Chemical changes in resazurin by probiotics and its application for evaluating living bacterial cell counts and their reduction potentials (프로바이오틱스에 의한 레자주린의 화학적 변화와 생균수 및 환원활성 측정에의 적용)
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- Korean Journal of Food Science and Technology
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- v.53 no.2
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- pp.204-212
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- 2021