• 한국유기농업학회지
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• 제12권3호
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• pp.303-316
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• 2004

Recently, with the improvement of national income, the increase of int e rest in the consumers, health, and the enhancement of recognition of environment the demands of environmental-friendly agricultural products(EFAPs) are on the rise rapidly. The demand in the market for EFAPs increases rapidly, and the sales amount increases by 30~40% every year. But, it is in situation that the EFAPs arc not distributed well between the producers and consumers now. That is, the producers of EFAPs can not End th e ir markets. And, the consumers do not trust the EFAPs. Also, it is in situation that it is difficult to promote the demand because of relatively higher prices than the general agricultural products. To solve these problems, it may be summed up as follows. First, it needs to reduce the distribution cost by the construction of stable supply basis. Second, it needs to improve the distribution system of EFAPs. Third, it needs to enhance the differentiation and improve the consumers, reliability. Fourth, it needs to make in brand and extend the various publicities. Fifth, it needs to construct the supporting system and enhance the cooperation with the related institutions. Sixth, it needs to End new demand and introduce the procurement system by the government.

• 한국유기농업학회지
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• 제11권2호
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• pp.23-42
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• 2003

The study must have standpoints for the stable market construction of the Environmental-Friendly agricultural products of the quality-certificated which has rapidly grown due to a discussion of the environment and agriculture, income increase and the interests on foods stability. The survey was conducted through face-to-face interview of 200 adults who are in their twenties or more in Cheonan-city. In this research, the Environmental-Friendly agriculture was a clean agriculture not using a fertilizer or chemicals and the agriculture which protects the environment by preventing the environmental pollution. In the analyses of the consumer's willingness to pay, the rice showed 69,851 won, and a lettuce and bean-curd showed 947 won and 1.412 won respectively. In terms of current issues of the policy, to establish the stable circulation structure and consumption strategy, there must be a clearness raise of the Quality Authentication (QA) Mark. To raise the trust through quality authentication, there must be transparency raise of information by distribution stages and the thorough post management of the official institutes. Also, to persue the competitive product differentiation, there must be the settlement of the product brand on the market, development of the new production technology and a classification of consumers by incomes. Finally to construct stable distribution and price system, there must be active participation of the local agricultural cooperatives in the distribution of the Environmental-Friendly agricultural products of the quality-certificated and the understanding of the proper price of the consumer market and flexible strategy of the price change.

• 유통과학연구
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• 제13권6호
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• pp.97-104
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• 2015

Purpose - The distribution of agricultural products is changing due to recent shifts in environmental free trade. Specifically, the competitiveness of domestic agricultural products has weakened as a result of the Korea-China Financial Trade Agreement. Agricultural producers are faced with increasing difficulties and organized production centers are growing in importance daily. To overcome this crisis, agricultural producer organizations are vying for environment-friendly agricultural certifications, Good Agriculture Practices (GAP) and Hazard Analysis and Critical Control Point (HACCP). In particular, as consumer demand for higher safety grows, farmers are increasing their certification rates. Therefore, this certification system is expected to help strengthen the competitiveness of agricultural producer organizations. Research design/data/methodology - Organized production centers are classified by certification. A survey was conducted with 91 organizations using factor analysis and logistic regression analysis for the examination. The factor analysis results are as follows. Raw material procurement, education·specialization, marketing, joint business, organizing ability, business management, effectiveness, certification, and larger organizations were classified as the nine types of factors. These factors affect the organized production centers and are used in the logistic regression analysis. The purpose of such research and analysis is to suggest a direction for future production center policies. Results - The basic statistical results are as follows: analysis of the producer organizations of 91 sites, average number of members per site of 1,624, and average sales of 25,961 million won. Additionally, the average income per farmer is 175 million won, and the pooling system rate is 53.5%. The factor analysis results are as follows. Factor 1 consists of contract cultivation, ongoing shipment, selection subdivision, traceability, and major retailer management. Factor 2 consists of manual cultivation, specialty selection, education program, and R&D. Factor 3 consists of advertising, various dealers, various sales strategies, and a unified sales counter. Factor 4 consists of agricultural materials co-purchase, policy support, co-shipment, and incentives. Factor 5 consists of the co-selection and pooling system. Factor 6 consists of co-branding and operating by the organization's article. Factor 7 consists of the buy-sell ratio and rate of operation of the agriculture promotion center. Factor 8 consists of bargaining power in volume and participation rate of farmer certification. Factor 9 consists of increasing new subscribers. The logistic regression analysis results are as follows. Considering the results by type of certification, the environment-friendly agricultural certification type and the GAP certification type have a (+) influence. GAP and HACCP certification types affecting the education·specialization factor have a (+) influence. Considering the results for each type of certification, the environment-friendly agricultural certification types on the effectiveness factor have (-) influence; the HACCP certification types on the organizing ability and effectiveness factor have a (-) influence. Conclusions - Agricultural producer organizations should develop plans as follows: The organizations need to secure education for agricultural production; increase the pooling system ratio for sustainable organizational development; and, finally, expand the number of agricultural producer organizations.

