• Korean Journal of Ichthyology
• /
• v.4 no.1
• /
• pp.29-53
• /
• 1992

The taxonomic revision of the family Sciaenidae was made based on the specimens collected from the south-western coasts of the Korea from 1989 to May 1992. The family Sciaenidae from Korea was classified into 12 species belong to 8 genera : Pseudosciaena crocea, Pseudosciaena polyactis, Collichthys lucidus, Collichthys niveatus, Larimichthys rathbunae, Johnius grypotus ; Nibea albiflora, Nibea mitsukurii, Nibea diacanthus, Miichthys miiuy, Argyrosomus argentatus and Atrobucca nibe. Six species, previonsely reported as the family Sciaenidae from Korea, were transferred into different generic name or specific name : Pseudosciaena manchurica into P. polyactis ; Nibea goma into N. diacanthus ; into Miichthys miiuy ; Nibea argentatus into Argyrosomus argentatus ; Nibea nibe into Atrobucca nibe and Johnius belengerii into J. grypotus. The species Collichthys fragilis was identified as the same species of C. lucidus, based on the number of light organs just above abdominal midline, the shape of occipital crest and first spine of anal fin. Keys to genera and species are provided together with description and distributional data.

• Korean Journal of Ichthyology
• /
• v.27 no.2
• /
• pp.71-77
• /
• 2015

Morphological changes in eggs and larvae of spotted knifejaw, Oplegnathus punctatus were observed by cultivation of fertilized eggs to juvenile stage. Fertilized egg was demersal and transparent. The egg has one oil glouble and its size ranged 1.01~1.15 mm ($1.08{\pm}0.10mm$; $mean{\pm}SD$, n=20). Culture chambers were maintained $22.5{\sim}24.5^{\circ}C$ in water temperature and 33.5~34.5ppt in salinity. It took 25 mins from fertilization to the blastoderm stage, 55 mins to 2 cell stage and 20 hrs 50 mins to hatching. Newly hatched yolksac larvae ranged 2.59~3.02 mm ($2.81{\pm}0.25mm$, n=5) in total length, and mouth and anus were not still open. Yolk and oil globule were absorbed 2 days after hatching (DAH). Flexion larvae in 12 DAH ranged 3.02~3.07 mm TL ($3.04{\pm}0.04mm$), and the caudal fin grew to fan-shaped, melanophores appeared on top of digestive canal.

• Food Science of Animal Resources
• /
• v.38 no.4
• /
• pp.718-726
• /
• 2018

The aim of this study was to evaluate the effects of pork and tuna levels on the quality characteristics of frankfurters and to establish a suitable percentage of added tuna. The levels of pork meat (PM) and yellow-fin tuna (YFT) in the test frankfurters were as follows: 100% PM (control), 90% PM+10% YFT (T1), 80% PM+20% YFT (T2), 70% PM+30% YFT (T3), 60% PM+40% YFT (T4), and 50% PM+50% YFT (T5). The pH of the frankfurter batters significantly decreased with increasing tuna levels, because the pH of the tuna is lower than that of the pork. The water holding capacity did not differ significantly in frankfurters containing up to 30% tuna, whereas that of the 40% tuna-containing frankfurter was significantly lower than the control. Cooking loss did not differ significantly. At up to 10% tuna, apparent viscosity did not differ significantly, whereas at 20% tuna, it was significantly lower than the control. Fat separation and total expressible fluid separation at up to 30% tuna did not differ from the control; however, when more than 30% was added, higher losses were observed. The hardness of frankfurters containing more than 40% tuna was lower than that of the control, but there was no significant difference in springiness. The overall acceptability of frankfurters manufactured with up to 30% tuna did not differ significantly from the control. These results suggest that the addition of 30% tuna does not affect the quality of frankfurters made from pork.

• Journal of KIISE:Computer Systems and Theory
• /
• v.29 no.1
• /
• pp.42-56
• /
• 2002

It is possible but not efficient to model and simulate asynchronous microprocessors with the existing HDLs(HARDware Description Languages) such as VHDL or Verilog. The reason it that the description becomes too complex. and also the simulation time becomes too long to explore the design space. Therefore it is necessary to establish a methodology and develop a tool for modeling the handshake protocol of asynchronous microprocessors very easily and simulating it very fast. Under this objective an efficient CAD(Computer Aided Design) tool SLEDS(System Level Event-Driven Simulator) was developed which can evaluate performance of a processor through modeling with a simple description an simulating with event driven engine in the system level. The ultimate goal in the tool SLEDS is to fin the optimal conditions for a system to produce high performance by balancing the delay of each module in the system. Besides SLEDS aims at verifying the design through comparing the expected results with the actual ones by performing the defined behavior.

