• Title/Summary/Keyword: Fresh and dry weight

Search Result 801, Processing Time 0.035 seconds

Effects of Seeding Rate on Growth Characters, Yield Potential and Feeding Value in Jeiu Italian Millet (제주조의 파종량 차이에 따른 생육반응, 수량성 및 사료가치 변화)

  • Cho, Nam-Ki;Ko, Dong-Hwan
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.23 no.4
    • /
    • pp.271-276
    • /
    • 2003
  • A Jeju local variety of Italian millet (Setaria italica Beauvois) was grown at five seeding rates (6, 9, 12, 15 and 15 kg/ha) from May 1 to August 25, 2003 at Jeju to determine influence of seeding rate on agronomic characters, forage yield and quality. Days to flowering increased from 89 to 96 days as seeding rate increased from 6 to 18 kg/ha. The plant height increased from 128 to 148cm as seeding rate was increased from 6 to 12 kg/ha and then decreased to 131cm at a rate of 18 kg/ha. With increasing seeding rate, stem diameter, number of leaves, number of nodes, leaf width and weight per plant decreased but leaf length had the same trend with plant height. As seeding rate increased from 6 to 12 kg/ha, fresh furage, dry matter, crude protein, and total digestible nutrients (TDN) yield increased from 35.93 to 54.83 MT/ha, 10.49 to 17.43 MT/ha, 0.94 to 1.79 MT/ha and 5.33 to 9.27 MT/ha, respectively, and then decreased with further increased seeding rates. Crude protein, either extract, nitrogen free extract, and TDN content increased 9.0 to 12.01%, 1.3 to 1.8%, 45.6 to 47.8% and 50.8 to 55.0%, respectively, but crude fiber content decreased 35.2 to 30.0% and crude ash declined 5.8 to 8.4% as seeding rate increased from f to 18 kg/ha. The optimum seeding rate to obtain the highest forage yield was estimated to be 12 kg/ha.

Changes in the Physico-Chemical Properties of Growing Media and the Growth of Oriental Melon Seedlings(Cucumis melo L.) by Charcoal Application (활성탄 혼합 비율에 따른 상토의 이화학성 변화와 참외(Cucumis melo L.)묘의 생육)

  • Kim, Kab-Cheol;Uhm, Mi-Jeong;Moon, Young-Hun;Choi, Yeong-Geun
    • Journal of Bio-Environment Control
    • /
    • v.13 no.1
    • /
    • pp.61-66
    • /
    • 2004
  • To investigate the effect of charcoal on the physico-chemical characteristics in the growing media and the growth of oriental melon, six treatment, 0%, 10%, 20%, 30%, 40%, and 50% charcoal, were added into the growing media, Baroker. The value of pH in the charcoal contained growing media (CGM) was recorded higher and further increased by raising the charcoal ratio and by growing period. In 20% CGM, the range of pH was adequate to grow crop as 5.2${\sim}$5.8. Contents of Ca and K in CGM increased by raising the ratio of charcoal, while contents of Mg and Na decreased. The growth of oriental melon seedlings in 20% and 30% CGM was better than in other treatments, in terms of fresh and dry weight of shoot, plant height, leaf area, lear width and relative growth rate. Both the physico-chemical properties of growing media and the growth of oriental melon seedlings were changed by the addition of charcoal. These results suggest that charcoal can be used as mixing material with other potting media for producing the seedling of good quality.

Effects of Nitrogen and Potassium Sources on Growth and Yield of Strawberry 'Seolhyang' and 'Maehyang' in Fertigation Culture (딸기 '설향' 및 '매향'의 관비재배 시 질소 및 칼리의 공급원이 생육 및 수량에 미치는 영향)

