• Title/Summary/Keyword: Development in rural area

Search Result 1,728, Processing Time 0.029 seconds

Changes in Quality of according to Fermentation Time of Fermented Soybean Produced Made with Bacillus amyloliquefaciens (Bacillus amyloliquefaciens로 제조한 콩 발효물의 발효시간에 따른 품질 변화)

  • Shin, Dong Sun;Choi, In Duck;Park, Ji Young;Kim, Nam Geol;Lee, Seuk Ki;Jeong, Kwang-Ho;Park, Chang Hwan;Choi, Hye Sun
    • The Korean Journal of Food And Nutrition
    • /
    • v.33 no.4
    • /
    • pp.381-389
    • /
    • 2020
  • The purpose of this study was to evaluate the appearance, physicochemical, physical, and fermentation properties of the fermented soybean produced by manufacturing with inoculation the different types of microbial strains. The strains were inoculated by the NSI (natural strains inoculation), and the SSI (selective strain inoculation) were treatments. The appearance showed differences in color, viscous substance, and hardness depending on strains inoculation and fermentation duration. The pH, and total acidity were 6.40~7.26%, and 0.10~0.39% respectively with differences depending on the samples. The moisture content as the fermentation duration increased, the NSI (56.03~57.66%) decreased and the SSI (56.71~58.63%) increased. The physical characteristics of the hardness increased as the fermentation duration increased for the NSI and the SSI decreased. The color values for the L, a, and b values were 47.64~58.56, 7.15~9.08, and 12.41~17.30, respectively. The α-amylase and protease activities of the SSI were the highest among all treatments. The total viable cell counts of the fermented soybean products by strains were 5.02 to 9.77 log CFU/g, and SSI (fermentation, 48 hours) was the highest. The amino-type nitrogen contents of all samples were 301.62~746.97 mg% and the SSI showed the highest content. The amino acid had the highest glutamic acid content.

Quality and Physicochemical Characteristics of Small Black Soybean Cultivar Cultivated in the North-central Region (중북부지역에서 재배한 소립 검정콩의 품질 및 이화학 특성)

  • Kim, Hyun-Joo;Jung, Gun Ho;Lee, Ji Hae;Lee, Byong Won;Lee, Yu Young;Kim, Sung Kook;Lee, Byoung Kyu;Woo, Koan Sik
    • The Korean Journal of Food And Nutrition
    • /
    • v.31 no.6
    • /
    • pp.792-801
    • /
    • 2018
  • Proximate compositions, quality and physicochemical characteristics of small black soybean cultivar, cultivated in the north-central region of South Korea with different seeding periods, were evaluated. Proximate compositions, chromaticity, water binding capacity, water solubility index, swelling power, and antioxidant properties were significantly different among cultivars and different seeding periods. Moisture, crude ash, fat, protein, and carbohydrate contents of small black soybean cultivar were 5.53~6.69, 5.47~6.54, 15.38~19.14, 34.17~40.26, and 32.04~36.85 g/100 g, respectively. Lightness, redness and yellowness were 35.60~38.61, -0.02~0.07 and -0.56~-0.13, and water binding capacity, water solubility index and swelling power were 84.48~148.31, 46.65~54.89 and 29.87~35.12%, respectively. Total polyphenol contents of first, second, and third seedings on small black soybean cultivar were 10.40~15.48, 9.86~14.85 and 8.61~15.39 mg GAE/g; total flavonoid contents were 5.81~7.25, 5.81~7.34 and 5.52~7.64 mg CE/g, respectively. DPPH radical scavenging activity was 4.55~7.86, 3.99~8.79, and 3.74~9.43 mg TE/g, and ABTS radical scavenging activity was 9.32~12.90, 8.64~13.39, and 8.51~14.35 mg TE/g, respectively. Phenol compound of Tawonkong and Socheong cultivars decreased with delay of seeding periods. Radical scavenging activity of Socheong and Jununi cultivars decreased with delay of seeding periods, but Socheong 2 and Socheongja cultivars increased. In the study, phenol compound and radical scavenging activity of small black soybean cultivar were different, depending on cultivars and seeding periods.

Factors Influencing Decision Making of People Migrated to Rural Area for Farming - Case of Gyeongsangbuk-do - (귀농·귀촌의 의사결정요인에 관한 연구 - 경상북도 6개 시·군을 대상으로 -)

  • Woo, Seong-Ho;Lee, Seong-Keun
    • Journal of Agricultural Extension & Community Development
    • /
    • v.22 no.2
    • /
    • pp.101-116
    • /
    • 2015
  • This study aims to identify the decision-making factors of people who have returned to rural areas for farming and residence according to personal characteristics and regions. The survey was conducted on 420 return farmers of six cities and counties in Gyeongsangbuk-Do from September 1st to October 11th 2013. For data analysis, researchers used 280 answered sheets and utilized two-way ANOVA and multinomial logistic regression analysis. Research results indicate three factors of returning to farm which are pull to rural area, push from city, and policy factor. The highest scores of factor is pull to rural area (2.93), the second one is push from city (2.31), and the lowest score is politic factor (2.18). In addition, these three factors of returning to farm are elucidated by environmental variable, economic variable, and information and opportunity provided by government. In other words, the factor of pull to rural area is related environmental variable and the factor of push from city is affected by economic variable. Lastly, politic factor pertains to information and opportunity provided by government.