• Development and Reproduction
• /
• v.12 no.2
• /
• pp.133-139
• /
• 2008

The eggs of Luciogobius grandis attached beneath the small stone were collected at Ocheon-dong, Yeosu-city from February to May, 2006. We carried them to the laboratory of Chonnam National University to investigate their development. The fertilized eggs were elliptical in shape (mean long axis: $2.06{\pm}0.23\;mm$; mean short axis: $0.74{\pm}0.04\;mm$) and transparent. There were filaments on the egg membrane. Their hatching was occurred at 120hrs 54mins after the morula stage at $18.4{\sim}21.0^{\circ}C$ (mean $19.4^{\circ}C$). The newly hatched larvae were $3.30{\pm}0.07\;mm$ (n=30) in total length (TL), with $34{\sim}36$ myotomes, and their mouth and auns were already open. Their melanophores were appeared over the gas globule, around the anus and a part of caudal peduncle. At 9 days after hatching, the larvae was $5.06{\pm}0.18\;mm$ (n=30) in TL and transformed to postlarval stage with yolk absorption. At 29 days after hatching, the larvae attained full fin ray count and reached the juvenile stage with $11.46{\pm}0.12\;mm$ (n=30) in TL.

• Journal of Energy Engineering
• /
• v.5 no.2
• /
• pp.115-122
• /
• 1996

Heat transfer characteristics of low temperature latent heat storage systems have been examined for the circular finned and unfinned tubes using Na$_2$B$_4$O$\_$7/10H$_2$O as a phase change material. In order to reduce the supercooling of PCM, 3 wt% of Na$_2$B$_4$O$\_$7/10H$_2$O was added as the nucleating agent and 2.2 wt% of acrylic acid sodium sulfate was used as the thickener. The heat storage vessel has dimension of 530 mm height, 74 mm 1.D. and inner heat transfer tube is 480 mm height and 13.5 mm O.D. Water was employed as the heat transfer fluid. During the heat recovery experiment, the heat recovery rate was affected by the flow rates and inlet temperature of heat transfer fluid. The enhancement of heat transfer by fins over the unfinned tube system was found to be negligible in the thin finned tube systems, whereas the heat transfer coefficient in the thick finned tube system is approximately 60% higher than that in the unfinned lobe system. The experimentally determined heat transfer coefficient for the unfinned tube and thick finned tube systems are 150-260 W/㎡$^{\circ}C$ and 230-530 W/㎡$^{\circ}C$, respectively. The fin efficiency based on the heat transfer coefficient and area increased by fins was found to be 0.05 and 0.26 for the thin and the thick finned tube systems.

• Applied Microscopy
• /
• v.40 no.1
• /
• pp.1-8
• /
• 2010

The ultrastructure of spermatogenesis and sperm in Chinese minnow, Rhynchocypris oxycephalus belonging to Leuciscinae was investigated by light and electron microscopes. The whitish testis was located between intestine and air bladder. The size of testis was major axis 2.3 cm, minor axis 6 mm. The testis contained numerous testicular cysts, and spermatogenesis was non-synchronized in these testicular cysts. In the case of spermatogonium, the nucleus was comparatively large ellipsoidal, and mitochondria showed a marked development. The size of primary spermatocyte was smaller than that of spermatogonia, and secondary spermatocyte was smaller than primary spermatocyte. The chromatin of spermatocyte was highly condensed according to their development. The nucleus with electron-dense was round shape. In spermiogenesis, flagella started to be formed and chromatin was more condensed. The mitochondria were rearranged in a middle piece. The sperm was formed by loss of cytoplasm. The head of mature sperm was a spherical shape and have not acrosome. The microtubules of flagella were arranged 9+2 structure. Also, the tail of sperm have not lateral fins.

