• 상하수도학회지
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• 제37권6호
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• pp.425-435
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• 2023

Organoleptic parameters such as color, odor, and flavor influence consumer perception of drinking water quality. This study aims to evaluate the taste of the selected bottled and tap water samples using an electronic tongue (E-tongue) instead of a sensory test. Bottled and tap water's mineral components are related to the overall preference for water taste. Contrary to the sensory test, the potentiometric E-tongue method presented in this study distinguishes taste by measuring the mineral components in water, and the data obtained can be statistically analyzed. Eleven bottled water products from various brands and one tap water from I city in Korea were evaluated. The E-tongue data were statistically analyzed using multivariate statistical tools such as hierarchical clustering analysis (HCA), principal component analysis (PCA), and partial least squares discriminant analysis (PLS-DA). The results show that the E-tongue method can clearly distinguish taste discrimination in drinking water differing in water quality based on the ion-related water quality parameters. The water quality parameters that affect taste discrimination were found to be total dissolved solids (TDS), sodium (Na+), calcium (Ca²⁺), magnesium (Mg²⁺), sulfate (SO₄^2-), chloride (Cl^-), potassium (K⁺) and pH. The distance calculation of HCA was used to quantify the differences between 12 different types of drinking water. The proposed E-tongue method is a practical tool to quantitatively evaluate the differences between samples in water quality items related to the ionic components. It can be helpful in quality control of drinking water.

• Environmental Analysis Health and Toxicology
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• 제24권4호
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• pp.293-301
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• 2009

This study was conducted to investigate the distribution of the concentrations of selected trace metals and inorganic anions in five types of drinking water samples (mineral spring water, well water, small community water, municipal tap water, and commercial mineral water) collected from Chuncheon, Gangwon-do in 2007. Forty four samples were analyzed for five metals and five anions using an atomic absorption spectrometer and an ion chromatograph, respectively. Arsenic (As) and nitrate (${NO_3}^-$) concentrations in some groundwater samples did not meet the future (10 ${\mu}g/L$) and current (44 mg/L) Korean drinking water standards, respectively. On the other hand, any municipal tap water samples, the sources of which were lake surface water, satisfied the Korean standards. Human health risk assessment results showed that arsenic in all types of water, especially groundwater including commercial mineral water, may pose both noncarcinogenic and carcinogenic effects on the residents. It is concluded that groundwater is not safe drinking water any longer and that a national survey and follow-up measures need to be taken.

• 한국환경교육학회지:환경교육
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• 제24권4호
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• pp.78-93
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• 2011

Clean and safe water is the fundamental element for the good life of people. However, expanding the distrust on the tap water increased the anxiety on drinking water and accelerated the growth of the natural and purified water market. In this respect, this study was made to find an opportunity to invigorate the use of the Seoul tap water for drinking by means of assessing the awareness of the citizen and the current condition on the tap water in Seoul. The findings were that the direct use of the tap water for drinking was very low and 'use after boiling' was also lower relative to 'use of purified water'. Also, the education on the environment should include the importance of the use of the tap water to improve the awareness of the citizen on the tap water and the administrative role, typically for educational institutes and schools, might be required to increase the use of the tab water for drinking.

• 상하수도학회지
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• 제30권5호
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• pp.533-543
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• 2016

Supplying clean and safe water to people is facing both quantitative and qualitative challenges. Due to climate change, access to freshwater becomes increasingly difficult, while pollution from various sources decreases the public trust in water quality. Managed aquifer recharge (MAR) which stores and uses surface water in aquifer is receiving attention as a new technology to secure freshwater. Recently, there is a global expansion in the attempt to combine general purification plants and hazard analysis and critical control point (HACCP) which manages all the process from raw material to consumer for food safety. This research is about an attempt to apply HACCP to the drinking water supply process using MAR to secure both quantity and quality of drinking water. The study site is a MAR plant being constructed in the downstream area of the Nakdong River Basin, South Korea. The incorporation of HACCP with MAR-based water supply system is expected to enhance the safety and reliability of drinking water.