  • Kim, Seung-Yu;Jang, Yoon-Ah;Moon, Ji-Hye;Lee, Jun-Gu;Lee, Sang-Gyu;Cha, Seon-Hwa
    • Journal of Bio-Environment Control
    • /
    • v.18 no.4
    • /
    • pp.436-441
    • /
    • 2009
  • The experiment was conducted to investigate the effect of nitrogen and potassium sources on growth and yield of strawberry 'Seolhyang' and 'Maehyang' in fertigation culture. The plant fresh and dry weight were higher in urea + potassium sulfate and ammonium sulfate + potassium sulfate as nitrogen and potassium sources than others in both varieties. But there were no significant difference among nitrogen and potassium sources in other growth characteristics, such as plant height, no. of leaf, crown diameter etc. Also, the marketable yield of fruit were higher in urea + potassium sulfate and ammonium sulfate + potassium sulfate in 'Seolhyang' than other treatments. 'Maehyang' was better in both treatments but there was no significant difference. The fruit qualities, such as total soluble solid, hardness, acidity, vitamin C content were not significant difference among the treatments. The acidity of soil was tended to decrease but EC was tended to increase highly in ammonium sulfate treatments as a nitrogen source. As above results, the urea and potassium sulfate were recommended as nitrogen and potassium sources for the fertigation culture of strawberry 'Seolhyang' and 'Maehyang'.

Changes in Myrosinase Activity and Total Glucosinolate Levels in Korean Chinese Cabbages by Salting Conditions (배추 절임조건에 따른 Myrosinase 활성 및 Total Glucosinolates 함량 변화)

  • Hwang, Eun-Sun
    • Korean journal of food and cookery science
    • /
    • v.26 no.1
    • /
    • pp.104-109
    • /
    • 2010
  • Korean Chinese cabbage (Brassica campestris L. ssp. pekinensis) is one of the major cruciferous vegetables. Cruciferous vegetables contain a series of relatively unique secondary metabolites of amino acids called glucosinolates. Although glucosinolates do not appear to be bioactive, they are hydrolyzed by plant myrosinase when the cells in plants are damaged, and release biologically active compounds such as isothiocyanates, nitriles, and thiocyanates. The objective of this study was to determine the myrosinase activity and total glucosinolate levels of Korean Chinese cabbages by different salting times (0, 12, 18, and 24 h) and salt concentrations (6, 10, 14%). The total water content, salt content, and pH of brined cabbages decreased with increasing salting time. The myrosinase activity as determined by a glucose kit, decreased with increasing salting time and salt content. The total glucosinolates were purified using an anion exchange column and measured by UV-visible spectrophotometer. The fresh Korean Chinese cabbages contained $25.38{\pm}1.45\;{\mu}mol/g$ dry weight of glucosinolates. However, the total glucosinolates of brined cabbages decreased with increasing salting time and salt concentration. After 24 h of salting time, the total glucosinolates of brined cabbages rapidly decreased by $16.12{\pm}11.09$, $11.25{\pm}10.91$, $9.29{\pm}10.73\;{\mu}mol/g$ in 6%, 10%, and 14% salt solution, respectively. Overall, the total glucosinolate levels of Korean Chinese cabbages were found to vary inversely with salting time and salt concentration.

Effects of Rice Straw Amendment and Nitrogen Fertilization on Rice Growth and Soil Properties in Reclaimed Tidal Paddy Field

  • Lee, Sanghun;Bae, Hui-Su;Lee, Soo-Hwan;Lee, Kyeong-Bo;Noh, Tae-Hwan;Lee, Geon-Hwi
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.48 no.3
    • /
    • pp.205-212
    • /
    • 2015
  • Farmers with forage barley (Hordeum vulgare L.)-rice (Oryza sativa L.) cropping system at reclaimed tidal lands burn crop residues to facilitate seedbed preparation or remove them for feed stock. This study was conducted to investigate the effect of rice straw amendment and N fertilization on soil properties and N uptake of rice under forage barely-rice cropping system at reclaimed tidal paddy field. Rice straw was applied at the rates of 0, 2.5 and $5.0ton\;ha^{-1}$ and N was fertilized at 0, 100, 200 and $400kg\;ha^{-1}$. Although there was no significant difference in the growth and yield of rice, fresh and dry weight of forage barely increased with increasing the amount of rice straw. The amount of N uptake of rice at harvesting stage was $65.8-69.2kg\;ha^{-1}$ by the amount of rice straw amendment, but there were no significant differences among rice straw amendment levels. After harvesting the rice, the soil salinity decreased with rice straw amendment compared to the control. After forage barely and rice cultivation, soil organic matter contents increased to $2.6-2.8g\;kg^{-1}$ and $3.2-3.5g\;kg^{-1}$, respectively. The amount of N uptake of rice at harvesting stage increased up to $82kg\;ha^{-1}$ in $400kg\;ha^{-1}$ N applied plots which were $37.8kg\;ha^{-1}$ higher than the control. Nitrogen fertilization decreased N recovery efficiency. The highest yield of rice was observed at $244kg\;ha^{-1}$ N fertilization level, but the optimum N level was estimated at $168kg\;ha^{-1}$ in order to keep the protein content of rice under 6.5%. Further researches on N uptake and application of organic matter according to soil salinity will be necessary to increase N use efficiency at reclaimed tidal paddy field.

