• Title/Summary/Keyword: Compositional differences

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Comparison of Volatile Aroma Components and Non-volatile Organic Acids in Tobacco Lamina and Stems. (잎담배 엽육과 주맥의 휘발성 정유성분 및 비휘발성 유기산의 비교)

  • 김영회;박준영;양광규;김옥찬
    • Journal of the Korean Society of Tobacco Science
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    • v.8 no.2
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    • pp.51-66
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    • 1986
  • Volatile aroma components, non-volatile organic acids in lamina and stems of flue-cured(NC 2326) and burley ( Burley 21) were analyzed by gas chromatography and mass spectrometry, respectively. Then compositional differences of these components between lamina and stems were discussed. The contents of volatile components were higher in flue-cured than in burley tobacco, and it was also higher in lamina then in stem. The major aroma components in lamina were neophytadiene , nicotine, solanone and benzyl alcohol but those in stems were palmitic acid, neophytadiene, nicotine, solanone and phenyl ethyl acetate. On the other hand, the contents of non-volatile organic acids were higher in burley than in flue-cured tobacco, and these values of burley tobacco were higher in lamina than in stem but flue-cured tobacco were higher in stem than in lamina. The major acids in all the above four tabacco samples were malic, citric, oxalic and linolenic acid.

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Analysis of Flavonoid Composition of Korean Herbs in the Family of Compositae and their Utilization for Health

  • Nugroho, Agung;Choi, Jae Sue;Park, Hee-Juhn
    • Natural Product Sciences
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    • v.22 no.1
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    • pp.1-12
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    • 2016
  • Compositional differences in flavonoids are varied in the big family of Compositae. By summarizing our previous analytical studies and other scientific evidences, new strategy will be possible to further analyze flavonoids and utilize them for human health. The HPLC analytical method has been established in terms of linearity, sensitivity, accuracy, and precision. Herbs of the family of Compositae have considerable amounts of peroxynitrite ($ONOO^-$)-scavenging effects and their phenolic substances. These effects may contribute to the prevention of disease associated with excess production of $ONOO^-$, depending on the high content of flavonoid substances.

A surface chemical analysis strategy for the microstructural changes in a CuAgZrCr alloy cast under oxidation conditions

  • Ernesto G. Maffia;Mercedes Munoz;Pablo A. Fetsis;Carmen I. Cabello;Delia Gazzoli;Aldo A. Rubert
    • Advances in materials Research
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    • v.13 no.2
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    • pp.141-151
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    • 2024
  • The aim of this work was to determine the behavior of alloy elements and compounds formed during solidification in the manufacturing process of the CuAgZrCr alloy under an oxidizing environment. Bulk and surface analysis techniques, such as Scanning Electron Microscopy (SEM), X-ray Photoelectron Spectroscopy (XPS), Raman and X-ray diffraction (XRD) were used to characterize the phases obtained in the solidification process. In order to focus the analysis on the on grain boundary interface, partial removal of the matrix phase by acid attack was performed. The compositional differences obtained by SEM-EDX, Raman and XPS on post-manufacturing materials allowed us to conclude that the composition of grain boundaries of the alloy is directly influenced by the oxidizing environment of alloy manufacturing.

Studies on the Rancidity of Pacific Saury, Cololabis saira Kwamaegi on the Storage Temperatures and Durations (저장온도와 저장기간에 따른 꽁치과메기의 산패도)

  • Lee, Ho-Jin;Oh, Seung-Hee;Jeong, Ji-Suk;Choi, Kyoung-Ho
    • The Korean Journal of Food And Nutrition
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    • v.21 no.4
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    • pp.477-484
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    • 2008
  • The Pacific saury, Cololabis saira Kwamaegi, is a traditional local food of the Eastern sea area, centered around Pohang. It is well-recognized as being both tasty and nutritious. Nevertheless, bacterial contamination, excessive dryness, and compositional changes render this fish edible only during the winter months. Thus, to improve its storage capabilities, this study assessed the effects of storage material, type, temperature, and duration on compositional changes in Kwamaegi. The assessed samples were Kwamaegi which had been naturally dried for 15 days. The storage materials included an A-film, a self- developed multi-film made of polyethylene, polyamide, EVOH, and polyethylene, and a B-film made of polyethylene, nylon, polyethylene, nylon, and polyethylene. The B films were utilized after pressing and lamination. The storage types included one whole fish(1G), or 2 divided fish(2G), to increase eating convenience. The 2G type was the muscle portion divided vertically after discarding the jowl, skin, and internal organs. The storage temperatures were 0, -15 and $-30^{\circ}C$, and the storage durations were 2, 4, and 6 months. Among the lipid rancidities, acid value and peroxide value showed the highest level of initial rancidity at a storage temperature of $0^{\circ}C$ for 2 months. We noted no significant differences between storage materials. The lower the storage temperatures, the less acid and peroxide were generated. Between the storage types, 1G evidenced lower less acid values than 2G. The TBA values revealed a dramatic increase at a storage temperature of $0^{\circ}C$ for 2 months, whereas this rapid progress was not observed at storage temperatures of -15 and $-30^{\circ}C$. Along with the acid value and peroxide value, the samples stored at 0, -15 and $-30^{\circ}C$ evidenced significantly lower TBA values. The B-film evidenced a slightly lower TBA value than was observed in the A-film, but no significant differences were observed.

