• Title/Summary/Keyword: Forage rye

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Grazing Utilization of Winter Rye , Sorghum-sudangrass and Oat for Dairy Cattle (호맥.Sorghum-sudangrass 및 연맥 사료작물의 젖소 방목이용에 관한 연구)

  • 김정갑;한민수;김건엽;진현주
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.15 no.3
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    • pp.192-197
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    • 1995
  • This experiment was conducted to evaluate the grazing performance of dairy cattle for winter rye, sorghum-sudangrass hybrid and oat including of rape in Hwa seong-gun, Kyeonggido, from 1993 to 1994. Each crops were utilized from the stage of 8-leaves to late blooming for sorghum-sudangrass, and from final leaves to soft dough for winter rye and oat plant. Under three different cropping system of winter rye-sorghum x sudangrass, spring oat-sorghum X sudangrass-autumn oat, and silage corn-autumn oat, a succeshl hehage production was available for grazing performance from April 26 to December 15, continuously. Annual dry matter yields for grazing allowance were 26.1 tontha in average of all cropping system. Autumn oat rnixtured with rape showed the highest herbage utilization with 91.6% grazing intensity and the lowest in sorghum-sudangrass with a value of 60.6- 69.1 %. Labor investment for herbage production were 805 hour in the cutting management and 339 hour per hectar in the grazing utilization.

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Yield and Quality of Forage Mixture as Affected by Maturity of Rye Cultivar and Oat-Rye Seeding Rate (호밀품종의 조만성과 연맥-호밀의 파종량이 혼파사초의 수량과 사료가치에 미치는 영향)

  • Ko, H.J.;Park, H.S.;Kim, S.G.;Kim, D.A.
    • Journal of Animal Science and Technology
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    • v.44 no.2
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    • pp.239-250
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    • 2002
  • Evaluation works of oat in mixture with rye on forage yield have not been reported. The objective of this study was to determine yield and quality of forage mixture as affected by maturity of rye cultivar and oat-rye seeding rate at Suweon from 1999 to 2000. The experiment was arranged in a split plot design with three replications. Main plots consisted of maturity of rye. such as early(cv. Koolgrazer) and late(cv. Kodiak)maturing cultivars. Sub-plots consisted of seeding rate (T1: Oat 2000 and rye 0kg/ha, Ts: Oat 150 and rye 40kg/ha, T3: Oat100 and rye 80kg/ha, T4: Oat50 and rye 120kg/ha. and T5: Oat0 and rye 160kg/ha). Crude protein(CP) content of oat-rye mixture harvested in the fall was not influenced by maturity of rye cultivar, but that of oat-rye mixture was increased from 13.6 to 19.3% as the seeding rate of rye increased(P<0.05), however, maturity of rye cultivar significantly affected CP content of oat-rye mixture in the spring(P<0.01). Acid detergent fiber(ADF) content of oat-rye mixture harvested in the spring was not significantly affected by rye cultivar, but the ADF was decreased from 27.8 to 20.7% as the seeding rate of rye increased(P$<$0.01). When rye was harveste in the spring, ADF content of late maturing cultivar 'Kodiak' was shown as 28.0%. This was lower than that of early maturing cultivar 'Koolgrazer' which was shown as 35.8%(P$<$0.01). Among treatments, neutral detergent fiber(NDF) and in vitro dry matter digestibility(IVDMD) of oat-rye mixture showed a similar trend made on ADF. In this experiment, the highest forage yield (12.356kg/ha) was obtained from early maturing rye cultivar and seeding rates of 100kg/ha of oat and 80kg/ha of rye mixture. A significant interaction between maturity of rye cultivar and seeding rate was found(P$<$0.01). The above results indicate that an early maturing rye cultivar at the seeding rate of 100kd/ha in mixtures with 80kg/ha of oat could be recommended as a succeeding cropping system after corn for silage.

Selection of Promising Forage Crops and Variety for Forage Production in Paddy Field 1. Middle region(Suwon) (권역별 답리작 사료작물 최대 생산을 위한 적작목(품종) 선발 1. 중부지방(수원)을 중심으로)

