• 제목/요약/키워드: Co-digestion

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음식물쓰레기의 하수슬러지를 이용한 고온통합 소화 (Thermophilic Co-Digestion of Municipal Sewage Sludge and Food Waste)

  • 한소영;강호;최연석;김치열
    • 한국폐기물자원순환학회지
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    • 제35권8호
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    • pp.731-743
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    • 2018
  • This study was performed to test the feasibility of thermophilic ($55^{\circ}$) co-digestion of municipal sewage sludge and food wastes. The management variables of co-digestion were the mixed ratios of municipal sewage sludge and food waste hydraulic retention times (HRTs). During the operation of thermophilic co-digestion, the reactor pH ranged from 7.0 to 7.5 and the reactor alkalinity remained above 3,200 to 4,000 mg/L as $CaCO_3$. The volatile fatty acids concentration increased as the HRT shortened from 20 days to 10 days and the mixture ratio increased to 1:4, but did not reach toxic levels for co-digestion of sewage sludge and food wastes. Methane productivity increased gradually as the organic loading rate increased. Maximum methane productivity reached 1.03v/v-d at an HRT of 10 days and at the mixture ratio of 1:4. The TVS removal efficiency decreased from 70.6% to 58.3% as the HRT shortened from 20 days to 10 days. TVS removal efficiency ranged from 57.0% to 77% during the entire operation. It is likely that thermophilic co-digestion of sewage sludge and food wastes is a very effective method both to environmentally treat food waste and to economically produce gas for energy.

음식물찌꺼기 고온산발효산물과 하수슬러지의 혼합처리 (Co-digestion of Thermophilic Acid-fermented Food Wastes and Sewage Sludge)

  • 안철우;장성호;박진식
    • 한국환경과학회지
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    • 제15권9호
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    • pp.897-905
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    • 2006
  • This study has been conducted to investigate biodegradation characteristics and optimum mixing ratio for co-digestion with thermophilic acid-fermented food waste and sewage sludge using batch anaerobic digester. As the basis operating conditions for anaerobic digestion, the reaction temperature was controlled $35{\pm}1^{\circ}C$ and stirrer was set 70rpm. Thermophilic acid-fermented food waste and sewage sludge were mixed at the ratio of 10:0, 7:3, 5:5, 3:7, 0:10 and 5;5(food waste : sewage sludge) as the influent substrates. In results of co-digestion according to mixing ratio of thermophilic fermented food wastes and sewage sludge in batch mesophilic anaerobic digestion reactor, $385mL\;CH_4/g\;VS_{added}$ of methane production rate at 1:1 mixing ratio was more than that of any other mixing ratios. Compared with $293mL\;CH_4/g\;VS_{added}$ of methane production rate at 1:1 mixing ratio of food wastes and sewage sludge, pretreatment of food wastes by thermophilic acid fermentation was more effective in co-digestion with sewage sludge.

Biomethanation of Sewage Sludge with Food Waste Leachate Via Co-Digestion

  • Shin, Jingyeong;Kim, Young Beom;Jeon, Jong Hun;Choi, Sangki;Park, In Kyu;Kim, Young Mo
    • Journal of Microbiology and Biotechnology
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    • 제27권8호
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    • pp.1513-1518
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    • 2017
  • Anaerobic mono- and co-digestion of sewage sludge and food waste leachate (FWL) were performed by assessing methane production and characterizing microbial communities. Anaerobic digestion (AD) of waste activated sludge (WAS) alone produced the lowest methane ($281ml\;CH_4$), but an approximately 80% increase in methane production was achieved via co-digestion of WAS and FWL ($506ml\;CH_4$). There were less differences in the diversity of bacterial communities in anaerobic digesters, while archaeal (ARC) and bacterial (BAC) amounts reflected AD performance. Compared with the total ARC and BAC amounts in the mono-digestion of WAS, the ARC and BAC amounts increased two and three times, respectively, during co-digestion of FWL and WAS. In characterized archaeal communities, the dominant ratio of hydrogenotrophic methanogens in the mono-digestion of WAS approached nearly a 1:1 ratio of the two acetoclastic and hydrogenotrophic methanogens in the co-digestion of FWL and WAS. The ARC/BAC ratio in the digesters varied in the range of 5.9% to 9.1%, indicating a positive correlation with the methane production of AD.