Effects of the Different Substrates on the Plant Growth and Mineral Contents of Hydroponically Grown Plantago asiatica in Aggregate Culture (배지종류가 추식 수경재배 질경이의 생장과 무기성분 함량에 미치는 영향)

  • Cho, Ja-Yong;Kim, Hong-Gi;Yu, Sung-Oh;Yang, Seung-Yul;Yang, Won-Mo;Kim, Byoung-Woo;Heo, Buk-Gu
    • Journal of Bio-Environment Control
    • /
    • v.16 no.1
    • /
    • pp.40-46
    • /
    • 2007
  • This study was conducted to clarify the effects of the different substrates in terms of perlite (100%), peat moss (100%), granular rock wool (100%) and mixing perlite (50%) with peat moss (50%) on the growth responses and mineral contents of hydroponically grown Plantago asiatic in aggregate culture. Overall early plant growth such as plant height, stem diameter, number of leaves, root length, fresh and dry weight of shoot and root were increased in the order of that miked perlite and peat moss (50%:50%, v/v)>peat moss (100%)>granular rock wool (100%)>perlite (100%). Ca and Mg contents in plants became highest in the plants grown in the peat moss, however, Mg and Na in the granular rock wool. $P_2O_5$ content in plants were most increased in proportion to the plant growth increment in the peat moss (100%) and the mixing substrates of perlite and peat moss (50:50, v/v).

Response of Nutrient Solution and Photosynthetic Photon Flux Density for Growth and Accumulation of Antioxidant in Agastache rugosa under Hydroponic Culture Systems (식물공장에서 양액의 종류 및 PPFD가 배초향의 생장 및 항산화 물질에 미치는 영향)

  • Kim, Sung Jin;Bok, Kwon Jung;Lam, Vu Phong;Park, Jong Seok
    • Journal of Bio-Environment Control
    • /
    • v.26 no.4
    • /
    • pp.249-257
    • /
    • 2017
  • Agastache rugosa, is a perennial medicinal plant commonly used in Chinese herbalism, and may have anti-atherogenic and antibacterial properties. Here in this study, we investigated the growth and variations in antioxidant contents of A. rugosa in response to nutrient solution and photosynthetic photon flux density (PPFD) with artificial lighting for a hydroponics culture. Fluorescent light at 150, and $200{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ PPFD with a 16/8 (light/dark) photoperiod, combined with four different nutrient solutions [developed by Horticulture experiment station in Japan (HES), University of Seoul (UOS), Europe vegetable research center (EVR), Otsuka-house 1A (OTS)], were used in a hydroponics culture system for 6 weeks. The shoot and root dry weights of A. rugosa grown with the OTS were significantly higher than those of other nutrient solutions. The amount of tilianin was the highest grown with the OTS, followed by EVR, HES, and UOS. Total acacetin content was the highest in A. rugosa grown under EVR which was statistically similar with OTS. The A. rugosa grown under $200{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ PPFD produced higher fresh weight and both acacetin and tilianin contents than that grown under $150{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ PPFD. The present results suggested that OTS along with $200{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ PPFD could be an optimum growing condition for better growth and higher accumulation of tilianin and acacetin contents in A. rugosa with hydroponic culture systems in a plant factory.