  • Seo, Sung;Kim, W.H.;Kim, J.G.;Choi, G.J.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.24 no.3
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    • pp.207-216
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    • 2004
  • This study was carried out to select the promising forage crops for forage production in paddy field of NLRI, RDA, Suwon from 1999 to 2001. The species of forage crop used in this experiment were barley(3 varieties), wheat(2), rye(3) and Italian ryegrass(IRG, 3). Stages of heading, milk and yellow ripe of barley were 1 May, middle May and late May, respectively. In milk to yellow ripe stage, dry matter(DM) and total digestible nutrient(TDN) yield of barley were $7.30{\sim}9.58$ MT and $4.75{\sim}6.24$ MT per ha, and Albori was the most promising variety among the barley. The growth of wheat was a little late compared to that of barley. but it seemed to be crop having higher forage yield and nutritive value. In milk to yellow stage, DM and TDN yield of wheat were $8.17{\sim}10.82$ MT and $5.33{\sim}7.31$ MT per ha. Heading stage of rye was 27 to 29 April, and it seemed to be suitable for harvest at heading to flowering stage because of heavy lodging after flowering. In flowering stage, DM and TDN yield of rye were 10.18 and 6.03 MT per ha. Heading stage of early maturing IRG was 7 May and it seemed to be good for harvest at flowering stage of middle May in cropping system. In flowering stage, DM and TDN yield of early type IRG were 4.48 and 2.96 MT per ha. The results demonstrated that the promising forage crops for forage production in paddy. field were rye and barley(Albori) in Middle region, and rye harvesting at early May was recommended when considered middle May of rice transplanting period, and rye and barley considered late May of rice planting period. Also early maturing and high yielding IRG variety was strongly needed.

Selection of Promising Forage Crops and Variety for Forage Production in Paddy Field 2. Honam region(Iksan) (권역별 답리작 사료작물 최대 생산을 위한 적작목(품종) 선발 2. 호남지방(익산)을 중심으로)

  • Seo, Sung;Kim, W.H.;Lee, J.H.;Park, T.I.;Chun, C.K.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.24 no.3
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    • pp.217-224
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    • 2004
  • This study was carried out to select the promising forage crops for forage production in paddy field of HARI, RDA, Iksan from 1999 to 2001. The species of forage crop used in this experiment were barley(5 varieties), wheat(2), rye(3) and Italian ryegrass(IRG, 3). Stage of heading, milk and yellow ripe of barley were 26 $April{\sim}l$ May, middle May and late May, respectively. In milk to yellow ripe stage, dry matter(DM) yield of barley was $6.64{\sim}10.47$ MT per ha, and averaged ADF and NDF contents were $31.6\%\;and\;62.2\%$ respectively. Albori was the most promising variety among the barley). The growth of wheat was a little late compared to that of barley, but it seemed to be crop having higher forage yield md nutritive value. In milk to yellow stage, DM yield of wheat was $7.51{\sim}11.96$ MT per ha, and nutritive value of wheat was high(ADF $30.6\%$ and NDF $60.1\%$). Heading stage of rye was $25{\sim}27$ April, and it seemed to be suitable to harvest at heading to flowering stage because of heavy lodging after flowering. In flowering stage, DM yield of rye was 17.26 MT per ha, and nutritive value of rye was the lowest among 4 species(ADF $38.6\%$ and NDF $65.5\%$). Heading stage of early maturing IRG was 30 April and it seemed to be suitable for harvest at flowering stage of middle May in cropping system. In flowering stage, DM yield of early type IRG was 10.77 MT per ha, and averaged ADF and NDF contents were $31.6\%\;and\;59.2\%$, respectively. The results demonstrated that the promising forage crops for forage production in paddy field were rye, barley, early maturing IRG and wheat in Honam region. In Southern region, rye harvesting at early May was recommended when considered middle May of rice transplanting period, and barley(Albori) and early maturing IRG harvesting at middle May were recommended when considered late May of rice planting period. And also, wheat with high nutritive value and possibility for harvesting at late May were recommended in case of transplanting period at early June.

Effect of Seeding Method and Mixing Ratio on the Quality and Productivity of Rye-Hairy Vetch Mixture (파종방법 및 혼파비율이 호밀-헤어리베치 혼파시 사료가치 및 생산성 향상에 미치는 영향)

  • Kim, J.G.;Yoon, S.H.;Chung, E.S.;Lim, Y.C.;Seo, S.;Seo, J.H.;Kim, S.J.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.22 no.4
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    • pp.233-240
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    • 2002
  • Hairy vetch(Vicia villosa Roth) which is legume fur winter cover crop can supply nitrogen for companion crop and soil. The purpose of this study was to improve the forage quality and productivity using forage crop and hairy vetch in winter season fer three years. The results of this experiments were summarized as follows. Plant height of rye was decreased but hairy vetch was increased. The heading stage of rye did not show difference among the treatments. The content of dry mater(DM) was decreased with increased ratio of hairy vetch/rye but it did not show significant difference between seeding methods. Crude protein(CP) content tended to increase in mixture plots. Acid detergent fiber(ADF) and NDF(neutral detergent fiber) content of mixture plots were lower than that of rye mono-cultivated. In vitro dry matter digestibility(IVDMD) and TDN(total digestible nutrient) content were showed inverted tendency. The highest DM yield was in rye mono-cultivated, but it was similar between mono-cultivated and mixture I (P<0.05). In the CP yield, it did not show the significant difference between rye mono-culture and mixture I . The content of total nitrogen in soil showed slight increase as 0.06∼0.08%. Conclusively, mixture I showed equal or superior productivity and quality comparing with rye mono-cultivated, mixture I would be recommended to produce higher yield and to conserve soil environment.

