• Journal of the Korean Society of Food Science and Nutrition
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• v.20 no.5
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• pp.418-425
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• 1991

This study was designed to observe the effects of the fish oil and some seed oils on the improvement of the fatty acid compositions of liver and brain tissue in rats. In order to induce the hypertriglyceridemia in the rats of the Sprague-Dawley, 12% coconut oil and 3% each of olive oil, lard, fish oil, perilla oil, corn oil, red pepper seed oil and evening primrose oil were administered to the rats for 4 weeks. In the fatty acid composition of liver lipid, n-3 PUFA contents were most in the fish oil and perilla oil groups of phospholipid fraction, and n-6 PUFA contents were most in the corn oil, red pepper seed oil and evening primrose oil groups of triglyceride fractions. Fatty acid composition of liver lipid fractions were influenced from the fatty acid composition of the test lipids. In the fatty acid composition of brain phospholipid, n-3 PUFA contents (8.8~17.2%) were most in the fish oil group, and n-6 PUFA (34.6~38.2%), though it contains high percentage, showed little difference between groups.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.54 no.3
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• pp.204-216
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• 2018

A study for species composition and abundance of the fish assemblages in the coastal Sacheon Bay, Korea were conducted using monthly collection by a shrimp beam trawl from March 2015 to February 2016. The number of individuals, biomass and species diversity indices fluctuated with the station and month. Of all 73 species collected, the dominant species in terms of numbers were Liparis tanakae, Zoarces gillii, Amblychaeturichthys hexanema, Ricuzenius pinetorum and Pleuronichys cornutus. The peak number of fishes occurred in March and April, whereas the biomass of fishes was highest in April. The numbers and biomass of fishes were lower in February corresponding with the low temperature, and diversity indices were highest in June. Due to those seasonal difference in abundance of the dominant species, fish community were divided into three main groups. In addition, seasonal difference by station of fish community were devided into four main groups. Juvenile fishes of coastal Sacheon were presented during the study period. It presented that the study area served as an important role in spawning and nursery ground for fisheries resource.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.56 no.1
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• pp.18-25
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• 2020

Monthly fluctuation in abundance and species composition of fish in coastal waters off Oenaro island, Goheung were investigated using seasonal samples collected by a shrimp beam trawl in 2018. A total of 5,981 fishes were sampled and classified into 48 species, 32 families, and 9 orders. The dominant species was Engraulis japonicus (993 individuals, 16.60%), Amblychaeturichthys hexanema (844 individuals, 14.11%), and Thryssa kammalensis (674 individuals, 11.27%). The highest number of individuals was found in August (958 individuals), while the lowest number of individuals was found in January (136 individuals). The diversity index was the highest in November (H' = 2.37) and the lowest in January (H' = 1.77).

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.59 no.1
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• pp.9-18
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• 2023

Fish samples were collected by a set net from April to December 2020 at the coastal waters off Tongyeong, Korea to determine fish species composition and seasonal variation. A total of 330,675 fish (1,032,578 g) representing 56 species belonging to 39 families were collected during the sampling period. The dominant species were Engraulis japonicus, Trachurus japonicus and Trichiurus japonicus, which accounted for 98.1% of the total number of individuals and 87.5% of the total biomass collected. E. japonicus and Chelidonichthys spinosus appeared every month off the coast of the Tongyeong. Cluster analysis based on the number of individuals of fish were classified into two groups at the dissimilarity level of 57%, and the results of ANOSIM analysis revealed significant differences in community structure among the two groups.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.46 no.5
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• pp.552-558
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• 2013

This study was performed to determine effects of the supplementation of Kimchi lactic acid bacterial culture in extruded pellets (EP) on the growth, body composition, blood chemistry and immune response of olive flounder Paralichthys olivaceus. Four hundred eighty individuals averaging 16.1 g were randomly distributed into 12, 180 L flow-through tanks (forty fish per tank). Four concentrations of Kimchi lactic acid bacterial culture (KL) were prepared: Control (0%), 0.1%, 0.2% and 0.5%. Three concentrations (0.1%, 0.2% and 0.5%) of Kimchi lactic acid bacterial culture were each diluted to 10% of EP weight and then fully absorbed by EP for 10 minutes. Each diet was fed to triplicate groups of fish. Fish were hand-fed to apparent satiation twice a day for 8 weeks. At the end of the 8-week feeding trial, the plasma lysozyme and bacterial activities of fish were determined. In addition, the cumulative mortality of fish was monitored for 8 days after their artificial infection with Edwardsiella tarda. The weight gain, specific growth rate, feed efficiency ratio, protein efficiency ratio, protein retention, hepatosomatic index and condition factor of fish were not affected by dietary supplementation with KL. None of the proximate composition, plasma parameters, lysozyme or bactericidal activities of fish was affected by dietary supplementation with KL. However, the cumulative mortalities of fish fed EP containing 0.1% and 0.5% Kimchi lactic acid bacterial culture were relatively low compared to that of fish fed the control diet. In conclusion, dietary supplementation with KL did not effectively improve growth, feed utilization, body composition, plasma chemistry, lysozyme, bactericidal activities or immune response of olive flounder after E. tarda infection under these experimental conditions.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.51 no.4
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• pp.484-492
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• 2015

