• Title/Summary/Keyword: Continuous cultivation

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Introducing Strip Cropping for Decreasing the Damage of the Continous Corn Cultivation (옥수수 연작지에서 Fall panicum의 발생과 연작 피해 방지를 위한 대상작의 도입효과)

  • Lim, Keun-Bal;Lee, Hyun-Jun;Ahn, Byung-Suk;Sung, Byung-Ryul;Shin, Jae-Sun
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.25 no.2
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    • pp.97-104
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    • 2005
  • This experiment was conducted to introduce strip croppings fur decreasing the damage of the continuous com cultivation at the experimental field of Grassland and Forage Crops division, National Livestock Research Institute from 1999 to 2000. Introduced mps for strip cropping to the continuously com cultivated field were red clover (RC), alfalfa(AL), and mixture of grass md legume. Fall panicum(FP), which is one of warm season's weeds was focused on its emerged quantity in com field changed by the level of soil water content and degree of the continuous corn cultivation. The ranges of yearly gained forage fresh yields including weeds like mainly FP were 119.4 ${\~}$ 169.6 in the continuous cultivation with com and rye and 64.9 ${\~}$ 83.3 ton / ha in the corn mono-cropping. Meanwhile, the percentages of pure com in continuous com cultivation plot were only $31-38\%$. This was for the mainly emergence of FP in the continuously com cultivated field. The ranges of average fresh yield of emerging FP were 45.6${\~}$63.4 ton/ ha in the continuously com cultivated field which were over the ranges of yields of rye, 28.2 ${\~}$ 41.6 ton/ ha. The dry matter yields of red clover, alfalfa and mixture with grass and legume introduced for strip cropping were 10.2, 10.6 and 10.6 ton / ha, respectively and these were about the 1/4 average fresh com yield. After strip cropping of red clover, alfalfa and mixture with grass and legume, the yields of corn increased to 56, 82, 88 and 79 ton / ha, respectively and com yield was much better in the alfalfa strip cropping.

Study of Continuous Production of Alcohol using Biologically Sandwich-styled Immobilization Carrier (샌드위치식 고분자담체를 이용한 알코올 연속생산연구)

  • Park, Young-G.;Kim, Hee-Jung
    • KSBB Journal
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    • v.23 no.3
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    • pp.213-218
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    • 2008
  • The present study was to investigate the continuous production of alcohol using immobilized carrier manufactured by polymeric materials. Fermentation runs with a crushed rice, with constituents recovered from batch culture and with ones from continuous culture were thus compared. The performances of immobilized carrier were governed by sandwitched synthetic polymers, the evolution of the continuous culture was steadily governed by the production of alcohol in the lag time of batch culture. The main focus was set on the enhancement of the alcohol production by an newly-developed polymeric forms. This polymeric form led to a drastic increase of the microorganism and the production cost in the continuous reactor was thereby reduced. The sandwitched polymeric-formed carrier, which was resistant to external environments, serves as an interesting alternative to maintain the stability of biological process. These whole results were discussed with the aim to better understand the continuous process implied in the microorganism's build-up during cultivation of fermentation broth.

Comparison of Bio-ethanol Productivity Using Food Wastes by Various Culture Modes (에탄올 발효방법에 따른 음식물류 폐기물의 바이오에탄올 생산성 비교)

  • Kang, Hee-Jeong;Li, Hong-Xian;Kim, Yong-Jin;Kim, Seong-Jun
    • KSBB Journal
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    • v.25 no.5
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    • pp.471-477
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    • 2010
  • In order to improve bio-ethanol productivity by various cultivation methods in this paper, the culture modes using food wastes, such as batch culture, high-cell-density fermentation, SSF (simultaneous saccharification and fermentation) by fill & draw, continuous culture by fill & draw were performed and their productivities were compared. SSFs by fill & draw were performed by continuous decompression using 1 L evaporator system, and by 10 L bioreactor without decompression. In addition, the continuous cultures by fill & draw mode using SFW (saccharafied food wastes) medium were performed by changes of 40% culture broth with intervals of 12 h (0.03 $h^{-1}$), 6 h (0.07 $h^{-1}$), 3 h (0.13 $h^{-1}$). Consequently, productivities of bio-ethanol were 2.52 g/L-h and 1.30 g/L-h in batch culture and high- cell-density fermentation, respectively. The productivities of SSF by fill & draw showed 2.24 g/L-h and 2.03 g/L-h in continuous decompression with 1 L evaporator and 10 L bioreactor without decompression, respectively. Also, the productivities in continuous culture by fill & draw modes showed 2.02 g/L-h, 4.07 g/L-h and 6.25 g/L-h by medium change with intervals of 12 h, 6 h, and 3 h, respectively. In conclusion, the highest ethanol productivity was obtained in the continuous culture mode by fill & draw with dilution rate of 0.13 $h^{-1}$.

