• 제목/요약/키워드: Establishment Year

검색결과 714건 처리시간 0.031초

한국(韓國)패션산업(産業)의 인재육성(人材育成)에 관(關)한 연구(硏究) (A Study on the Cultivation of the Talent in Korean Fashion Industry)

  • 조규화
    • 패션비즈니스
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    • 제1권1호
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    • pp.27-42
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    • 1997
  • The Korean fashion industry is composed of originality, technique and business management. It is going to be the main role in the living and cultural industry in 21th century as a strategic advanced industry. On the other hand, more than 15,000 persons who majored in correlated fashion are graduated from universities, colleges, and fashion schools every year. But professional and competent persons specialized in clothings are very insufficient. So cultivation of the talented for fashion industry must be suitablely and differentially carried out, according to regional distinction or characteristics of each university, college level, institute and so on. At same time, it is for the subdivided professional educations in fashion field, also. Education institutions related fashion have to practice not only theory but also field-oriented education of fashion industry. The fashion enterprise must invest resolutely in reeducations for incoming and reading employees, too. Briefing the program of cultivating the competent as follows : (1) The execution of certification programes based on professional job series. (2) Cultivation of the talent by cooperation of industry and educational field. (3) Upbringing the specialists who have both abilities of foreign language and living cultural profession. (4) Establishment of a base oriented north-east Asia as the central fashion business. (5) Efficient using of multi-media. (6) Innovation of technology. (7) Preferential treatment of skilled labors apparel industry field. (8) Establishment of the Korean Society of Fashion Business for a bridge of industrial-educational complex and government, for cultivation of the talent. The programs of 'cultivation of the talent' must be differed from to whom', 'what', 'how long'. But the commonness in all is to need the stimulative education and creativity. Through it, 'what and how think' and 'how application' to all directions is acquired.

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경남지역 영양(교)사의 영양교육 실태와 인식에 관한 연구 (Study on Nutrition Education and Perception of Nutrition Teachers and Dietitians in Gyeongnam Area)

  • 정효숙;이정숙
    • 한국식품조리과학회지
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    • 제28권3호
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    • pp.229-240
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    • 2012
  • This study is about the current nutrition education by nutrition teachers and dietitians, and their perception of nutrition education. This study was conducted to discover problems in nutrition education and to set a right direction for such education. A total of 216 nutrition teachers and dietitians, in Gyeongnam, were examined. The results were as follows. Exactly 95.4% of the subjects provided nutrition education to their students. They provided indirect nutrition education(69.9%), direct/indirect nutrition education(26.7%) and direct nutrition education(3.4%). 'Nutrition Counselling Room' was the most common means of direct nutrition education, while 'handout' was mostly used as indirect education. 'Desirable food & dietary habits' were the most included curriculum for indirect/direct nutrition education. The reasons for not providing direct nutrition education were 'because of heavy workload'(34.2%) and 'a lack of class hour for direct education'(29.6%). Exactly 52.8% of the subjects said they would actively promote direct nutrition education if they were given a chance. Exactly 83.3% of the subjects responded nutrition education should begin 'during the kindergarten year'. Exactly 64.4% of them said 'establishment of independent nutrition subject' was the most effective nutrition education. Exactly 58.8% of them responded educational curriculum should include 'desirable food & dietary habits'. Exactly 41.2% of them said 'establishment of a systematic educational program' was necessary to launch direct nutrition education. About the effect of nutrition education on changes in students' food & dietary habits, 2.27 scores out of 5 were earned in average. In other words, many nutrition teachers and dietitians believed that the current nutrition education had little effect on students' food & dietary habits.

1965년 한(韓)-일(日)어업협정(漁業協定)의 법적(法的)·역사적(歷史的) 검토(評價) (Legal and Historical Evaluation on the Korea-Japan Fisheries Agreement of 1965)