The purpose of this study is to compare the ichthyofauna between the eelgrass bed waters located in the open sea and the nearby sea free of eelgrass, and this study collected a total of 26 species. Comparing the fish collected on the eelgrass bed (St.2) of Geomun-do coast with the fish collected on the coastal waters (St.1) void of the nearby eelgrass bed, the fish collected from the eelgrass bed included 19 species, 413 individual with 16,110.6g in weight while the fish collected from the coastal waters void of the eelgrass bed included 19 species, 290 individuals with 12,961.5g in weight. Accordingly, it was found that the population size and biomass of the fish collected from the eelgrass bed were higher than the coastal waters void of the eelgrass. This study could identify that diversity, richness, evenness index except dominance were also much higher even in the result of cluster analysis.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.49 no.5
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• pp.600-606
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• 2016

The effects of feeding frequency on the growth, food consumption, body composition, and hematological response of the Korean rockfish Sebastes schlegelii were investigated for 77 days at ambient water temperatures (17.2-24.5℃) in a sea cage in Tongyeong, Korea. Three replicate groups of fish were hand-fed to satiation with a commercial diet in one of four different feeding frequency trials (one meal every 2 days, and one, two and three meals per day). At the end of the experiment, the mean weight gain, specific growth rate, and daily feed intake of fish fed one and two meals per day were significantly higher than those of fish fed one meal every 2 days or three meals per day. The feed efficiency of the fish fed three meals per day was significantly lower than that of the fish in the other groups. The glucose concentration of fish fed one meal every 2 days was significantly higher than that of the other groups. We conclude that the optimum feeding frequency for improving the growth of Korean rockfish weighing 100-200 g reared in sea cages is one meal per day under our experimental conditions.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.54 no.4
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• pp.498-507
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• 2021

Ichthyoplankton (fish eggs and larvae) were collected seasonally collected from 2017 to 2019 to clarify whether Dokdo serves as a fish spawning and/or nursery ground. Fish eggs were identified and classified into 16 species. The dominant fish egg species were Engraulis japonicus, Maurolicus japonicus, and Parajulis poecilepterus. Fish larvae were identified and classified into 15 species. The dominant fish larvae species were E. japonicus, M. japonicus, and Sebastes owstoni. A cluster analysis similarity percentages revealed two distinct groupings according to sample location (stations) with E. japonicus and M. japonicus as the main group influencers. E. japonicus was the dominant species off Dokdo. The species diversity and abundance peaked in summer. The diversity index, richness index, and evenness index fluctuated seasonally. There were no predominant species variations among the years. Sedentary species such as P. poecilepterus, Semicossyphus reticulatus, and Glyptocephalus stelleri occurred in the inshore stations. E. japonicus, M. japonicus, and Trachipterus trachypterus occurred in the offshore stations. Our results show these species use Dokdo as spawning and nursery grounds.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.45 no.2
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• pp.132-138
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• 2012

An 8-week feeding experiment was conducted to evaluate three types of squid Sepia esculenta liver powder (SLP) as a dietary protein source replacing fish meal (FM) in juvenile olive flounder Paralichthys olivaceus. To replace FM, six experimental diets were formulated with three types (A, B, C) of SLP at the 5 and 10%: SLP-A5, SLP-A10, SLP-B5, SLP-B10, SLP-C5, and SLP-C10. One control diet contained 100% FM as the main protein source and another was a commercial diet (Com). Fish with an average body weight of $22.8{\pm}0.4$ g ($mean{\pm}SD$) were allocated randomly to aquaria in groups of 20 fish and fed the experimental diets in triplicate to satiation. The weight gain (WG) and specific growth rate (SGR) of fish fed the SLP-C10 diet were lower than those of fish fed the FM and SLP-B5 diets. No significant difference was observed in the WG and SGR among fish fed the diets other than SLP-C10. The feed efficiency (FE) and protein efficiency ratio (PER) of fish fed each SLP diet did not differ from those fed the control diet. However, fish fed SLP-C5 and SLP-C10 had a lower FE and PER than the fish fed commercial, SLP-A5 and SLP-B5 diets. Each SLP diet except for SLP-C10 could replace up to 10% of FM for juvenile olive flounder. The results of this experiment provide information that will assist in formulating an inexpensive practical diet containing SLP for juvenile olive flounder.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.49 no.3
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• pp.317-322
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• 2016

This study was carried out to investigate the effects of various dietary lipid sources on the growth performance, body composition, and fatty acid profiles of juvenile fancy carp (Cyprinus carpio var. koi). Three replicate groups of fish (initial mean body weight, 15.1±0.18 g) were fed one of five experimental diets containing fish oil (SLO), soybean oil (SO), linseed oil (LO), lard (LA), or a mixture of SLO, SO, and LO (Mix) for 8 weeks. Fish fed the LA diet gained less weight than did fish fed the LO diet. The feed efficiency and protein efficiency ratio of fish fed the LA and Mix diets were lower than those of fish fed the SO and LO diets. The body lipid content of fish fed the SO diet was lower than those of the other groups. Whole-body fatty acid compositions reflected the fatty acid compositions of dietary lipid sources. Fish fed the SO diet had high concentrations of linoleic acid and arachidonic acid, whereas fish fed the LO diet were rich in linolenic acid. Fish fed the SLO diet had significantly higher levels of eicosapentaenoic acid and docosahexaenoic acid compared with fish fed the SO, LO, and LA diets. The results of this study suggest that SO or LO could be used as a replacement for SLO in the diets of juvenile fancy carp without any negative effects on growth and feed utilization when the dietary essential fatty acid requirements are satisfied for juvenile fancy carp.