• 패션비즈니스
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• 제15권5호
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• pp.161-177
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• 2011

The purpose of this research is to analyze the effect of the traditional color sentiment on the contemporary clothing color by researching the street fashion of 2010 Winter season of Dalian in China, in view of the clothing color of women in their 20-30 years of age, along with traditional Chinese color. This is the 2nd paper following the paper no. 1, focusing on 2010 Summer season, so the research method is same as the paper no. 1. As a result, Black and deep tone PB color most frequently appeared. The vivid and strong tone of R, YR, Y color showed high frequency of clothing colors. This results illustrate that the clothing color choices of Chinese women was affected by Chinese traditional color sentiment rather than the international color trend. Characteristically, in winter season, frequency of R and Y color categories were higher than in summer season, specially in the top and accessories color, those colors showed higher frequency than the other colors. These were the important points in dealing with winter color trend, so that the fashion company and brands should take it an important points when they are planning winter clothing colors. The achromatic colors show the high frequency in both seasons. The bottom color shows high incidence of Black and deep tone of PB color categories as in the previous researches. That means consistent color trend existed in Dalian city, however it does not seem to have its origin from traditional Chinese color preferences. This kinds of regional and seasonal research might contribute to finding the basic informations about the design and marketing strategies to launch into the Chinese fashion market.

• 농업과학연구
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• 제44권3호
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• pp.332-338
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• 2017

This study was conducted to investigate the effect of 1-methylcyclopropene (1-MCP), a known ethylene action inhibitor, on fruit quality and incidence of physiological disorders during a simulated marketing period in new mid-season Asian pear (Pyrus pyrifolia Nakai) 'Changjo'. Flesh firmness of untreated control fruits was maintained with a hardness of 20.2 N until day 14 of simulated marketing but decreased rapidly to 6.2 N at day 21 of simulated marketing; losing its commercial quality. However, the firmness of 1-MCP treated fruits remained high (> 20.7 N) during the same period. Quality indices such as soluble solids content and titratable acidity in 'Changjo' pear did not show any significant differences during simulated marketing period regardless of 1-MCP treatment. For the difference in skin color, redness ($a^*$) tended to increase as simulated marketing period became longer, and 1-MCP treatment delayed this change by 7 days compared to the untreated fruits. No decrease occurred in ethylene production level with 1-MCP treatment in 'Changjo' pear. Meanwhile, 1-MCP treated pears showed a significantly lower respiration rate compared to the untreated fruits. Also, 1-MCP treatment effectively reduced the incidence of physiological disorders including internal flesh browning and mealiness symptoms during simulated marketing periods of 21 and 14 days, respectively. Therefore, we conclude that the use of 1-MCP is recommended for quality maintenance and for prevention of physiological disorders during simulated marketing periods of ${\geq}7days$ for mid-season Asian pear 'Changjo'.

• 한국융합학회논문지
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• 제8권7호
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• pp.315-321
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• 2017

아이스크림 색채는 소비자들의 시각적 감각을 자극하며 연상을 통해 브랜드 스토리를 전달한다. 이러한 색채 활용의 마케팅은 뷰티영역에서도 활용되고 있다. 이에 본 연구는 이론적 고찰과 실증적 연구를 기반으로 스토리를 구현의 뷰티디자인 도출을 목적으로 하며 'B' 브랜드 아이스크림 스토리 컬러를 네일 디자인으로 나타내었다. 이론적 고찰을 통하여 아이스크림 'B' 브랜드에 활용된 색채 및 브랜드 스토리를 고찰하였으며 실증적 연구를 통하여 도출된 네일 디자인을 네일 팁 위에 나타내었다. 이에 따라 본 연구는 아이스크림 색채와 네일아트의 융합을 특정 브랜드의 색채를 반영한 뷰티디자인 및 색채 이미지 연출의 기초 자료로 활용될 수 있다고 사료된다.