Development of the conventional crop composition database for new genetically engineered crop safety assessment (새로운 생명공학작물 안전성 평가를 위한 작물 성분 DB 구축)

  • Kim, Eun-Ha;Lee, Seong-Kon;Park, Soo-Yun;Lee, Sang-Gu;Oh, Seon-Woo
    • Journal of Plant Biotechnology
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    • v.45 no.4
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    • pp.289-298
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    • 2018
  • The Biosafety Division of the National Academy of Agricultural Science has developed a 'Crop Composition DB' that provides analytical data on commercialized crops. It can be used as a reference in the 'Comparative Evaluation by Compositional Analysis' for the safety assessment of genetically modified (GM) crops. This database provides the composition of crops cultivated in Korea, and thus upgrades the data to check the extent of changes in the compositional content depending on the cultivated area, varieties and year. The database is a compilation of data on the antioxidant, nutrient and secondary metabolite compositions of rice and capsicum grown in two or more cultivation areas for a period of more than two years. Data analysis was conducted under the guidelines of the Association of Official Analytical Chemists or methods previously reported on papers. The data was provided as average, minimum and maximum values to assess whether the statistical differences between the GM crops and comparative non-GM crops fall within the biological differences or tolerances of the existing commercial crops. The Crop Composition DB is an open-access source and is easy to access based on the query selected by the user. Moreover, functional ingredients of colored crops, such as potatoes, sweet potatoes and cauliflowers, were provided so that food information can be used and utilized by general consumers. This paper introduces the feature and usage of 'Crop Composition DB', which is a valuable tool for characterizing the composition of conventional crops.

Habitat selection in the lesser cuckoo, an avian brood parasite breeding on Jeju Island, Korea

  • Yun, Seongho;Lee, Jin-Won;Yoo, Jeong-Chil
    • Journal of Ecology and Environment
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    • v.44 no.2
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    • pp.106-114
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    • 2020
  • Background: Determining patterns of habitat use is key to understanding of animal ecology. Approximately 1% of bird species use brood parasitism for their breeding strategy, in which they exploit other species' (hosts) parental care by laying eggs in their nests. Brood parasitism may complicate the habitat requirement of brood parasites because they need habitats that support both their host and their own conditions for breeding. Brood parasitism, through changes in reproductive roles of sex or individual, may further diversify habitat use patterns among individuals. However, patterns of habitat use in avian brood parasites have rarely been characterized. In this study, we categorized the habitat preference of a population of brood parasitic lesser cuckoos (Cuculus poliocephalus) breeding on Jeju Island, Korea. By using compositional analyses together with radio-tracking and land cover data, we determined patterns of habitat use and their sexual and diurnal differences. Results: We found that the lesser cuckoo had a relatively large home range and its overall habitat composition (the second-order selection) was similar to those of the study area; open areas such as the field and grassland habitats accounted for 80% of the home range. Nonetheless, their habitat, comprised of 2.54 different habitats per hectare, could be characterized as a mosaic. We also found sexual differences in habitat composition and selection in the core-use area of home ranges (third-order selection). In particular, the forest habitat was preferentially utilized by females, while underutilized by males. However, there was no diurnal change in the pattern of habitat use. Both sexes preferred field habitats at the second-order selection. At the third-order selection, males preferred field habitats followed by grasslands and females preferred grasslands followed by forest habitats. Conclusions: We suggest that the field and grassland habitats represent the two most important areas for the lesser cuckoo on Jeju Island. Nevertheless, this study shows that habitat preference may differ between sexes, likely due to differences in sex roles, sex-based energy demands, and potential sexual conflict.

Optimization of the Addition of Jinuni Beans to Chocolate Using the Response Surface Methodology (쥐눈이콩 첨가량을 달리한 초콜릿 제조 조건의 최적화)

  • Joo, Na-Mi;Kim, Bo-Ram;Pyo, Seo-Jin
    • Journal of the Korean Dietetic Association
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    • v.16 no.1
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    • pp.13-21
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    • 2010
  • The purpose of this study was to determine the optimal mixing conditions of different amounts of Jinuni beans and fresh cream for the preparation of Jinuni bean chocolate. An experiment was designed using the central composite design of the response surface, which required 10 experimental treatments including 2 replicates for the Jinuni bean and fresh cream. The compositional and functional properties of the treatments were measured and these values were applied to the mathematical model. A canonical form and perturbation plot showed the influence of each ingredient on the mixture products. The color value L (Lightness) decreased with an increase in the amount of added Jinuni bean but the color value a (redness) and color value b (yellowness) did not change. In addition, the hardness value increased with the addition of the Jinuni bean. The results of the sensory evaluation showed very significant differences in the values of the texture (p<0.01), taste (p<0.05), and overall quality (p<0.01). As a result, the optimum formulations as determined by the numerical and graphical methods were 27.98 g of Jinuni bean and 67.0 g of fresh cream.