Quality Changes of Mustard Leaf (Dolsangat) Kimchi During Low Temperature Storage (돌산갓김치의 저온 저장중 품질특성 변화)

  • Kim, Haeng-Ran;Cho, Kang-Jin;Kim, Jin-Sook;Lee, In-Seon
    • Korean Journal of Food Science and Technology
    • /
    • v.38 no.5
    • /
    • pp.609-614
    • /
    • 2006
  • Quality changes in mustard leaf kimchi were investigated during storage for 60 days at $5^{\circ}C$. As the storage period changed from 0 to 60 days, the pH and reducing sugar content of mustard leaf kimchi decreased, while the total acidity and hunter's color increased. The vitamin C content in mustard leaf kimchi decreased gradually from 10 to 30 days and then markedly increased after 40 days. The total dietary fiber content and antioxidative activity were significantly higher in fresh mustard leaf kimchi than in fermented kimchi. The major volatile components of mustard leaf and mustard leaf kimchi were determined to be allyl isothiocyanate, 3-butenyl isothiocyanate and phenylethyl isothiocyanate. The contents of allyl isothiocyanate and phenylethyl isothiocyanate, the two major functional components, in mustard leaf kimchi were determined to be 43.72 and $36.17\;{\mu}g/g$ dry weight basis, respectively.

Comparison of Growth Characteristics and Chemical Composition of Kenaf (Hibiscus cannabinus L.) Varieties as a Potential Forage Crop (케나프 신육성 및 수집 품종의 생육과 사료적 특성 조사)

  • Lee, Ji-Yeon;Velusamy, Vijayanand;Koo, Ja-Yong;Ha, Bo-Keun;Kim, Dong-Sub;Kim, Jin-Baek;Kim, Sang-Hoon;Kang, Si-Yong
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.57 no.2
    • /
    • pp.132-136
    • /
    • 2012
  • Kenaf (Hibiscus cannabinus) is an annual herbaceous plant of the family Malvacease that has been planted in tropical Africa and Asia region for more than 4000 years and use as source of fiber, energy and feed stock. In this study, the physiological characters and chemical compositions of kenaf mutant variety "Jangdae" developed using gamma irradiation at the Korea Atomic Energy Research Institute (KAERI) were compared with three genetic resources (Auxu, C12, and C14-DRS). Jangdae showed the highest productivity growth rates in fresh yield, dry weight (DW) yield (leaf and stem), node number, and stem thickness. Especially, leaf DW yield of Jangdae was 1.6-3.1 times higher than that of three genetic resources. Also, stem DW yield of Jangdae was 1.6-2.1 times higher than that of three genetic resources. In the analysis of chemical composition, Jangdae showed 16.9% of crude protein content that was 0.86-0.94 times lower than three cultivars. However, Jangdae showed the highest neutral detergent fiber (NDF) contents in leaf (32.5%) and stem (75.2%). Also, acid detergent fiber (ADF) contents of stem and leaf in Jangdae were 64.4% and 33.9%, respectively. Total polyphenol and total flavonoid contents were 22.1 mg/g and 7.4 mg/g in Jangdae. Based on these results, Jangdae would have the potential to become a successful forage crop.

Effects of Cutting Height on Agronomic Characteristics, Forage Yield, and Chemical Composition of Kenaf in Jeju (제주지역에서 예취높이에 따른 양마의 생육특성, 사료수량 및 조성분 변화)

  • 조남기;강영길;송창길;조영일;오은경;고미라;박정식
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.22 no.1
    • /
    • pp.15-22
    • /
    • 2002
  • This study was conducted from April 13 to October 8, 2001 in Jeju to determine the influence of cutting height (2, 4, 6, 8 and 10 cm from the soil surface) on growth, forage yield and chemical composition of kenaf (Hibiscus cannabinus L.). As cutting height was increased from 2 to 10 cm, plant height averaged across two cuttings increased from 157.7 to 184.7 cm. This pattern held fir the number of leaves and branches per plant, stem diameter and plant weight per plant. As cutting height increased from 2 to 10 cm, fresh forage, dry matter, crude protein and TDN yields increased from 85.5 to 113.7MT/ha, from 11.97 to 15.63 MT/ha, from 1.63 to 2.72, and from 4.95 to 7.54 MT/ha, respectively. As cutting height was increased from 2 cm to 10 cm, crude protein, ether extract, nitrogen free extract, and TDN contents increased from 14.2 to 17.6%, 2.9 to 3.9%, 24.2 to 25.8% and 43.1 to 48.5%, respectively, while crude fiber and crude ash contents decreased from 35.5 to 30.4 % and 9.9 to 8.1 %, respectively.