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http://dx.doi.org/10.11001/jksww.2016.30.5.533

Application of HACCP principles to MAR-based drinking water supply system  

Ji, Hyon Wook (Department of Civil and Environmental Engineering, Dongguk University)
Lee, Sang-Il (Department of Civil and Environmental Engineering, Dongguk University)
Publication Information
Journal of Korean Society of Water and Wastewater / v.30, no.5, 2016 , pp. 533-543 More about this Journal
Abstract
Supplying clean and safe water to people is facing both quantitative and qualitative challenges. Due to climate change, access to freshwater becomes increasingly difficult, while pollution from various sources decreases the public trust in water quality. Managed aquifer recharge (MAR) which stores and uses surface water in aquifer is receiving attention as a new technology to secure freshwater. Recently, there is a global expansion in the attempt to combine general purification plants and hazard analysis and critical control point (HACCP) which manages all the process from raw material to consumer for food safety. This research is about an attempt to apply HACCP to the drinking water supply process using MAR to secure both quantity and quality of drinking water. The study site is a MAR plant being constructed in the downstream area of the Nakdong River Basin, South Korea. The incorporation of HACCP with MAR-based water supply system is expected to enhance the safety and reliability of drinking water.
Keywords
Aquifer storage transfer and recovery (ASTR); Drinking water; HACCP; Managed aquifer recharge (MAR); Nakdong River;
Citations & Related Records
Times Cited By KSCI : 5  (Citation Analysis)
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