• Title/Summary/Keyword: Cut Flower

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A Study on the Sales Status for Flower Shop in Domestic : Emphasis on Peak Season and Flower Products with High Rate Sales by Items (국내 플라워샵 판매현황에 관한 연구 -품목별 판매율이 높은 화훼상품과 성수기를 중심으로-)

  • Seol, Ga Ae;Yun, Suk Young;Choi, Byung Jin;Jang, Hyun Hee
    • Journal of the Korean Society of Floral Art and Design
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    • no.42
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    • pp.145-156
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    • 2020
  • The purpose of this study was to investigate status survey on flower products with high sales by item and peak season. The survey was implemented for 103 people who are running flower shop and are members of association for Engineer Floral Design who are acquired Craftsman Floral Design and Engineer Floral Design. The result of this study, the peak season for the sale of flower product is showed May (52.0%) and February (24.3%). The reason for the selection was in May, month of family, teacher's day, etc. in February, personnel transfer and graduation ceremony. As a result of researching flower products with high sales volume by category, Cut flowers were ranked the first place of bouquet (51.5%%, 40.3%) and the second place of basket (28.8%, 37.5%) on annual and peak season. And also, Corsage, which was 6th (1.8%) in the annual sales volume survey, increased to 3rd (8.0%) during peak season. Pot plants were ranked 1st of foliage plant (50.6%, 51.3%) and 2nd tropical orchid·oriental orchids (27.4%, 28.3%) on annual and peak season. And also, Charcoal and bonsai, which were unresponsive in the annual sales survey, increased sales volume to 0.7% and 2.6%, respectively, during peak season. Processed flowers were highest ranked dry flower (45.3%, 39.5%), preserved flower (27.7%, 37.2%) on both non peak season and peak season. And then followed by artificial flower, pressed flower and collage.

Postharvest Physiology and Prolonging Vase Life of Cut Freesia (Freesia refracta) (절화 프리지아의 수확후 생리 및 수명연장)

  • Kwon, Hye Jin;Hwang, Moon Joo;Kim, Ki Sun
    • Horticultural Science & Technology
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    • v.17 no.3
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    • pp.361-364
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    • 1999
  • This study was conducted to examine the effects of pulsing treatment and to develop techniques treated right after harvest by grower for extending vase life and improving flower quality in cut freesia. Thirty minutes dipping treatment of STS 2 mM followed by 20 hr pulsing in sucrose 10% + BA 10 ppm + 8-HQS 300 ppm solution showed the best results in vase life and flower quality of cut freesia when kept in vase water. This pretreatment extended vase life by 24.7% than control, and improved quality of cut freesia significantly in flower diameter, percent flowering (35.4%), fresh weight, water uptake, and carotenoid content, and depressed ethylene production and respiration rate.

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Effect of Transportation Conditions and Plant Growth Regulator on the Maintenance of Freshness and Quality of Cut Chrysanthemum 'Baekma' (절화국화 '백마'의 수송조건 및 생장조절제 처리가 선도유지 및 품질에 미치는 효과)

  • Suh, Jeung Keun;Kim, Ji Hee;Kim, Kyoung Ok
    • FLOWER RESEARCH JOURNAL
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    • v.19 no.4
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    • pp.206-211
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    • 2011
  • This study was carried the effect of transportation conditions and plant growth regulator on the maintenance of freshness and quality of cut Chrysanthemum 'Baekma'. The quality of cut chrysanthemum 'Baekma' which were stored at $5^{\circ}C$ was better than those of stored at $20^{\circ}C$ and control. When cut mum 'Baekma' was transported stacking boxes with vertical condition after dipping in distilled water, flowering degree, flower size, days to flower appearing degree, and bent neck were delayed. Flowering degree was delayed by $10mg/L^{-1}$ uniconazole spraying, The days to bent neck was delayed by 1,000x daminozide spraying.

Characterization of Optimum Conditions Affecting on Multi-Color Dyeing of Cut Rose (Rosa hybrida 'Akito') (절화장미(Rosa hybrida 'Akito') 복색염색에 미치는 몇 가지 요인의 최적조건 구명)

  • Shim, Sung Im;Nam, Jin Soo;Kim, Hong Yul;Lim, Ki Byung
    • FLOWER RESEARCH JOURNAL
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    • v.19 no.2
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    • pp.110-114
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    • 2011
  • This experiment was conducted to examine the ideal condition for multiple colors dyeing of cut rose, 'Akito'. Four different colors of dye were applied to make multiple flower colors in cut rose by absorption method. Acidic condition around pH 3.5 showed the fastest absorption speed in all four colors. There is no difference at each pH levels, at part of leaves dyeing, it is more affected colors rather than pH levels in purple and blue colors. From vary concentration of each dyes, $10g{\cdot}L^{-1}$ concentration of dyeing solution gave the best color definition. But it's not significant and result was different by each color in a same concentration. 10 minutes of dyeing performed pastel color and 30 minutes performed the best color definition, but the 30 minutes treatment accompanied with significant dyeing on the leaves also. As a result of this experiment, optimum condition for dyeing cut rose, 'Akito' requires pH 3.5, $5-10g{\cdot}L^{-1}$ of dye concentration and 10-30 minutes treatment.

