1999
  • This study was conducted to investigate the morphological characteristics and cultural conditions for artificial fruiting body(synnemata) production of Paecilomyces japonica. In the morphological characteristics of P. japonica, the size of it's conidia was ranged from $5.0{\sim}1.5\;to\;7.9{\sim}2.4\;{\mu}m$. The artificial fruiting body showed yellow in color, shape was confirmed ellipsoidal or obovoid type, and the length was $50.6{\sim}104.5\;mm$. The mycelial growth on the PDA medium treated with pH7, at $25^{\circ}C$ was superior to that of other treatments. The formation period of an artificial fruiting body of P. japonica treated with polypropylene and glass bottle culture was 30 days and 50 days, respectively. The length and number of fruiting body was longer and higher in the polypropylene bottle culture than those of the glass bottle culture. As the results, the artificial fruiting body production in the polypropylene bottle increased 1.2g per bottle compared to that of the glass bottle. It also increased in $100{\sim}400\;lx$ illumination, whereas the elongation of synnemata, pinheading and fruiting body growth were inhibited by continuous use of 900 lx illumination. The results of these experiment indicated that fruiting body formation seemed to be lower as the light intensity increased. The fruiting body formation was also dependent on the light color. There was a higher incidence in red color light and fluorescent light treatment than that of incandescent and blue color light. The fruiting body of the naked barley medium had so much better growth compared to other media that it would be able to use for it's production. The growth of fruiting body was affected by $CO_2$ concentration. It increased after putting the lid on the bottle.

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Characterization of cultures isolated from fruiting body tissue in Armillaria gallica (천마버섯(Armillaria gallica) 자실체 조직배양체의 특성)

  • Yoo, Young-Bok;Oh, Jin A;Oh, Youn-Lee;Moon, Jiwon;Shin, Pyung-Gyun;Jang, Kab-Yeul;Kong, Won-Sik
    • Journal of Mushroom
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    • v.11 no.2
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    • pp.63-68
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    • 2013
  • The fruiting body of honey mushroom, Armillaria gallica, was collected from Gastrodia elata cultivated fields. Pure cultures were isolated from fruiting body tissue of the mushrooms, and cultured on MCM (mushroom complete medium) or PDA (potato dextrose agar) medium. Then, 12 different types of mycelial growth characteristics such as growth rate, colony morphology and rhizomorph formation were obtained. The vitality of the mycelial growth and rhizomorph formation of the fruiting body culture isolates were better on MCM than PDA, suggesting that the optimal culture medium for A. gallica mycelia was MCM. To observe the feature of colony morphology, the subculture of isolates were incubated on MCM. Consequently, we could find the segregated or differentiated colony morphology from isolate type 11 that was similar morphology to isolate type 12. For phylogenetic analysis of the 12 isolates, RAPD (Random Amplified Polymorphic DNA) were performed. The isolate type 12 was not only shown different band patterns of RAPD variation in other 11 isolates, but also commercial strain known as Chunmagyun No. 1. Among the tissue culture isolates of fruiting, strains with better mycelial growth characteristics than Chunmagyun No. 1 were selected. We expect that the new strain can be substituted to commercial strain Chunmagyun No. 1.

The Characteristics of Cultural Conditions for the Mycelial Growth and Fruiting Body Formation of Paecilomyces sinclairii (매미눈꽃동충하초(Paecilomyces sinclairii)의 균사 생장과 자실체 형성 조건의 특성)

  • Shim, Sung-Mi;Lee, Kyung-Rim;Im, Kyung-Hoan;Lee, U-Youn;Lee, Min-Woong;Lee, Tae-Soo
    • The Korean Journal of Mycology
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    • v.31 no.1
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    • pp.8-13
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    • 2003
  • The fruiting body of Paecilomyces sinclairii was collected in Baekyangsa, Jeollanam-Do, Korea. Cultural conditions for the mycelial growth and fruiting body formation were investigated. Its optimum mycelial growth was obtained at 25℃ and pH 8 on potato dextrose agar and Hamada media among the various media tested. The carbon and nitrogen sources for the optimum mycelial growth were dextrin and glutamine, respectively. The optimum C/N ratio was about 20:1 in case that 1% glucose was supplemented to the basal medium as a carbon source. The favorable mycelial growth was obtained from corn meal extract medium mixed with 30% (w/v) milk solution. The maximum fruiting body was formed in unpolished rice medium supplemented with 20% (w/w) silkworm pupae at $25^{\circ}C$ under 500lux.

Physicochemical Characteristics and Antioxidant activity, Antimutagenicity, and Cytotoxicity of Hot-water Extract of Hericium erinaceus (노루궁뎅이 버섯 열수 추출물의 이화학적 특성 및 항산화성, 항돌연변이성, cytotoxicity 분석)

  • Kim, Se Ryung;Kim, Meera
    • Korean journal of food and cookery science
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    • v.28 no.5
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    • pp.569-577
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    • 2012
  • The physicochemical characteristics and biological activities, including antioxidant activity, antimutagenicity, and cytotoxicity of hot-water extract of fruiting body of Hericium erinaceus, were investigated in this study. Hot-water extract of fruiting body of Hericium erinaceus contained carbohydrate (7.86%), protein (10.91%), and ${\beta}$-glucan (3.62%). Water solubility of hot-water extract was 42.58%. Antioxidant activities of the extract were evaluated by ABTS assay and FRAP assay. The $IC_{50}$ value was 312.21 ${\mu}g/mL$ in ABTS assay. Antimutagenic activity of the extract was evaluated by Ames test. Antimutagenicity of hot-water extract (5 mg/mL) on Salmonella Typhimurium TA100 mutagenated by sodium azide (0.15 ${\mu}g/mg$) was 69.2%. Cytotoxicity of hot-water extract was also evaluated by MTT and SRB assay. The cytotoxicity was highest (83.95%) on Hep3B treated with 2,000 ${\mu}g/mL$ of hot-water extract in SRB assay. Therefore, it is suggested that hot-water extract of fruiting body of Hericium erinaceus has high antioxidant activity, antimutagenicity, and cytotoxicity.