To clarify the relationship between the timing and the duration of flowering among populations, plants, and individual flowers, the dates of flower budding, flowering and deflowering were monitored for ten woody species from March 1 to June 30, in 2005, 2006 and 2007, in temperate deciduous forests at three sites of Namsan, and individual plants from seven woody species were monitored from March 1 to May 31, in 2006. Total durations of flower budding, flowering, and deflowering varied among the plant species. Three durations of these phenological stages of Stephanandra incisa were the longest (74 days, 109 days, and 101 days, respectively), and those of Prunus serrulata var. spontanea were the shortest (7 days, 7 days, and 4 days, respectively). For each species, phenological durations varied among years but were similar among the study sites in the same year. There was no relationship between flowering time and flowering duration on the population level. On the plant level, the duration of flower budding was over 11 days in all specie; S. incisa had the longest duration (73.3 days), and that of Styrax japonica was long as well (29.0 days), while that of Prunus leveilleana was the shortest (11.3 days). The longer the mean flower budding duration, the greater the difference among the plants within a species. The flowering duration of for S. incisa was 92.2 days, while that of Forsythia koreana was 27.2 days. The flowering durations of all other species were $10{\sim}20$ days. The deflowering duration was 92.0 days in S. incisa and <15 days in all other species. Differences among the plants in deflowering duration were smaller than those of the other phenological stages. In the species that flowered in April, the correlation coefficient between the flowering duration and the first flowering date was negative and significant. However, in the species that flowered in May, the correlation between flowering duration and the first flowering date was not significant. For individual plants of all species except for S. alnifolia, the earlier the flowering time, the longer the flowering duration. Differences between flowering time and flowering duration across years were significant in six species.
To identity the effect of sowing dates on flowering and maturity of sesame, some agronomic traits including days to flowering and days to maturity were investigated under five different sowing dates. Plant height, days to flowering, days to maturity, days from flowering to maturity and number of capsules per plant were showed significantly different by years, sowing dates and varieties. Interaction between sowing dates and varieties affected to days to flowering, days to maturity, days from flowering to maturity and number of capsules per plant. Plant height, days to flowering and days to maturity decreased significantly as sowing dates were delayed, but number of capsules and seed weight per plant showed highest at the sowing date of May 10. At the regression analysis of shortness degree of growth period by the response of days to flowering and days to maturity under different sowing dates, sesame varieties with earlier flowering habit were much less affected by day length rather than ones with later flowering habit. $R^2$ and gradient value on the days to maturity regression graph were smaller indicating that maturity was much less sensitivity than flowering to the change of day length and temperature in the move of sowing dates. Therefore, it would be concluded that early maturity sesame varieties have higher potential adaptability to various sesame cropping systems in view of their less sensitivity to day length changes under different sowing dates.
This study was carried out to determine the optimum harvest date of unshelled immature peanuts and dried kernels from 60 to 120 days after flowering. Fresh pod yield of spanish-type variety, 'Shaedl-tangkong(SD)' reached a peak of 9,140kg/ ha at 70 (days after flowering(Aug. 13) while that of virginia-type variety, 'Daepoongtangkong(DP)' reached a peak of 8,820kg/ha at 90 days(Sept. 11) after flowering. SD and DP showed maximum fresh kernel yield of 6,090 and 6,470kg/ha at 90 days after flowering (Sept. 11), respectively, while dry kernel yield reached a peak of 3,300 and 3,720kg/ha at 110 days(Oct. 1), respectively. Oil content of SD and DP were the highest at 90 days and 100 days after flowering, respectively and the oil content of two varieties increased rapidly from 60 to 90 days. Tannin content of the seed hull of SD increased continuously until 110 days after flowering while that of DP maximized at 100 days. The tannin content of the two varieties increased rapidly from 60 to 100 days. Total sugar of SD and DP showed highest content at 60 days and 70 days after flowering, respectively and suger content decreased very rapidly until 80 days and after that sugar content kept nearly constant. Oil, tannin and total sugar content of spanish-type SD were higher than those of virginia-type DP.