• 복식문화연구
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• 제19권3호
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• pp.650-660
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• 2011

Purpose of this study is to explore: 1) the difference in color sensibility evaluation, color attractiveness, and attitude toward the product, 2) the difference in the effect of color sensibility evaluation on color attractiveness, and 3) the difference in the effect of color sensibility evaluation on attitude toward the product between the identical clothing product presented in on-line and off-line settings. Experimental method was applied with 230 male and female university students using stimuli of an on-line site as well as an off-line window display presenting the same white t-shirts. Color sensibility factors of white t-shirt were hedonic, stimulating, active, and spatial senses. These color sensibility factors of the clothing product affected product color attractiveness as well as attitude toward the product. Although there were not differences in color sensibility evaluation, product attractiveness, and attitude toward the product between items presented in on-line and off-line settings, difference was found in the effect of color sensibility on the color attractiveness and attitude toward the product. The effect of color sensibility on color attractiveness and attitude toward the product was stronger in on-line than in off-line setting. Hedonic sense was the most important factor influencing attractiveness of product color and attitude toward the product. In addition, spatial sense affected attractiveness of product color in on-line setting; and stimulating sense impacted attitude toward the product in off-line setting. Based on the results implications were generated.

• Asia Marketing Journal
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• 제11권4호
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• pp.69-93
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• 2010

본 연구는 통합적 브랜드 관리에 있어 매체 간 컬러의 불일치가 브랜드 태도에 긍정적인 영향을 미치며, 브랜드-소비자 자아 일치성이 이 영향에 조절적 효과를 가져 온다는 가정을 실험을 통해 증명하였다. 매체는 컬러의 영향을 살펴보기 위하여 시각적 영향이 부각되는 매체로 제한하였으며, 컬러 이외의 시각적 요인은 일관되도록 하였고, 브랜드에 대한 친숙도가 낮은 브랜드, 브랜드에 대한 이전의 지식이 없는 브랜드를 대상으로 하였다. 결과는 매체 간 컬러의 불일치에 따른 브랜드 태도는 컬러의 일관성에 따른 브랜드 태도에 비해 높게 나타났으며, 브랜드-소비자의 자아일치가 낮은 경우에 높은 경우보다 태도의 변화가 높게 나타나 가설이 모두 지지되었다. 이 결과는 브랜드의 관리적 요소로서 브랜드 표현, 즉 시각적 요인 중 컬러를 통하여 브랜드에 대한 인식을 높이고, 긍정적인 브랜드 태도를 형성할 수 있다는 것을 제안하였다는 것에 의의가 있다. 또한 본 연구는 브랜드 관리자의 직관에 의지하던 브랜드 표현의 일관성과 다양성의 수준이 일반적 의식보다 더 폭넓다는 것을 실증적으로 증명하고, 이전의 연구에서 성숙브랜드(mature brand)를 리포지셔닝 repositioning)하는 전략으로만 연구되었던 불일치를 신생 브랜드의 인지를 높이기 위한 전략으로 그 범위를 확장시켰다고 할 수 있다.

• 패션비즈니스
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• 제14권1호
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• pp.43-56
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• 2010

In the modern 21st century society, the personal image is considered to be very important. As a result, the importance of presenting one's personal image through personal color in fashion and beauty related fields are increasing, and is the most realistic and practical field of color. When the color of the wardrobe and the skin color are in disharmony, that disharmony becomes the source of the lines and wrinkles that appear on one's face, resulting in shades. The boundary that is created when the color of the wardrobe and the skin color are in disharmony, it works negatively on one's image. When color arrangements are close or similar (in harmony) or are in complementary color arrangements or in strong contrasting state (contrasting harmony), it is generally believed to be beautifully harmonious. Personal color assessment is finding colors, through systematic and scientific methods, that improve the personal image by reaching harmony with skin colors that each and every individual are uniquely born with. In this study, one was able to learn the improved visual effects of the face image through creating harmony with the wardrobe and color shade make up and complementary colors that were selected based on personal colors. The base make up, through using the contrasting effects of the complementary colors which represents the supplementing, correcting, and complementing of the face image by contrasting with complementary colors, brings positive changes through correcting the base skin color. It is believed that this study finds its importance in that the improved image that is created by the overall harmony of the wardrobe and body can be used as valuable data in marketing and new product development efforts in the related industries.