• 한국식품조리과학회지
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• 제31권3호
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• pp.328-334
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• 2015

The survey was conducted to investigate the perception and purchase behaviors regarding environment-friendly agricultural products (EFAP). 353 questionnaires were collected from college students in Daejeon and analyzed using SPSS 21.0. The students recognized EFAP as foods containing less or no agricultural pesticides and chemical fertilizers. More food major students knew the definition of EFAP compared to non-food major students (p<0.05). The students discriminated EFAP based on certificat on label and obtained information about EFAP from TV/home shopping. More non-food major students purchased EFAP than food major students (p<0.001). The main reason for hesitation with EFAP purchases was the high price. However, students purchased EFAP because of their family's safety. Price reduction is the most important factor to promote the consumption of EFAP. Proper education programs are required so that college students can easily purchase EFAP to promote safe and healthy dietary habits.

• 한국유기농업학회지
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• 제22권2호
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• pp.335-345
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• 2014

The productivity decrease in environment-friendly farming is the biggest obstacle for the development of environment-friendly food market. This paper aimed to analyze the productivity change in environment-friendly farming of fruit vegetables (oriental melon, watermelon, and strawberry). Box-Cox transformation model was used to infer the functional form of productivity change. The results showed that the periods of productivity restoration to 90% level in oriental melon, strawberry, and watermelon were 14.1 years, 11.4 years, and 6.0 years, respectively. The forms of productivity restoration of fruit vegetables showed differences due to their growth characteristics, incidences of crop pests, preference for the environment- friendly agricultural products, cultivation period and so on. Because the form and period of productivity restoration were different depending on kinds of fruit vegetable, the government policy should be established considering this point of view.

• 한국유기농업학회지
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• 제19권spc호
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• pp.287-290
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• 2011

Environment friendly agricultural material products (EFAMs) in current market were evaluated for their insecticidal or acaricidal activities. EFAMs were evaluated against Tetranychus urticae, Plutella xylostella, Myzus persicae and Nilaparvata lugens in spray method. Several EFAMs indicated high control value in spray method. Hatchability of T. urticae was relatively high after EFAM treatment. some materials show high insecticidal activities against P. xylostella larvae but not against eggs. Few mete rials showed more than 80% insecticidal activities against M. persicae and N. lugen. The control value of more than half the materials for pest control was lower than 60%. EFAMs containing S. flavescens, neem oil and Rape showed higher control value.

• 한국항만경제학회지
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• 제27권2호
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• pp.1-26
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• 2011

본 연구는 광양만권 친환경농산물의 물류센터 입지를 선정하기 위한 연구이며, AHP기법을 적용하여 입지선정요소를 검토하고, 객관적이고 정량화된 결정을 하기 위해 전문가 면담 및 설문지 조사를 통해서 요인계층화를 하였다. 광양만권 친환경농산물의 물류센터를 위한 입지요인의 계층화 과정은 크게 자연적요인, 경제적요인, 사회적요인, 유통 효율성, 국토이용관리계획 등으로 대분류하고, 대분류된 요인들을 다시 세부적으로 각각 3개의 요인으로 소분류하였다. 5가지 대분류를 쌍대 비교하여 분석한 결과, 경제적요인의 가중치가 가장 높았으며, 소분류된 요인들 중에는 물동량의 용이성, 상위계획과 적합성, 기후, 토지가격, 제한법규 등이 비교우위의 평가기준들로 나타났다. 이러한 과정을 통해 최종후보지의 우선순위가 결정되었으며, 자연적 요소 및 경제적 요소에서는 율촌2산단 지역의 가중치가 가장 높았고, 사회적 요소, 유통 효율성, 국토이용관리계획 등은 광양황금산단 지역의 가중치가 가장 높았다. 최종 분석결과, 광양만권의 친환경농산물 물류센터의 입지선정 최종후보지는 광양황금산단 지역이 가장 적합한 것으로 나타났다.