An Ethnography on Educational Activities of Three Middle Schools in Rural Area (농산어촌지역 교육의 특성과 문제점 분석 -세 학교에 대한 문화기술적 접근-)

  • Lee, Doo-Hyoo
    • Journal of Agricultural Extension & Community Development
    • /
    • v.18 no.3
    • /
    • pp.435-483
    • /
    • 2011
  • This paper was to study characteristics of school types based on classification of rural areas. This study tried to provide basic data for implementing the development of rural education policy for the community unit by classifying and analyzing administrative districts. For the purpose, the researcher carried out literature reviews and selected three schools considering the gaps in size and location of rural community. The researcher interviewed teachers and parents, to gather information about rural education, and conducted participant observation on educational activities. As a result, this study showed each rural school has its own distinct characteristics by the school types corresponding to each rural community. Characteristics with school types were influenced by school location, possible migration into the cities, possible opportunities of private tutoring, school size, social class distribution, socio-economic status, dwelling pattern of school teachers. In conclusion, it is important that the educational policies for rural area consider the different characteristics of rural schools.

Starch characteristics of foxtail millet and sorghum cultivars grown in Korea (국내 육성 조 및 수수 전분의 이화학적 특성)

  • Kim, Hyun-Joo;Woo, Koan Sik;Lee, Byong Won;Lee, Jin Young;Lee, Yu-Young;Kim, Min Young;Kim, Mihyang;Lee, Byoungkyu
    • Korean Journal of Food Science and Technology
    • /
    • v.52 no.3
    • /
    • pp.220-225
    • /
    • 2020
  • In this study, we investigated the starch characteristics of foxtail millet (FM) and sorghum (SG) cultivars grown in Korea. The amylose contents were 29.42 and 6.42% in the Daname and Samdachal FM cultivars, and 9.09 and 11.11% in the Nampungchal and Sodamchal SG cultivars, respectively. The amylopectin polymerization analysis showed that the highest degree of polymerization (DP) was in the range of DP13-24 for all samples, at approximately 60%. The resistant starch content was very low (<0.10%) among the FM and SG cultivars. The starch gelatinization analysis showed low setback values in the Samdachal and Nampungchal cultivars. The gelatinization enthalpy, calculated based on an endothermic reaction, did not differ significantly between the SG cultivars but was significantly higher in the Samdachal FM cultivars than in the Daname FM cultivars. The results of this study might be used as basic data for the development of FM and SG products.

Content Analysis and Development of Rural Amenity Education Contents for the Textbooks of Agricultural Highschool (농업계고등학교 교과서의 농촌어메니티 내용분석 및 교육내용 개발)

  • Kim, Eun-Ja;Ryu, Cheong-San;Lee, Jeung-Won;Kim, Sang-Bum
    • Journal of Korean Society of Rural Planning
    • /
    • v.16 no.4
    • /
    • pp.95-108
    • /
    • 2010
  • 21st century has begun as an age of green growth. Development paradigms disregarding environmental sustainability are being changed and henceforth, stronger efforts should be made to discover and utilize green values. With the importance of green values, rural amenity which is in the spotlight as a new channel to change the way people think about depressed agriculture and rural community could be the key to discover green values of rural area. This study is to emphasize rural amenity and to rectify prejudiced and distorted contents of agriculture and rural community in agricultural highschool textbooks. By doing this, students of agricultural highschool who will lead agriculture in the future will come to recognize the importance of agriculture and rural area and discovering it's values. This study was done through analysis and development of contents in 39 kinds of textbooks of Agricultural highschool. A content analysis was employed to examine to what extent the contents on agriculture and rural community were reflected in the textbooks of agriculture highschool. And 262 new education contents formulating positive and exact rural amenity concept were developed and 62 of them were included in textbooks.

Analysis on Life Conditions and Welfare Needs for Rural Youth (농촌청소년의 생활실태 및 복지욕구 분석)

  • Oh, Hae-Sub;Kim, Jin-Mo;Kim, Kyung-Jun
    • Journal of Agricultural Extension & Community Development
    • /
    • v.13 no.1
    • /
    • pp.85-97
    • /
    • 2006
  • The purpose of this study was to analyze the current life conditions and welfare needs of rural youth. A questionnaire was developed from the review of literature. The instrument consisted of five separate sections according to the objectives of the study. Data(391) were collected through a questionnaire mailed to 4-H members selected in the sample(580). The rate of analyzed data(387) was 98% using the SPSS. Based on the findings of this study, the following recommendations were made. (1) The various education programs need to be enlarged to rural area. (2) The job getting opportunities and career guidance programs are needed to strengthen for rural youth. (3) The problem-counselling programs and centers should be provided for rural youth. (4) The more leisure and culture facilities should to establish in rural area.