• 자원환경지질
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• 제29권1호
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• pp.21-24
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• 1996

Inductively coupled plasma atomic emission spectrophotometer (ICP/AES) is a versatile modern instruments for the multi-element analysis, but quantitative analysis using ICP/AES with normal pneumatic nebulizer is not applicable for the measurement of elemental concentrations in water down to the drinkining water standard level except a few elements because of poor detection limits. However, the detection limit can be lowered enough to measure drinking water standard, if ultrasonic nebulizer and/or hydride vapor generator is attached. This method is tested with groundwater samples from Tajeon area. It is confirmed that the elemental concentrations in these samples are within the limit of drinking water standard for the most elements. However, uranium concentration is very high in some samples compared with the concentrations suggested by Environmental Protection Agency of U.S.A. There is no standard concentration level to this element in Korea and it should be prepared immediately.

• 한국물환경학회지
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• 제28권5호
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• pp.754-761
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• 2012

Several drinking water treatment plants (DWTPs) produce the bottled tap waters (BTWs) as pilot production and provide them for noncommercial use. In 2008, acetaldehyde and chloral hydrate were detected in some BTWs and the public worry over the safety of the water. In this study, the BTWs produced from 7 DWTPs were tested for 13 chemicals including disinfection byproducts (DBPs). The level of four trihalomethanes (THMs) were increased up to 15 days. The average concentration of them was 0.0075 mg/L at the time of bottling and it was increased to 0.0214 mg/L after 15 days. The average acetaldehyde concentration was 0.0406 mg/L at the time of bottling but it was went up to 0.2251 mg/L after 11 days and then decreased. Although the initial concentrations of DBPs were below the drinking water standard, we also traced them at different storage conditions. Temperature affected the formations of THMs and acetaldehyde concentrations significantly. While the average concentration of THMs ranged from 0.0113 to 0.0182 mg/L at $25^{\circ}C$, it was increased to 0.0132 ~ 0.0256 mg/L at $50^{\circ}C$. In case of acetaldehyde, concentration ranged from 0.0901 to 0.2251 mg/L at $25^{\circ}C$, it was increased to 0.3394 ~ 1.0591 mg/L at $50^{\circ}C$. Throughout the tests with 7 BTWs samples, none of the chemicals was exceeded the drinking water standard of Korea. Therefore, it is recommended to avoid the exposure of BTWs to sunlight or high temperature during distribution and storage.

• 환경위생공학
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• 제10권2호
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• pp.59-66
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• 1995

According to the population increase and industrialization, the drinking water source, Han River and other sources, are contaminated by industrial wastewater, domestic sewage, and agricultural discharges. Among the contaminants, and toxic substances, pesticides is most interesting items (or human health Our drinking water has some problems of THMs, Fe, odor, etc., $o many people use groundwater or bottled water. But sometimes there are many reports about groundwater contamination owing to the agricultural chemicals, waste disposal, industrial wastewater. In America, there are about 45,000 groundwave supply company and in korea about 20% of total population are using groundwave as drinking water source. In America, studies about SEE is increasing Instead of liquid- liquid extraction method, because of many advantages of SEE methods. Author tried to investigate SPE methods in the spiked water samples to compare with liquid- liquid extraction method and got the following results. The amount of organic solvents which are used In SPE method is less than 1/10 compared with liquid- liquid method, the analytical duration time is shortened, and the ethyl acetate was good fluent among several organic solvents.

