• Title/Summary/Keyword: Crosslinking

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Preparation and Controlled Release Characterization of Crosslinked Chitosan Microcapsules (가교된 키토산으로 형성된 마이크로캡슐의 제조 및 방출 특성)

  • Han, A Reum;Shin, Young Jae;Lee, Chun Il;Pyo, Hyeong Bae;Shin, Jae Sup
    • Journal of Adhesion and Interface
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    • v.9 no.2
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    • pp.8-15
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    • 2008
  • Microcapsules have been widely used in cosmetics and pharmacology as controlled delivery devices of various active materials. Chitosan is the second most plentiful natural biopolymer with biocompatibility and nontoxicity. The chitosan microcapsules were prepared by the water-in-oil (W/O) emulsion method using glutaraldehyde as a crosslinking agent. Span80 was used as an emulsifier, and mineral oil was used as a medium material. Perfectly spherical microcapsules were obtained in the size range of $2{\sim}10{\mu}m$. The effects of emulsifier concentration and stirring speed on the average particle size and distribution were investigated. Encapsulation and release behavior of the microcapsules with different amount of the crosslinking agent (glutaraldehyde), different chitosan contents and different emulsifier concentration conditions were also investigated. The release rate of riboflavin was controlled by the crosslinking density of the chitosan and amount of emulsifier in the preparation of the microcapsule.

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A Study on Property Change of Acrylic Rubber by Selected Monomers and Crosslinking Agent (선택된 단량체와 가교제에 의한 아크릴고무의 물성 변화에 관한 연구)

  • Kim, Jun-Ho;Cho, Ur-Ryong
    • Elastomers and Composites
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    • v.47 no.1
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    • pp.75-81
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    • 2012
  • Acrylic rubber was synthesized using ethyl acrylate. butyl acrylate, methoxyethyl acrylate as main monomers and glycidyl methacrylate as cure site monomer by emulsion polymerization. Rubber compound was made by adding 2,2-bis[4-(4-aminophenoxy)phenyl]propane as crosslinking agent. Increase of ethyl acrylate content in the main monomer ratio resulted in enhancement of heat resistance due to decrease of glass transition temperature in acrylic rubber. And also oil resistance was increased with increasing content of ethyl acrylate because ethyl acrylate has the highest ester concentration in the three main monomers. With content of 2,2-bis[4-(4-aminophenoxy)phenyl]propane, both tensile strength and elongation were increased until 2 phr, but in higher content than that, they decreased owing to reduction of viscosity and elongation by increase of crosslinking density.

Preparation and Electrochemical Applications of Pore-filled Ion-exchange Membranes with Well-adjusted Cross-linking Degrees: Part I. All Vanadium Redox Flow Battery (가교도가 조절된 세공충진 이온교환막의 제조 및 전기화학적 응용: Part I. 전 바나듐 레독스 흐름전지)

  • Lee, Ji-Eun;Park, Ye-Rin;Kim, Do-Hyeong;Kang, Moon-Sung
    • Membrane Journal
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    • v.27 no.5
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    • pp.406-414
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    • 2017
  • In this study, we have developed pore-filled ion-exchange membranes (PFIEMs) filled with ionomer in a thin polyethylene porous film (thickness = $25{\mu}m$) and investigated the charge-discharge characteristics of the all vanadium redox flow battery (VRFB) employing them. Especially, the degree of crosslinking and free volume of the PFIEMs were appropriately controlled to produce ion-exchange membranes exhibiting both the low membrane resistance and low vanadium permeability by mixing crosslinking agents having different molecular size. As a result, the prepared PFIEMs exhibited excellent electrochemical properties which are comparable to those of the commercial membranes. Also, it was confirmed through the experiments of vanadium ion permeability and VRFB performance evaluation that the PFIEMs showed low vanadium ion permeability and high charge-discharge efficiency in comparison with the commercial membrane despite their thin film thickness.

Synthesis and Characteristics of Unsaturated Polyester Modified with Rosin Containing 2-Hydroxyethylmethacrylate (2-Hydroxyethylmethacrylate가 도입된 로진 변성 불포화 폴리에스테르의 합성과 그 특성)

  • Kang, D.W.;Yoon, D.K.;Kweon, D.K..
    • Applied Chemistry for Engineering
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    • v.10 no.3
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    • pp.450-455
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    • 1999
  • Unsaturated diol (UD) was prepared from the esterification of maleic anhydride with diethylene glycol (DEG). Unsaturated polyesters modified with rosin (UPMR) or with rosin maleic anhydride adduct (RMA) from 2-hydroxyethylmethacrylate (HEMA) and rosin (UPMRH) were prepared by the reaction of UD with RMA or RMA-HEMA. After crosslinking of UPMR and UPMRH with styrene and methylmethacrylate (MMA), respectively, solvent resistance, tensile strength, and adhesion property of the resins were measured. UPMR crosslinked with styrene or MMA shows an excellent resistance to water and acid. Solvents resistance and tensile strength of UPMR using styrene as crosslinking agent were increased compared with those of UPMR using MMA as crosslinking agent. UPMRH showed better solvents resistance and tensile strength than UPMR. Adhesion strengths of UPMR crosslinked with styrene and MMA were 1.61 and 3.02 MPa, and those of UPMRH were 2.32 and 3.89 MPa, respectively.