Agronomic Characteristics and Productivity of Winter Forage Crop in Sihwa Reclaimed Field (시화 간척지에서 월동 사료작물의 초종 및 품종에 따른 생육특성 및 생산성)

  • Kim, Jong Geun;Wei, Sheng Nan;Li, Yan Fen;Kim, Hak Jin;Kim, Meing Joong;Cheong, Eun Chan
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.40 no.1
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    • pp.19-28
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    • 2020
  • This study was conducted to compare the agronomic characteristics and productivity according to the species and varieties of winter forage crops in reclaimed land. Winter forage crops used in this study were developed in National Institute of Crop Science, RDA. Oats ('Samhan', 'Jopung', 'Taehan', 'Dakyung' and 'Hi-early'), forage barley ('Yeongyang', 'Yuyeon', 'Yujin', 'Dacheng' and 'Yeonho'), rye ('Gogu', 'Jogreen' and 'Daegokgreen') and triticale ('Shinyoung', 'Saeyoung', 'Choyoung', 'Sinseong', 'Minpung' and 'Gwangyoung') were planted in the reclaimed land of Sihwa district in Hwaseong, Gyeonggi-do in the autumn of 2018 and cultivated using each standard cultivation method, and harvested in May 2019(oat and rye: 8 May, barley and triticale: 20 May.) The emergency rate was the lowest in rye (84.4%), and forage barley, oat and triticale were in similar levels (92.8 to 98.8%). Triticale was the lowest (416 tiller/㎡) and oat was the highest (603 tiller/㎡) in tiller number. Rye was the earliest in the heading date (April 21), triticale was April 26, and oat and forage barley were in early May (May 2 and May 5). The plant height was the highest in rye (95.6 cm), and triticale and forage barley was similar (76.3 and 68.3cm) and oat was the lowest (54.2 cm). Dry matter(DM) content of rye was the highest in the average of 46.04% and the others were similar at 35.09~37.54%. Productivity was different among species and varieties, with the highest dry matter yield of forage barley (4,344 kg/ha), oat was similar to barley, and rye and triticale were lowest. 'Dakyoung' and 'Hi-early' were higher in DM yield (4,283 and 5,490 kg/ha), and forage barley were higher in 'Yeonho', 'Yujin' and 'Dacheng' varieties (4,888, 5,433 and 5,582 kg/ha). Crude protein content of oat (6.58%) tended to be the highest, and TDN(total digectible nutrient) content (63.61%) was higher than other varieties. In the RFV(relative feed value), oats averaged 119, while the other three species averaged 92~105. The weight of 1,000 grain was the highest in triticale (43.03 g) and the lowest in rye (31.61 g). In the evaluation of germination rate according to the salt concentration (salinity), the germination rate was maintained at about 80% from 0.2 to 0.4% salinity. The correlation coefficient between germination and salt concentration was high in oat and barley (-0.91 and -0.92) and lowest in rye (-0.66). In conclusion, forage barley and oats showed good productivity in reclaimed land. Adaptability is also different among varieties of forage crops. When growing forage crops in reclaimed land, the selection of highly adaptable species and varieties was recommended.

Growth , Yield and Quality of Rice Cultivated on paddy Soils as After Crop of Fodder Rye under Heavy Application of Animal Manures (답리작 호맥재배시 가축분시용이 후작 벼의 생육 및 수량과 미질에 미치는 영향)

