• 한국약용작물학회지
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• 제22권6호
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• pp.442-448
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• 2014

The major objective of this study was to investigate the usability as cultivar for processing of new Citrus hybrid 'Hamilgam'. We investigated various antioxidant activities, such as DPPH radical, ABTS radical, Hydroxyl radical and Superoxide anion radical effect, along with total polyphenol content and total flavonoid content of Citrus hybrid 'Hamilgam', C. unshiu, C. natsudaidai. The total polyphenol content and total flavonoid content were the highest in the Hamilgam. The major flavonoids of Hamilgam and Natsudaidai were naringin and neohesperidin, and those of Unshu were narirutin and hesperidin, as determined by HPLC. Especially, the neohesperidin content of Hamilgam showed much higher (100 times over) than that of Unshu. However, the aglycone form was not found. DPPH and ABTS radical scavenging activities were the highest in Hamilgam peels. Hydroxyl radical scavenging activity was high in the order of Unshu, Hamilgam and Natsudaidai. Superoxide anion radical scavenging of 3 cultivars peels displayed low activities compared to DPPH and ABTS radical scavenging. Based on these results, Hamilgam peel extracts possess antioxidant activities and may thus serve as potential sources of functional food, cosmetic products, etc.

• 한국자원식물학회:학술대회논문집
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• 한국자원식물학회 2023년도 임시총회 및 춘계학술대회
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• pp.66-66
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• 2023

만감류 5종(한라봉, 천혜향, 황금향, 레드향, 카라향) 부위별 에탄올 추출물의 항산화 활성에 관하여 총 폴리페놀 함량 측정, 총 플라보노이드 함량 측정, DPPH radical 소거 활성 실험을 실시하였다. 만감류 5종(한라봉, 천혜향, 황금향, 레드향, 카라향)의 총 폴리페놀 함량의 경우, 레드향 과피 처리구(93.97mg/g)에서 가장 높았으며, 천혜향을 제외한 모든 만감류 품종 부위들 가운데, 과피 처리구에서 높은 폴리페놀 함량을 나타내었다. 만감류 5종(한라봉, 천혜향, 황금향, 레드향, 카라향)의 총 플라보노이드 함량은 한라봉 전체 처리구(23.65mg/g)에서 가장 높았으며, 모든 처리구에서 30mg/g 함량보다 낮은 결과를 나타내어 총 폴리페놀 함량 대비 낮은 함량을 나타내었다. 이러한 현상은 만감류 5종(한라봉, 천혜향, 황금향, 레드향, 카라향) 가운데 과피 두께의 비율이 영향을 미친 것으로 판단되어진다. 만감류 5종(한라봉, 천혜향, 황금향, 레드향, 카라향)의 DPPH radical 소거 활성의 경우, 한라봉 전체(81.01%)를 시작으로 한라봉 중피(73.13%), 한라봉 외피(63.94%) 처리구에서만 DPPH radical 함량이 EDA 50% 이상 값을 나타내었다. 특히 총 폴리페놀 함량(mg/g)과 총 플라보노이드 함량(mg/g) 모두에서 높은 수치를 기록했던 처리구들 가운데 한라봉 중피(79.75, 23.16), 한라봉 전체(75.51, 23.65) 처리구에서 높은 항산화 활성을 보인 반면, 레드향 과피(93.97, 20.59)의 활성은 49.26%로 DPPH radical EDA 50%에 미치지 못하였다. 이러한 결과는 과피와 과육의 에센셜 오일과 성분의 차이에서 기인된 것으로 추측된다.