Chitooligosaccharide Prolongs Vase Life of Cut Roses by Decreasing Reactive Oxygen Species

  • Jing, Hong-juan;Li, Huan-qing
    • Horticultural Science & Technology
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    • v.33 no.3
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    • pp.383-389
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    • 2015
  • Chitooligosaccharide (COS), as antioxidant, extensively applied to food and juice preservation. In the present study, influences of COS on vase life and ornamental value of cut roses were investigated. Results showed that vase life of cut roses treated by COS was longer 6.4 days than one of control and ornamental character of cut roses was improved effectively by COS. The increase of vase life and ornamental value were chiefly governed by that COS improved water absorption capacity of cut roses. Besides that, COS decreased the contents of superoxide anion and hydrogen peroxide and lowered the levels of malondialdehyde in turn during the senescence process of cut roses. That was because that COS not only enhanced activities of antioxidant enzymes glutathione reductase, but also improved reduced glutathione contents in petals of cut rose. Therefore, COS could be used in commercial preservatives to improve the longevity of cut roses.

A New Rose Cultivar, 'Pretty You' with Vigorous Growth Habit (생육속도가 빠른 장미 신품종 '프리티유')

  • Lee, Young Soon;Jung, Yun Kyung;Lee, Sang Deok;Park, Mi Yok
    • Korean Journal of Breeding Science
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    • v.43 no.6
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    • pp.524-527
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    • 2011
  • A new rose cultivar, 'Pretty You' was selected from the progenies of a cross between 'Red Sandra' and 'Mira Bai' by rose breeding team of the Gyeonggi-Do Agricultural Research and Extension Services in 2008. 'Pretty You' was crossed in 2005 and seedlings were produced. After the test of specific characters from 2006 to 2008, it was finally selected and named. 'Pretty You' a stand type with large sized flower, has red and pink color (main color: Red Group 52B, second color: Red Group 50A) flower. 'Pretty You' grows vigorously, it took 45.8 days from pruning to blooming and cut flower productivity is $142.8stems/m^2$ in a year. The length of cut flower is 69.2 cm. It has 11.7 cm in flower diameter and 32.1 in petal numbers per flower. Vase life of the this cultivar can be as long as 12.3 days.

Growth and Cut Flower Yield of Roses as Affected by Age of Rooted Cuttings (삽목묘의 묘령이 장미의 생장과 수량에 미치는 영향)

  • Park, Yoo Gyeong;Jeong, Byoung Ryong
    • FLOWER RESEARCH JOURNAL
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    • v.19 no.1
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    • pp.8-14
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    • 2011
  • This study was conducted to investigate the effect of age of transplants, propagated by cutting, of two cut rose (Rosa hybrida Hort.) cultivars on their subsequent growth and yield in an effort to develop an efficient cutting propagation method for domestic rose cultivars. Two cultivars used in this study were a standard type 'Pink Aurora' and a spray type 'Yellow King'. Cuttings were prepared as single node cuttings each with a five-leaflet leaf and were stuck in rockwool cubes ($5cm{\times}5cm{\times}5cm$, UR, Korea) at two different dates. Cuttings rooted for either 30 (stuck on Jan. 20, 2009) or 48 days (stuck on Jan. 2, 2009) were transplanted into a rockwool slabs ($10cm{\times}15cm{\times}100cm$, UR, Korea) on the same date, 18 Feb. 2009. Plant growth and cut flower quality were investigated for two successive harvests during the period of Jan. to July in 2009. In both cultivars, 48 days old plants showed some growth of the shoot and root before transplanting. However, in the case of 30 days old plants before transplanting no noticeable growth of the shoot and root was obserable in 'Pink Aurora', while only shoot growth, but not root growth to the bottom of the rooting medium, was observed in 'Yellow King'. This suggested cultivar-specific responses that in this experiment a spray type 'Yellow King' showed greater growth rate during the rooting stage than a standard type 'Pink Aurora'. In the measurement of growth and cut flower yield after transplanting, the 48 days old standard type 'Pink Aurora' produced greater number of cut flowers per plant than 30 days old plants, whereas their mean stem fresh weight was recorded smaller than that of the 30 days old plants. For 'Yellow King', 30 days old plants showed greater stem length, flower width, number of five-leaflet leaves per stem, stem fresh weight, and number of cut flowers per plant than 48 days old plants. Therefore, growth and yield were significantly affected by cultivar and age of the rooted cutting, and additional research is needed on the effect of age of rooted cuttings in more cultivars.