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Effect Of Silica Concentration and Crosslinking Agent on Adhesion Properties and Thermal Stability Of UV Cured 2-EHA/AA PSAs (자외선 경화형 2-EHA/AA 점착제의 점착 물성 및 열 안정성에 미치는 실리카 함량 및 경화제 효과)

  • Kim, Ho-Gyum
    • Journal of Adhesion and Interface
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    • v.16 no.2
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    • pp.55-62
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    • 2015
  • It was investigated that the effect of surface modification and concentration of fumed silica on the adhesion properties and thermal stability of 2-EHA/AA pressure sensitive adhesive (PSAs) prepared by UV irradiation. The influence of repeating units of crosslinking agent on PSAs were also studied. From SEM analysis, PSAs synthesized with surface modified silica had finer dispersion of silica particles in polymer matrix due to the interfacial interaction. Results of the study showed that increase in tack and peel strength when under 0.3 wt% of silane treated silica were added in the reaction mixture. The addition of PEGDMA for crosslinking agent offers positive effect on adhesion properties in comparison with PSAs using EGDMA for crosslinker, which may be attributed to high mobility of ethylene oxide repeating units in PEGDMA. From the thermal degradation residue of PSAs, it was revealed that thermal stability was improved with silica addition due to the strong interfacial bonding between silane modified silica and polymer matrix, which may act as a thermal barriers into 2-EHA/AA PSAs.

Stabilization of a Raw-Starch-Digesting Amylase by Multipoint Covalent Attachment on Glutaraldehyde-Activated Amberlite Beads

  • Nwagu, Tochukwu N.;Okolo, Bartho N.;Aoyagi, Hideki
    • Journal of Microbiology and Biotechnology
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    • v.22 no.5
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    • pp.628-636
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    • 2012
  • Raw-starch-digesting enzyme (RSDA) was immobilized on Amberlite beads by conjugation of glutaraldehyde/polyglutaraldehyde (PG)-activated beads or by crosslinking. The effect of immobilization on enzyme stability and catalytic efficiency was evaluated. Immobilization conditions greatly influenced the immobilization efficiency. Optimum pH values shifted from pH 5 to 6 for spontaneous crosslinking and sequential crosslinking, to pH 6-8 for RSDA covalently attached on polyglutaraldehyde-activated Amberlite beads, and to pH 7 for RSDA on glutaraldehyde-activated Amberlite. RSDA on glutaraldehyde-activated Amberlite beads had no loss of activity after 2 h storage at pH 9; enzyme on PG-activated beads lost 9%, whereas soluble enzyme lost 65% of its initial activity. Soluble enzyme lost 50% initial activity after 3 h incubation at $60^{\circ}C$, whereas glutaraldehyde-activated derivative lost only 7.7% initial activity. RSDA derivatives retained over 90% activity after 10 batch reuse at $40^{\circ}C$. The apparent $K_m$ of the enzyme reduced from 0.35 mg/ml to 0.32 mg/ml for RSDA on glutaraldehyde-activated RSDA but increased to 0.42 mg/ml for the PG-activated RSDA derivative. Covalent immobilization on glutaraldehyde Amberlite beads was most stable and promises to address the instability and contamination issues that impede the industrial use of RSDAs. Moreover, the cheap, porous, and non-toxic nature of Amberlite, ease of immobilization, and high yield make it more interesting for the immobilization of this enzyme.

Effects of proanthocyanidin, a crosslinking agent, on physical and biological properties of collagen hydrogel scaffold

  • Choi, Yoorina;Kim, Hee-Jin;Min, Kyung-San
    • Restorative Dentistry and Endodontics
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    • v.41 no.4
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    • pp.296-303
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    • 2016
  • Objectives: The purpose of the present study was to evaluate the effects of proanthocyanidin (PAC), a crosslinking agent, on the physical properties of a collagen hydrogel and the behavior of human periodontal ligament cells (hPDLCs) cultured in the scaffold. Materials and Methods: Viability of hPDLCs treated with PAC was measured using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay. The physical properties of PAC treated collagen hydrogel scaffold were evaluated by the measurement of setting time, surface roughness, and differential scanning calorimetry (DSC). The behavior of the hPDLCs in the collagen scaffold was evaluated by cell morphology observation and cell numbers counting. Results: The setting time of the collagen scaffold was shortened in the presence of PAC (p < 0.05). The surface roughness of the PAC-treated collagen was higher compared to the untreated control group (p < 0.05). The thermogram of the crosslinked collagen exhibited a higher endothermic peak compared to the uncrosslinked one. Cells in the PAC-treated collagen were observed to attach in closer proximity to one another with more cytoplasmic extensions compared to cells in the untreated control group. The number of cells cultured in the PAC-treated collagen scaffolds was significantly increased compared to the untreated control (p < 0.05). Conclusions: Our results showed that PAC enhanced the physical properties of the collagen scaffold. Furthermore, the proliferation of hPDLCs cultured in the collagen scaffold crosslinked with PAC was facilitated. Conclusively, the application of PAC to the collagen scaffold may be beneficial for engineering-based periodontal ligament regeneration in delayed replantation.