Production of Rhizobium meliloti M14 Inoculum by Semi-continuous Cultivation (반연속식(半連續式) 배양(培養)에 의(依)한 Rhizobium meliloti M14의 균체생산(菌體生産))

  • Choi, Woo Young;Sohn, Jong Rok;Kim, Moon Kyu
    • Korean Journal of Agricultural Science
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    • v.11 no.2
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    • pp.322-327
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    • 1984
  • As a basic studies for the laboratory scale production of alfalfa inoculum, Rhizobium meliloti M14 was characterized for its carbon and nitrogen sources, and some parameters for broth cultivation in a chemostat were studied by semi-continuous operation. The result s obtained were as follows. 1. Growth rate of the strain was increased by disaccharides than by monosaccharides tested, and pentoses resulted in poor growth than hexoses. Sugar alcohols including inositol supported the best growth among sugars. 2. Mannitol in the yeast-mannitol-broth was substituted by natural carbon sources such as malt extract or molasses. 3. Ten per cent of fresh yeast water appeared to supply enough amount of growth factor s for the strain, and the effect was equivalent to 0.24 percent of the commercial yeast extract powder. 4. Batch growth of the stain in a chemostat, New Brunswick Micro Ferm 28L, reached in the early stationary growth phase of $5{\sim}7{\times}10^9cells/ml$ after 36 hours of incubation. The culture at this stage was switched to semi-continuous cultivation, and the culture broth of four-fifth of the working volume was recovered every 24 hours when the maximal count was obtained.

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Production of Single Cell Protein on Petroleum Hydrocarbon -IV. On the Continuous Fermentation and Some Cultivation Conditions for Candida tropicalis KIST 351- (석유탄화수소를 이용한 단세포단백질의 생산에 관한 연구 -IV. Candida tropicalis KIST 351의 연속배양 및 몇가지 조건에 관하여-)

  • Lee, Yong-Hyun;Pyun, Yoo-Ryang;Kwon, Tai-Wan
    • Korean Journal of Food Science and Technology
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    • v.4 no.3
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    • pp.200-205
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    • 1972
  • Effects of several different petroleum fractions (LGO, HGO, VGO, Diesel oil, SP(E), HGO-wax, L/M-wax), stepwise addition of calculated amounts of HGO at defined intervals, recycling of spent media on cell growth of Candida tropicalis KIST 351 were studied using $2.5{\ell}$ fermenter by batch process. In addition, continuous cultivation of the yeast was also performed in the light of biomass production using $28{\ell}$ fermenter with LGO. 1) Cell concentration, yield on the basis of gas oil and n-paraffin with the petroleum fractions were in the range of $11{\sim}15g/{\ell}$, $10{\sim}12%$ and $77{\sim}82%$, respectively. 2) By stepwise addition of the gas oil, cell concentration and yield on the oil were increased up to 18.9 g/land 13%, respectively. 3) Spent medium slowed emulsifying ability of hydrocarbon and stimulating effect on the cell growth. Without additional supplementation of $Mg^{++}$ up to 20% of spent medium could be reused, while by adding of the $Mg^{++}$, 50% of medium could be recycled. 4) Optimum condition of continuous cultivation for biomass production was attained at the dilution rate of $D=0.1{\sim}0.125\;hr^{-1}$. Maximum yield coefficient on consumed n-paraffin was 0.94 at $D=0.1\;hr^{-1}$, however, 24% of supplied n-paraffin in the media was not utilized at this dilution rate.

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Growth and Shape of Soybean Sprouts as Affected by Culture Method and Their Pressing (관수방법별 압착정도에 따른 콩나물의 생장과 형태 변화)

  • Jeon, Seung-Ho;Lee, Chang-Woo;Kim, Hong-Young;Jeon, Byong-Sam;Kang, Jin-Ho
    • Korean Journal of Plant Resources
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    • v.20 no.2
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    • pp.145-149
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    • 2007
  • Shape of soybean sprouts affects their marketability. This study was carried out to understand the effects of pressure in both overspraying and underwatering cultivation methods on growth and morphological characteristics of soybean sprouts. Pressing treatments were done by continuous pressing by laying a plastic culture box over another with growing the sprouts, their alteration every day, or no pressing in overspraying method, and by continuous pressing, pressing after the 4th day cultivation with 30 kg steel case, or no pressing in underwatering method. The soybean (cv. Junjery) seeds were soaked in 2 ppm BA solution for 5 hours and then aerated for 3 hours immediately before 6 day culture. Lateral roots, hypocotyl and root lengths, hypocotyl diameters, fresh and dry weights were measured. Lateral roots per sprout were decreased with stronger pressing regardless of watering methods. In overspraying method, continuous pressing treatment resulted in shortest hypocotyl, but no and ones did the longest root. In underwatering method, however, no pressing one showed the longest hypocotyl but continuous pressing did the shortest hypocotyl. Regardless of watering methods, middle part of hypocotyl was more thickened with stronger pressing although hook diameters of the 3 treatments were not affected. In overspraying method. total fresh weight per sprout was the least in no pressing but the greatest in continuous pressing. In underwatering method, however, there was no significant difference between the treatments.