A Study on the Structural Properties of rf Magnetron Sputtered $Ba_{1-x}Sr_xTiO_3$ Thin Film (Rf Magnetron Sputtering 방법으로 제조된 $Ba_{1-x}Sr_xTiO_3$ 박막의 구조적 특성에 대한 연구)

  • 김태송;오명환;김종희
    • Journal of the Korean Ceramic Society
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    • v.30 no.6
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    • pp.441-448
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    • 1993
  • The Ba1-xSrxTiO3 thin films deposited on ITO-coated glass substrate at 55$0^{\circ}C$ by rf magnetron sputtering method have individual preferential orientations as a function of composition (X=0, 0.25, 0.5, 0.75, 1) due to the stress relief interactions among the intrinsic compressive stress, thermal tensile stress adn extrinsic compressive stress (compressive stress in case of BaTiO3(Tc=12$0^{\circ}C$) and Ba0.75Sr0.25TiO3(Tc=57$^{\circ}C$)). This behavior also appears on the (BaSr)TiO3 thin films (X=0.5) deposited on ITO-coated glass substrate at deposition temperature between 35$0^{\circ}C$ and 55$0^{\circ}C$. The composition of Ba1-xSrxTiO3 thin films deposited on ITO-coated glass substrate at 55$0^{\circ}C$ is close to stoichiometry (1.009~1.089 in A/B ratio), but the compositional deviation from a stoichiometry is larger as SrTiO3 is added. The morphology of Ba1-xSrxTiO3 thin films is very similar for over all substrate temperatures, and the roughness due to the differences of cluster size is the smallest at X=0.25.

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The Forest Vegetation of Mt. Jangan County Park in Jangsu-Gun, Jeonlabuk-Do, Korea

  • Kim, Chang-Hwan;Ahn, Deug-Soo
    • The Korean Journal of Ecology
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    • v.23 no.6
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    • pp.439-444
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    • 2000
  • Forest vegetation in Mt. Jangan County Park, Jeonlabuk-Do, Korea, was investigated by classification and ordination methods. By the cluster analysis (classification) method, nine groups were recognized as follows : Quercus serrata community, Quercus serrata- Carpinus laxiflora community, Cornus controversa community, Fraxinus mandshurica community, Carpinus laxiflora community, Quereus variabilis community, Quercus mongolica - Sasa borealis community. Quercus mongolica - Symplocos chinensis for. pilosa community and Quercus mongolica - Rhododendron schlippenbachii community. These groups showed differences in species composition and environmental characteristics, but Quercus mongolica - Sasa borealis community, Quercus mongolica - Symplocos chinensis for. pilosa community and Quercus mongolica - Rhododendron schlippenbachii community among them showed very similar floristic composition to each other. The interrelationship between the floristic composition of the vegetation and environmental factors was analysed by principal component analysis (PCA). Quercus mongolica community was distributed at a high altitude (900~1200 m above sea level). Fraxinus mandshurica community and Cornus controversa community were differentiated from the other communities with high contents of soil moisture and pH. On the other hand, Carpinus laxiflora community and Quercus variabilis community were distributed at places with adequate levels of soil moisture, soil organic matter. and at low altitude. In this study, the altitude and soil moisture were the main factors determining the forest vegetation. They were strongly correlated with the dominant compositional gradient at the localities examined.

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Studies on the Changes of Amino acid Contents on Pleurotus ostreatus (느타리버섯의 배지별 Amino acid 함량변화에 관한 연구)

  • Ryu, Jeong;Lee, Gong-Joon;Jung, Gi-Tai;Na, Jong-Seong
    • The Korean Journal of Mycology
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    • v.22 no.4
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    • pp.338-342
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    • 1994
  • Amino acids of Pleurotus ostreatus in various cultural media(rice straw, sawdust and cotton waste) were analyzed to recognize the compositional differences depending on pileus size and portions(pileus and stipe) Total amino acids of rice straw were a little less than that of sawdust and cotton waste. Seventeen amino acids were identified and quantified. Among the amino acids glutamic acid was higest and cystine was lowest. The amino acid contents depending on the pileus size was higest in $3{\sim}7\;cm$ of rice straw, under 3 cm of sawdust, over 7 cm of cotton waste, respectively. The content of them was found to be higher in pileus than stipe.

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