메탄생산 향상을 위한 음폐수와 미세조류의 혐기성 통합소화 (Anaerobic co-digestion of food waste leachate with microalgae for improvement of methane production)

  • 이관용;프롬폴;김대기;박종진;최장승;박기영
    • 상하수도학회지
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    • 제28권1호
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    • pp.55-60
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    • 2014
  • Food waste leachate (FWL) is a serious pollutant waste coming from the food waste recycling facilities in Korea. FWL has a high organic matter content and high COD to nitrogen (COD/N) ratio, which can disturb efficient methane production in the anaerobic digestion of FWL. In the present study a microalga, Clorella vulgaris (C.V), was used as co-substrate for the FWL anaerobic digestion in order to supply nutrients, decrease the COD/N ratio and increase its methane yield. Different co-digestion mixtures (COD/N ratios) were studied by using biochemical methane potential test and modified Gompertz equation for kinetic study. Mixed substrate of FWL and C. vulgaris in the co-digestion clearly showed more the biomethane yield than the sole substrates. The maximum methane production, 827.7 mL-$CH_4$/g-VS added, was obtained for COD/N ratio of 24/1, whereas the highest improvement of methane yield was found for COD/N ratio of 15/1.

농업부산물과 우분의 병합 소화를 통한 메탄 생산 (Methane Production from the Co-digestion of Cattle Manure and Agricultural Residues)

  • 김재경;허정민;조흠;홍진경;조은혜
    • 한국환경농학회지
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    • 제42권4호
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    • pp.427-434
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    • 2023
  • 본 연구에서는 볏짚과 토마토와 같은 농업부산물이 우분의 혐기성 소화를 통한 메탄 생성에 미치는 영향을 알아보기 위해 각 기질을 단독 소화한 것과 혼합 소화한 것을 비교하였다. 우분의 경우 토마토와 병합 소화했을 때 우분 단독 소화 시보다 메탄 생성량이 증가하였고, 혼합 기질 내 토마토 함량이 중요한 역할을 하였다. 본 연구를 통해 농업부산물을 활용한 분뇨의 바이오가스화 향상 가능성을 확인하였다.

증해 추출 왕겨 분말을 혼입한 무시멘트 모르타르의 강도 특성 (A Strength on the Properties of Non-Cement Mortar containing Rice Husk Powder extracted from Digestion)

  • 조성은;조성원;김영수
    • 한국건축시공학회:학술대회논문집
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    • 한국건축시공학회 2021년도 봄 학술논문 발표대회
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    • pp.225-226
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    • 2021
  • Recently, environmental problems have emerged as a major issue all over the world due to an increase in carbon dioxide(CO2). The amount of CO2 generated during cement production accounts for 6% to 8% of domestic CO2 emissions and a solution to reduce CO2 emissions the construction industry is trying to use mineral admixtures to reduce cement. Since digestion has no firing process the advantage of it is that there is no air pollution to occur. In this study, we studied the compressive strength of binary non-cement mortar containing rice husk powder extracted from digestion by the ratio of 10%, 20%, 30%, 40%. As a result, the table flow was increased when the mixing rate of rice husk powder extracted from digestion was higher, and the highest compressive strength was shown when the rice husk powder extracted from digestion mixing rate was 10%.

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혐기성 소화조의 에너지 효율 향상을 위한 수직 왕복형 교반기 적용에 관한 연구 (A Study on the Effect of Energy Saving with Newly Implemented Vertical Circulating Tray Mixer in Anaerobic digester)

  • 주윤식;손건태;배영준;박정수;이승환
    • 상하수도학회지
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    • 제31권1호
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    • pp.13-19
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    • 2017
  • Relatively low efficiency in anaerobic digestion process is mainly caused by unproper mixing method. In this study, tray motion type agitator was applied in actual anaerobic digestion tank in order to improve the digestion efficiency, equalize the flow velocity distribution and energy saving. The impeller of tray motion type agitator was reciprocated vertically. Gas lift type agitator and tray motion type agitator appears almost same mixing efficiency include digestion rates. However, tray motion type agitator have shown that lower energy consumption compared to the conventional gas lift type agitator. Implementation of tray motion type agitator in the anaerobic digestion tanks contributed to the stabilization of mixing environment, efficiency and energy efficiency of the tank.