Field experiment was conducted to determine the optimum harvesting time in winter rape (Brassica napus L.) by investigating the percent oil, 1, 000 seed weight, seed yield, dehiscent pod ratio and oil yield at 46, 50, 54, 58, 62, 66 and 70 days after flowering. Variation of all characters with days after flowering could be explained significantly by second degree polynomial equations. Percent oil and 1, 000 seed weight increased until 62 days after flowering and thereafter these traits decreased, while seed yield increased to 58 days after flowering and thereafter this trait decreased. This controversy was due to the drastic increase in dehiscent pods beyond 58 days after flowering which brought loss in seed yield. These results suggest that optimum harvesting time is 58 days after flowering and it should not be later than 60 days after flowering.
Adonis multiflora is a spring ephemeral herb growing in temperate deciduous forests. To determine the flowering properties of a natural population of A. multiflora, air temperature, flowering time, and flower-falling were monitored from February 2009 to May 2011. The A. multiflora population in this study started flowering in early March and ended it in mid-April. The average flowering duration of a flower was 14.4 days in 2009 and 19.6 days in 2011. The average duration of flower-falling was between 3.4 days and 4.2 days for three years. Cumulative flowering rate (CFR) was correlated with year day (YD), year day index (YDI), and Nuttonson's index (Tn), with correlation coefficients (CC) of over 0.9 at the 1% significance level; CC value between CFR and YD was the largest and that between CFR and YDI was the smallest. However, at the 5% significance level, CFR was closely related with Tn more than any other factors. The CCs between flowering times of two years in each plant were high and significant at 1% level. The YD value of flowering time of a flower was inversely related to its flowering duration significantly for three years. In a given plant, when more flowering started early, the flowering duration was longer. The first flower blossomed on 73.4 YD in 2010 and 78.9 YD in 2011, and remained for 16.7 days in 2009 and 27.4 days in 2011, respectively; the fifth flower developed on 92.5 YD in 2010 and 96.6 YD in 2011, and remained for 8.0 days in 2009 and 14.6 days in 2011. The YD differences between the flowering times of two flowers decreased in the order of inflorescence.
The present study was performed to obtain the basic information about growth and quality related characteristics and optimum harvesting time for podedible pea which is a new crop in Korea but believed to have a great deal of potentials for both domestic and overseas markets. They can be consumed either as a fresh succulent vegetable or as tender green pods. The daily green pod yield of pod-edible peas started to increase from ten days after flowering and the maximum yield was recorded on 26 days after flowering. Ninety percent of pod yields could be harvested from 16 to 36 days after flowering. Mean green pod yield for the tested varieties was approximately 8.0 t/ha. Total vitamin C content of pod-edible peas showed continuously decreasing trends from five days after flowering. The highest sucrose content was obtained at ten days after flowering. The highest panel score based on sweetness, chewiness, and hardness for the processed green pods was shown at 10-15 days after flowering in all varieties tested, indicating that the optimum harvesting time for pod-edible peas was considered to be 10-15 days after flowering.
We investigated the variations of the flowering response to daylength in Perilla crop (var. frutescens). Seventeen accessions of Perilla crop and one accession of weedy type of var. crispa from China, Korea and Japan were cultivated under three daylength conditions, i.e., short-days, natural daylength and long-days. Most accessions of Perilla crop from China, Korea and Japan were divided into three types, early maturing type, intermediate maturing type and late maturing type by their natural flowering habit. In most of the accessions used, the flowering habit was significantly accelerated by short-day conditions and was delayed by long-day conditions. All the accessions of Perilla crops flowered within 57 days under the 10 hrs light treatment, whereas they did not flower at all even at 170 days after sowing under the 16 hrs light treatment. Thus, this finding suggested that there is a relationship between the types of flowering response to daylength and the geographical distribution which determines the planting season in traditional cultivation practices of Perilla crops. Positive correlation was observed between days to flowering and plant height or internode number in both the short-day and natural daylength conditions. Whereas, correlation was negative between days to flowering and inflorescence length or floret number in natural daylength condition, but it was positive in the short-day condition. Therefore, the daylength condition is considered as the most important environmental factor for flowering habit and morphological characters of Perilla crops. Flowering habit is considered as an important key character for the study of geographical differentiation of Perilla crop in East Asia.