• 한국산학기술학회논문지
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• 제17권10호
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• pp.39-45
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• 2016

본 연구는 친환경 농업부문 직불금의 지원이 농업부문 거시경제 지표에 어떠한 영향을 미쳤는지를 검토하기 위해 시행되었다. 이를 위해 농업부문을 일반농업과 친환경농업 부분으로 구분한 AGE(applied general equilibrium)모형을 이용하였다. 분석은 먼저 직불금 지원의 경제적 영향을 측정하기 위해 직불금 지급 이전의 상황을 기준으로 직불금이 지급된 몇 가지 상황을 시나리오로 설정하여 분석하였다. 즉 기준전망(baseline)은 직불금 지급 이전 상황, 시나리오 1은 직불금이 실제 수준으로 지급된 상황, 시나리오 2는 실제 직불금 보다 5% 추가 지원한 상황, 시나리오 3는 실제 직불금 보다 10% 추가 지원한 상황, 시나리오 4는 실제 수준 보다 15% 추가 지원한 상황, 시나리오 5는 실제 수준 보다 20% 추가 지원한 상황으로 설정하였다. 기준전망 및 시나리오에 대한 시뮬레이션 분석결과, 친환경 농업부문에 직불금의 투입으로 친환경 농업부문에 대한 고정자본 형성, 생산량, 노동생산성이 증대되었고, 이에 따른 노동력 대체효과로 친환경 농업부문 취업자는 다소 감소한 것으로 나타났다. 또한 친환경 농산물 가격은 직불금 투입 전후 큰 차이를 보이지 않은 것으로 분석되었는데 이는 공급 및 수요에 대한 가격탄력성이 비탄력적이고, 분석기간 동안 소비자들의 소득에 큰 변화가 없었기 때문에 나타난 현상으로 파악된다. 그러나 보다 더 정교한 분석을 위해 친환경 직불금의 투입에 따른 고정자본의 형성과 노동력의 대체 수준, 친환경 농업 및 농산물 관련 통계 자료의 보완에 따른 모형의 개선 등에 대해 향후 추가적인 연구가 이루어질 필요가 있다.

• 농약과학회지
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• 제16권4호
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• pp.308-314
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• 2012

국내 유통 중인 친환경농산물 중 과채류와 과실류의 잔류농약 모니터링을 통해 친환경인증 농산물의 잔류농약 실태조사 및 안전성을 평가하기 위하여 서울을 포함한 전국 8개 도시 9개 지점의 대형마트와 친환경농산물 전문판매점에서 25종의 과채류와 과실류를 555점 채취한 후 acetamiprid를 포함한 245종 농약을 대상으로 GC-ECD/NPD와 HPLC-DAD/FLD를 이용한 다성분동시분석법으로 잔류농약을 분석하였으며, 분석결과 농약으로 추정되는 peak는 GC-MSD를 이용하여 재확인하였다. 잔류농약 분석결과 555점의 시료 중 사과를 포함한 4점의 시료에서 bifenthrin, EPN 및 chlorpyrifos가 검출되었으며, 검출율은 0.72%이었다. 농약이 검출된 4점의 시료 중 잔류량은 모두 잔류허용기준(maximum residue limit, MRL) 이내였으나 EPN이 검출된 배는 잔류량이 허용수준인 MRL의 1/20을 초과하였다. 일일최대섭취허용량(maximum permissible intake, MPI) 대비 일일섭취추정량(estimated daily intake, EDI)은 0.76% 미만이었다.

• 한국조리학회지
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• 제21권4호
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• pp.192-206
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• 2015

경기도지역 학교급식 영양사를 대상으로 친환경 농산물에 대한 태도와 구매 결정요인에 어떠한 영향이 있는지를 조사하기 위해 친환경 농산물태도와 친환경농산물 구매의사 결정요인에 관한 변수간의 요인분석과 Correlation(상관관계분석), 다중회귀분석을 실시하였으며, 분석결과는 다음과 같다. 영양사들은 친환경농산물의 중요성에 관한 태도를 가지고 있으나 구입 가격에 관해서는 소극적인 태도를 나타내는 것으로 사료된다. 구매결정요인은 '충성도' 0.920, '지각된 품질' 0.791, '인지' 0.862, '브랜드' 0.801로 조사되었다. 일반사항에 따른 결과에서 영양사들은 친환경 농산물 구매결정요인 중 충성도가 가장 높았으며, 품질, 브랜드, 인지 순으로 나타났다. 친환경 농산물에 관한 태도는 친환경 농산물에 관한 구매의사 결정요인 중 품질(r=.296, p<.01) 및 브랜드(r=.350, p<.01), 충성도(r=.558, p<.01), 인지(r=.496, p<.01)와 유의미한 정적 상관관계를 보였다. 이상의 연구 결과들로 경기도지역 영양사의 친환경 농산물에 대한 태도가 높을수록 친환경 농산물에 관한 친환경농산물 구매의사 결정이 긍정적인 것으로 나타났으며, 친환경 농산물 구매의사 결정 요인 중 충성도와 인지가 친환경농산물 태도에 유의적인 영향을 미치는 것으로 나타났다. 이러한 결과를 통해 학교급식 관리자인 영양사의 친환경농산물에 대한 태도를 향상시키기 위한 방안제시가 필요하며, 친환경농산물 구매의사 결정요인들에 대한 후속 연구가 필요하다고 사료된다.