• 원예과학기술지
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• 제33권4호
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• pp.598-604
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• 2015

본 연구는 종자친과 화분친을 구별할 수 있는 분자마커를 개발하고 이를 이용하여 교잡종 실생묘를 조기 선발하는 프로토콜을 확립하고자 본 연구를 진행하였다. 종자친으로 3종의 온주밀감('성전온주', '남감20호', '궁천조생')과 화분친으로 7종의 만다린 감귤('병감', 'Lee', '기주밀감', '신예감', '부지화', '탐나는봉', 'Sunburst') 품종을 사용하여 RAPD 분석방법을 이용하여 교잡종 실생묘를 선발 할 수 있는 화분친 특이적 프라이머 37개를 선발하였다. PCR 분석결과 이중 2개의 프라이머는 모든 교배조합에서 교잡종 실생묘를 선발할 수 있었다. 또한 "남감20호 ${\times}$ 기주밀감", "남감20호 ${\times}$ 병감" 그리고 "궁천조생 ${\times}$ Sunburst"의 교잡종 실생묘는 UBC 27프라이머를 사용하여 각각 40개체 중 29개체(73%), 47개체 중 9개체(19%) 그리고 45개체 중 13개체(29%)의 교잡종 실생묘를 선발할 수 있었다. 위 결과는 화분친 특이적인 마커를 사용하여 감귤에서 효과적으로 교잡종 실생묘를 동정 할 수 있음을 보여준다.

• The Plant Pathology Journal
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• 제36권1호
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• pp.106-110
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• 2020

Citrus mosaic sadwavirus (CiMV) is a closely related virus with the Satsuma dwarf virus (SDV) along with Navel orange infectious mottling virus (NIMV), Natsudaidai dwarf virus (NDV), and Hyugagatsu virus (HV). The present study found that the typical symptoms of CiMV-infected citrus fruits include the appearance of dark blue speckles or ringspots on fruit rinds and the browning of oil glands in the spots as rind coloring began. As rind coloring progressed, the spots gradually faded, whereas the browning of the oil glands worsened to the point that the tissues surrounding the oil glands became necrotic. In very early satsuma mandarins (Citrus unshiu 'Miyamoto Wase') and 'Setoka' cultivar (C. hybrid 'Setoka') of late-maturity citrus, the symptomatic fruits were eventually dropped. And in early satsuma mandarin (C. unshiu 'Miyakawa Wase'), the peel hardness of the virus-infected fruit (1,618.3 ± 305.5, g-force) was more than twice as hard as that of the healthy fruit (636.5 ± 39.1, g-force). The ratio of flesh weight to total fruit weight was higher for the healthy fruit (77.3 ± 1.7%) than for the infected fruit (70.7 ± 0.6) and peel puffing was more severe in the infected fruit (2.9 ± 0.4 mm) than in the healthy fruit (0.9 ± 0.2 mm). The soluble solids content in infected citrus fruits was less values than the healthy fruit by 0.5-1.5 °Brix. These findings reveal that CiMV infection on citrus trees reduces the fruit quality of citrus.

• 한국토양비료학회지
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• 제46권6호
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• pp.525-529
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• 2013

As most of citrus, shiranuhi mandarin ((Citrus unshiu ${\times}$ C. sinensis) ${\times}$ C. reticulata) mainly use the trifoliate orange (Poncirus trifoliata) as its rootstock which has dwarf and cold hardness in Korea. However, recently, scion root was observed in 'Shiranuhi' mandarin tree grafted onto the trifoliate orange. This study was carried out to find out effects of scion root occurrence on the fruit quality, flowering and yield of shiranuhi mandarin. For the experiment, we selected six farmers who have outbreak of scion root in their Shiranuhi mandarin orchards and surveyed the difference of fruit quality of shiranuhi mandarin hybrid between scion root and control (trifoliate orange root). In the results, flowering was severely decreased in scion root trees compared to control. As a result of survey of 174 Shiranuhi mandarins, 160 trees were proved to be scion root, and had less flowering. Fruiting of scion root also severely dropped compared to control and thus, yields of scion root (6.4 kg) reduced by 24% compared to control (26.7 kg). The fruit size, weight and soluble solid contents of scion root were significantly reduced, but there were no differences in acid contents and coloring of fruit. From the results, we concluded that scion root had negative influence on flowering, fruit size and the yields of Shrinanuhi mandarin hybrid.

