• Title/Summary/Keyword: Food wastes

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Identification of Bacteria Occurred Dominantly and Screening of Best VFAs Producing Bacteria in Food Waste Fermentation Process (음식물쓰레기 산발효공정에서 우점하는 세균의 동정 및 효율적인 VFA 생산을 유도하는 세균의 선별)

  • Kim, Tae-Ho;Cho, Hee-Kyung;Song, Young-Hoon;Ahn, Seoung-Koo
    • Journal of Korean Society of Environmental Engineers
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    • v.27 no.9
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    • pp.1016-1021
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    • 2005
  • We studied on screening and isolation of dominant bacteria in the food waste fermentation process and on effective production of VFAs by isolated bacteria. In the result of study, bacteria of twelve species were isolated by anaerobic medium. Among the 12 isolated species including Escherichia coli, Clostridium formicoaceticum, C. butyricum, C. acetobutyricum. E. coli and Clostridium spp. were occurred dominantly in the fermentation process and regarded as best VFAs producing bacteria. Acetic acid are produced 287 mg/gTS(8,176 mg/L) by E. coli in concentration of $6{\times}10^8\;cells/gTS$, 551 mg/gTS(15,715 mg/L) by Clostridium formicoaceticum in concentration of $5{\times}10^4\;cells/gTS$. Three times as much acetic acid were produced as blank. Butyric acid are produced 214 mg/gTS(6,106 mg/L) by C. butyricum in concentration of $2.5{\times}10^5\;cells/gTS$ and produced 254 mg/gTS(7,261 mg/L) by C. acetobutyricum of concentration of $1.5{\times}10^5\;cells/gTS$. Two times as much butyric acid were produced as blank.

Physicochemical Characteristics and Estimation of H2S Emission Rate from Municipal Solid Waste at the Environmental Facilities in Busan City (부산지역 환경기초시설에서 발생하는 폐기물의 물리, 화학적 특성 규명 및 황화수소 발생량 예측에 관한 연구)

  • Lee, Taeyoon;Kim, Doyong;Kim, Jaejin;Lee, Junki
    • Journal of the Korean GEO-environmental Society
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    • v.10 no.2
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    • pp.13-20
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    • 2009
  • There have been increasing interests in the odor generation problems as concerns about the quality of life has been increased recently. Especially, approximately 67% of the odor complaints from environmental facilities are those from sewage treatment facilities and food waste treatment facilities. Moreover, sewage ocean dumping will be prohibited from 2012 by the international and domestic ocean laws, and thus, demand for alternative management plans is increasing. Therefore, it was first selected 5 sewage treatment facilities and 5 food waste treatment facilities where the amounts of waste are relatively immense in Busan, and collect their sludge samples. Then it was investigated the samples' physical and chemical characteristics through proximate analysis, elemental analysis, XRF analysis, and calorific value analysis. Finally, estimate the $H_2S$ emission rates were estimated in order to apply the results as the basic data for providing the fundamental solution for the oder complaints. As a result, the concentration of $H_2S$ in sewage sludge and in food waste treatment facility were 57.3 mg/kg and 19.7 mg/kg in average, respectively. Finally, the units of $H_2S$ in wastes stored in total 10 waste treatment facilities was estimated 16,017,910.0 mg/d.

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Determination of Major Reduced Sulfur Gases Emitted from Wastes Stored in Environmental Facility Using GC/FPD (GC/FPD를 이용한 환경기초시설 폐기물의 대기중 황계열 악취물질 배출특성에 관한 연구)

  • Lee, Taeyoon;Lee, Jeakeun;Lee, Junki
    • Journal of the Korean GEO-environmental Society
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    • v.10 no.2
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    • pp.37-43
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    • 2009
  • With the economic development of Korea, sewage treatment facilities and waste food treatment facilities have been steadily increased. These facilities have positive effects such as the conservation of the water resources quality and waste food recycling while they also affect the neighborhood life with severe odor problems. Therefore, it was first collected sludge samples from 5 sewage treatment facilities and 5 waste food treatment facilities where the amounts of waste produced from above sites are relatively immense in Busan and estimate the $H_2S$ emission rates. Then it was selected 1 sample which has the highest emission rate of $H_2S$. Using flux chamber and GC/FPD analyses, it was tried to quantify the emitted amount of sulfonic gas concentration under anoxic condition. The sludge sample obtained from Noksan sewage treatment facility has the highest emission rate of $H_2S$. This sample contained 156.18 mg/kg $H_2S$. The odor compounds were analyzed using GC/FPD and the concentrations were converted to odor quotient. Among odor compounds the ratio of $CH_3SH$ (methylmercaptan) for the total odor quotient was 47.3% and considered to be the main odor compound in the sample.