A Standard Rose Cultivar, 'To Dios', with Numerous Peach-colored Petals (꽃잎 수가 많은 복숭아색 스탠다드 절화 장미 '투디오스' 육성)

  • Heo, Moon-Sun;Hwang, Soo-Kyung;Yoon, Jae-Soo;Kang, Byoung-Cheorl
    • Horticultural Science & Technology
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    • v.34 no.5
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    • pp.799-806
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    • 2016
  • A standard rose cultivar, 'To Dios'(Rosa hybrida) was selected for use as a cut flower from the progeny of a cross between 'Vanilla perfume' and 'Marcia' at the research and development division of the Goyang-si Agricultural Technology Center in 2013. 'Vanilla perfume', an orange-colored (RHS Orange Group 27C) standard rose cultivar with 48 petals, was used as the female plant. 'Marcia', a white-colored (RHS Green white Group 157B) standard rose cultivar with 96 petals was used as the male parent. A cross was made in 2009 and seedlings were produced. Selections were made between 2010 and 2013, and a plant with good cut flower traits was finally selected and named 'To Dios'. 'To Dios' is a standard rose with large flowers of 11.2 cm in diameter and 128 peach-colored (RHS Red Group 36B) petals per flower. Vase life of this cultivar is up to 15 days. It takes 47 days from pruning to blooming and cut flower productivity is approximately $160stems/m^2$ per year. 'To Dios' was registered as a new cultivar No. 4875 with the Korea Seed & Variety Service on March 19, 2014.

Effects of Cutting Condition on Rooting and Growth of Cut Flower in Plug Cutting of Dendranthema grandiflorum 'Shinma' (국화 '신마'의 플러그 삽목시 삽수조건이 발근 및 절화생육에 미치는 영향)

  • Roh, Yong Seung;Yoo, Yong Kweon
    • FLOWER RESEARCH JOURNAL
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    • v.18 no.4
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    • pp.244-250
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    • 2010
  • This study was carried out to examine the effect of cutting condition on rooting and their subsequent growth of cut flower in plug cutting of 'Shinma', one of autumn-flowering chrysanthemums. According to the results, cutting with four or six leaves was effective in shoot growth and rooting than any other treatments, and also the length and thickness of cut flower were increased. In case of cutting with leafless, it showed the poorest shoot growth among all of the treatments and there was no root. The weight of shoot was heavier than any other treatments in case of the length of cutting (5~7 cm). And the weight of root and its number were better than any other treatments, in treatment of the length of cutting (5 cm). The growth of shoot and rooting were enhanced by increasing the thickness of cutting. In case of thickness of cutting, the cutting (3.2 mm tnickenss) showed more favorable shoot length of cut flower than any other treatment. Therefore, it is recommended that the 5 cm long and 3.2 mm thick cuttings with four leaves are used to improve their rooting and subsequent growth in plug cutting of Dendranthema grandiflorum 'Shinma'.

Effects of Shipping Temperature and Harvesting Stage on Quality and Vase Life of Cut Flowers in Dendranthema grandiflorum 'Baekma' for Export (수출용 국화 '백마'의 수송온도 및 수확시기에 따른 절화 품질과 수명)

  • Yoo, Yong Kweon;Roh, Yong Seung
    • Horticultural Science & Technology
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    • v.33 no.1
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    • pp.61-69
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    • 2015
  • This study was carried out to investigate the effects of shipping temperature and harvesting stage on the quality and vase life of cut flower in standard chrysanthemum 'Baekma' for export. Cut flowers harvested at flowering stage 4 were stored for 24 hours at $5^{\circ}C$, and then quality and vase life were evaluated after simulated shipping for 48 hours at 5, 20, and $35^{\circ}C$. In addition, cut flowers harvested in flowering stage 1 to stage 6 were evaluated after simulated shipping for 72 hours at $5^{\circ}C$. As shipping temperature increased, $CO_2$ concentration inside the box rapidly increased, and $O_2$ concentration greatly decreased. The vase life of cut flowers was extended by 3 days and chlorophyll content of leaves, fresh weight, solution uptake, and flower diameter were better maintained in $5^{\circ}C$ shipping than in 20 or $35^{\circ}C$ shipping. The vase life of cut flowers harvested at flowering stage 1 or 2 was extended by 5.2 or 5.5 days compared to those harvested at flowering stage 6, more 6. The fresh weight was lower and flower diameter was smaller by 1.3 or 2.5 cm in cut flowers of flowering stages 1 through 3 than flowering stages 4 through 6. In addition, the cut flowers of flowering stages 4 through 6 showed higher solution uptake than those of flowering stages 1 through 3. These results suggest that shipping at $5^{\circ}C$ of cut flowers harvested at flowering stage 4 is preferential for promoting vase life and quality of cut flower in standard chrysanthemum 'Baekma' for export to Japan.