• The Plant Pathology Journal
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• 제19권5호
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• pp.253-256
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• 2003

Citrus canker disease is caused by bacteria Xanthomonas axonopodis .pv. Citri. Shiranuhi cultivar, a hybrid of Kiyomi tangor and Nakano No.3 ponkan was evaluated for resistance to citrus canker based on initiation of disease, percent area of lesion infected and growth rate of bacteria in the leaf under growth chamber condition. Significant differences between susceptible plant and resistant plants were observed in these assays. Resistant plants showed delayed disease symptoms compared to the susceptible plants after spray inoculation of the pathogen. The resistant verities, satsuma, yuzu, and Shiranuhi showed symptoms after six days where as susceptible, mexican lime showed the symptoms just after three days of inoculation. 18 days after inoculation, percent area of lesions developed on leaf and disease severity differed significantly in susceptible and resistant plants, and were ranked as follows: mexican lime > early satsuma =Shiranuhi =yuzu (P <, 0.01). However, 30 days after inoculation, percent area of lesion was further differentiated into resistant and highly resistant plants. That was ranked as follows: sweet orange> early satsuma =Shiranuhi =Kiyomi > yuzu (P < 0.01). These results indicate that host reaction to the bacterial was more distinct when the disease developed for a longer period. Growth rates of a citrus canker bacterium during 16 40 h also were distinct after infiltration into leaves of susceptible and resistant plants, and were ranked as follows: sweet orange> early satsuma =Shiranuhi =Kiyomi =yuzu (P < 0.01). Based on these results, we concluded that Shiranuhi is resistant to citrus canker as compared to Kiyomi, early satsuma, and yuzu.

• 한국식품저장유통학회지
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• 제30권2호
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• pp.235-246
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• 2023

Yellowball (Citrus hybrid cv. Yellowball ) is a new citrus hybrid between Haruka (C. tamurana × natsudaidai ) and Kiyomi (C. unshiu × sinensis) and is known to possess strong antioxidant activity. However, detailed information on the antioxidant components of its peel has not yet been reported. This study evaluated the antioxidant activity of the peel and identified the antioxidant components by fractionating a methanolic extract of Yellowball peels using liquid-liquid extraction with n-hexane, ethyl ether (ether), ethyl acetate (EA), butanol, and water. The phenolic contents and antioxidant activities of the n-hexane, ether, and EA fractions were higher than those of the other fractions, and these fractions were further separated by semi-preparative high-performance liquid chromatography (HPLC). Four antioxidant peaks, EA1, EA2, EA3, and He1, were isolated and analyzed using ultra-performance liquid chromatography-quadrupole-time- of-flight mass spectrometry (UPLC-Q-TOF MS). Sinapoyl glucoside and hesperidin were identified in EA2 and EA3, respectively, and a polymethoxylated flavone (PMF) complex (5-hydroxy-3,6,7,8,3',4'-hexamethoxyflavone, natsudaidain, tetrameth- oxyflavone, and tangeretin) was identified in He1. A compound in EA1 with m/z 223.0246 [M-H] could not be identified and was named unknown2. The antioxidant activity of unknown2 (IC₅₀=69.17 ㎍/mL) was similar to that of Trolox, which was noted as a major antioxidant in Yellowball peel. Further studies on the antioxidant capacity of Yellowball peel are required; however, these results provide a foundation for using Yellowball peel as an antioxidant.

• 생명과학회지
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• 제21권10호
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• pp.1452-1459
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• 2011

귤나무속은 운향과(Rutaceae)에 속한다. 동남아시아, 미얀마, 중국 운남에서 기원된 것으로 알려져 있다. 이 속의 분류관계는 복잡한데 클론번식과 야생식물과 교잡이 빈번하다. 식물에서 속간 속내 계통관계 추론을 위해 널리 이용되고 있는 엽록체 trnL-trnF 부위가 있다. 이 귤나무속과 두 근연한 탱자나무속과 금감속에 속하는 7종간 계통 관계를 평가하였다. 많은 삽입이 발견되었고 속내 종간 변이는 결실/삽입에 의한 것으로 밝혀졌다. 이 속의 레몬과 당귤나무은 네 계통도(MP, ML, ME, and NJ)에서 모두 같은 분지군을 형성하여 가장 근연관계에 있었고 광귤나무(향귤나무)과 자매군을 형성하였다. 유자나무는 이들과 많은 서열 차이를 나타내었다. 외부 분지군은 낮은 지지도를 나타내었다.