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Continuous Bio-hydrogen Production from Food Waste and Waste Activated Sludge (음식물 쓰레기와 폐활성 슬러지를 이용한 생물학적 수소생산 및 수소생산 미생물 군집분석)

  • Kim, Dong-Kun;Lee, Yun-Jie;Kim, Dong-Im;Kim, Ji-Seong;Yu, Myong-Jin;Pak, Dae-Won;Kim, Mi-Sun;Sang, Byoung-In
    • KSBB Journal
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    • v.20 no.6
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    • pp.438-442
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    • 2005
  • Batch experiments were performed to investigate the effects of volumetric mixing ratio(v/v) of two substrates, food wastes(FW) and waste activated sludge(WAS). In batch experiments, optimum mixing ratio for hydrogen production was found at $10{\sim}20$ v/v % addition of WAS. CSTR(Continuous Stirred tank reactor) was operated to investigate the hydrogen productivity and the microbial community under various HRTs and volumetric mixing ratio(v/v) of two substrates. The maximum yield of specific hydrogen production, 140 mL/g VSS, was found at HRT of 2 day and the volumetric mixing ratio of 20:80(WAS:FW). The spatial distribution of hydrogen producing bacteria was observed in anaerobic fermentative reactor using fluorescent in situ hybridization(FISH) method.

A study on the introduction of organic waste-to-energy incentive system(II): material and energy balance of biogasification (유기성폐자원에너지 인센티브제도 도입방안 연구(II): 바이오가스화 물질·에너지수지)

  • Moon, Hee-Sung;Kwon, Jun-Hwa;Lee, Won-Seok;Lee, Dong-Jin
    • Journal of the Korea Organic Resources Recycling Association
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    • v.29 no.4
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    • pp.77-86
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    • 2021
  • In this study, to use as basic data for the organic waste resource energy incentive system, the energy efficiency is evaluated through the mass balance and energy balance calculation results of the anaerobic digester where food waste, food waste leachate and various organic wastes are treated. As a result of the mass balance analysis for 11 biogasification facilities, it was confirmed that 21.1% of process water and 25.7% of tap water were input in large amounts, excluding organic waste. Accordingly, it accounted for 87.6% of the total effluent of linked treated water. In addition, considering that 15.7% of the total input volume is converted to biogas and the average total solids (TS) is 22%, an average material conversion rate of 75% was confirmed. As a result of the energy balance analysis, the energy conversion rate was confirmed to be 78.5% on average by analyzing the biogas calorific value compared to the potential energy of the influent. The average biogas production efficiency including external energy sources for biogas production was 69.4%, and the biogas plant efficiency to which unused effluent energy was applied was 58.9% on average.

Characteristics Evaluation of Combustion by Analysis of Fuel Gas Using Refuse-derived Fuel by Mixing Different Ratios with Organic and Combustible Wastes (배연가스 분석에 의한 가연성과 유기성폐기물을 혼합한 고형화연료 연소 특성평가)

  • Ha, Sang-An
    • Journal of the Korea Organic Resources Recycling Association
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    • v.17 no.3
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    • pp.27-39
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    • 2009
  • The main objective of this study is to investigate the characteristics of combustion by analyzing fuel gases from a combustion equipment with various combustion conditions for refuse-derived fuels (RDFs). CO gas is a parameter for indicating of incomplete combustion during a combustion process. The lowest CO gas was produced when the experiment conditions were m=2 under air-fuel condition and $800^{\circ}C$. $CO_2$ gas is a final product after complete combustions. The highest amount of $CO_2$ gas was produced when the experiment conditions were m=2 under air-fuel condition and $800^{\circ}C$. The highest level of $SO_2$ gas was produced in S.1 sample containing the highest sulfur. The highest level of NOx gas was produced in S.1 sample with the highest nitrogen content and air-fuel condition of m=2 under temperature of $800^{\circ}C$. HCl gas that is generated by reacting with metals catalyst through oxygen catalyst reaction during combustion process is a precursor of dioxin formation. The higher level of HCl gas was produced in the sample with higher chlorine content. The lowest level of HCl gas was produced when the experiment conditions were air-fuel condition of m=2 and $800^{\circ}C$. The lowest level of $NH_3$ gas was generated when the experiment condition was m=2 under air-fuel condition and after 3 minutes. Air-fuel condition is more important to create $NH_3$ gas than operating temperatures. Higher level of $H_2S$ gas was generated in S.1 sample with the higher sulfur content and was created in RDFs that contain higher mixture ratios of sewage sludge and food wastes. A result of combustion, gases and gases levels from the combustion of S.1 and S.2 were very similar to the combustion of a stone coal. As results of this research, when evaluating the feasibility of the RDFs, the RDFs could be used as auxiliary and main fuels.