  • PDF

The Improvement Scheme of Rural Villages by Spatial Characteristics (농촌마을정비시 농촌공간특성별 정비유형 분석)

  • Choi, Young-Wan;Yoon, Yong-Cheol;Kim, Young-Joo
    • Journal of Korean Society of Rural Planning
    • /
    • v.16 no.2
    • /
    • pp.1-10
    • /
    • 2010
  • This study aimed to systematically adjust rural area development projects that have been carried out by a variety of government departments for activation of rural areas and overcome inefficient problems caused by the policies and projects promoted separately. As its alternative, this study aimed to explore efficient improvement scheme of rural villages associated with various projects. Major agriculture/rural policies and projects that have been promoted were classified by the target space of the policies and projects as Environment space, living space, and production space. Each space was categorized into five sub-items without duplication. By assessment results of rural area improvement level and preference by Analytic Hierarchy Process(AHP) method, maintenance of rural areas was classified into four types. And outer space structure was analyzed by using Space Syntax Method(SSM). Based on the analysis result above, facilities for improvement of rural villages were placed around representative facilities. Facility allocation was based on selection and concentration in terms of facility maintenance and on type attributes in terms of spatial aspects. And finally, alternatives schemes for setting up the basic direction of improvement of rural villages are local area characteristics and environmentally conscious business plan.

A Study on the Development Demand and Consciousness Investigation to the Rural Village Development Projects of YongDuSan Area in Jecheon City (제천시 용두산권역의 농촌마을종합개발사업에 따른 개발수요 및 의식조사에 관한 연구)

  • Kim, Seung-Keun
    • Journal of the Korean Institute of Rural Architecture
    • /
    • v.8 no.3
    • /
    • pp.9-16
    • /
    • 2006
  • This study is the YongDuSan area which finished a basic plan of a rural village development projects in 2006 February. Rural village development Projects of YongDuSan area in Jecheon city progressed as follows. It is played by consciousness investigation to the objects with 143 adult man and woman in a region until November 4th from October 28th(for eight days) in 2005. The results of study as follows; First, YongDuSan area and income were mostly contenting themselves in life. This is as there is income through HwangGi, and be as there is a little inconvenience of a life as is located in the city neighboring. Also, prepare the infrastructure which can process a twice and three times through HwangGi businesses, were as an income business they are continuous, and to be stable was possible, and were investigated if done so. The second, local residents were recognizing so that a rural related projects enforcing in the most governments can't affect greatly a life improvement and activation. Therefore, let you understand residents so that these projects are performed by residents, and an educational program and aggressive public information to be able to feel participation consciousness are necessary. The third, Must review a plan to strengthen bisexual a talented person leadership education in order to develop a local ability. And Construction of a system to be able to increase efficiency operating a village and The system that can manage systematically that kind of system is necessary.

  • PDF

Heightening of the Seoam Dam Towards Sustainable Rural Development and Environmental Conservation (서암저수지 둑높이기 사업에 따른 지속가능한 지역 발전과 환경 보전 효과 연구)

  • Park, Sang Hyun;Lee, Geun Suk
    • KCID journal
    • /
    • v.19 no.1
    • /
    • pp.30-39
    • /
    • 2012
  • In recent years, there have been a lot of severe flood and drought disasters and the rural environment have been worsened due to rapid industrialization and urbanization in the river basins of Korea. To prevent such disasters and to improve environment in the era of climate change, Korean Government carried out 110 projects to heighten irrigation dam in the rural area. The study has been carried out to evaluate the heightening work of the irrigation dam for the supply of reserved water and to derive optimal scheme to allocate the water resource for irrigation, domestic demand and environmental conservation as well as to contribute for the rural development in sustainable way. The study is focused on the Seoam Irrigation Dam which has been constructed in 2005 to be connected with the new Gami Reservoir which has been constructed since 2010. In addition, it was studied the contribution effect of the reservoirs for the adjacent comprehensive rural development projects which have been executed by local government. In the study, the principles and visions of sustainable development which have been derived by International Commission on Irrigation and Drainage is applied to estimate the sustainability of the irrigation dams in line with the adjacent comprehensive rural development projects. The project is estimated that the water resource in the reservoirs shall be used integratedly in cooperation with various stakeholders not only to conserve water environment but also to increase productivity of agricultural goods and ecological tour in the rural area.

  • PDF