  • 최종화
    • 수산해양교육연구
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    • 제11권2호
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    • pp.150-183
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    • 1999
  • Korea-Japan Fisheries Agreement concluded in 1965 made a contribution to the stable development of fisheries relationship for both countries until the year of 1980. From the time on thereafter a series of respectable fishery disputes occurred throughout the period of fisheries self-regulation in accordance with alteration of home and abroad conditions. And both countries marched into a cooperation era by enforcement of the new fisheries agreement from the 23 January 1999, because the Fisheries Agreement system of 1965 had many limitations to settle the fundamental fisheries problems. In this paper, the author carried out the legal interpretation, arrangement of historical facts and evaluation of actual results of the Korea-Japan Fisheries Agreement of 1965. The key contents of the Fisheries Agreement were the establishment of 12-nautical mile exclusive fishery zone and the joint-control fishery zone under the principles of maintenance of MSY for fishery resources, freedom of high seas and mutual cooperation. The legal foundation of the conclusion of the Fisheries Agreement were the San Francisco Peace Treaty of 1952 and the four International Conventions on the Law of the Sea of 1958. During the 33 years, the fisheries power of Korea made a rapid stride, on the other hand that of Japan was almost stagnated. And in the meantime, there were very important development on the international law of the sea, for instant, the settlement of 12-nautical mile territorial sea regime and the establishment of 200-nautical mile exclusive economic zone regime. Annual meetings of the Joint Fisheries Committee were not successful to fill the role for conservation of fishery resources. The Fisheries Self-Regulation Agreement concluded in 1980 was also insufficient to accept the new international regime on the law of the sea, for that reason it was terminated on 23 January 1999. But it is true that the Fisheries Agreement of 1965 made a contribution to normalization of fisheries relationship between both countries and fisheries development of Korea.

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남한지역의 최근 30년간 기온분포에 의한 기후권역 설정 (Establishment of Climate Region by Recent 30-year Temperature Range in South Korea Area)

  • 류연수;박미란;김진욱;주혜진
    • 한국태양에너지학회:학술대회논문집
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    • 한국태양에너지학회 2011년도 추계학술발표대회 논문집
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    • pp.376-382
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    • 2011
  • Since the Industrial Revolution has caused global change by using of a fossil fuel, a reckless and growth-oriented development. A global mean temperature since 19th century has climbed up 0.4~$0.8^{\circ}C$. Our country, afterwards, global warming has increased the temperature every season. After The Kyoto Protocol regarding a greenhouse gas reduction goal took effect, be situations that decrease of greenhouse gas was acutely required. Therefore, interest of utilization of the new & renewable energy is increasing everyday. In advanced research, we shows that at first divided a country to nine range by natural geography, and second executed Meteorological data analysis of recent 30 years considering level of significance by nine range. The results of advanced research are that the similarities are low because there are the regions that temperature deviation of the similar climate regions is large in winter season, and there are not characteristics of clear discrimination of temperature. This study shows that at first divided a country to six range by temperature range, and second executed Meteorological data analysis of recent 30 years considering level of significance by six range. The results of this study are that in heating load calculation of building, periodic temperature data management is required because facility capacity and cost are affected greatly by outdoor temperature, and temperature by climate range needs consideration of pertinent area. Ground temperature was assumed of the weather in region, the ground and soil. Lastly, we were able to know that establishment of climate region by temperature range can be useful policy making and plans of design of the horticultural facilities and architectures.

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서울시 환경보건정책 로드맵 수립 (Process and Results of Seoul Metropolitan Government's Environmental Health Policy Road Map)

  • 임지애;권호장;김신범;최영은;구슬기;정회성;김명한;최경호
    • 한국환경보건학회지
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    • 제40권5호
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    • pp.425-434
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    • 2014
  • Objectives: The purpose of this study is to introduce the establishment process and results of the Seoul Metropolitan Government's road map on environmental health policy. Methods: The process consisted of expert group meetings, civic participation, research, and questionnaire survey for priority environmental health policy agenda items in Seoul. Results: The announced vision for the environmental health policy was "a healthy environment, safety in Seoul". This policy was established in order to define environment health policy initiatives for a period of five years with an aim to protect Seoul citizens' health from hazardous environmental factors. The resulting Seoul environmental health policy consisted of four areas and 16 key agenda items. The four areas were "Protection for children against hazardous materials", "Enhancement of health and safety of all", "Carcinogen-free and endocrine-disrupting chemical-free Seoul (reducing environmental exposure to hazardous materials), and "Establish the foundation of environmental health policy". Sixteen key agenda items include the enhancement of management of spaces for children, certification of environmental health status at schools, establishment of a unit responsible for the environmental health of children, strengthening environmental health management for susceptible populations (children, the aged, and the socioeconomically vulnerable), management of hazardous materials, physical hazardous factors (noise, radiation, etc.), indoor air quality, and the enhancement of monitoring, research, and regulation of environment health. Conclusion: The Seoul Metropolitan Government established an environmental health policy road map for a five-year period (2013-2017). To implement this environmental health policy, budget allocation, and detailed execution plans are required.