• Development and Reproduction
• /
• v.10 no.1
• /
• pp.41-45
• /
• 2006

The spawning behavior of Liobagrus obesus was observed at Kumgang river, Yeongdong-gun, Chungcheongbuk-do from Apirl to July 2004. The fertilized eggs collected by dip net and skimming net were carried to the laboratory of Chonnam National University, and then egg, larvae and juvenils development were studied. Hatching of the embryo began about at 225 hrs 15 mins after morula stage in water temperature of $19.5{\sim}24.9^{\circ}C$(mean $22.8^{\circ}C$). The newly-hatched larvae were $7.30{\sim}7.90mm$(mean 7.66mm) in total length (TL), their mouth and anus were already opened with 14+28=42 myotomes. Sixteen days after hatching, the postlarvae were $13.00{\sim}14.05mm$(mean 13.48mm) TL, the yolk sac was completely absorbed. The juvenile stage was reached when all fin-rays were formed at 24 days after hatching, and $15.31{\sim}17.20mm$(mean 16.31mm) TL.

• Development and Reproduction
• /
• v.10 no.1
• /
• pp.47-54
• /
• 2006

The Tridentiger obscurus were collected of Ocheon-dong and Dolsan-do in Yeosu from Apirl to July 2003, and were carried to the laboratory to investigate their development of spawning habit, egg development, larvae and juveniles. The fertilized eggs were measured $0.86{\sim}1.07{\times}0.53{\sim}0.74\;mm$ in diameter. Hatching of the embryo began about 154 hrs 40 mins after fertilization in water temperature of $18.4{\sim}23.2^{\circ}C$(mean $21.2^{\circ}C$). The newly-hatched larvae were $2.72{\sim}2.87mm$(mean 2.83mm) in total length (TL), their mouth and anus were opened, and the yolk sac was completely absorbed. At 21 days after hatching, the postlarvae were $5.32{\sim}7.23mm$(mean 6.02mm) TL, and the tip of the caudal notochord was flexed $45^{\circ}$ upward. The juveniles stage was reached when all fin-rays were formed at 45 day after hatching, and $11.62{\sim}14.32mm$(mean 13.45mm) TL.

• Journal of the Korean Society of Fisheries and Ocean Technology
• /
• v.8 no.1
• /
• pp.14-22
• /
• 1972

For the development of acoustic fishing method, the noises of fishes have been recorded and analy/'ed by many scientists. Some specimens of fishes were selected as such Cyprinus carpio, Ctenopharyngodon idellus Carassius carassius, and pagrosol1ms major in this experiment. The noises such as feeding noise, driving away noise, jumping noise and fi llip noise were recorded by the tape recorder, Sony Model 262, through the underwa te r microph I one, Oki ST 6582, and analyzed in frequencies bv octave band analyzer, Rion SA-55, and sound pressure level of source by sound level meter, Rion NA-opNN The supplied feed was placed within 5em apart from the hydrophone. The result of analyzed noises were as follow. Cyprinus carjJio; Feeding noise 250- 500 cps, 92- 99 dB Driving away noise 125-2, 000 eps, 101-112 dB Jumping noise 125-2, 000 eps, 99-116.5 dB Ctenopharyngodon idcllus; Driving away noise 125-1, 000 cps, 96-109 dB Carassius carassius; Feeding noise 250- 500 cps, 91. 5- 99.5 dB Driving away noise 125-1, 000 eps, 99-108 dB Carassius auratus Feeding noise 250 eps, 94-101 dB Driving away noise 125-1, 000 cps, 98-110 dB Pagrosomus major Feeding noise 230-500 cps, 90-101 dB Fillip noise 500 cps, 98-108 dB (1) Feeding noise was produced as like as snap noise of twig and gulping down saliva noise in human and dominant frequency range of the noise is 250-500 cps and noise level 90-101 dB. (2) It was found that feeding noise were not a monotonic but a complex tones though fish took the same food. (3) Driving away noise was produced not so keen and the wave form of the noise is rising very sharp and big amplitude in the oscillograph. Dominant frequency range of this noise was about 150-1, 000 cps and noise level 96-112 dB except thut of carp. (4) The frequency of snapper's fillip noise, when it produced by caudal fin in swimming at the surface of water, was 500 cps and noise level 93-108 dB snd that of jumping noise of carp about 150-2, 000 cps and noise level 99-116.5 dB.