• 상하수도학회지
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• 제26권4호
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• pp.535-545
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• 2012

Recently, drinking water quality has significantly improved with the progress of water treatment technologies, however, customer's trust on tap water is still relatively low. Low trust on water quality is mainly due to vague anxiety. Therefore, to improve customer's trust on drinking water quality new strategy such as water safety plan(WSP) which recommended by WHO and IWA should be introduced. WSP can be defined as an approach which uses comprehensive risk assessment and risk management approach that encompasses all steps in water supply from catchment to consumer to ensure the safety of a drinking water supply. In this study, cases on WSP introduction in other countries as well as strategy for the introduction of WSP in Korea were investigated. In addition, recommendations on the improvement of the current water contamination response manual was suggested based on the analysis of the existing manual at a full scale water treatment plant.

• Parasites, Hosts and Diseases
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• 제48권1호
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• pp.43-48
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• 2010

Cryptosporidium and Giardia are 2 protozoan parasites responsible for waterborne diseases outbreaks worldwide. In order to assess the prevalence of these protozoans in drinking water samples in the northern part of Portugal and the risk of human infection, we have established a long term program aiming at pinpointing the sources of surface water, drinking water, and environmental contamination, working with the water-supply industry. Total 43 sources of drinking water samples were selected, and a total of 167 samples were analyzed using the Method 1623. Sensitivity assays regarding the genetic characterization by PCR and sequencing of the genes, 18S SSU rRNA, for Cryptosporidium spp. and $\beta$, -giardin for G. duodenalis were set in the laboratory. According to the defined criteria, molecular analysis was performed over 4 samples. Environmental stages of the protozoa were detected in 25.7% (43 out of 167) of the water samples, 8.4% (14 out of 167) with cysts of Giardia, 10.2% (17 out of 167) with oocysts of Cryptosporidium and 7.2% (12 out of 167) for both species. The mean concentrations were 0.1-12.7 oocysts of Cryptosporidium spp. per 10 L and 0.1-108.3 cysts of Giardia duodenalis per 10 L. Our results suggest that the efficiency in drinking water plants must be ameliorated in their efficiency in reducing the levels of contamination. We suggest the implementation of systematic monitoring programs for both protozoa. To authors' knowledge, this is the first report evaluating the concentration of environmental stages of Cryptosporidium and Giardia in drinking water samples in the northern part of Portugal.

• 대한수의학회지
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• 제51권1호
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• pp.47-53
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• 2011

In Korea, groundwater is main water source in livestock farms. Most dairy and cattle farms have constructed their own wells for human drinking and livestock farming. However, these private residential wells have not been controlled by government and also there was scant study about livestock drinking water quality. Therefore this study was to monitor of the livestock farms' groundwater quality in Korea. Water samples were collected at 123 dairy and cattle farms and were analysed forty six substances with quality standard for drinking water approved by the Minister of Environment. Seventy eight (63.4%) of 123 samples failed to drinking water stand a test. The most frequent contaminants were nitrate-nitrogen and microbial. 22.8% (n=28) of samples showed nitrate-N concentration of higher than 10 mg/L meant that can't be used drinking water for human and the Nitrate-N concentration analysed in the range of 0.2 to 61.2 mg/L. All of 78 failed to drinking samples had microbial problems, especially 5.7% (n=7) of samples indicated water could be contaminated by feces. Other contaminants detected were zinc and evaporation residue. Especially detected zinc concentration (32 mg/L) was about ten times higher than standard of zinc (3 mg/L). Regression analysis indicated that groundwater pH did not influence to nitrate-N concentration but the hardness and chloride could affect to nitrate-N concentration in the groundwater. Most livestock farms were adjacent to crop farmland in Korea. This could cause contamination of groundwater with nitrate-N and pesticide that could accumulate livestock product. Moreover Heavy metal such as zinc and copper could be released from a corrosive plated water pipe in livestock farm. Put together, Korea livestock system is indoor, not pasture-based, hence livestock could be exposed to potential contaminated water consistently. Therefore on the basis of these data, appropriate livestock drinking water quality standards should be prepared to keep livestock healthy and their product safe. Further, livestock drinking water quality should be monitored continuously in suitable livestock drinking water standards.