농촌어메니티자원정보 구축과 활용 현황 (The Current State of the Korean Rural Amenity Resource Database)

  • 박미정;김상범;김은자;리신호;송이;임창수;최진아;진현승
    • 농촌계획
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    • 제20권4호
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    • pp.263-276
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    • 2014
  • The purpose of this study is to investigate the entire processes of rural amenity resources survey from the beginning to the end, to discuss the results of the survey and resources information establishment, and to comprehensively analyze the status of resources information application. Rural amenity resources survey, which is aimed at finding rural amenity resources to respond to the demands of the resources and support rural development, was first conducted by National Academy of Agricultural Science under Rural Development Administration in 2005. The first survey subjects were 149 eups and myeons in Korea, expanding to the nationwide rural villages. In 2012, the rural amenity resources survey was completed. Next year, the information establishment was completely made. It is expected that the rural amenity resources information established by the survey will be more applied and used, and that with the constant addition of new analyses in line with the changing environment demands, rural amenity resources will contribute to dynamic rural development.

굴 패각 피복 콘크리트 기질의 해조류 착생에 관한 연구 (A Study on Macroalgae Establishment on Concrete Substratum Covered by Oyster Shells)

  • 이인철;박성식;우희은;정일원;최창근;김경회
    • 해양환경안전학회지
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    • 제27권5호
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    • pp.639-646
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    • 2021
  • 바다숲 복원과 함께 굴 패각의 새로운 자원화를 위해 굴 패각을 피복시킨 콘크리트 기질을 부산광역시 기장군 일광면 동백리 연안에 설치하여 약 1년간(2020년 1월~11월) 해조류 피도 변화를 모니터링하였다. 1월 모니터링 결과, 대조구인 일반 콘크리트 기질에는 해조류가 출현하지 않았다. 이에 반해 굴 패각을 10 ~ 90 % 피복시킨 실험구에는 해조류가 약 10 ~ 80 %의 피도로 착생한 것을 확인하였다. 또한, 11월 실험구의 피도는 대조구 대비 최대 49 % 높게 나타났다. 이상의 결과로부터 콘크리트 기질의 인공어초에 굴 패각 피복을 통해 인공어초의 해조류 착생을 촉진할 수 있으며, 수산 부산물인 굴 패각의 새로운 자원화 방안을 제시하였다.

우리나라 대학과 보건대학원에서 환경·보건분야 관련학과의 특성변화 (Character Transformation of Departments in the Fields of Environment and Public Health at Universities in Korea)

  • 이진헌;문경환;안령미
    • 한국환경보건학회지
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    • 제48권1호
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    • pp.28-35
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    • 2022
  • Background: Education on environmental health in Korea was begun with establishment of the Graduate School of Public Health at Seoul National University 1959. The sanitary movement started in Europe and the Americas in the 19th century and was introduced to Korea in the 1960s under the name of sanitary engineering. The field enlarged along with title changes. Objectives: The purpose of this study was to investigate the previous and present status of the environmental and public health fields in Korea. Methods: This study utilized documents published by the South Korean Ministry of Education and Korean Education Development Institute (KEDI) from 2015 to 2020, the homepages of universities with their history and regulations, and other related published documents. Results: Public health was fundamentally enlarged as an expert field in Korea with the establishment of the Graduate School of Public Health at Seoul National University in 1959. There are 102 departments relevant to the environmental field at two-year colleges, 220 at universities, and 175 at graduate schools. There are 89 departments relevant to the public health field at colleges, 96 at universities, and 160 at graduate schools as of 2020. The term "environment" in the title of a department is used as much as 80~93.1%, but "public health" in titles is used in 47.7~61.5%. Fifty percent of graduate schools of public health award specialty degrees other than master of public health. Conclusions: Although environment and public health fields have been expanded in universities in Korea, various specialty fields were included in university and graduate school. It is important to consider the coping plan with the trend.