This study was carried out to ascertain the flowering and boiling habits in conditions of vinyl mulched cultivation. The effects of vinyl mulching cultivation in cotton was early flowering. The flowering period was no more than 26 days and shedding of flower bud was lower. The total boll setting rate to flower number was about 38%. The number of flowering plants was rapidly increased until Aug. 8, then later was decreased, the period of the highest flowering occured was for 5 days from Aug. 6 to Aug. 10. Boll setting was increased that the flowers opened before July 30, then the later flowers was tended to decrease belling in spite of the increased flowering. However flower bud shedding had a tendency to decrease after the highest boiling period. The effect of weather, max. temperature and hours of sunshine on flowering days were highly positive significant correlation. Minimum temperatures, high air humidity and amount of rainfall had a negative significant correlation. The demanded days to flowering on the same internode in each fruiting branches was taken average 1.2 days, these days among the fruiting branches of the same internode was 3.6 days.
Jun Young Ha;Hyeong-Hwan Lee;Dong Yeol Lee;Won Min Jeong;Dong Gyu Jeong;Hwan Hee Bae;Mi-Jin Chae;Jinseok Lee;Gun Ho Jung;Sang Gon Kim
Journal of The Korean Society of Grassland and Forage Science
/
v.43
no.3
/
pp.138-147
/
2023
Buckwheat (Fagopyrum esculentum), which is a traditional Korean crop, has been known as a health food due to its rich nutrition. This study was conducted to evaluate the change in flavonoid content of flowers and seeds during post-flowering growth of Korean tartary buckwheat variety 'Hwanggeummiso', with the aim of providing basic data for the development of functional food and feed additive. Tartary buckwheat took 69 and 99 days from the sowing date to reach the flowering and maturity stages, respectively. As a result of examining the flavonoid components of each part of tartary buckwheat, chlorogenic acid, rutin, and isoquercitrin of flowers increased from the flowering period on 22 May (0 days after flowering) to 42 days after flowering, while quercetin increased until 21 days after flowering and then decreased thereafter. In seeds, chlorogenic acid, rutin, and isoquercitrin were most abundant at the time of seed-bearing on 14 days after flowering, and showed a decreasing tendency thereafter. On the other hand, quercetin showed a tendency to increase until 21 days after flowering and then decrease. Overall, the flavonoid content was higher in flowers than in seeds, with rutin being particularly prominent. Based on this, the possibility as food materials and feed additives was confirmed using buckwheat produced in Korea.
The study is aimed to obtain the basic data for developing new variations of wild spring orchid. The results was investigated the capsules' formational characteristics and the germination ratio after having been self-pollinated by dividing the flowering period into the 5 stages into budding time, semi-flowering, full-flowering, 10 days after flowering, and 20 days after flowering. The fruit setting ratio was the highest as 100% in the plant which had been pollinated 20 days after the flowering, while the weight of the capsule was heaviest in the orchid which had been pollinated in semi-flowering period. As the result of investigating the germination ratio by dividing the period into 5 stages, it was the highest in the plant which had been pollinated during the semi-flowering period, and in the result of investigating the germination ratio by dividing the seeds harvesting days into the 3 stages, such as, 150 days, 165 days and 180 days after the pollination, it was highest as 5% in the orchid whose seeds had been harvested 150 days after the pollination. In the result of examining the germination ratio of the seeds treated with NaOCl, the those treated with 2% of NaOCl showed the highest as 67% in the germination ratio.
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