Analysis of the Factors Affecting Anaerobic Thermophilic Digestibility of Food Wastes (음식물쓰레기의 고온 혐기성 소화도에 미치는 요소에 대한 분석)

  • Kim, Do Hee;Hyun, Seung Hoon;Kim, Kyung Woong;Cho, Jaeweon;Kim, In S.
    • Journal of the Korea Organic Resources Recycling Association
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    • v.8 no.2
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    • pp.130-139
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    • 2000
  • Serial basic tests were conducted for the determination of fundamental kinetics and for the actual application of kinetic parameter to food waste digestion with precise measurement of methane production under a thermophilic condition. The effects of food particle size, sodium ion concentration, and volatile solid (VS) loading rate on the anaerobic thermophilic food waste digestion process were investigated. Results of serial test for the determination of fundamental kinetic coefficients showed the value of k (maximum substrate utilization rate coefficient) and KS (half-saturation coefficient) as $0.24hr^{-1}$ and $700mg/{\ell}$, respectively, for non-inhibiting organic loading range. No inhibition effect was shown until $5g/{\ell}$ of sodium ion concentration was applied to a serum bottle reactor. However, the volume of methane gas was decreased gradually when the concentrations of more than $5g/{\ell}$ of sodium ion applied. All sizes of food waste particle showed the same constants (A : 0.45) but the maximum substrate utilization rate constant ($k_{HA}$) was inversely proportional to particle size. As an average particle size increased from 1.02 mm to 2.14 mm, $k_{HA}$ decreased from $0.0033hr^{-1}$ to $0.0015hr^{-1}$. The result reveals that particle size is one of the most important factors in anaerobic food waste digestion. There was no inhibition effect of sodium ion when VS loading rate was $30g/{\ell}$. And maximum injection concentration of VS loading rate was determined about $40g/{\ell}$.

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Development of A Torrefaction Unit of High Moisture Food & Agricultural Wastes (음식물 및 농업폐기물 열분해장치 개발)

  • Song, Dae Bin;Lim, Ki Hyeon;Jung, Dae Hong;Yoon, Jong Hyeon
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 2017.04a
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    • pp.116-116
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    • 2017
  • 2012년 국내 총 폐기물(지정폐기물 제외) 발생량은 382,009 톤/일 으로 이 중 12.8%를 차지하는 생활폐기물 중 음식물 채소류폐기물 발생량은 13,209 톤/일 으로 대부분 소각 후 매립 처리되고 있다. 본 연구에서는 고수분 음식물 및 농업 폐기물을 재활용한 고형연료 제조에 필요한 열분해장치를 개발하고 실험을 통해 그 성능을 확인하고자 하였다. 본 연구를 위해 건조용량 50 kg/hr인 실험실용 열분해장치를 제작하였다. 건조 처리된 농업폐기물과 음식물 쓰레기를 열분해용 실험 원료로 사용하였다. 원료종류, 열분해 온도, 열분해 시간에 따른 농업폐기물과 음식물 쓰레기의 열분해 특성을 파악하였다. 농업부산물 건조물의 열분해 처리 결과, 열분해 처리능력은 평균 55.35 kg/hr, 저위발열량은 평균 3,333 kcal/kg으로 측정되었다. 농업부산물을 단순 건조 처리한 경우 고위발열량은 3,400 kcal/kg, 저위발열량은 3,090 kcal/kg으로 측정되어 열분해처리로 발열량이 향상됨을 알 수 있다. 음식물 쓰레기 건조물의 열분해 처리조건 및 결과, 열분해 처리능력은 평균 88.27 kg/hr, 저위발열량은 평균 4,016 kcal/kg으로 측정되었다. 음식물 쓰레기를 단순 건조 처리한 경우 고위발열량은 4,040 kcal/kg, 저위발열량은 3,686 kcal/kg으로 측정되어 열분해처리로 발열량이 향상됨을 알 수 있다. 열분해 처리능력은 연구목표치인 50 kg/hr보다 높게 나타났으며, 저위발열량은 연구목표치인 4,000 kcal/kg 보다 다소 높게 나타났다. 다만 저위발열량 측정 기준 함수율이 습량기준으로 약 10%로 추정되는 바 5%로 조절하고, 열분해 열풍온도를 $200^{\circ}C$ 까지 상승시키면 발열량이 훨씬 향상될 것으로 판단된다.