Study on Surface Chemical Structure and Mechanical Properties of EPDM Rubber with Microwave Irradiation Time

  • Eom, SeoBin;Lee, Sun Young;Park, Sung Han;Lee, Seung Goo
    • Elastomers and Composites
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    • v.53 no.3
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    • pp.124-130
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    • 2018
  • Recently, microwaves have been used for desulfurization because they can selectively dissociate C-S and S-S bonds present in vulcanized rubber. In this study, we investigated the changes in structural and physical properties of EPDM (Ethylene propylene diene monomer) rubber by irradiating it with microwaves for different durations. The surface chemical composition of the irradiated EPDM rubber was analyzed by FT-IR, XPS, and EDS analyses. It was confirmed by XPS that C-S and S-S S2p peak heights greatly decreased when microwave irradiation was performed for more than 5 min. In the EPDM sample irradiated with microwaves for 10 min, the number of S-O bonds significantly increased owing to oxidation. As the microwave irradiation time was increased, SEM images showed cracks and voids on the EPDM surface. The 20% decomposition temperature of the EPDM rubber sample was investigated by TGA, and it was found to be about $435.23^{\circ}C$ for the EPDM rubber irradiated for 10 min. The crosslinking density of the EPDM rubber was determined by measuring the degree of swelling, and the highest value was observed for the E5 sample irradiated for 5 min. The degree of swelling of the E10 sample irradiated for 10 min was lower than that of the E5 sample. These results indicate that when irradiated with microwaves for more than a certain time, desulfurization occurs and the side chain of the EPDM rubber dissociates and forms additional crosslinking bonds.

Nanoencapsulations of Paraffin Wax by Miniemulsion Polymerization and Their Thermal Properties as Phase Change Materials (미니에멀젼 중합에 의한 파라핀 왁스의 나노캡슐화 및 상변환물질로서의 열적 특성)

  • Shin, Dae Cheol;Lee, Kyungwoo;Kim, Jeong Soo
    • Polymer(Korea)
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    • v.37 no.1
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    • pp.15-21
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    • 2013
  • Encapsulation of a paraffin wax core as a phase change material with polystyrene shell and the its thermal characteristics caused by the encapsulation were studied. For the nanoencapsulation, the miniemulsion polymerization method was selected. The factors affecting the thermal properties of prepared nanocapsule particles of phase change material were analysed in aspect of the structure of crosslinking agents, amounts of surfactant, ratio of paraffin wax to monomer, and hydrophilicity of initiators. It was assumed that Oswald ripening plays the most important role in the changes of particle size, particle morphology, and thermal capacity of nanocapsule core. It was elucidated that the thermal capacity was also dependent on the hydrophilicity and crosslinking density of polystyrene shell components.

Electrophoretical Properties of Transglutaminase Treated Milk Product Powders (Transglutaminase를 처리한 분말 유제품의 전기영동적 특성)

  • Jeong, Ji-Eun;Hong, Youn-Ho
    • Korean Journal of Food Science and Technology
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    • v.38 no.2
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    • pp.304-308
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    • 2006
  • This study was performed to understand the behavior of protein mobility and intensity of enzymatic hydrolysis according to crosslinking of sodium caseinate, whey protein isolate, skim milk and whole milk powders with or without transglutaminase (TGase, w/w = 200 : 1) at $38^{\circ}C$. Whey protein was limited to crosslinking and skim milk was relatively more increased in high molecular polymer than whole milk. The degree of crosslinking decreased in the order of sodium caseinate>skim milk>whole milk>whey protein isolate. The SDS-PAGE results indicated that main bands of TGase treated samples had a high mobility and formed bands of molecular weights below 15 kDa by hydrolysis with pepsin after 10 min of reaction time. However, ${\beta}-lactoglobulin$ showed remarkable stability against pepsin hydrolysis treated with and without TGase. The high molecular polymers were easily hydrolyzed with digestive enzymes in vitro experiment. These results suggested that novel dairy products using TGase would have no special digestive problem in human body.