  • 진현주;김정갑;조영무;곽정훈;신재순;이혁호
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.16 no.4
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    • pp.338-342
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    • 1996
  • Fodder rye(cv. Coolgrazer) was cultivated on paddy soils under different application rates of animal manures (CM=cow manures mixed with sawdust, SM=swine manure mixed with sawdust) during 1994-1995. Rice crop (CV. Geumo) was transplanted in the same plots after fodder rye. The effects of cattle manure application on the yield performance of rye and their influence to growth, yields and quality of rice were evaluated. Fodder rye produced larger plant growth and higher silage yield in the cattle manure application than in the chemical feltilizer (CF). Dry matter yields of rye silage were 3.08 ton(CF), 4.23 ton(CM) and 6.03 ton/ha(SM), respedively. Under heavy application of cattle manures plant height, number of tillers and grains per panicle were increased, but 1,000 grains weight and total yields of rice were decreased. Yields of brown rice were 5.20 ton(CF), 5.15 ton (CM) and 4.95 ton/ha(SM), respectively. Higher concentration of amylose was found in the heavy application of cattle manures. Amylose contents of rice were 16.8%(CF), 19.1%(CM) and 19.4%(SM).

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Studoes on the Slurry-Application of Winter Rye (Secale cereale L. ) I. Agronomic charateristics , yield and nutritive value of winter rye (추파용 호밀에 대한 액상분뇨 시비 연구 I. 생육특성 및 사초수량에 미치는 영향)

  • Shin, D.E.;Kim, D.A.;Shin, J.S.;Seo, S.;Kim, W.H.;Kim, J.G.;Yook, W.B.;Chung, J.R.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.18 no.3
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    • pp.235-242
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    • 1998
  • This experiment was carried out to determine agronomic characteristics, nutritive value and yield (DM, CP) of Winter Rye as affected by different slurry application on the basis of N contents respectively and was arranged as a randomized complete block design with seven treatments (chemical fertilizer 160kg Nha, cattle sluny 160 . 320 480kg Nha, swine slurry 160 . 320 480kg Nha) and conducted at National Livestock Research Institute, RDA, in Suweon 6om Sep. 1996. to Apr. 1997. The results obtained are summarized as follows : Plant height and leaf length was influenced by slurry application, was orderly ranked cattle sluny 480kg N1 ha > chemical fertilizer 160kg Nha > swine slurry 480kg Nha. Tiller number was increased with cattle slurry application, especilly, the effect of cattle slurry 480kg Nha was obvious but plot of swine slurry tended not to be regular. Crude protein content of rye increased as slurry application level was increased (p< 0.05), but not significant difference was found ADF and NDF content of rye. RFV(Re1ative Feed Value) of rye as affected by slurry application was classified as Grade 2 in all treatments at harvest, according to the forage quality standard assigned by AFGC. Dry matter yield was shown fiom 4,006 kgha to 8,037 kgha as affected by cattle slurry application, in the case of swine slurry application was shown ffom 4,594 kgha to 6,230 kgha (p< 0.05).

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Effects of Dry Matter Content of Liquid Swine Manure on Dry Matter Yield and Nutritive Value of Italian Ryegrass, Rye and Oat, and the Chemical Characteristics of Soil in Jeju (제주지역에서 건물 함량이 다른 돈분 액비 시용이 이탈리안 라이그라스, 호밀 및 귀리의 수량, 사료가치 및 토양 특성에 미치는 영향)

  • Song, Sang-Taek;Kim, Moon-Chul;Hwang, Kyoung-Jun
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.3
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    • pp.159-170
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    • 2006
  • This study was conducted to investigate the effects of two dry matter levels of liquid swine manure on dry matter yield and nutritive value of Italian ryegrass, rye and oats, and the chemical characteristics of soil in Jeju. This experiment tested in split plot design. Three forage crops (Italian ryegrass, rye and oats) were the main plot and four fertilizers (no fertilizer=T0, chemical fertilizer=T1, liquid swine manure with DM 2.7%=T2 and liquid swine manure with DM 5.9 %=T3) were the sub plots. Yield and nutrient contents of forage crops and soil properties were determined. Application of liquid swine manure containing 5.9% dry matter resulted in highest DM yield in all three forage crops species compared with the other treatments (p<0.01). Crude protein content(%) and crude protein yield(kg/ha) of forage crops were highest in rye compared with the other forage crops species(p<0.01). K and Mg contents of soil were higher(p<0.01) in rye than in the other species while Na contents was higher(p<0.01) in Italian ryegrass than others. Mg content of soil appeared higher in rye than in the others and higher(p<0.05) in forage crops applied with liquid manure containing 2.7% DM compared with the other species. $NO_3-N$ contents in soil was lower in rye than the other species and higher in species with chemical fertilizer. These findings indicate that most of liquid swine manure produced on local pig farms containing low levels of dry matter and other nutrients suggest a low efficiency of its use as a fertilizer. The liquid swine manure is recommended as a fertilizer for rye production in winter, compared with Italian ryegrass or oat.