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Development of A Drying Unit of High Moisture Food Wastes (고수분 음식물 건조장치 개발)

  • Jung, Dae Hong;Yoon, Jong Hyun;Choi, Sung Min;Lim, Ki Hyun;Song, Dae Bin
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 2017.04a
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    • pp.117-117
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    • 2017
  • 2012년 국내 총 폐기물(지정폐기물 제외) 발생량은 382,009 톤/일 으로 이 중 12.8%를 차지하는 생활폐기물 중 음식물 채소류폐기물 발생량은 13,209 톤/일 으로 이중 음식물 폐기물은 탈수 후 사료 제조 또는 매립 처리되고 있다. 본 연구에서는 고수분 음식물 쓰레기를 재활용한 고형연료 제조에 필요한 건조장치를 개발하고 실험을 통해 그 성능을 확인하고자 하였다. 본 연구를 위해 건조용량 500 kg/hr인 실험실용 열분해장치를 제작하였다. 회사 구내식당 및 창원시에서 수거된 음식물 쓰레기를 실험 원료로 사용하였다. 건조공기 투입 온도에 따른 음식물 쓰레기의 건조 특성을 파악하였다. 음식물 쓰레기 건조실험 결과, 총 건조소요시간은 약 20시간 정도로 나타났으며, 건조속도는 약 2.90 %/hr로 나타났다. 건조시간은 연구 목표치인 1회당 15시간보다 5시간 소요된 것으로 나타났으나 투입 및 배출에 소요되는 예열 및 냉각 시간을 제외하면 약 16시간으로 연구목표치에 근접한 것으로 판단된다. 투입건조공기 온도에 따른 건조시간은 큰 차이를 보이지 않았으며, 특히 $155^{\circ}C$에서 21시간으로 나타나 향후 폐열 활용 시 $200^{\circ}C$ 이상의 고온의 공기를 사용하지 않아도 건조작업이 가능함을 확인하였다. 건조시간 단축을 위해서는 투입공기의 온도보다는 투입공기와 음식물 쓰레기의 접촉 면적이 큰 영향을 끼치는 것으로 판단된다.

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Development of STS Modules Reflecting Korean local Concerns and Their Evaluation Tools (한국의 지역적 특성을 고려한 STS 모듈 및 그 평가 방법의 개발)

  • Cha, Hee-Young;Shim, Jae-Ho;Lim, Chae-Seong;Kim, Eun-Kyeong;Kim, Sung-Ha
    • Journal of The Korean Association For Science Education
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    • v.24 no.2
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    • pp.328-342
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    • 2004
  • This study aims to develop STS modules which consider the local concerns of Korean society and their authentic evaluation instruments. Their titles are as follows: 'Health-Aiding Foods, are they necessary?', 'Competition between Alien and Native Species', 'Living Lesson of Lake Shihwa', and 'Problems of food wastes; Would you like to throw them away, if they are money?' All of them deal with issues unique to Korean local situations. Each module consisted of two versions; a student worksheet and a teachers' guide. Students' activities were categorized into six processes such as group activities, investigation, discussion and presentation, experiments, field trip, and multiple intelligence activities. Various assessment tools and abilities for the decision-making in their STS classes were also included. In order to validate these modules, 24 teachers who have been teaching science, biology and environmental science in the secondary schools reviewed these modules and provided feedbacks about their validity and usefulness. We expect that the various rubrics included in each module will provide teachers creative and flexible assessment methods for students' understandings and their decision-making abilities toward the issues.