• 한국농림기상학회지
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• 제19권4호
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• pp.215-222
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• 2017

감귤 중 우리나라에서 가장 많은 면적을 차지하는 온주밀감(Citrus unshiu Marc.)과 '부지화'[Shiranuhi, (Citrus unshiu ${\times}$ C. sinensis) ${\times}$ C. reticulata]를 대상으로 1981년부터 2010년까지를 기준년도로 하여 2090년까지 잠재적 재배지 변화를 예측하였다. 재배지 변화는 국가농림기상센터와 기상청에서 제공하는 기상자료와 RCP 8.5 기후변화시나리오를 바탕으로 제작된 30m 해상도를 가진 농업용전자기후도를 이용하였다. 온주밀감의 잠재적 재배적지는 기준년도에서는 대부분 제주 지역이 해당되었으며, 재배가능지는 제주 동부지역과 남해안 일부지역이 포함되었다. 2030년대에는 온주밀감 재배적지는 증가하였으며 재배가능지도 전남지역의 해안 지역을 중심으로 증가하였다. 2060년대부터는 재배적지는 제주 산간과 전남과 경남, 강원도 해안지역으로 점차 증가하고 재배가능지도 경북, 충남, 전북 지역까지 확대되었다. '부지화' 감귤인 경우 기준년도에서 재배적지는 제주 해안 지역 일부만 포함되었으며 재배가능지는 제주지역과 전남 남해안 일부 지역만 해당되었다. 2030년대 재배적지는 현재 온주밀감 재배지가 해당되었으며 재배가능지도 남해안 일부 지역까지 북상하였다. 2090년대에는 재배적지가 점점 증가하여 제주지역 전체와 전남, 경남, 강원도 해안지역이 재배적지가 되었으며 재배가능지도 점점 해안가를 중심으로 북상하였다. 이상의 결과를 종합하여 RCP 8.5 기후변화시나리오를 근거로 감귤의 재배적지변화를 예측해 본 결과 온주밀감재배적지는 감소하고 '부지화' 감귤의 재배적지는 증가하는 것으로 나타났으며, 21세기 말에는 강원도 지역까지 감귤이 재배될 것으로 예측되었다.

• 한국환경농학회지
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• 제35권4호
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• pp.256-262
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• 2016

BACKGROUND: 'Shiranuhi' mandarin is one of the popular citrus cultivars in Jeju Island, Korea. However, the emergence of scion roots since the past few years has altered its flowering, fruiting, and quality. Girdling of branches is one of the methods of increasing flowering in citrus trees. METHODS AND RESULTS: This experiment was conducted to determine the effect of girdling on the flowering and yields of scion rooted 'Shiranuhi' mandarin hybrid. We selected normal trees without scion roots as controls. The trees with scion roots were divided into two groups: trees without girdling and with girdling on main branches. Each group contained five replications and the experiment was conducted in Gosan and Harye of Jeju Island. The scion rooted trees revealed severely decreased flowering and low flowering/leaf ratios; however, the leaf/fruit ratio significantly increased. But, girdling on main branches significantly increased flowering and the flowering/leaf ratio. In the scion rooted trees, yields dropped due to poor flowering; however, girdling of branches efficiently improved the yields of the trees. Fruit quality, fruit size, and fruit weight of scion rooted trees were low in comparison with the control, whereas girdling of the branches improved flowering and the fruit weight to some extent. No significant difference in soluble solid contents was observed. CONCLUSION: Girdling is an effective method to induce flowering of the scion rooted 'Shiranuhi' mandarin trees. In addition, yields of scion rooted trees were improved.