Effect of Pre-cultivation of Cassia tora on Soil Nematode Population and Soybean Growth (결명재배가 토양선충밀도와 콩의 생육에 미치는 영향)

  • Kwang-Ho Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.36 no.3
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    • pp.220-225
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    • 1991
  • Four cropping systems, soybean mono-cropping, Cassia tora mono-cropping, soybean-C. tora companion cropping and soybean-C. tora intercropping, were compared for number of soil nematodes and soybean growth in upland field in 1986. Soybean was cultivated as an after-crop of four different cropping systems from 1987 to 1989, and observations were continued. Soil nematode was not found in C. tora mono-cropping plot from mid growing season of C. tora while many nematodes were found in soybean mono-cropping plot in 1986. A few nematodes were found for 3 years in soybean field after one season cultivation of C. tora in 1986. Number of nematodes was lower in soybean-C. tora companion and inter-cropping plots compared with soybean mono-cropping, and was also lower for 3 years in soybean field after one season companion and inter-cropping culture in 1986 compared with continuous soybean cultivation plot. No root nodule was formed on C. tora root, but number of root nodules of soybean plant grown in C. tora companion and inter-cropping plots was not different with soybean mono-cropping plot. Number of pods. number of seeds and seed weight per soybean plant grown in C. tora companion and inter-cropping plots were almost same with soybean mono-cropping plot. When soybean was cultivated in field after one season C. tora mono, companion or inter-cropping, pod and seed number, and seed weight per plant were higher than continuous soybean cultivation field.

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Continuous Water Toxicity Monitoring Using Immobilized Photobacterium phosphoreum

  • Kim, Se-Kwon;Lee, Baek-Seok;Lee, Jeong-Gun;Seo, Hyung-Joon;Kim, Eun-Ki
    • Biotechnology and Bioprocess Engineering:BBE
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    • v.8 no.2
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    • pp.147-150
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    • 2003
  • Water toxicity monitoring based on the continuous cultivation of Photobacterium phorphoreum is presented. Normally, after 10 days of operation, a dark variant, which emits no light, appears and dominates the population, resulting in a rapid decrease in bioluminescence. Therefore, to overcome this problem, a fluidized-bed reactor is used in which alginate-immobilized cells are grown and leaking cells are continuously released into the effluent Experimental results revealed that the dominance of dark variants was suppressed inside the immobilized beads, thereby mitigating the rapid loss of bioluminescence. Plus, a high dilution rate (1.2 h$\^$-1/) prevented the occurrence of other microbial contamination in the reactor The concentration and bioluminescence of the released cells were sufficient to measure the water toxicity for more than 4 weeks.

STABILITY AND OPTIMAL CONTROL OF MICROORGANISMS IN CONTINUOUS CULTURE

  • Li Xiaohong;Feng Enmin;Xiu Zhilong
    • Journal of applied mathematics & informatics
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    • v.22 no.1_2
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    • pp.425-434
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    • 2006
  • The process of producing 1,3-preprandiol by microorganism continuous cultivation would attain its equilibrium state. How to get the highest concentration of 1,3-propanediol at that time is the aim for producers. Based on this fact, an optimization model is introduced in this paper, existence of optimal solution is proved. By infinite-dimensional optimal theory, the optimal condition of model is given and the equivalence between optimal condition and the zero of optimality function is proved.

Relatedness Between Different Morphologies of L. interrogans Isolated from a Patient with Epidemic Pulmonary Hemorrhagic Fever (유행성 폐출혈열 환자에서 분리된 병원체에서 관찰된 다양한 형태들간의 연관성)

  • Lee, Tae-Yoon;Kim, Kyung-Won;Kim, Gye-Sung
    • The Journal of the Korean Society for Microbiology
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    • v.22 no.3
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    • pp.219-224
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    • 1987
  • A strain of Leptospira interrogans(UM-19) was isolated in 1984 from a patient with epidemic pulmonary hemorrhagic fever. The bacteria has been characterized morphologically by a polymorphism showing spiral forms, short and long rods in culture. In order to study the biological relatedness among these forms of the bacteria, the short rods were separated from others by means of continuous sucrose density gradient centrifugation, and cultured at various temperatures such as $10^{\circ}C$, $15^{\circ}C$, $30^{\circ}C$ and $37^{\circ}C$. It was revealed that cultivation or subcultivation of the short rods has resulted in morphological changes observed by darkfield examination, silver stain, and scanning electron microscope showing spiral forms as well as short and long rods.

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