Entry into the Southeast Asian Energy Market from the Sales Promotion Viewpoint

  • Kwon, Ki-Tae;Lee, Woo-Sik;Kwon, Lee-Seung;Seong, Seung-Hwan;Kim, Young-Do;Kwon, Woo-Taeg
    • 유통과학연구
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    • 제15권10호
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    • pp.29-39
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    • 2017
  • Purpose - The purpose of this study is to promote sales of the renewable energy industry and to advance into the Southeast Asian market. Research design, data, and methodology - This study is to develop a highly efficient food waste treatment system for Southeast Asian renewable energy industry. The radiation treatment method was applied for this purpose. Results - To investigate effects of ionization on removal of non-degradable organic matter, the results from gamma irradiation and co-digestion process was compared to those from a co-digestion process. Based on the BMP test results, food wastes were oxidized by hydroxyl radicals, and the specific methane yield was 366 mL CH4/g VS. Methane composition was 82%. A WAS/food wastes co-digestion was developed for the treated of non-degradable organic matter in food wastes. The average efficiency of non-degradable organic matter were 92.2% using the food waste co-digestion. Conclusions - Performance of gamma irradiation and co-digestion process was superior to that of a co-digestion process (10-20%). This implies that food wastes can be high efficient co-digested by the gamma irradiation. It is believed that it will be possible to enter the Southeast Asian energy industry as a strategic technology in the overseas energy recovery industry.

음식물찌꺼기 산발효산물과 하수슬러지의 혼합비 및 유기물부하가 병합처리에 미치는 영향 (Effects of Mixing Ratio and Organic Loading Rate of Acid Fermented Food Wastes and Sewage Sludge on the Anaerobic Digestion Process)

  • 안철우;박진식;장성호
    • 한국환경농학회지
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    • 제25권3호
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    • pp.247-256
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    • 2006
  • 본 연구에서는 실험실 규모의 혐기성 소화 실험을 통하여 고온산발효를 거친 음식물찌꺼기 산발효액과 하수슬러지의 적정 혼합비와 유기물 부하율에 따른 반응조 운전특성을 분석하여 실제 플랜트에 적용가능성을 검토하여 얻은 결론은 다음과 같다. 음식물지꺼기 고온 산발효액과 하수슬러지를 혼합하여 반연속식으로 혐기성 소화실험을 실시한 결과 유기물 부하율 3.3 gVS/L.d(혼합비 1:1)에서 최적인 것으로 평가되었는데, 이때 SCOD 제거효율은 평균 74.2%, VS 제거효율은 73.6%, 주입된 VS당 생성된 가스량은 $0.440{\ell}/g\;Vs_{add}.d$였으며 평균 메탄 함량은 66.5%로 나타났다. 이는 기존에 음식물찌꺼기를 하수처리장의 중온 소화조에서 처리할 때의 유기물 부하보다 높아 효율성, 경제성에서 유리한 것으로 판단되었다.

Angiotensin I-converting Enzyme Inhibitory Activities of Porcine Skeletal Muscle Proteins Following Enzyme Digestion

  • Katayama, K.;Fuchu, H.;Sakata, A.;Kawahara, S.;Yamauchi, K.;Kawamura, Y.;Muguruma, M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권3호
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    • pp.417-424
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    • 2003
  • Inhibitory activities against angiotensin I-converting enzyme (ACE) of enzymatic hydrolysates of porcine skeletal muscle proteins were investigated. Myosin B, myosin, actin, tropomyosin, troponin and water-soluble proteins extracted from pork loin were digested by eight kinds of proteases, including pepsin, $\alpha$-chymotrypsin, and trypsin. After digestion, hydrolysates produced from all proteins showed ACE inhibitory activities, and the peptic hydrolysate showed the strongest activity. In the case of myosin B, the molar concentration of peptic hydrolysate required to inhibit 50% of the activity increased gradually as digestion proceeded. The hydrolysates produced by sequential digestion with pepsin and $\alpha$-chymotrypsin, pepsin and trypsin or pepsin and pancreatin showed weaker activities than those by pepsin alone, suggesting that ACE inhibitory peptides from peptic digestion might lose their active sequences after digestion by the second protease. However, the hydrolysates produced by sequential digestion showed stronger activities than those by $\alpha$-chymotrypsin, trypsin or pancreatin alone. These results suggested that the hydrolysates of porcine meat were able to show ACE inhibitory activity, even if they were digested in vivo, and that pork might be a useful source of physiologically functional factors.