전국 풀베기사업 현황분석 및 연차별 조림목 생장 연구 (Analysis of the Current Status of Weeding Operation and Crop Tree Growth Across Planting Periods)

  • 박병배;서정민;한시호;윤우빈;정연국;남궁보선;이상직;이상익
    • 한국산림과학회지
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    • 제109권2호
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    • pp.179-188
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    • 2020
  • 풀베기작업은 양분, 수분, 광량의 경쟁을 유발시키는 조림목 주변의 잡초목을 제거하는 작업으로, 조림 수종의 활착 및 초기 생장에 큰 영향을 미친다. 본 연구는 주요 조림 수종에 적합한 풀베기 시기와 방법을 알아보기 위하여 전국 국유림을 대상으로 조림수종별 풀베기 시기 및 횟수, 조림목의 수고와 잡초목의 길이를 분석하였다. 조림 후 5년 내의 조림지에서 풀베기사업의 99%가 이뤄지고 있었으며, 소나무, 낙엽송, 편백, 산벚나무, 자작나무 조림지가 풀베기 전체 대상지 중 70% 이상을 차지하였다. 연 1회 풀베기사업은 6월 하순부터 7월 하순까지 67% 실시되었고, 연 2회 풀베기는 6월과 8월이 31%로 가장 높았다. 일부 수종을 제외한 대부분의 수종이 조림 당년과 2년 후까지 잡초목에 비해 수고가 낮았지만, 조림 3년 후부터 잡초목의 길이보다 조림목의 수고가 평균 48% 더 높았다. 따라서, 대부분의 수종은 조림 3년 후부터 모두베기 방식의 풀베기보다는 조림목과 경쟁하는 목본류 위주의 제거작업을 통해 잡초목과의 경쟁을 감소시키고, 작업자의 작업량 또한 줄일 수 있다고 판단된다. 본 연구는 각 지역에 적합한 수종별 풀베기사업 일정과 방법을 반영한다면 효율적인 산림자원육성이 가능함을 제안하고 있다.

골프장 그린에서 토섬별 유기물의 경시적 변화 (Organic Matter Dynamics on Golf Course Greens)

  • 허근영;고병구
    • 한국조경학회지
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    • 제36권3호
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    • pp.21-28
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    • 2008
  • 토양 유기물 관리는 골프장 그린 관리 중 핵심적인 요소이다. 골프장 그린의 유기물에 대한 지속적인 관리를 연구하는 중요한 프로젝트의 일환으로서, 우리는 동일한 근권부 조성과 관리 하에서 유지되고 있는 서로 다른 조성 시기의 그린들에서 토양 유기물의 상태를 비교하였다. 그리고 그 토양 미생물 활성, 잔디 분얼경수, 용적밀도, 수분함량, pH, EC, 그리고 총질소를 측정하였다. 토심 0${\sim}$5cm에서 토양 유기물 집적은 그린들 간에 유의차를 보이지 않았다. 토심 5cm 이하에서 SOM은 그린들 간에 강한 유의차를 보였고, 경과 연수와 정(+)의 상관을 가졌고 토심과 음(-)의 상관을 가졌다. 토심 5${\sim}$25cm 단층부에서는 시간 경과와 토섬에 따른 SOM의 집적을 예측하기 위해서 회귀 분석한 결과에서 그린의 경과 연수가 증가함에 따라서 유기물 함량이 0.061% year$^{-1}$로 증가하고, 토심이 깊어질수록 유기물 함량이 0.079% cm$^{-1}$로 감소하는 것으로 나타났다. 경과 연도와 토심에 따른 토양 미생물 활성이 탈수소효소 검정을 이용하여 측정되었다. 결과는 모든 그린들에서 토심에 따라서 급격한 감소를 보였다. 토심 5cm 이하에서 토양 미생물 활성은 그린툴 간에 유의차가 없음을 보였다. 집적된 토심 5cm 이하의 SOM은 장기적으로 분해에 대하여 강한 저항성을 가지는 것으로 보인다. 그린 조성 후 5년부터 용적밀도는 유의성 있는 변화를 나타내지 않았다. 수분함량, Ee, 그리고 총질소는 SOM과 유의성 있는 상관을 가지고 있었다. pH는 시간이 경과하며 낮아졌는데, 이것은 SOM 집적에 영향을 미칠 것이다. 유기물 집적은 pH 저하, 미생물 활성 감소 토양 유기물의 분해 저항성 증가 등에 주요하게 영향을 받았지만, 수분 함량, EC, 총질소에 의한 영향은 분명하지 않았다.