• 한국의류산업학회지
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• 제7권5호
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• pp.527-534
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• 2005

The purpose of this research is to study face images according to color of make-up was made by computer graphic simulation. The various facial images can be helpful for choosing suitable make-up color planning. In order to find out the differences of face images by make-up color, three different foundations and seven eye-shadows, six lips were applied on the round face model. Make-up Image Scale was used the scale of seven point modified the S-D method. Data were analyzed by Varimax perpendicular rotation method, Duncan's Multiple Range Test, Three-way ANOVA. As the result of make-up image perception analysis, a factor structure was divided into mildness, modernness, elegance, unique. The factor of mildness, modernness, unique affected on the foundation color. Foundation color was found out to be influential variable to distinguish color perception abilities. Also, the foundation, eye-shadow, lip color were influenced interactively on the perception of elegance factor. Pink color was important color, influenced on the mildness factor. Gray and purple color were influenced on the modernness factor. Mildness factor was perceived as the most bright foundation but unique factor was perceived as the most dark foundation. Then, the foundation, eye-shadow, lip color were influenced interactively on the perception of facial images. The results can be effectively applied to today's marketing and color design management which is focused on the product's emotional image in customer's mind.

• 디자인학연구
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• 제15권2호
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• pp.169-176
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• 2002

본 연구의 목적은 디자인경영 개념을 도입하여 플라스틱 소재를 중심으로 휴대용 전자기기 소재에 나타난 칼라 트렌드를 우리나라와 일본지역 실지조사를 통해서 칼라 트렌드의 현황및 예측하는데 있다. 경영의 개념을 디자인에 결합, 도입시킴으로서 우리나라 기업들이 보다 더 합리적이고 체계적인 디자인 프로세스 관리에 대한 사고의 전환을 시도하였고, 또한 디자인 지식공유시스템을 통한 중소기업, 가전업체, 전문기관 및 관련단체와의 지식 공유화 방안을 제시하고자 하였다. 플라스틱 소재에 나타난 칼라 트렌드 조사 결과, Cybertic, Purity 및 Colorful 경향 등 3가지 경향을 보여주고 있으며, 감성마케팅 전략으로서의 칼라 및 표면처리 추진방향은 고급화, 다양화, 그리고 차별화 등에 초점을 두고 있는 것으로 나타났다. 마지막으로, 칼라 트렌드 DB 구축방안을 제시하였다.

• 동아시아식생활학회지
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• 제17권5호
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• pp.653-660
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• 2007

The purpose of this study was to measure the causal relationships among such variables as moral concerns for animals, meat texture, meat color, satiety from meat, disgust with meat and pork consumption. A total of 250 questionnaires were completed. Structural equation models were used to measure the causal effects of the constructs. The study outcomes demonstrated that the structural analysis results of the data were an excellent model fit. The effects of moral concerns for animals, meat texture and satiety from meat on the disgust with meat were statistically significant. As expected, disgust with meat had a significant effect on pork consumption. Moreover, moral concerns for animals and satiety from meat had a significant indirect effect on pork consumption through disgust with meat. Also, satiety from meat alone had a significant indirect effect on pork consumption through disgust with meat. By developing and testing conceptual models that integrated the relationships among ideational variables, sensory affective variables, anticipated consequences variables, emotional variables, and behavioral variables, this study may approach a deeper understanding of the complex relationships among pork consumption-related variables. A greater understanding of these complex relationships can improve the managerial diagnosis of problems as well as opportunities for different marketing strategies, including pork production and pork product development, and marketing communications.

• 복식문화연구
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• 제29권2호
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• pp.167-184
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• 2021

The objective of this study was to develop a fashion therapy program for improving body image and self-esteem among male workers. Accordingly, the demand for fashion therapy programs was examined by conducting a literature review, survey, and in-depth interviews with men working in the Daegu and Gyeongbuk areas. The results are summarized as follows. The fashion therapy program followed a framework of "introduction-development-final" and was 60 minutes in length, for four sessions (one per week). The contents of the program consisted of a study of the participants' appearance and any concerns they had about their body in Session 1. In Session 2, differences in image perception were examined according to color coding of menswear and personal color. Session 3 comprised understanding what styling is required to supplement men's body shape and what style is suitable for each participant. The content of Session 4 determined how to build social performance or positive image using nonverbal elements. Overall, this study has great significance in that it has developed a study on fashion therapy program originally applied for psychological treatment with women that has been adapted as a program to help improve positive emotions and social competitiveness of male workers in an office environment.